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    Taverna Naxos

    3.9 (69 reviews)
    Closed • 4:00 pm - 9:00 PM
    Updated 1 month ago

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    Seafood Pasta
    Ira M.

    The service was ok but the food was fabulous. Will definitely be going back. #iraeat #iraeats1

    Outdoor patio seating!
    Rachel O.

    Incredible restaurant! We came late on a Saturday afternoon, and had the whole place to ourselves! It was a perfect date! We sat outdoors even though it was kind of hot. There are umbrellas at several tables so we weren't in the elements completely, but we were trying to keep the summer going! We ordered olives and cheese, grilled octopus, and thankfully the chef had mussels even though it wasn't listed on the menu. It was a special they had for the weekend. Our waiter Mike was crazy attentive and conversational. We had an amazing time and I would highly recommend it to anyone looking for incredible food and top notch service!

    Fried Zucchini
    Leslie A.

    Came here for dinner for Father's Day weekend celebration. This is our first visit here however we are aware that this restaurant has been here for a few years already and we're very excited to try it. We did make a reservation as well just in case and glad that we did because even though we were seated first right after they opened the place definitely filled up. The menu has a lot of great traditional dishes that I'm used to seeing at other Greek restaurants that I have frequented in the Chicago area for the last 30 years. They also take some unique twists and perspectives of the traditional or classic dishes and recipes, which is also nice to see. The service was absolutely impeccable and Julio was fantastic. He was consistently fantastic with all his tables, which was great to see because it had a level of authenticity and integrity. The food overall was good however I will say that the restaurant probably still has some growing up to do so to speak. For example, the lamb shank was definitely falling off the bone, but also really drenched in a lot of the sauce so they're probably some moderation. The fish was actually very dry and it was drenched in a lot of lemon juice. It probably needed to be a little bit more balanced with olive oil or some other sauce. The skordalia was good however I'm used to it being a lot more garlicky to the point of killing off and scaring vampires. But the fried zucchinis were very fresh and very hot, which is delicious. The octopus was cooked perfectly, which is also quite an accomplishment. The saganaki was also very tasty and due to wilmette laws there will be no table side fire show. The dessert was out of this world!!!! I would definitely come back and give it a try again, especially if there were some tweaks and a little bit more attention to details in some of the dishes. Overall a fantastic experience.

    Jules S.

    We had dinner at Taverna Naxos tonight and the food was absolutely fabulous! The service, too. Their variation of Saganaki, a pan-seared Greek cheese with lemon is perfectly crispy on the outside with melted deliciousness on the inside, and quartered into four pieces, a perfect appetizer for two. Hubby loved his Moussaka, a Greek lasagna of tender, layered eggplant, tomato, and ground beef topped off with an aromatic Bechamel sauce. I had the Roast Chicken, a sizable chicken cutlet marinated in garlic, lemon, and herbs. Tucked beneath the chicken were Greek potatoes, also in garlic and lemon that were delicious. Overall, an outstanding meal and experience.

    Lamb Shank / Greek Country-Style Lamb Chop

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    5 days ago

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    2 months ago

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    4 days ago

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    2 months ago

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    1 year ago

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    1 year ago

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    4 months ago

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    3 months ago

    Charming atmosphere and delicious food. Octopus, lamb and shrimp were outstanding . Kind of pricey though.

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    2 years ago

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    10 months ago

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    3 years ago

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    1 year ago

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    3 years ago

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    2 years ago

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    10 months ago

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    9 months ago

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    1 year ago

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    Thank you for all the kudos (and the link to the news article)!

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    1 year ago

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    2 years ago

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    1 year ago

    Great service, food, and wine. Lovely atmosphere. Greek chicken salad and Sauvignon blanc were wonderful. Large portion.

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    2 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    We had a fantastic brunch today - delicious food and great service. They mentioned that they are opening a patio in back soon.

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    2 years ago

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    Thank you for the kudos! Come back and visit us again!

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    Thank you Kate - we’re working hard to be deserving of such praise.

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    2 years ago

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    Page 1 of 2

    Ask the Community - Taverna Naxos

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    Taverna Naxos - greek - Updated September 2026

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