We've ate there twice and enjoyed each time. Everyone is so polite and respectful. Prompt services…read moreon everything.

The Floridian in St. Augustine was an absolutely fantastic experience. They recently reopened in…read moretheir new location, and the space is beautiful -- stylish, welcoming, aesthetically gorgeous, and just full of great energy. The service was excellent, and the food has that fresh, thoughtful, farm-to-table feel where you can tell care is going into what comes out of the kitchen. For me, one of the biggest highlights was how seriously they take gluten-free dining. I had warm, made-from-scratch gluten-free biscuits with pork belly and a peach bourbon jam, and oh my goodness -- absolutely to die for. Everyone at the table enjoyed them. It is not often that you find a gluten-free biscuit that feels like you are getting the full experience rather than settling for an alternative. I was also impressed by how many gluten-free options they offer. Even their po' boy can be battered with rice flour. Our waiter explained that the chef is gluten-free and that they are very mindful of guests with celiac disease, including separating food preparation when needed. That level of care is a huge plus. And it wasn't just the gluten-free food that impressed us. One friend ordered the meatloaf sandwich and received a seriously hearty piece of meatloaf. My husband had the BLT with pimento cheese on thick sourdough bread, and it was excellent. We also heard that the chicken and waffles, offered during dinner, are a must-try -- so that may be calling us back! The cocktail menu was another win. The drinks were creative, original, flavorful, and clearly thoughtfully crafted rather than just the standard options you see everywhere. Everyone in our group seemed genuinely happy with what they ordered, which says a lot. Beautiful atmosphere, excellent service, creative drinks, fantastic food, and some of the best gluten-free options I've come across. Five stars all the way. I would absolutely return to The Floridian and work my way through more of that gluten-free menu!

I really love how the inside decor looks, it's so cozy and the seating is awesome. I'm not sure the…read morename of our server but she was really sweet, the service was amazing. I had the treylor park smash burger with waffle fries and it was DELICIOUS. it was perfectly cooked and their sauce is soooo good.

Can't say enough about this hidden gem in St Augustine. Just a short walk off of St George Street,…read moreyou can get the best priced food I got my entire trip. The wings were amazing, burgers were good, and the Nacho Fries were so good they were gone before I could take a picture. Waiter was an absolute beast, constant supply of Ice Cold Michelob's. The atmosphere was also really good, not like the trailer parks back home.

This place has such a warm-but-upscale vibe when you walk in the door. Having both an upstairs and…read morea downstairs is very cool; we wanted to simply have a drink on the balcony. Bethany was our bartender; she was fantastic. Very fun to chat with, gave us some great local recommendations, and created some delicious drinks for us to enjoy. Give that girl a raise, she knows how to make visitors feel welcome.

We had a really good meal at Harry's Seafood in St. Augustine and would rate it a solid 4 stars…read more The patio seating was nice--comfortable and a pleasant spot to sit and enjoy the evening. Everything we ordered was delicious. The fish and shrimp basket tasted great, though the portions were a little on the small side. The rest of the food was excellent, and the drinks were just as good. We especially loved the Strawberry Bourbon Mule and finished the meal with a key lime pie that was outstanding. The only downside was that the wait time between courses felt a little long, but the quality of the food and drinks made up for it. Overall, a very enjoyable stop and one we'd recommend if you're looking for solid seafood in St. Augustine.

I've been coming here for years, and this place consistently delivers exactly what I want: fresh…read morefried shrimp! If you don't like shrimp or seafood, or fried/Southern food, this place is not made for you. I always get the shrimp plate, squash casserole, and green beans, and sweet tea (with hush puppies). Yes, there's veggies on the plate, but they are swimming in butter and all the fiber is cooked out of them. The fried shrimp are very lightly battered--they are perfect. Service is fast and friendly. It's a family-run place and you can tell. The place is small, though it has grown, a bit, over the years. Regardless, there is very likely to be a line! You can always order to go, but it's not quite the same. There's a few picnic tables out back for to go orders as their food has to be eaten fresh for full effect! It's cash only, too. The decor leans heavily on coastal/Americana. They are very proud to be American, especially with the 250th birthday. I will say, though the American decorations are plenty, it does not feel political, simply celebratory. As for the kids, they have your expected fried kid items. There's not any coloring pages or anything. But the place is kid friendly in the fact that the food is served quickly and the servers are patient with kids. It's a tight space, so squirmy kids might have to get their energy out outside. Their newer bathrooms are more family (and wheelchair) friendly. As long as this place keeps up the consistency with their shrimp, I will keep coming back. My last visit, though, I did the unheard: I ordered chicken! (I still got some shrimp, too) The chicken was equally good and very hearty. The biscuits, though, were clearly canned. But if that's the only corner they cut, I don't really mind.

We haven't been to O'Steen's Restaurant in a few years. This small restaurant that opened in the…read more60's runs like clockwork. No reservations taken, check in and then wait outside on a long bench or stand in the shade by the next building. The wait can be long, but we lucked out with a table for two. It was a busy evening, and a few big big groups. Bring cash...no credit cards. They have a fried chicken special for $11.99, with 2 sides and 2 hush puppies. The fried shrimp is the most popular dish on the menu, with a choice of how many pieces. There is no booze, but the ice tea, sweet or unsweetened is tasty, and refilled often. I had the 9 piece shrimp dinner with macaroni and cheese and the cucumber salad with the delicious hush puppies. The red fish was delicious too. The Minorcan soup had the right amount of heat. No room for a piece of pie. The staff is so well trained. Restaurants have come and gone, but O'Steen's has the right formula. When we left, the lines were longer. Best to get they earlier than later. Don't forget they are closed on Sunday and Monday.

Waited 2 weeks to get down here to try Mojo's...Absolutely Perfect!! Pulled pork 10! Ribs 10!…read more Service 10! This will be the place we bring visitors....

Enjoyed my 3 meat luch at Mojo's today. The South Carolina pulled pork was tender and full of…read moreflavor. The slaw that xomes with it was wxcellent. The brisket was also super tender. The ribs were fall ofd the bone, but not super tender. They don't wrap them to keep the bark ans rub intact. Still very good. The smoked corn waa tasty. The grits were also good. Service was great.

Great service hamburger and chicken pot pie yummy delicious . Friendly staff we will come again.read more

This place has been on our radar for a long time. The problem is it's always packed. When we saw…read moreit wasn't crowded we had our chance finally. The menu was filled with a lot of choices. I got their house special the PK Signature Burger. A huge sandwich! The burger was filled with onion jam, fried egg, smoked bacon, and "red dragon cheese". The burger itself is a blend of short rib, brisket, and sirloin. Crazy delicious! The place had an old timey feel. TVs in every angle. Service was quick and friendly. This place is a must eat in St Augustine.

What a gem of a spot. I was so glad to have been able to get a reservation here for 6 people same…read moreday because it did not disappoint! The staff were incredibly helpful and welcoming. I had mentioned two guests had a birthday in my reservation and they put two birthday notecards on the table, this was a lovely touch. The ambiance outside was perfect, wasn't loud at all and lighting was moody. I had a Ruby Fizz Mocktail and it was one of the best mocktails I have ever had. The others drinks were strong and good! The food was incredible. I highly recommend the scallop toast (we ordered it a second time because it was so good!) and bread service for starter. The table really liked the empanadas, I was not a huge fan (but, I am from Miami so my empanada taste buds are different LOL). The Rockefeller Snapper was incredible. Huge piece of yellowtail and just an overall unique dish. The Scallop Cavatelli had to have been one of the best seafood dishes I have ever had. It was rich and decadent. I am not sure if they hand roll the pasta in house, but the pasta tasted so fresh. The table had some espresso martinis to end the night and I had a decaf French press coffee (I think he said French press). It was all delicious. Highly highly recommend.

More like a 3.5 but I'm rounding up - we came here for Valentine's Day, so I do want to take that…read moreinto account of our experience. There was no one at hostess stand because system was down and they were having troubles which I felt bad for the hostess who seemed stressed on obviously a busy night. They were out of both of the entrees we wanted, which was unfortunate but I ended up getting the catch beurre blanc and it was delicious. I ordered a sangria but our drinks took a very long time to come out, after our appetizer (crab, an heirloom tomato bruschetta which was yummy and more filling than regular bruschetta!) Overall, the food was really good and waitress was nice, but water was never refilled and everything took a really long time to come out. Would love to try it again on a regular night and hopefully they have the entrees we wanted to try:)

Lunch at Ned's always great. Good food friendly staff. Plenty of parking…read more Glad we had an opportunity to talk with Ken. Wising him well on his medical journey. Love Ned's. 5/5

Ned's is the place you go when you don't know what you want for dinner. Doesn't matter what you…read moreorder, it's going to be amazing and the portions will be plenty. Something for everyone too, from liver and onions- yuck but the wife loves it- to great seafood, Italian dishes, and giant sandwiches. Always get that southern hospitality from the team. I gotta get better at taking pictures...

I created an account just to review this place. Spinster Abbott's is a sweet little spot with just…read moreenough chaos to feel intentional. The girl with pink hair was sweet but she asked me 3 separate times if I wanted a bag.

LOVED this spot…read more Market in the front with a lounge/cafe/taproom in the back + courtyard. Coffee offerings were unique and delicious. We got the Juicy Lucy + Cherry Cola Nitro + Rosemary Limeade. All of them were 10/10. My favorite was the Juicy Lucy! The barista working was so helpful and pleasant. Honestly such a refreshing experience. We came back twice, the second time they had someone DJing and it was fun for all of us to just hang! Was such a fun spot. There is a vintage shop as well that I got a cute pair of sunglasses, a pin and sticker at! Highly recommend!

My spouse and I were in Florida visiting family and had a night to ourselves so we decided to check…read moreout The Ice Plant with the promise of a connected distillery tour. The Ice Plant location was historically St. Augustine's first power and ice complex. Now the building has been revitalized and has The Ice Plant and The St. Augustine Distillery. The St. Augustine Distillery is connected to The Ice Plant and is a great tour to check out right before heading to grab food at the restaurant. There are a variety of guided and self-guided tours. My spouse and I checked out the self-guided tour right before we grabbed dinner at The Ice Plant. The tour isn't particularly long but was filled with information. After the tour, we headed upstairs to the restaurant. The restaurant feels really spacious with its super tall ceilings. There was lots to look at reminding us of the previous use of the building. We ordered the hand cut fries, strawberry and beet salad, and the gochujang marinated pork chop. I also ordered a few of their drinks, each one featuring different types of ice to fit the drink. Honestly all the food and the drinks were so good, but the easy standout of the night for both my spouse and I were the pork chops. These might have been the best pork chops I've ever had in my life. The pork chops were incredibly tender and juicy, not dry at all. I was expecting it to be a little dry, as I feel like pork chop can sometimes get overcooked, but no. These were so juicy and tender. I asked our server how the pork chop was cooked. Our server said that the pork chops were cooked sous vide, which makes a lot of sense as to how they were so tender. I've already told my spouse if we are in the St. Augustine area again, I would make a special trip just to get these pork chops again, they were that good. I really enjoyed this restaurant. This was my favorite spot we checked out in the St. Augustine area, if you are ever passing by the area, check The Ice Plant out!

Good atmosphere and the food coming out of the kitchen looked and tasted great -- no complaints…read morethere. The Bloody Mary is where it lost me. $15 is a serious price for a cocktail, and mine arrived as a tall glass of ice with what was left over poured around it. By the time I was a few sips in, it was mostly meltwater. For that money I'd expect the drink to outlast the ice. Suggestion for the house: given the name, lean into it. Send everyone home with a free bag of ice -- at least then I'd feel like I paid for something I got to keep. Would go back for the food. Would think twice before ordering another cocktail.