Took the whole family out. I think almost every one enjoyed their meal…read more We started with flaming chorizo, which everybody enjoyed. I had the mini-veal chops parm (special). They were delicious. My youngest had the skirt steak, which he enjoyed. I had a piece and liked it. The only place where skirt steak is good, just not usually a fan. Somebody had the pasta (fettucine?) and shrimp, but didn't like it. But other than that, everybody enjoyed. I will definitely be back!

Seated outside on a Saturday evening. More than half our party was kids. Great portions for…read morereasonable prices. I was doubtful with such a huge menu but everyone enjoyed their meals! Good, fairly quick service. Consider adding mocktails to the menu. Maybe a talk through of the specials would be appreciated and sell them more of them.

My wife took me here on my birthday and what a find this was! They typically do cooking classes,…read morebut if you come for a meal, you're in for a treat. We sat at the chef's table and had a limited 4 course selection to choose from. It began with a wonderful tuna crudo that was light and almost summery with the strawberries and cucumbers that surprisingly complimented the incredibly flavorful tuna. The spinach gnudi was a small salad that also had a number of components I would have never dreamed to combine, but they all paired nicely with each other. The main course was a lamb that was perfectly cooked, and though I didn't care for the accompaniment of figs, the rest of the dish more than made up for it. To finish off, we ended with asian pear crisp. You don't often see Asian pears incorporated into cooking. However, Asian pears actually being one of my favorite fruits this was welcome surprise and fantastic way to end the evening. Or so it would be, had they not brought out an additional crem bruele for my birthday, which was also excellent. I very very much enjoyed my meal here and wouldn't hesitate in recommending it to anyone. Sitting at the chef's table is also a special treat as I thoroughly enjoyed watching that process that is traditionally kept behind closed doors. I will definitely be making a return trip whether it's for new menu offerings or to try one of their cooking classes.

I brought my husband here for his birthday celebration. The fixed menu had all sorts of different…read moreand interesting items. There were 4 courses, each one with 3-4 choices for diners to pick from. We sat at the chef's counter so we got to see how the staff worked and how the entrees were put together. Each course is a somewhat small portion but packed full of flavor, and altogether it's a decent amount of food. Overall an expensive but worthwhile experience, great for celebrating special occasions.

We have been here several times. Went last night for hubby's birthday. It was very crowded and we…read morehad to wait about 20 min. I did reserve a spot online prior to arrival and we were seated at the time we were given online. Service was a bit slow but it was very busy. We didn't arrive until after 8 and I didn't think it was going to be that busy. Daughter had the chili which she said was kind of spicy and she doesn't mind spicy. I had the catfish, which was good. Hubby had the steak and shrimp combo. Steak cooked longer than he wanted and he requested mushrooms and they forgot. Clean and a little loud but not unbearable. The only issue was that they had small tables at the end of two booths, which I get you wanted to make them into longer tables but if they aren't being used they should be moved because it makes it a tight fit trying to get through

We stopped in on Tuesday for a 6pm dinner and were surprised how many people were there. We were…read moregreeted by the hostess, and seated within 5 minutes. Kate, our server, was very nice. She quickly got us our drinks, and took our order. It was a bit difficult to hear my husband speaking because of how loud some people were talking. The rolls were nice and hot, which allowed the butter to melt right on. The house salad was very good, but needed a bit more dressing. The steak was also very good, but was a little overcooked for being "medium". The mashed potatoes were the best! They were packed with flavor, and didn't need any salt or butter on them. Overall, it was a good meal.

Can't believe it's taken me THIS long to write a review but it's long OVERDUE. First time I had…read moretheir food was in July 2025 and it has stood the test of time having been the place I've eaten at the most in Aberdeen. Not only is the falafel crispy and well seasoned, spanakopita flaky and yummy, super combo gyro divine but they are an entirely family-run business. Although I usually order for takeout, the service is quick (orders are ready in 25 minutes) and organized. You'll see their son and daughter working the register or cooking in the back passing down the family tradition. Honestly the greatest Greek food I've had in a very long time! Evangelo and his wife Georgia have been in business for over 20 years. A testament to the quality of mom and pop shops. Has a diner feel that's very cozy. One time I even waited and had a full 20 minute conversation with Georgia when I even walked in and ordered on the spot. I haven't been for breakfast or lunch but I'm sure they won't disappoint!

Love love love this place! It's like Grandma's kitchen as soon as you walk in and the food taste is…read morea perfect combination to it. I'm a huge fan of their soups, whether it be the chicken noodle, split pea, broccoli and cheese, or my personal favorite their lentil soup. The grape leaves are also a personal fav and I'm always ordering for pick up because it's on the way home and their always fast with my orders. Sometimes it gets really busy and you have to play phone tag to reach them, but that's ok, their worth the call back a few times before getting through. Highly recommend if you're in the area. The gyros and/or platter is also very good, my husband gets it all the time, just be sure to ask for the fries extra crispy, because then they're perfect.

We stopped in for a delicious Italian dinner, and we were absolutely not disappointed. The…read morerestaurant was beautifully decorated for the holiday season, creating such a warm and inviting atmosphere. They also have a pizzeria conveniently located right next door, which is a nice bonus. The service was outstanding--Alessandro was the best! He recommended his signature cocktail, the Orange Cosmopolitan, and all I can say is WOW. Perfectly made and dangerously good--they definitely sneak up on you! He checked in on us throughout the evening, always friendly and engaging, which truly elevated the experience. The food was just as impressive: Pollo Milanese - a perfectly cooked chicken cutlet topped with fresh mozzarella, arugula, cherry tomatoes, onions, shaved Parmesan, and a bright lemon vinaigrette. Pollo Carbonara - topped with prosciutto, spinach, peppers, and fontina cheese, served over penne pasta. Alaska Chicken (special) - stuffed chicken with shrimp, roasted tomatoes, spinach, and cheese in a rich cream sauce, served with saffron risotto. Absolutely delicious. For dessert, we shared a toasted almond cake and a caramel cheesecake cone--paired with cappuccinos, of course. The perfect ending to a great meal. It was a wonderful evening shared with wonderful people, made even better by Alessandro's exceptional service. Highly recommend this restaurant, and we will definitely be back to try more dishes!

Noisy, slow service and a rather small main course. Too many large parties and unfortunately the…read moresmall tables of 2-4 get overlooked. The main course we had was delicious but we left hungry!

Food is made fresh and it's so delicious! They're super friendly and kind. Service was excellent,…read morefood was served in a timely manner. Their white sauce is so good.

These guys are consistent. The food gives a homemade feel and it's basically what it is. Nothing…read morefancy or must try. It's good local, simple food. One time I ordered online and came to pick it up but my baby fell asleep. I called the restaurant and the gentleman didn't hesitate to bring it out to my car. I tried to tip him and he refused. U can't find genuinely kind people like that much anymore. I haven't gone into the restaurant itself, I've only ordered it to go and had someone pick up or pickup myself

A Little Kindness Goes a Long Way…read more Tonight, I experienced one of those small acts of kindness that stays with you. I went through the drive-thru planning to use a $100 gift card I had received from a fundraising night at my daughter's school. For some reason, the gift card wouldn't work, so the worker called the manager over to help. I didn't get her name, but I'm sure Shake Shack corporate can identify the manager who was working tonight, Friday, August 21st around 11 PM. She explained that the gift card was a donation gift card and had expired. I honestly thought that was the end of it. But instead of simply turning me away, she told me she would comp one of my meals--and then, to my complete surprise, she went back and brought me a brand-new $100 gift card. I'm not going to lie, I'm tearing up as I write this. It wasn't just about the $100. It was about her kindness. She didn't have to do any of that. She could have simply said, "I'm sorry, it's expired." But she chose compassion. She chose to help. In a world that can sometimes feel so harsh, tonight she reminded me that there is still so much goodness and kindness in people. To the beautiful manager working at Shake Shack tonight--thank you. You may not realize it, but your kindness touched my heart more than you know. You really made my world a little brighter tonight.

Stopped off here with my hubby after a funeral, we had to eat and wanted quiet time to ourselves…read more Anyway, I just the simple Shackburger, hubby gets the bacon cheese dog, black and white shakes for both of us and we share a fry order. All in all it was just what we needed, I have never had a bad meal at any Shake Shack. This is a new shop and I think it is a good fit for the area.

Let's start off with the good. Our server Darrel was super friendly and gave suggestions as to what…read moreto get. He was attentive but not overbearing. Ambiance was also pretty chill for a Saturday night. We sat by the bar area and it wasn't too wild. I had the layered cheese fries which were decent although very filling for a gal like me. The combo was a bit salty though from the mozzarella sticks to the fried pickles to the tenders. My sister agreed a lot of the food seemed to be too salty. Perhaps it's a preference.

Great hamburgers service sucked Sat for a good 10 mins no…read moreservice Need better service wasn't even crowded

$60 for 3 people to eat out of small plastic to go boxes .. we dined in. My salad was okay, the…read moresteak was a frozen steak type of meat, almost like a breakfast sausage. The pita and hummus were good. Portion and food quality was a joke, quality was lacking extremely. Would never eat here again for cost and quality. So many better places to get a meal for $20 a person. The pictures of the food and how it is served doesn't match at all. Staff were friendly and location was clean.

Love their Rosa bowl- it's my go-to. The service is fast and…read morefriendly and the place is always clean

Nice storefront, bistro ambiance and clean with attentive service…read more Food is pedestrian , and paninis were mostly bread. The panini ciabatta bread was harder than most other panini sandwiches at other places. Grilled chicken was bland and a tad dry. The Turkey Brie was overpowered by the mustard. Prices can be a tad high on some items.

I use to love this place and come every single week. The last two times I came I received the same…read moresalad I ordered every single week for three years and now it's only half the size at the same price. It barely had any goat cheese, walnuts, or cranberries either. Today I came in and not only was the salad half the portion size, but the bread they gave me was stale as a rock! It was extremely disappointing since they always served fresh delicious bread and made one of the best salads. Somewhere down the line I'll give it another shot, but no time soon. I left hungry and had to get food elsewhere. I can't recommend this place anymore.