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    Taverna on Division

    3.9 (170 reviews)
    Closed 4:00 pm - 10:00 PM

    Order Taverna on Division Takeout or Delivery

    Taverna on Division Photos

    TAVERNA ON DIVISION ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Happy hour specials

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    Recommended Reviews - Taverna on Division

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    Patio and Restaurant

    The best food in the suburbs, service-is outstanding and the ambience is like no other place.Beautiful open patio and music on 5he weekends.

    Actual bill $20.00
    Patrick S.

    Food and service was fine, the owner manager is another story. When we got our bill it was much higher than the printed menu. I asked for the menu and the manager, she gave me a lame excuse about the cost to print one regular piece of paper, non laminated. Our items were not 35 cents more but $2.00 per item. Be honest, be hospitable. Not a bunch of excuses. Truth in menu laws are real. Again food and service was good. Be honest! Thanks

    Shrimp Taverna and Pork Braciole

    Cool place. Nice and warm on a cold night. Ordered stuffed mushrooms for an appetizer. Absolutely fantastic. 4 of them come with an order. For the main course, we ordered Shrimp Taverna and Pork Braciole. Both delicious. The shrimp were huge. The server was very attentive. She checked with us often. This was our first time here. We go out to eat every weekend and typically go with an Italian place. We have a regular that we love. I thought this place was a little pricey. No soup or salad with your meal. They did bring fresh warm bread with butter. One of my pet peaves is the ice cold butter. Set it out and let it warm up so you don't molest your bread trying to spread it. Portions were decent, but pasta is cheap. There could be more pasta on the plate. We normally have leftovers and we both ate everything. In summation, it was great and I will go back, but it won't be a regular place. It would be if soup or salad was included.

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    5 days ago

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    9 months ago

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    Greg V.

    Thank you very much. We had a great time also

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    1 year ago

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    3 months ago

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    Greg V.

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    3 months ago

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    Greg V.

    Thank you

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    1 year ago

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    4 months ago

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    8 months ago

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    Greg V.

    Thank you. Glad you enjoyed everything

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    10 months ago

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    Greg V.

    Thank you very much . Hope to see you soon.

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    1 year ago

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    Greg V.

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    1 year ago

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    Greg V.

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    3 years ago

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    Greg V.

    Thank you very much. Glad you enjoyed everything!!

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    2 years ago

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    1 year ago

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    2 years ago

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    Greg V.

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    Photo of Dan M.
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    2 years ago

    Absolutely incredible food and service. Highly recommend AAAAAaA+++++++++*. Wonderful live music. Great people

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    Greg V.

    Thank you and glad you enjoyed everything

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    2 years ago

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    3 years ago

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    2 years ago

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    Greg V.

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    3 years ago

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    9 years ago

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    2 years ago

    Great food and the staff treats you like family. My favorite Italian place in Chicagoland.

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    Greg V.

    Thank you

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    9 years ago

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    3 years ago

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    11 years ago

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    2 years ago

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    Greg V.

    Thank you!!

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    6 years ago

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    2 years ago

    Great patio! The food here is always fresh and delicious! Good for a girl's night out or date night.

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    3 years ago

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    4 years ago

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    8 years ago

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    Greg V.

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    6 years ago

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    Greg V.

    Thank you. Glad you enjoyed everything!!

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    3 years ago

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    Page 1 of 5

    Taverna on Division Reviews in Other Languages

    Ask the Community - Taverna on Division

    Is there indoor seating?

    Yes of course

    Hi... can you make anything celiac safe? (Celiac safe being: Gluten-free with attention paid to cross contamination.)

    Unfortunately my kitchen is used also for my pizzas so my answer would be no.

    Do they have special offers days?

    Everyday there are specials.

    Do you take reservations?

    Yes, reservations are recommended.

    Don’t See Your Question? Ask Away!

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    Nick & Bruno's Pizzeria - Monster pizza

    Nick & Bruno's Pizzeria

    3.4(102 reviews)
    2.3 mi
    $$

    The Veggie & Cheese Quesadilla I ordered today Lunch was GREAT!…read moreI cannot believe the flavor was delicious and it was Huge! we ordered online at my work, and they were nice enough to call me to be sure they added the veggies I had asked for on my online order. So they get 10 of 10 stars for the quality of food and customer service! Amazing Job Nick & Bruno's Pizzera !

    It takes a lot these days for me to take the time to leave a bad review. Nick & Bruno's managed to…read morereach that threshold. It was late, and we were stuck staying a short night at the Quality Inn near O'Hare due to a missed connection, so our options for food delivery were limited. Our van driver recommended Nick & Bruno's - I called, the person who answered was nice, and they specified 45 minutes for delivery. An hour and a half later, nearing 1 am and deathly ready for a nap, I meet the driver outside our hotel and carry an unusually heavy box of pizza into the room to the relief of my hungry travel companions. We opened the lid to reveal a pizza, with much of the (mountainous pile of) cheese moved to one half of the pie, extending well beyond the crust into the box, where it had congealed and adhered. All of this we could live with if the pizza just tasted okay. It did not. The sauce was weak (and light), the crust was bland and lifeless (was supposed to be "pan" with a golden buttery crust), and the several pounds of cheese had hardened into a weirdly oozy disc on top of it all. Even just getting a slice out was nigh on impossible without the cheese dumping off, as it had been insufficiently cut. I ate one piece. My son ate one piece. My wife ate one piece. I wrapped up the rest of it to take to the airport for breakfast. What comes next is the worst part of all this - after one slice each, we felt a bit of tummy discomfort. My son and I refused to eat any more. But my wife proceeded to eat 4 more slices over the next day...and is currently, 2 days later, paying the price with what appears to be some level of food poisoning. She's been eating mostly toast and bananas since the pizza, and is right now sending me to the store for Pepto and ginger ale. I've probably eaten a thousand different pizzas in my lifetime and this one managed to be the worst - and that includes cafeteria and frozen pies. It's funny, Chicago is supposed to be this great pizza city yet I'm consistently left wanting by the ones we get there. Maybe Nick & Bruno's other pizza styles are better? Maybe it's a one-off thing? Regardless, this was a poorly spent $30 and I would urge you to try something else.

    Photos
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    Italian Beef and Hot Peppers

    Nick & Bruno's Pizzeria - Slice of cheese pizza

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    Slice of cheese pizza

    Taverna on Division - italian - Updated September 2026

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