Went for my birthday, place is pretty small...actually it's a nice size bar with a very small…read moredining room. To accommodate our party of 6 they had to put out a folding table which was a little narrow but I'd say it worked alright. Our waitress was very very slow. She was nice but at the end of dinner we wanted to order dessert but could tell they were trying to turn the table. Place was busy and there were people pouring out of the bar waiting. Food was alright only thing is it was a bit under seasoned

I sat at the bar. It was a Wednesday night, May 2023. Super friendly bar tender. I had a decent…read morestreak and got the whole WI supper club experience, old fashioned, relish tray, soup, and a steak. I'll be back!

Outstanding food, great service and a really cool place! I'll definitely be back next time we're in…read moretown for hockey!

Service was amazing. The fish fry was tasty and plentiful. The atmosphere is rustic and typical of…read morea small Wisconsin bar.

We had an excellent 1st dinner about a month ago. Called ahead to ask to about eating on the deck…read morewith a dog. All seem great, the hostess even came out with water for all...then we sat while other got served. No acknowledgment, so we left after 30 minutes...too bad great food and ambiance

We have been coming here for 25 years and they continue to improve year after year. The service and…read morefood are top notch. The ultimate Wisconsin supper club! Try the chicken dinner that was recently put back on the menu. You won't be disappointed.

This place has been completely remodeled. It looks fantastic. They still have excellent food and…read moreservice, and have risen to meet the Covid-19 challenge by offering a complete to go menu and focusing on outdoor seating. I've been there a few times since they reopened in May, and each trip has been exceptional. I really enjoyed their Friday Fish Fry, and their steaks are delicious every time.

I've been going to JS Supper Club since it was actually known as Club 8 and owned by Jim & Deb…read moreMoss. Even with the change of ownership, the food remains the same - utterly fantastic. Warm, fresh, and made to order, it's a great choice for a Friday Night Fish Fry or a Sunday casual outing with the family. Being a more casual diner myself, I've never been a huge fan of Supper Clubs, but this one is welcoming to all, in whatever you are wearing. They also host the Wildlife Restoration Association's yearly banquet, and that in itself is a win for me. Thank you for all that you do to help the community!

Food and service are always amazing. From the Friday fish fry to the old brandy fashioned.read more

Cozy spot right off the highway. Stellar service from Catie. Both of us got NY Strips -…read moreexceptional cut, seasoned and cooked to perfection. Very impressed with the preparation, fresh veggies grilled and seasoned - can definitely recommend, stellar steaks and service!

One of the best burgers I have ever had . I'm from California and we have a lot of great burgers…read morebut not lots me the flavors I got from my burger.

Cedar Lodge was pretty busy upon our arrival, but we managed to find a table right away (it's seat…read moreyourself). The menu had so many tempting options on it. We started off with the chili beer cheese totchos, which came out pretty quickly. They were very flavorful and everyone enjoyed them. It took a long time for our entrees to come out. It eventually got awkward as the dining room we were in nearly emptied completely, except for one other table that ordered right after us. I had the ribeye, medium rare, with garlic parmesan fries and mac & cheese. The ribeye needed more seasoning and some areas that were seared/charred literally hurt my teeth to chew. My mom ordered the honey bourbon chicken & shrimp and she was sooooo happy with it that she talked about it for two days. My husband had the chicken marsala pasta with crispy chicken and he felt it had been sitting in the window for a while as it was barely warm. Now, we finished eating, got to-go boxes, paid, and as we were leaving the guys next to us that ordered right after us still didn't have their entrees, so there were definitely some issues with the kitchen that night. I guess maybe I'd go for lunch next time and hope it's different during the day.

Great new built out space with super bar food, and service. Best place in the area besides Max's on…read moreLong Lake.

Nice local bar with a good variety of food. The staff is always friendly. I've had the baked fish…read moresandwich, the fish fry and pizzas all are generally good. My friends like the Thursday night ribs. Food prices are reasonable and the liquor/drink choices are good. They have a few different specials during the week. Always a good place to watch a Wisconsin game.

Our meal was delicious! Our service was friendly and attentive. I would go back again!…read more Not pictured: We had the French onion soup (highly recommend!), the minestrone soup, and the cheese curds.

Solid, old school supper club. So much food for a fair price. Service was great. Food was good.read more

A little pricey so I opted for the candied garlic burger, a French onion soup and a couple root…read morebeers. The service was friendly and fast. Ambiance was nice as well. The food wasn't 5 stars but it was more than 4 in my opinion. Next time I might get a steak.

Still a local favorite. It's great whether you're alone at the bar, a booth with your sweetie, or…read morea table with a group. Decent craft beer on tap, very good bourbons, great cocktails. The food is spot on. Steak and seafood. I've always have outstanding service. Half price bottles of wine on tuesdays. No longer have Pilsner Urquell on tap (boooooo). Everything else is good. Street parking can be a challenge. Downtown town Eau Claire is parking challenged, but not the restaurants fault.

It is a bit of a bittersweet story about my first Pine Ridge experience. My grandma grew up in this…read morearea, and this was her favorite place to get fried fish. She always talked about it and would eat here any time she was back in the area. I hoped to visit with her someday. She was supposed to go in July 2025 with some family, but was sick and not able to make the trip from her home in KC. Unfortunately she recently passed away, and our family gathered in Wisconsin for her memorial service. Pine Ridge was so gracious and accommodating and opened early for about 30 of us to visit and have grandma's favorite fried fish experience after we had her service. It was unbelievably good, and I now know why grandma loved coming to Pine Ridge all those years. Nothing better than being with family enjoying amazing food. The staff was so kind and accommodating, the restaurant was beautiful, and none of us left hungry. Until next time!

We've been loyal customers of Pine Ridge for over 10 years, which makes this review especially…read moredisappointing to write. We only visit a few times a year, since Pine Ridge is a highlight of our vacation spot, which made this visit even harder to swallow. The restaurant changed ownership recently, and based on this visit, that change has not been for the better. Things started oddly: before we'd even ordered, the host came to collect our menus, asking if we already knew what we wanted. We said yes since we're regulars, but in hindsight, that was the start of the problem. We then waited over two hours for our entrees. Our waiter explained they were slammed with large parties in the front room, the same parties who'd been given our menus, and who ordered and were served before us. We flagged down the owner about the wait. He called my mother-in-law "love" and said, "well, we're a very popular restaurant." When we mentioned we'd been coming for a decade and never experienced this, he replied, "if it only happens once in 10 years, that's not bad," adding, "at least your food will be fresh." It wasn't. The au gratin potatoes are usually a generous, reliable side but they arrived as a single small spoonful, looking unappetizing. The owner's explanation: "it's just missing a little paprika." The prime rib and green beans were cold, and the pork chop was overcooked. When we raised these issues with him again, he claimed he'd already apologized. He hadn't and we reminded him our menus had gone to the large parties, who got their food first. We understand restaurants have bad nights. But the owner's lack of respect and rudeness is why we won't be returning. Others may have a fine experience but if anything goes wrong, don't expect anyone to make it right. It'll feel more like "you get what you get."