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    Telefèric Barcelona

    4.5 (273 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

    Order Telefèric Barcelona Takeout or Delivery

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    TELEFÈRIC BARCELONA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Outdoor seating

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    Julie R.

    Absolutely stunning location, the food and drinks match the atmosphere so well Only been twice & truly cannot wait to be back! In a city full of incredible restaurants it's hard to stand out and they do it so well The paella, the quality service, tapas to share... perfect for a night out or to celebrate a special event! Love Teleferic

    Patatas Bravas
    Sasha M.

    From the moment you walk in, Teleferic pulls you in. The decor is gorgeous, the lighting sets the perfect mood, and you enter through a charming little storefront where you can actually buy some of the very ingredients they cook with in their kitchen. Such a special touch. The staff made the night: our hostess and waitress were both warm, attentive, and just genuinely delightful. And the food? Absolutely stunning. Yes, the portions run smaller than what you'd get at a commercial chain, but every single bite earned its place on the table. The patatas were incredible, the sangria and espresso martini were pure perfection, and the croquettes and octopus were both cooked beautifully. Truly everything was to die for. At the end of the day, it's the combination that makes Teleferic special: exceptional food, warm service, and a space that's as beautiful as the meal itself. If you're anywhere near Scottsdale Fashion Square, do not miss this one. Definitely stop in.

    Andrea H.

    Teleferic is great. A variety of tapas from crab croquettes to Spanish meatballs to tuna tacos (my fave) to cauliflower and chicken skewers with hummus. The menu was creative, fresh and presented beautifully by a very attentive wait staff. Kudos to our server, Kat. Mariate, the manager, also paid a friendly visit to make sure expectations were met. Teleferic is a beautiful place that exudes a great vibe. Don't miss it!

    Sangria card (never came)
    Ben H.

    Came here on a Saturday night for my mom's birthday, reservation made through OpenTable. Food was good, but the overall experience left a lot to be desired. Despite the place buzzing with energy, the hostess sat our group of 4 in a small, closed-off side room with only 2 other tables -- we were the only ones in there for a while. No view, just curtains directly in front of us. Our table was wobbly and didn't have silverware. Felt like we'd been seated in a completely different restaurant or in Teleferic BCN Time Out. Food-wise, everything was decent. We shared the brussels sprouts, patatas bravas, cauliflower, and wagyu empanadas (of course-- the empanada order only comes with 3, so we had to add a 4th for our table of 4). The cauliflower with its crema was the standout, though the bravas were a bit too salty for my taste. The paella iberico we wanted wasn't available in a large size, so we switched to the paella mixta -- great flavor and nice crisp on the bottom. I was looking forward to the complementary sangria poured in my mouth (lol), which never came, likely because we were in the Time Out room. A plate of churros showed up randomly, which I assumed was a birthday touch since we'd noted the occasion on the reservation. It was brought by mistake. We waited close to an hour just to get the check, and when it arrived, we'd been charged for two items we never ordered (thankfully removed after we flagged it). I was hoping to celebrate and acknowledge my mom's birthday. It's nice to not be rushed but we ended up being there for over 2.5 hours due to lack of attentiveness. I don't usually nitpick service, but between the mix-ups, the wait, and being tucked away from the main room, it made for a disappointing experience. The food's tasty, but overall 2/5.

    Lychee cream and sunset mocktails
    Lyly T.

    Friend and I was hungry and wanted to try a new place out. We saw this place on valet parking side of the mall entrance of fashion square mall. Once you walk in it's on the left side. We didn't need reservations and was seated immediately. Was greeted by staff while walking in. Food was good. Dessert was sour for our liking. Atmosphere was very clean and aesthetic pleasing. Food price decent.

    Patatas bravos, skip.
    George E.

    Telepheric Barcelona is new at the Scottsdale Fashion Center and very well decorated. The interior is sharp, clean, sleek and nicely spaced; you are not on top of each other. Reservations are strongly suggested and not easy to come by. Fashion here is dialed up with many wearing their night-club best. We were warmly greeted and presented the menus. The small plates or tapas looked very intriguing. A quick trip around the restaurant had me salivating over the smalls. The red wine in a decanter to sip from a stream overhead is a catchy option. We started with a beautiful and delicious plate of Iberico sliced ham. The crab croquetts were topped with tuna and spicy aioli that were savory and very tasty. The lady gambas were shrimp wrapped in bacon and lightly seasoned with spicy aioli. A very good choice. The potato bravas were a bit bland and did not hit-the-spot. On the other hand the Spanish albondigus with ham carbonara and Manchego were over-the top and a must order. The tuna tacos were two bites of delicious tuna, smashed avacado in a crispy wonton. The order of brussel sprouts with aged cheese, basil oil and lemon-honey vinegarette were little flavor bombs. We decided one can't go to a Barcelona establishment and not order paella. The negra (seafood) paella with black rice was flying by our table. What a disappointment! The rice was super thin and burnt, unable to separate from the pan and had a funky taste with the shrimp. It was not bad, but rather terrible. It was a unanimous decision by the table that it was not worth sending back or re-ordering. We simply left it minimally touched. In discussions with good friends, they expressed the same sediments over their order of paella and sent their order back, twice to no avail. A meal at Telepheric Barcelona would have been outstanding if we had stopped at just the tapas. The price point is higher and $28.00 for tap water is steep. We expect that for alcohol but come on. The atmosphere and ambience is great, but a Spanish place that can't make good paella is sad. I wish them the best and hope they can train a chef or import a real Spaniard to help revive the national dish.

    Baby oysters
    Cailey O.

    Man, this place was... interesting. We ended up here during Restaurant Week after seeing the wait at Din Tai Fung. The highlight was definitely the service. Fernando was patient, attentive, and especially accommodating with my deaf friend while explaining the menu. The tuna tacos and espresso martini were good, but most of the tapas felt tiny for the price. The oysters were especially small. Unfortunately, the entrees missed the mark for me. The Beef Wellington was greasy, and the paella was disappointing. The rice was somehow both overcooked and undercooked, the shrimp wasn't deveined, and the white sauce tasted like mayo to me. They said to mix it all together, but maybe paella just isn't my thing. The restaurant is beautiful, but it's very dark, loud, and the tables felt cramped. Between drinks, water, and upgrades, Restaurant Week still ended up being a pretty expensive night. Glad we tried it, but I probably wouldn't return. This feels more like a happy hour spot where you order a few specific items rather than a full dinner destination.

    Chris N.

    I'm glad that Scottsdale is stepping up their game with higher end restaurants. Stepped into Teleferic for dinner and it is a lot more spacious than what you would expect from the outside. Staff was friendly and drinks came out very fast. The food is definitely something you would expect from a tapas and paella restaurant as a lot of their items are meant to be shared. Drinks were great and food was good. We had to try the lobster paella which was good. But it was a little salty for our taste. All in all a good place to try out at least once.

    Pallela
    Ali K.

    Taylor was awesome! Good food! The tuna taretare was my favorite. great food and service.

    Stephanie O.

    Had a pretty good dinner experience here on a busy weekday night. We had reservations and were seated right away. The place is packed and the tables a tad small but it makes for a cozy vibe. The plates to share were awesome: we had the crab croquetas (very good), the octopus (very good) and the pan con tomate with jamon (the best combo, could have order more of this). Paella was delicious as well but honestly would have been very happy with just the shared plates!

    Drinks
    Kelley C.

    Came to teleferic for my graduation dinner and was a bit disappointed especially with the service. Food (specifically appetizers) was pretty decent. However, I could not get over the service they had. I'm not sure if they had an off day or understaffed, but the host was super unwelcoming and our server didn't get to us until 20 minutes after we were sat, and the manager took our drink order. The server then came over and didn't even introduce himself and just asked what do you want to order with 0 explanation. For how much we paid for this meal, the type of service was subpar and unsatisfactory. - I do want to give credit to the bussers who were super nice and attentive The food was good as our favorite dishes were the Wagyu empanadas, crab croquetas, and prime Wellington. Desserts were also good. However, the paella ( paella negra) was a bit disappointing as it was pretty salty and just average in my opinion considering it was a dish they are known for. Desserts were also good.

    G&G Paella Mixta
    Nia F.

    Loved this place. The atmosphere was lively and welcoming, with a great mix of modern energy and authentic Barcelona feel. The food was incredible, every dish came out fresh, flavorful, and beautifully presented. The paella was so good! The staff gave excellent service throughout our meal. We came on a Sunday early evening time and everything came out quickly, and the restaurant was a little busy. Telerferic is absolutely worth it. Great food, great vibes, and a great experience overall, making it feel like you're in Barcelona and not in the Scottsdale mall.

    Birthday dessert
    Elsie M.

    I came here recently for a group brunch to celebrate a birthday, and it did not disappoint! We loved the vibe from the beginning, it felt intimate in a high energy setting with modern-neutral themed décor. The restaurant is more spacious than you would think based on the exterior. After looking over the menu, we decided to order a whole bunch of tapas to share. Those included, the crab croquetas, jamon iberico de bellota, wagyu empanadas, and tuna tacos. We enjoyed all of these, but our favorites would have to be the crab croquetas and the tuna tacos. Both of these had a nice contrast in flavors and textures. We also ordered the paella mixta, chicken kebab, and bruselas (because one member said we needed our vegetables). Out of the three, the bruselas were the best. The paella mixta was a bit too salty overall, and the chicken in it was very dry. Similarly, the chicken kebab was also very dry. Overall, we enjoyed our time here. Service was friendly and attentive from start to finish. One of our party members has pretty severe food allergies and our server was very knowledgeable and great at accommodating.

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    29 days ago

    Taylor, Andrew and Gonzalo made our night. Everything was excellent, from food, drinks and ambience it was a great experience!

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    24 days ago

    Best Spanish restaurant in town!, Amazing drinks, ambiance and close but really professional service!

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    24 days ago

    The food is really good. Everyone is so nice and helpful. Would definitely recommend

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    2 days ago

    This is our second time here! Morgan was amazing and we will definitely be back again!

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    Telefèric Barcelona Reviews in Other Languages

    Ask the Community - Telefèric Barcelona

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    Alma Southwest Steakhouse

    Alma Southwest Steakhouse

    4.3
    (1.2k reviews)
    13.7 mi
    $$
    Happy hour specials
    Large group friendly

    Our bartender Angel was AMAZING! I said I wanted spicy and he absolutely delivered. Between the…read moredrinks and food, he made our taste buds and tummy's happy. Plus, great customer service. Thank you Angel!

    This review is for the totality of the experience…read more I made an advance reservation at Alma Scottsdale for a mid-sized group of 7 to celebrate a special occasion. Our party arrived right on time for our reservation, but we were not seated until 15 min later because our table was not ready. It took about an additional 15 min to get tap water for the table (there was not enough provided anyways), and to place our orders too another ~20 min. The food did not arrive until 30 min later. For context, we eventually learned that the restaurant was short staffed and the bartender was also operating as our waiter. When the food finally arrived, there was a mix-up on what was delivered. We had checked with the staff who delivered one of the dishes: we ordered the "wild mushroom" side, but what we received did not look quite like it. We asked clarifying questions x2, but were assured, "no, it is the wild mushroom." Turned out, it was the mushroom empanada that was delivered to our table, which we originally did not order. The management did rectify the situation upon the conclusion of the event when we were paying the bill, but to us, it felt a bit accusatory as if we intentionally wanted to cause a huge fuss about the final total, which was absolutely not the case. The food in general was delicious. If this was a more standard dining experience, it would have been 4-5 stars just for the food. The service was very subpar, and really colored the entire experience negatively, therefore the two star review. I understand that staffing shortages happen -- fine. My family has worked in food service as wait staff for 25+ YEARS, so I am empathetic. But for management to ring up our bill and then come confront us in an inflammatory manner, making us feel like we were wrong, on an occasion to celebrate something special, was extremely disappointing.

    Photos
    The BEST Mole Chicken in the Valley
    The BEST Mole Chicken in the Valley
    Entrance
    Entrance
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    Tapas Papa Frita

    Tapas Papa Frita

    3.5
    (950 reviews)
    0.3 mi
    $$$

    So consistent - great place for a date night especially on Friday and Saturdays. Have been a…read moremillion times now and have never had bad food, not even once! The Valencia paella and bread service is always my go-to, but all the tapas are bomb as well. Could not recommend more!

    We made the reservation to celebrate a special occasion and we were looking forward to visiting…read morewhat USED TO BE one of our favorite restaurants in Scottsdale. The weather was perfect and we were seated in the beautiful patio where we can hear the music and see the live flamenco dancers. Then..... it all went downhill from there! We were ignored by multiple servers for more than 20 minutes to the point where I had to walk up to the host desk to ask for a service. Once we were assigned a server, the service was rushed and hurried. Very transactional and not welcoming at all. The food was mediocre. The octopus was tough and rubbery. The peace and quiet of our patio table was quickly destroyed by a large bachelorette party that was seated right next to us. We had Amazing experiences (yes, multiple) at this place in the past and I wanted to be fair to the restaurant so I sent them a message via Open Table to let them know how disappointed we were. They never responded! Unfortunately, this restaurant has become another Scottsdale tourist trap. All hype and no substance.

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    Tapas Papa Frita
    Sherry Wine Mushrooms Sauted gulf shrimp
    Sherry Wine Mushrooms Sauted gulf shrimp
    Sherry Wine Mushrooms Sauted gulf shrimp

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    Sherry Wine Mushrooms Sauted gulf shrimp
    Saint Urban

    Saint Urban

    4.4
    (154 reviews)
    4.1 mi

    I can't believe it took us so long to try Saint Urban! My husband and I went with our toddler on…read moreSaturday evening at 5:45. We were pleasantly surprised to find that happy hour lasted until 6 pm. We ordered a variety of dishes and truly enjoyed every single one. The kids menu is fantastic too. My son's meal came with salmon skewers, a huge serving of fries, fresh fruit and an adult sized cookie (that we had to sample for quality control). The service was incredibly friendly and attentive. While my husband really enjoyed our meal, I think this restaurant would be great for a girls dinner. Small plates, an extensive wine list, and a great patio. We'll be back for sure!

    Finally got to try their happy hour on Thursday as I had an appointment very close by at 3pm so it…read morewas perfect since happy hour runs from 3-6pm Monday-Fridays here. I really liked how stylish and beautiful the restaurant was. It would be a great spot for a date night. We ordered several dishes to share. I was really looking forward to the Nordic salmon salt block sashimi but the slices were too thin to hold up to the salt and felt like the block was the main attraction. Nordic salmon sweet sesame rice bowl was highly recommended by the server. It was good but overly sweet and the serving size was pretty small. We ordered Korean beef tacos topped with raw kimchi. Wasn't impressed with the beef which was just meh and lacking a rich and good flavor. At $5 each the tacos fell short in execution as the flavors and combination didn't work. The best dish was the tempura green beans which were light and crispy. I didn't care for the aioli it came with though as it was super sweet. I had to mix in a garlic aioli to make it ok. The ambience felt elevated but unfortunately the food didn't match. I didn't expect to find flaws with every dish we tried which was disappointing. Our server was acceptable but was not engaging. I'm glad I finally experienced this restaurant but don't see myself returning.

    Photos
    The bar area
    The bar area
    Saint Urban
    Bruschetta board (part of happy hour)

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    Bruschetta board (part of happy hour)
    Pa'La - 24th Street

    Pa'La - 24th Street

    4.6
    (329 reviews)
    6.2 mi
    $$

    Had a fantastic evening at Pa'La on their patio, with Randy as our server. The unique tasteful farm…read morefresh tapas menu was incredible and the wine selection was perfect! We had the Spanish peppers wrapped around halloumi and they were divine! The pork belly was equally as delicious! Other things we enjoyed was the Japanese sweet potatoes, the Spanish octopus, and the flank steak. Hard to say what our favorites were but the peppers, sweet potatoes and pork belly were prob my top picks! Will definitely be back for the vibe and the phenomenal food!!

    Pa'La is a tapas style restaurant that prides themselves in wood-fired cooking and sourcing high…read morequality ingredients. My husband and I came here for lunch on Valentine's Day and it was fantastic! We were seated outside on the patio, it was lovely as the weather was perfect. They had many plants and trees including a lemon and grapefruit tree! We ordered a variety dishes to share like the beef tartare with squid ink milk bread, Japanese sweet potato, Spanish octopus, golden beets and roasted cauliflower. I was impressed with everything. You can taste the quality in each ingredient and I appreciate that. My husband and I agreed that the Spanish octopus was our favorite dish. It was the best octopus I've had in a while, the char flavor and slight crisp was amazing. We enjoyed the creamy sauce, artichokes, and other veggies that came with this dish. The cauliflower and golden beets were incredible too. The chef told us that the Japanese sweet potato was one of the popular dishes, but out of everything we ordered, it was surprisingly my least favorite. It was still good but everything else tasted better to me. Pa'La is a bit pricey but the quality makes up for it. I would recommend this place for people who are visiting or for a date night!

    Photos
    Inside
    Inside
    Pa'La - 24th Street
    View from front, fire pit and outside patio in back

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    View from front, fire pit and outside patio in back
    Upstairs At FLINT

    Upstairs At FLINT

    4.2
    (48 reviews)
    5.6 mi
    Rooftop seating
    Full bar

    Wow. All I can is what a restaurant! Came here on a Wednesday night 3 weeks before Christmas and…read moreit was a vibe. Secluded upstairs dining area with heaters available. Excellent service, a Christmas tree upstairs, and no reservations required. Glad they were able to seat us considering we showed up without reservations. Downstairs gets quickly reserved so seats upstairs are where they push overflow patrons. Right outside Flint's doors downstairs there is a staircase which opens up to the upstairs dining area. Service was prompt, and we got our drinks by the time we had our mains decided. I got a glass of red to pair with my steak. My partner had a refreshing cocktail, but it was decent. The highlights of the night were the food. SO MUCH FOOD! And it was TERRIFIC! For starters we got the artichoke hummus. It sounded a bit weird, but all it was was regular hummus with 4 artichoke hearts that were crispy. The artichoke hearts were crisp, but moist, and I could have kept eating those all day. It comes with 1 pita bread. The server told us to order another and we did, turns out we needed it as the pita breads were quite small ($3 +). Sure only 3 bucks, but nickel and dime if you are spending $14 on an app... For mains I got the filet medium rare with a side of regular potatoes. My partner got the salmon skewer with a side of asparagus. Both the dishes were cooked perfectly and they were familiar dishes with a slightly exotic touch to it. Must be the middle eastern part of the restaurant. The steak came with a ganache or accompaniments of middle eastern sides. Can't recall what they were but they were great when I dipped my potatoes in them. It was sour, tart, acidic, kind of like middle eastern soy sauce. The server recommended it to us and we got it. The salmon skewer came with 5 decent sized pieces on it. Great for a small eater or someone who doesn't want their own meal. It too was delicious and had light touches of sauce or smoke on it. The asparagus is a favorite. It was cooked as usual, typical steak side and both me and my partner enjoyed it! For dessert, as it was my partners birthday the server comped the pound cake. While it was delicious, it was definitely the letdown of the meal. It was way too sweet including the layer of cream that it was doused with. The sweat cream wasn't necessary as the pound cake was incredibly sweet itself. Also, the pound cake wasn't soft like normal cake. It was quite dry once you peeled away the creme layer up top. I definitely should have gone with the Chocolate Ganache Tart. But their mess up worked in their favor. I'm definitely coming back for another meal at Flint!

    Upstairs at Flint is just as AMAZING as inside the restaurant! The food is STILL on 1000% DELISC!…read morethe Service is PERFECT as always! and the ambiance is STELLAR! A beautiful view of the Camelback Mountains. We had a reservation but decided on sitting upstairs, instead. I love that the hostess' are very nice about giving you the options. I have been going to this restaurant since 2018 for business lunches, nice dinners, a company Christmas party-Upstairs. iI is my go to and I highly recommend Flint to others.

    Photos
    Upstairs At FLINT
    Upstairs At FLINT
    Upstairs At FLINT

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    Telefèric Barcelona - spanish - Updated July 2026

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