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    Taverna Toscana

    4.4 (237 reviews)
    Open 11:30 am - 10:00 pm

    Order Taverna Toscana Takeout or Delivery

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    TAVERNA TOSCANA ATMOSPHERE

    What's the vibe?
    Romantic
    Upscale
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Taverna Toscana

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    Mario F.

    Service was great overall! We got two appetizers -- you definitely have to try the parmesan bread, it was amazing. The meatballs were good too, although the crostini was a little burnt. The pastas were excellent and probably the highlight of the meal. The steak was just okay, nothing too special. We ordered the prime cut and paid the extra $5 for the sauce on the side, but honestly it still felt pretty mid and not really worth the $75. Overall though, the food and atmosphere were good and we had a great experience.

    Samantha K.

    I tried Taverna Toscana and had a great experience. This is a great restaurant for date night, celebrations or a nicer dinner in Bradenton. They have a few mocktails to choose from, which is great because I don't drink alcohol. For an appetizer, I tried the beef carpaccio and caesar salad. For entrees, my table tried that ossobuco and the roasted filet tip risotto. For dessert, we tried the homemade tiramisu. My favorite was definitely the beef carpaccio. There is valet parking and a parking lot available. For dinner, reservations are recommended. They also have a weekday happy hour that you can check out.

    Bread
    Nina L.

    Our waitress was wonderful, friendly and kind, a breath of fresh air. Jen was very attentive to our table. She gave us a background explaining what Chef Fabio was known for, beating Bobby Flay. I had no idea so that was nice. Very pretty inside nice lighting. Bread service--my favorite from this night, a must get. Vodka Rose, Wagyu Short Rib Bolognese, Chicken Parmesan, Grilled Octopus was what my table shared. The only dish that I would note with a critique was the vodka because the pasta was a bit undercooked. But that wouldn't make me give the place less than 5 stars. The sauce and burratta was great. The Wagyu one was a favorite too. I would love to return here and try other items.

    Rolls!
    Jenny G.

    Do not let this interesting location, fool you. This is the perfect spot if you are looking for a great lunch spot for a casual lunch or a business gathering located in downtown Bradenton. We had lunch there and saw some really good food passing by the waiter pointed out that it was there homemade Parker house rolls. They were amazing.. all of their food was excellent and the portion sizes were enough to take home for dinner.

    Peach cobbler to go, container 1
    Diane W.

    Excellent experience!! Booked reservations on line and they had limited availability, especially for midweek. Nice ambiance. We sat at a table near the bar, but the other dining room looked beautiful. We had the lovely Abby ( Abigail) as our server, who explained the history and operations of the restaurant as it was our first time, and went with her recommendation. I ordered Fabio's wagyu meatball--- soooo good, couldn't finish it and it filled me up that I could only have a small bite from my main entree. Hubby ordered the chargrilled octopus appetizer, which he thoroughly enjoyed. The pecorino Parker rolls were delicious, but a bit on the sweet side for me. My husband's miso glazed mahi mahi was excellent--I sneaked a bite. It was tender, light and well flavored, served with baby bok choy and mushrooms. I ordered the roasted sea bass, beautifully prepared and served over Mediterranean couscous, but I was too full... until dessert ... So I ordered the peach cobbler with the accompanying vanilla and caramel to go. They were packaged in 2 separate containers and although I was full, I just had to taste the very fresh and yummy cobbler, full of peaches and a yummy topping...but the gelato was going to melt..and it was light and yummy and...it never made it out of the restaurant !!! Seriously, a great dinner with excellent service. Will definitely return.

    Beth E.

    I really want to like this restaurant because it's convenient, nicely decorated and has good food, but service has been bad both times we were here. We had reservations on a Friday night and were promptly seated. Waited 10 minutes before anyone came over with water or to take our drink order. She didn't take our drink order when she came but recommended we look over the menu. The 4 of us were ready, but another 10 minutes before she came back. My husband and I ordered a Caesar salad to share and I ordered the risotto. We also ordered a glass of wine each and an order of bread. Our friends ordered one appetizer. We waited 15 minutes before our wine showed up and they only came with one glass as they misheard our order. I was there 35 minutes before I got a glass of wine. Our salad and bread came right after the wine. The salad was decent and the bread is great. Our entrees came out after we had time to enjoy our salad. Mine was hot and the risotto was great. Only 3 small pieces of beef, which was a bit scant. In the end, we were there slightly over 2 hours. I watched other tables and they had the same issues with drinks and wine. Why it takes so long to get drinks to tables is beyond me. Hire more workers We would have had another drink but timing with everything didn't work.

    Dan K.

    Had a fantastic lunch at Taverna Toscana. There were three of us and we shared everything that gave us a chance to taste four different recommended dishes. We went with the wedge salad that was topped with house made pork belly bacon and a rich truffle Gorgonzola dressing, the pecorino Parker rolls a unique flavorful pull apart bread. A chicken sandwich, it was juicy and flavorful and one of the better chicken sandwiches I had in a long time. Last dish was. The Orecchiette Genovese pasta also packed with flavor. Service from Auria was outstanding, she gave excellent recommendations, and really made the experience awesome. As I walked in, I noticed the prime rib aging in a cooler. Was told that they have a special on Thursdays for their aged prime rib. Definitely will be back.

    Short rib bolognese
    Greg E.

    Atmosphere - Excellent! The restaurant has a clean, modern feel. The bar has about a dozen seats and there is an outdoor patio dining area that looks nice as well. The inside dining area is nice as well with tables spaced apart nicely. Service - Bar - Poor. Dining- Good. The bartender seemed to go out of his way to ignore us and was somewhat arrogant. When seated at our table, our server was very attentive and professional. However, we waited an extraordinary long time for our entree's. Food - Very Good. I had the French Onion soup as a starter. It had a nice flavor, but there was very little onions or cheese. I had the Wagyu Short Rib Bolognese and it was great! The sauce was very good and there ample short rib. Overall Value - Good. Had service (bar and kitchen) been better, this would have been a 4 star experience for me. The price was reasonable and the portion size ample.

    7oz filet (butterflied well done)  w/ homemade bucatini pasta in olive oil & garlic.
    Jennifer M.

    YES 5 Stars! Food is amazing, service is great and the ambiance is phenomenal. We all loved it! We ordered a double cut pork chop w/ broccolini, 7oz filet -well done -w/ homemade bucatini pasta in oil & garlic and it was so tender I cut it with a fork. Hubby ordered the Vodka Rose Pasta dish. We also ordered chocolate martini's. Everything was fabulous! Highly recommend.

    Happy hour espresso , martini on the patio bar.
    Juanita S.

    First time here was great! Enjoyed happy hour at 5:15, connecting with colleagues, and the amazing dinner inside. #HappyHour #Colleagues #Dinner

    Vodka rose
    Lu C.

    Started with warm and fresh rolls and huge meatballs , very tender and sauced well , butter for rolls was amazing chicken Parmesan, shrimp fra daivlo was super, pasta was cooked perfectly Service by Angela was delightful with her wine knowledge, great and delicious dinner fabulous evening!

    Allspice Old Fashioned featuring Whistle Pig 6 Year
    Meghan S.

    Rich and delicious authentic Italian dishes with friendly waitstaff, craft cocktails and decent wine list. The Parker House rolls are a must while debating on your next courses. The allspice old fashioned was top notch! Other dishes around the table were vodka rose (topped with fresh burrata for a unique and extra creamy touch), shrimp fra diavolo and a tender dry-aged 10oz filet. Their famous tiramisu was too good to leave behind so we took it to go. Highly recommend this spot among many others in the historic downtown area!

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    1 month ago

    Food was amazing, and our waitress Taylor did not steer us wrong. Delicious entrees and dessert!

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    1 month ago

    Great place! Food was good and service was amazing! Shout out to our amazing server Jacki! She was so sweet and gave us great recs!

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    Our food and drinks were delicious, and our waitress Taylor was super kind and helpful

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    Page 1 of 6

    Ask the Community - Taverna Toscana

    What is the parking situation?

    They offer free valet parking, just look for the signs.

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    Dude who stayed too long
    Dude who stayed too long
    Praline Alexandra with homemade ice cream!
    Praline Alexandra with homemade ice cream!
    Old fashioned, cinnamon stick that looks like a cigarette

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    Old fashioned, cinnamon stick that looks like a cigarette

    Taverna Toscana - italian - Updated July 2026

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