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The Attic Music Bar

4.2 (20 reviews)
Closed 7:30 pm - 1:30 am (Next day)

The Attic Music Bar Photos

THE ATTIC MUSIC BAR ATMOSPHERE

What's the vibe?
Live music
Casual
Outdoor seating

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Just the painted scine
Oz S.

Ok. 20% service change then $16 admission charge. Our bill for 3 moderate drinks was $60 including standard $1.50 tip per drink. Fairly bad experience once the bill came. Decorated nice for the holidays The people were nice but I felt ripped off.

They have N/A options!
Courtney S.

Came here for birthday karaoke. Parking is off Kingshighway. The venue shares a space with a restaurant called Who Dat. Never been there and unsure of how long food is served but you could order from The Attic. I loved the intimate environment with unique options. The bar was lined with these stools that swing out on a arm. When I initially sat down on it, I felt like Humpty Dumpty and like I was gonna fall and crack my head. I recommend pulling it out and facing the bar when you sit down and don't look down if you're over 200lbs like myself. The bartender Sam asked my name and told me hers. It's rare a bartender asks me for my name besides for adding a drink to my tab or closing it out so that was awesome. I had a few basic drinks like I normally do when going somewhere the first time (vodka sodas). The blue Hawaiian drink seemed to be popular all around the bar and with my friends. They had a pickle shot which I'm good on trying. I did have a Peppermint shot with Sam though and you can't go wrong with Peppermint in the winter. I had a great time watching so many performers and performing. The sound was good and the vibes were amazing!

Josh E.

We had my wife's 30th birthday party here. We met with the owner, Mike, prior to the event, and he was very friendly and accommodating to all of our requests. The place started to get busy around 7pm on a Saturday night. There is a cover charge here, but it is well worth it. The bands are always fun and sound great! For drinks, the bartender is usually Shelly, and she is a rockstar herself--friendly and knowledgeable of drinks. At the door, Rodney is the "bouncer", but he is very friendly and welcoming to all. The bar does allow for food to be brought in, as they do not have their own kitchen, but conveniently, there is a very solid restaurant directly below that will bring food up to your table. The place was fun, people were dancing, drinks were great, and we had an amazing time at The Attic. We highly recommend this place, you won't be disappointed!

Upstairs on the patio

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4 months ago

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4 months ago

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5 months ago

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9 months ago

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7 months ago

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3 months ago

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7 months ago

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1 year ago

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4 months ago

Cute facility, cool pop-up bar location. Parking is kind of a nightmare if you aren't early..

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3 years ago

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2 years ago

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2 years ago

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4 years ago

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4 years ago

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2 years ago

Great space, great drinks, good service and good music venue! Loved being able to get Cajun food from Who Dat's downstairs, too.

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2 years ago

A cozy venue! Went to see some music there. Cool place. Had drinks only, but the food we saw being served looked good!

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2 years ago

Neat spot right on kingshighway! If you like rock / alternative music and a small concert bar/venue vibe, this is your place!

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2 years ago

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3 years ago

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Review Highlights - The Attic Music Bar

Neat spot right on kingshighway!

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The Hideaway

The Hideaway

4.1(55 reviews)
1.3 miSouthwest Garden
$

[July 2025] A group of myself and 6 other friends came here on a Wednesday night to send a friend…read moreoff (she was moving to another state) over karaoke. I've always loved this place. From occasional piano bar to karaoke. This is probably hands down one of my top 3 favorite bars when it comes to having a consistent tasting cocktail. We had several shots that night and surprisingly they had pizza! So, we ordered a sausage pizza as well. The bartenders are amazing there and I always have a great experience!

This is a great dive bar and I am so glad I went the other night! Parking was super easy to find on…read morethe street and when my friends and I arrived, we were easily able to grab a table for the 10 of us (we were celebrating a bday). The bartenders were helpful and I appreciated how they had a specific spot to stand if you wanted to place an order. Genius! They had live music when we got there and it was quite loud so it was hard to talk to people at our table, but we managed. They had some bar games that some people were playing and the atmosphere was just right for a chill Friday night. Some of my friends were hungry so they ordered a pizza which looked good. It was typical bar food so they said it was just okay, but since they were hungry, it was enjoyed! They have some seating outside, but it was too cold to be out there. But I can see this being a fun spot in warmer weather! Bathrooms were clean which was impressive for a Friday night.

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The Hideaway
The Hideaway
The Hideaway

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Mama's On the Hill - Toasted Ravioli

Mama's On the Hill

3.9(1.1k reviews)
1.7 miThe Hill
$$$

Make the reservation or wait until who knows! Get there early as parking is at a premium as this is…read morein a neighborhood. There is a very small bar but some nights they will not serve food there. It has a downstairs, a patio and the main dining room. Bathroom is off the bar area. We had reservations but were early as we knew parking was crazy. Met some great folks while waiting. Bartenders were fast putting drinks out and giving a little show while doing it. Started with the toasted ravioli as they claim 'they invented it. Got cheese and meat. The sauce that came with was so good we couldn't wait to get our food! I had the tortellini de papa with prosciutto and garlic cream sauce. So good! My husband enjoyed his pizza but remarked the pepperoni was a little salty. It was fine for me. Too full for dessert. This area will be a stop from now on when we visit!

Ambiance (5/5): Super busy on a Sunday night but we managed to get a corner table. A little dark on…read morethe inside and on the noisier side. Service (4/5): It was a bit difficult to get service when they were so busy. The food came out relatively quick with no issues. The young waiter was very friendly. Toasted Ravioli (4/5): Glad we came and tried their famous homemade ravs. They had an exterior crunch with some meat on the inside. The marinara sauce went great with it. Chicken caprese salad (4/5): Added chicken to the salad and they did not skimp on the protein! I liked the vinaigrette that the salad came with. Penne a la Vodka (5/5): It was both rich and creamy. The flavors were on point and delicious all around. Found parking nearby with no problem.

Photos
Mama's On the Hill - Bar and dining area (lower level)

Bar and dining area (lower level)

Mama's On the Hill - Large sampler

Large sampler

Mama's On the Hill - Tuscan Mule

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Tuscan Mule

The Modern Brewery - Crushpuppy App - combo Crab Cake and Hush Puppy drizzled with Remoulade and Hot Honey

The Modern Brewery

4.3(174 reviews)
2.7 miKings Oak
$$

First time going tonight and it was an amazing experience !! The staff were super friendly and…read morehelpful, all the beers we had were delicious and the food was phenomenal. Highly recommend going here !!! They have inside and outside seating and seating for larger parties.

It's hard to beat this place's location, if you want to run a few miles in the park across the…read morestreet and then reverse any progress you may have made, and then some, by consuming copious quantities of beer, pizza and what have you I can confirm as much, having done so yesterday. I met here with members of a local running group for one of their periodic pub runs. It was extremely cold when I got there, despite having been nearly 90 degrees out the day before. Several members of our group stood in the doorway, preventing other patrons from entering and exiting. Modern's staff deserves credit for not complaining or forcing them to leave. They may have sensed that this wasn't the local unhoused population. Only employed people run recreationally, despite having relatively little free time. I see this place all the time, from my car on the adjacent highway, on my way back to civilization, but I'd never had the occasion to stop by. Perhaps I'd be a regular if I attended the nearby community college. But if I could afford to eat here, why would I be attending community college? The beer will set you back. I would have been fine with a 32 oz can of Miller High Life, but when in Rome. There's an extensive selection of beers on tap, and probably even more in cans and bottles. I'm no connoisseur, and I don't have that kind of time, so I went with something called Silent Gs, or something to that effect. I justified it, in part, by telling myself that its name is a reference to the Lil Wayne bar adored by people who started listening to rap music in 2003. I paid $7.50-ish for a not particularly large serving, but damn it if it wasn't pretty good. I appreciate it anytime one of these higher gravity pale ales doesn't taste like it was sourced from a trough-style urinal at a circa '83 ballpark. A couple of girls from the aforementioned run group mentioned that this place carries a brussels spouts salad. I don't eat salad, because I'm a guy, but these girls are certified baddies, and I succumbed to the peer pressure. I attempted to mitigate the impact on my reputation by also ordering a slice of pepperoni pizza. I'm gonna have to have a difficult meeting with my accountant, as a result, but it was worth it. The entree serving of the salad would have been enough food, even without the pizza. It's enough vegetables that it's actually kinda obnoxious, like they're trolling you. Who do they think I am, a damn cow? Part of that may have been the brussels sprouts. They help give the salad a surprising heft, for something that doesn't have any meat in it, and help make up for the lack of bacon, which I generally require with brussels sprouts. The candied walnuts, which I thought might be croutons, were another delightful surprise and complemented the tang of the pickled red onions. The pizza came topped with an oddly precise-looking quantity and arrangement of pepperonis, like they might have Russell Crowe from the movie A Beautiful Mind working in the kitchen. It's not like at Domino's, where they just toss them on there and they might not even be on half the pizza. I guess they have to do that when they sell it by the slice. You'd be upset if you didn't get enough of them, because they're delicious. They're the kind that curl up into little cups filled with disgustingly unhealthy and yet delicious oil. I wonder if that's also because they serve it by the slice and hence have to reheat it. That may have resulted in the end of the crust suffering from a bit of Popeyes biscuit-like dryness, but what are you going to do. Then again, that may have been a purposeful attempt to get you to purchase more expensive beer. Everything else here was so well executed, it's hard to imagine this wasn't intentional on their part.

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The Modern Brewery - Bacon cheese fries

Bacon cheese fries

The Modern Brewery - Turkey BLT no mustard

Turkey BLT no mustard

The Modern Brewery - Crushpupies

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Crushpupies

Good Company - Good Burger

Good Company

4.5(175 reviews)
2.7 miForest Park Southeast
$$

For a cocktail bar, I give this place 5/5 stars. The alcoholic and alcohol free cocktails are…read moredelicious and the vibe is immaculate. I particularly like how the menu has illustrations of the cocktails so you know how they are served. Plus everything is seasonal! For food, I give it a 4/5. The appetizers, including the cauliflower, onion rings, and poutine are excellent but the entree menu is limited to mostly sandwiches and I've found the entrees just ok-to-good for the price. It's easy to walk in for lunch but I recommend a reservation for dinner to avoid the chaos!

I've had several recommendations for this spot from friends and colleagues. I finally had the…read moreopportunity to stop in for brunch. I'm disappointed that it took me so long to make my way here. They won me over with the tiny dedicated parking lot. At my big age, difficult parking situations are a turn off and I will go home if I can't get reasonable parking. I was able to snag a space in the lot and headed in. The space is a bit dark with rich sage, brass, and terracotta. There are several hanging plants making it an inviting place. The bar has plenty of comfortable seating and cozy tables if you decide to bring some friends. Caleb was our server during our visit. He was an absolute delight. He made excellent cocktail suggestions. He looked after our group without being overly doting. Just a gem of a human. We tried approximately 9 cocktails during our visit. Did I mention we were at brunch! I highly recommend the peach bite and the Side Car. Every cocktail is thoughtfully made and well executed. They offer a small brunch menu along with the regular menu. I usually always get chilaquiles when they are available. But today the ruby trout and grits sounded perfect. This dish was amazing!! The trout was thin with crispy skin. The grits were creamy and delicious. The dish is topped with a house made radish pico and salsa macha. We also ordered a breakfast sandwich that was paired with the crispiest breakfast potatoes I've ever had. The burger and fries are also a good option. The seasoning on the fries is next level. The brunch menu has a sticky toffee roll that is a perfect size for sharing or not. Salty sweet fork tender cinnamon roll. Lastly, the deviled eggs were a group favorite. I am a big fan of Passenger Chili Crisp. If you are unfamiliar please look them up! It's hands down the best chili crisp I've ever had. It's locally made here in STL and can also be found in several dishes at restaurants around town. The eggs were creamy with the right amount of tang from the mustard. The chili crisp made these deviled eggs easily top five best I've ever had! Planning to stop in again soon for happy hour with more friends

Photos
Good Company - Interior

Interior

Good Company - "Cinnamon roll" dessert! Amazing

"Cinnamon roll" dessert! Amazing

Good Company - Oaxacan old fashioned

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Oaxacan old fashioned

Marconi Mercato - Lobster Roll

Marconi Mercato

4.3(95 reviews)
1.8 miThe Hill

One of the most welcoming experiences, we stopped by The Hill on a Monday after the Zoo with our…read more1yr old to have a snack and drinks at the high top tables. The high chair for our baby accomodationed these tables and the staff welcomed us in nicely. We really appreciated a nice restaurant welcoming in A: kids B: us after a Zoo day. We loved how they had the garage door open for the air to come in on the nice day. The bar / high top are had plenty of space and was very comfortable. They had a great happy hour around 3pm, both our appetizers were on the happy hour menu, as well as our Pinot Grigio drinks. The food was excellent, we had focaccia bread, and fried calamaris. We didn't have them but the wagu sliders and chicken lollipops both were popular at the other table. We also got a white chocolate tiramisu to go that was fantastic. Great bread = Great dessert Really appreciated our waitress / bartender that day, she said she had four grown kids of her own, as well as appreciated the rest of the staff. Thank you for a great meal and service! See you again soon

Let me start by saying my waitress was lovely, great service and great attitude. So in that…read morerespect, the meal was pleasant. Unfortunately though, this restaurant seems to have a case of quantity over quality in terms of food items. There are far too many things on the menu for them to perform well at all 40+ menu offerings, or at least that's my opinion of what might be going on here. I ordered a glass of prosecco and the prosciutto con melon appetizer to start. This was actually quite nice flavor wise but if you're going to charge $22 bucks for an appetizer you better load my plate up with prosciutto!!! For me personally, 3 pieces of prosciutto, a pile of arugula and some cantaloupe is not worth 22 dollars. I then ordered a side beet salad and mushroom ravioli. This is where things took a turn for the worse. Beet salad was decent, I just wish they put more of the toppings. Was basically just a bowl of arugula. The mushroom ravioli was sadly a let down for me. The pasta was rolled far too thin on top of the filling and far too thick on the sides so unfortunately the tops of the ravioli were paper thin and overcooked while the sides were still raw. Really unappetizing to cut a ravioli open and see raw pasta. Honestly the flavor was pretty rich but not terrible it's just the ravioli itself wasn't well executed. The lovely waitress noticed that I wasnt completely satisfied and took the ravioli off the check. I ordered some "wagyu" sliders that were juicy but in desperate need of some salt. She also offered me a free dessert which was a warm olive oil cake which had a nice orange flavor to it. Honestly quite a nice ending to an underwhelming meal. Would come back for drinks, though.

Photos
Marconi Mercato - Bar/restaurant

Bar/restaurant

Marconi Mercato - Wagyu Sliders

Wagyu Sliders

Marconi Mercato - Chicken Lollipops

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Chicken Lollipops

The Attic Music Bar - musicvenues - Updated July 2026

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