The Rose Room, located in the Garden City Hotel, is a cut above the rest. Everything, from the…read morebeautifully decorated dining room to the attentive wait staff, made me feel incredibly pleased. Located in the heart of Garden City, the Rose Room is easily accessible and offers ample parking. Like so many years past, my colleagues and I are always on the hunt for that special place and experience that will elevate our holiday dinner outing. I was so pleased that The Rose Room was selected. As mentioned, the elegance and ambiance of the restaurant are pitch-perfect. The hostess, wait staff, and management all delivered top-notch service. The food was spectacular. I especially enjoyed the bacon maple stripe. My colleagues and I devoured them in seconds. I can't say enough good things about The Rose Room. That said, I am looking forward to my next visit. I would recommend adding The Rose Room to this holiday's restaurant rotation.

During our check in, we were told there was a speakeasy on site. After our event one Saturday…read morenight, we decided to check it out. It's as described by others... if you're staying on site, it's worth checking out but I wouldn't make a special trip for it. We were starving and glad to see some apps on the menu, however, nothing super appealing after you've had a few drinks. We got the shrimp cocktail (3 pieces) and a small charcuterie board. Together this was over $50 before tip and overpriced. I think options are limited because they don't have a kitchen nearby.

Stopped in for a drink had some apps, incredible experience amazing food, and even better service!!read more

Oh hello! First timer here at Nunzi's and was definitely a great time! The bar area was packed and…read morethe music was flowing. Definitely going to come back to partayyyyy! :) But tonight was all about the dining area to have some yummy dinner, as you see in one of the videos. Our waiter Catherine was super attentive and gave great recommendations. For starters, it was the stuffed mushrooms (which was stuffed w/ shrimp & crabmeat topped w/ a butter garlic lemon sauce) and the shrimp cocktail (only 4 pieces). Drink order: *SMORES MARTINI- WHIPPED CREAM VODKA, CRÉME DE CACAO, IRISH CREAM & A TOASTED MARSHMALLOW *FALL SANGRIA- RED WINE, GRAND MARINER APPLE CIDER, FRESH ORANGE, SODA For dinner a shareable Chicken Parmesan ala Vodka and a french onion soup. Lastly, a shareable rainbow cake with a side of whipped cream. Everything was unbelievable! Thank you for an amazing night!

This wine bar is a hidden gem. It sits behind a pizza parlor. The decor is very chic . There is a…read morecute wine bar in the front when you walk in with a very nice Italian restauraunt. If you come with an appetite and need a substantial appetizer, You absolutely must try the Lasagna meatball. It was out of this world good. I also had the modi/ pino griogio combo..very nice... The food was very good and very filling. There are lots of happy hour specials and great pre-fix specials. When in the Elmont/Franklin Square area,you must try. And say hello to the waiter "Honest Abe". He was a great waiter with very good suggestions.

MoDi Wine Bar you make so happy. The ambiance is certainly nice. I've tried a variety of menu items…read morefrom here - MoDi Wine Bar never been disappointed once. And also, the service was great and the staff was super courteous. MoDi Wine Bar - This is a hidden gem.

The Frito Misto had a weird sauce and the Black Sea bass that was deboned table side was served to…read moreus with lots of bones. Normally, I don't start a review on a negative but after we left and counting up all the missteps, I felt off. My wife is more forgiving, she liked the Frito Misto and Bolognese. It's hard to believe this was a BBQ spot a few years ago. The glass garage door is still in place, back in the day it was enjoyable during the spring. There's a reason why it's called Sparrow Cocktails. I ordered the Smoked Old Fashioned. Made with Angel's Envy Bourbon and wood smoked chips, this was a great cocktail before dinner. The Frito Misto had a delicate coating, it wasn't overly battered. The green dipping sauce served on the side was bland. It didn't add to the dish and was thin. The Malfalde Bolognese was a hearty portion, we were able to share this large dish between the two of us. Made with beef, veal and pork and simmered in San Marzono tomatoes, this entree satisfies all my pasta cravings. I was looking for some grated cheese, none was offered.. The Back Sea Bass special, IMHO we should have passed. My wife asked about bones and was told they de-bone the fish table side. What was served to us was a fish that was cooked well but was full of small pin bones. We passed on dessert, it was time to go. an expensive meal that doesn't warrant a return visit.

The ambiance was very nice, and the service was attentive and friendly. Unfortunately, the food was…read morenot a favorite for our family. Overall, we found many of the dishes to be overly salty and oily. I ordered the rib sandwich and was disappointed because it wasn't what I expected. I anticipated an actual rib sandwich, but it appeared to be more like shredded beef and didn't have the flavor or texture of ribs. My son ordered the stuff Nutella French Toast and ended up sending them back. The eggs he was served were also quite salty. My daughter did not enjoy her burger, which was unusually thick and difficult to eat as prepared. My wife finished her meal, but she did not find it particularly enjoyable and felt the portion size was too small for the price. I think part of the issue may have been the limited Father's Day brunch menu. Had there been more options available, we might have found dishes that better suited our tastes. Additionally, dessert was not included in the package, which was somewhat disappointing. While the atmosphere and service were definite positives, the food did not meet our expectations. Based on this experience, I'm not sure if I would return.

Came here to celebrate a birthday and the experience was.... interesting to say the least…read more We called ahead to make a reservation and was told there was only one high top and everything was booked. We get there within 10 minutes and there's literally no one. Emphasis on NO ONE. Fine, so we sit at the high top. The place is in not so great condition and they were working on electrical wiring while we were eating. The bathrooms didn't even have door handles. There was one server and she was so lovely. She was friendly and attentive to our needs. Really trying her best to handle everything as she was the only employee there. The food was ok and the portions were big. The artichoke app could have been cooked a bit more and one of our baked clams was completely raw. Overall it was just an ok experience. The ambiance was not great and that was hard to get over.

Great Lunch today of Lobster Bisque & Beet Salad Great…read morecustomer service & lovely renovated decor - Very Instagram able for pics Also nice & clean ladies room

This place is pretty neat!…read more The atmosphere is so charming. The food and drinks are phenomenal that we wanting to try over and over again. The most favorite of my experience here was how cool the service of the staff and honestly down to earth acceptance of the management to our group. Sometimes, it is not about the food but how you were serviced . Highly recommended for anyone who is looking for a modern Italian food vibes. They could cater, they could keep you company , they could make your party a party !

Missed the Yelp event here so decided to come give it a try for my husbands birthday. First off,…read morethe staff are so nice! The space is large and open. I brought my son with me and they had high chairs available for him. The food was really delicious, we decided to get the table side fresh mozzarella and they stretched the mozzarella curd at the table which my son loved watching. My husband got the veal which was so yummy. The portion is very large and comes with a yummy cheesy truffle rice. I got the endless pasta. There were three kids of pasta, it was ok but I probably wouldn't get that again. There was one that was kind of spicy and not my cup of tea. This place is a pricey too so it's ok for special occasions.

Enjoyed my first experience at Harvest House. We arrived mid afternoon, so it was nice and quiet…read moreand the 4 of us were able to have a good conversation without a lot of noise. Our server Alex was extremely helpful and friendly. Our food was cooked perfectly, octopus, steak sandwich, potato poppers, waxed beans for a side and delicious cocktails. Next time we will come for dinner to try some other items.

I'd rate Harvest House four and a half stars…read more Excellent draft list with a focus on local and regional craft breweries. Some of the breweries on tap at the time included Oxbow, Drowned Lands, Threes, and Monkish. Interest cocktail menu. Solid selection of whiskeys too. We picked up a large takeout order. Everything was packed neatly and there were no errors. I had the fried chicken sandwich came with potato poppers. Came with pickles and aioli on a brioche bun. Pricey at $21. Chicken was crispy and juicy. It traveled fairly well on our 10 minute trip from the restaurant. I also tried the periogies as well as the stuffed pepper and fries which came with a couple different entrees. All in all, definitely a tier above nearly all tavern food. Staff was very personable and accommodating while we waited for our order. Modern yet cozy atmosphere. Sleek bar with a huge counter. Large communal table by the bar. Good spot for groups of nearly any size.

I finally visited a sister restaurant of Luigi's located across the street from the Floral Park…read moreTrain Station. The ambiance appears to be bigger than Luigi's and it's always busy/packed. Reservations are highly recommended. A lot of my mom friends rave about this place and I got to dine here twice with them, once for brunch and the other for dinner. The first time I came here was with my child for brunch. I got a mocktail and we ordered chicken and waffles along the unadvertised kids menu containing chicken fingers and fries. Portions for both dishes were generous and took home the leftovers. We also shared the Brussels sprouts and the infamois complimentary bread, which were really good. The second and most recent time we went was for dinner with the a huge group of moms. We shared the Caesar salad, Brussels sprouts, and general two's cauliflower, which was amazing. I had the red sangria and a taste of the Huckleberry lemonade, drinks were strong. For the entrees I ordered the salmon and once again portion was huge, took it home and the hubby ate the leftovers. Other moms ordered the frose, spicy paloma, le poulet and spicy Rigatoni. At the end we had key lime pie which tasted great but I was too full to finish it. I'll be coming to this spot more often because of great company and food!

Last Tuesday was my very first visit to this restaurant…read more You know when you see marketing campaigns on social media for restaurants you always wonder if the restaurant will live up to the hype of the marketing people. This one is every ounce of what they market online. The food is amazing. The staff is amazing. Inside is amazing. There's even plenty of parking near the local train station. The marketing team did an outstanding job representing this restaurant. I cannot recommend this restaurant enough.