Cancel

    Open app

    Search

    Catch 27

    4.3 (995 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

    Catch 27 Photos

    Business Info

    CATCH 27 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

    Recommended Reviews - Catch 27

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    George T.

    Catch 27 - St. Augustine, FL Came to St. Augustine with a group and Catch 27 was suggested for dinner. Great choice. I checked the Yelp reviews ahead of time and it definitely lived up to them. People in our group started with drinks and everyone at the table seemed happy with what they ordered. I had the red wine braised beef brisket for my main and it was excellent, very tender and full of flavor. My friend Damon next to me had the red snapper and I tried some of that too. Also very good. Someone else at the table had the Rockefeller crusted snapper and that looked and tasted great as well. For appetizers, I had the shaved pear and blue cheese salad. It was really good and honestly enough for two people to share as an appetizer. People at the table also ordered the Devils on Horseback and liked them. I do not eat bacon, but they were happy with that dish. The deviled eggs with southern fried oysters looked really good, and I had the smoked salmon spread, which was very good too. I also saw the shrimp and grits come out for someone else and that dish looked excellent. For dessert, I had the sticky toffee pudding and it was a strong finish to the meal. Others at the table ordered the seasonal crème brûlée, which was chocolate that night. It looked great and everyone who had it said it was very good. Sunny was our waitress and she did an exceptional job. Attentive, kind, and on top of everything the whole night. In my mind this is about a 4.7 star experience, and I am rounding it up to a full 5 stars. Catch 27 is a great choice in St. Augustine.

    Our table for dinner.
    Jeff N.

    We have been to Saint Augustine a few times, but we hadn't dined at Catch 27 on our most recent trip. We chose it because one of the restaurants had gluten-free options for my wife, who is celiac. They are also one of the few spots we have been to that offer southern fried oysters with a gluten-free batter, fried in a separate fryer. Now, they don't offer it separately. They come with the deviled eggs appetizer, where they place a southern-fried oyster on top, and it's fantastic. It's incredibly wonderful, allowing us to live our best lives. For an entree, we split the Florida Shrimp Risotto, which was excellent and very satisfying. For dessert, we went for the chocolate crème brûlée, which was exquisite and left the palate incredibly satisfied. Do note that the chocolate crème brûlée came with cookies that were not gluten free, but they were separated from the serving dish the former came in, so nothing was contaminated. Cocktail-wise, I enjoyed orders like the Lavender Haze and the Bitter End. Both were excellent choices, with the former being gin-based, and the latter resembling more of a Negroni. Catch 27 was an excellent choice that filled our bellies, especially, after traveling up the coast from South Florida.

    JP P.

    SO and I stopped here for dinner and left quite pleased. The empanadas, scallops and flounder (the special catch for the day) were all tasty. Bottom line, the food and service were excellent.

    Catch beurre blanc (mahi)
    Lili T.

    We started of with the 27 trio because I was craving chips. I thought the pico was average, but the pimento cheese was delicious. They also brought us extra chips after we finished the initial serving. For entrees, we got the catch beurre blanc and blackened pasta. The mahi was perfectly cooked, and the sides complimented the fish beautifully. You MUST get the blackened pasta. The shrimp was tender and juicy, and the pasta was creamy and exactly what I was craving on a cold night. We thought the proteins were just a tad on the salty side, however. Our waiter, Josh, was also fantastic! Very attentive and had such a positive demeanor. We didn't sit by the bar, but from what we saw, the bartender seemed super friendly, as well. I definitely recommend sitting inside if you want an intimate cozy Christmas vibe! The inside feels like a small town restaurant out of a hallmark movie.

    Grilled Catch of the Day with Wild Rice and Vegetables
    Simran B.

    We visited catch 27 on a Monday evening for dinner. We sat outside in their lovely patio with my hound dog. Everyone was very welcoming. We started with the fried oyster deviled eggs, which were very good! I love a deviled egg and they nailed it here. I felt that the sauce on the bottom wasn't strictly necessary though. The oyster was crispy and it worked pretty well. I had the red snapper Rockefeller and it was actually perfect. The asparagus was great, the potatoes were awesome, and the sauce was a perfect compliment to a nicely cooked fish. My companion got the catch beurre blanc, and it was a little less impressive. The sauce didn't have as much flavor as it could've, and the sweet potato purée didn't quite pair well with the lemon caper profile. The creme brûlée was alright. I generally prefer a brûlée that has a singular disc of brûlée across the top as opposed to the kind of granules that this one had. At the end of the day, it was just okay. We had a great meal overall and the service was really good. This is my second time at catch and it confirmed my suspicion: this place is consistent and delicious. I'd definitely recommend it to anyone visiting St. Augustine.

    Drink menu
    Chris C.

    Catch 27 is unassuming but the food is very good. Sat downstairs in the dining area which is small in scale but does have more rom than it appears. There is a bar in this area as well. Our server was great and he did a nice job with the menu and making recommendations. I had an old fashioned to start and it was made very well. Just the right mix and not too sweet. I had to try the roasted butternut and coconut bisque and that was the right decision. It was delicious! The toasted pumpkin seeds really made the dish. For the entree I had the braised brisket and it was so tender and flavorful. I will definitely be back to try more dishes.

    Chowder yummy
    Andy C.

    Service was ok. It was our anniversary and it was noted on our reservation. Hostess confirmed when they called to confirm reservation. Nothing was done, even though we did not order dessert, compared to another reviewed restaurant that brought rum cake out, that was great. Snapper on menu was excellent. Crusted with oysters. SERVER suggested their clam chowder which was excellent. Blackened flounder was a special and was good. We sat inside, small seating but most folks sit outside. Full service bar.

    Menu
    Tereaa K.

    Always great food! We love the deviled eggs appetizer and this time they changed it up. Served on a bed of seaweed and topped with lobster and salmon roe. Delicious! We then had the sliced pear blue cheese salad with salmon and 27 salad with flounder. The server was fantastic. He checked in frequently and was very professional. You must make eating here a priority when you visit! We ate here on a Saturday evening around 7:30 pm and the ambience outside was perfect!

    Salmon
    K B.

    Had a wonderful anniversary dinner with my wife and our three teenagers. Outdoor seating was very welcoming and the space heaters took the chill off of the crisp January evening. Service was excellent and attentive but not intrusive. My son who usually only wants a burger enjoyed the grits with grilled chicken, although he let us finish the collard greens and okra which were both very good classic southern flare. The 27 salad with shrimp added was excellent. The salmon dinner was outstanding with sweet potatoes that were light and sweet just like homemade. Butternut squash soup was fantastic light and airy and we were trying to figure out how to accomplish the same whipped texture at home! I had the grilled shrimp over orzo which was excellent and satisfying. Altogether the food and the experience was excellent and we will be sure to return next time we are in town!

    Shrimp and grits.
    Scott H.

    We chose this place because they could accommodate our really large group. We had a wonderful time and the service was very friendly and accommodating, yet firm to let us know of our time limit since we arrived a little late due to parking and bridge lifting. I got the shrimp and grit cakes. Such an amazing dish. I don't even like greens so I knew I may have to begrudgingly eat them. But they were amazing. Best greens I've ever had. Very tender and actually very sweet which was awesome by me. The perfect bite of shrimp greens grits and relish. So amazing. A dish I'd order again for sure. Very reasonable price for what is offered. Something to keep in mind is that parking is terrible. Plan ahead

    Brisket
    Mercy G.

    Food and service was amazing! We were celebrating our daughter's birthday. She especially enjoyed the dessert

    Chocolate Creme Brulee
    Stephanie C.

    Do not miss out on the Chocolate Creme Brulee! It is absolutely to die for. We made a reservation and were seated immediately. Our drinks and food came in a timely manner. I look forward to eating here again.

    Kelly T.

    We were staying in town at the Hilton Hotel for a staycation and my husband found this restaurant near the hotel with good reviews. I am so glad he did because we had a fantastic dinner there tonight. They have both indoor and outdoor patio seating but I think everyone eating there tonight was sitting outside. The ambiance outside is great with soft music and soft lights. The menu offers about ten appetizers and ten entrees. We split the tapas board for an appetizer. It had almonds, olives and hummus on it and was very tasty. For my entree I went with the brisket and was very happy I did. The meat was so tender and I was able to eat it with only a fork. It also came with fingerling potatoes and asparagus. It was a delicious dish. My husband had the blackened fish beurre blanc. It came with a sweet potato puree and broccolini. He also loved his meal. Service was friendly and professional.

    Chocolate orange chess pie- delicious!

    See all

    Photo of Tyler B.
    505
    6
    18

    1 month ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 6
    Thanks 4
    Love this 3
    Oh no 2

    3 months ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Jeff N.
    403
    1741
    14567

    9 months ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 1

    5 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 2
    Love this 4
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jojo J.
    64
    50
    1

    8 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1
    Photo of K B.
    0
    21
    63

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 0
    Love this 1
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 2
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 2
    Photo of Tara G.
    7
    236
    37

    8 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of N W.
    0
    85
    0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Tim K.
    1
    60
    0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 25

    Catch 27 Reviews in Other Languages

    Ask the Community - Catch 27

    Can you accommodate 30 for a rehearsal dinner?

    Hello! Yes, we can accommodate groups of that size. Please send us an email at info@catchtwentyseven.com with the details of your rehearsal dinner. We look forward to hearing from you. -Catch 27

    Are you wheel chair accessible? Also is there parking. Wanted to make a reservation, but didn’t see any place to request a wheelchair accessible table.

    Catch 27 is wheelchair accessible. We do not have a parking lot, but there is a lot of city parking within walking distance.

    Are you taking reservations? We are flying in for the weekend and would love to make one but no one answers the phone and I don't see anything on your website. Also called to ask if you have any vegetarian options as I don't see any on your menu.

    Hello! Thank you for sending us a message. You can make reservations on Resy. There are links to make reservations on our website as well. We have several vegetarian options on our menu. You can send us a message through our website. If you need… 

    Is there a way I can make a reservation? I have called countless times and no answer.

    Hello! You can visit our website or the Resy app. If you have any questions please let us know. -Catch 27

    Do you have a happy hour?

    We did before Covid. Our hope is to bring it back soon.

    Is there a corkage fee?

    $10 per bottle

    Is there outdoor seating that allows dogs?

    Yes! We brought our dog and sat outside. They have a fan for the heat and there are some trees providing shade in some areas of the patio.

    Don’t See Your Question? Ask Away!

    Odd Birds Kitchen and Cocktail Lounge

    Odd Birds Kitchen and Cocktail Lounge

    4.4
    (536 reviews)
    0.7 mi
    $$

    Place was amazing! The regular bar area was an eclectic vibe filled with locals. The host and…read morebartenders were all amazing. Now the true experience begins in the speakeasy. Make reservations then enjoy the experience. The decor and vibe was perfect for a sexy date night. The mixologist was on point with his expertise in making the drink selections. Now for the food.....the Latin mixed platter was amazing for two and was a great thing to share on a night out.

    I was with a group of friends visiting St. Augustine, FL for a week in June. I had heard of Odd…read moreBirds from a friend who lives in the area and wanted to check out their speakeasy, Charlotte 33. We made a reservation for a Thursday evening and had a wonderful time. Our mixologist was named Talon; he was very friendly and knowledgeable. He started by asking us what we usually like to drink (spirits and flavor profiles). Once we gave him the information he needed, Talon proceeded to make us some amazing cocktails. I absolutely loved mine and could have drank them all night. I tried some of my friends' drinks and they were all excellent as well. We ordered several appetizers to share (guacamole, wings, empanadas, and mojo chicharrones) plus beignets for dessert. Everything was very tasty! Talon came back over to ask us what options we'd like for our second round or drinks, so we all went with something different than the first order. Every cocktail he served us was really good and based on our individual tastes and preferences. I wish I lived in the area because I would go to Odd Birds regularly. The night we were there, they had a secret disco going on in the main dining area which sounded like a fun idea. I loved everything from the drinks, food, and interior decor. The Charlotte 33 Speakeasy area has a pretty atmosphere as well.

    Photos
    Inside the speakeasy
    Inside the speakeasy
    I are a lot before I remembered to take a picture
    I are a lot before I remembered to take a picture
    Great drinks

    See all

    Great drinks
    The Ice Plant

    The Ice Plant

    4.5
    (2.5k reviews)
    0.6 mi
    $$

    My wife and I have visited The Ice Plant several times over the years, and it remains one of our…read morefavorite dining destinations in St. Augustine. The combination of imaginative cocktails, exceptional food, and a unique atmosphere makes every visit memorable. The cocktail program is outstanding. We enjoy trying a variety of their exotic and inventive drinks, and they never disappoint. The flavors are bold, creative, and unlike anything you'll find at a typical restaurant bar. The Yellow Submarine cocktail is quite possibly the best drink I have ever consumed. Made with curry-infused Bermuda black rum, lime, ginger, and Asian five-spice brown sugar syrup, it sounded unusual on paper but came together beautifully. I enjoyed it so much that I ordered four of them that evening, something I rarely do. That was three years ago, and despite returning several times since then, I have never seen it on the menu again. The food is equally impressive. Two years ago, I ordered the Skillet Roasted New York Strip served with Yukon Gold potato-anna, roasted asparagus and spring onions, watercress, and black truffle hollandaise. To this day, it remains one of the top five restaurant meals I have ever eaten. Every component on the plate was exceptional. The steak was perfectly prepared, the crispy potato galette was irresistible, and the black truffle hollandaise elevated the entire dish to another level. It was the kind of meal that stays with you long after the plate is cleared. I would gladly drive 300 miles just to eat it again. Most recently, I had the wild mushroom bisque, and it was the best soup I have ever consumed. Rich, creamy, buttery, intensely mushroomy, and perfectly balanced, it was everything a mushroom soup should be. The addition of crispy pickled onions and crème fraîche added texture and contrast that made an already outstanding soup even better. My wife and I enjoyed it so much that we returned the very next day hoping to order it again, only to discover it had already rotated off the menu. My only complaint about The Ice Plant is that some of their greatest creations seem to disappear as quickly as they arrive. While I appreciate the constantly evolving menu and understand that seasonal changes are part of what makes the restaurant special, there are certain items that deserve a permanent home. The Yellow Submarine cocktail, the wild mushroom bisque, and the Skillet Roasted New York Strip with black truffle hollandaise are three of the finest things I have experienced there. The fact that I can vividly remember one of these items from three years ago and another from two years ago says everything. Great restaurants serve good food. Truly special restaurants create dishes and drinks that stay with you for years. The Ice Plant has done that for me more than once, and that is why we continue to return whenever we visit St. Augustine.

    Good atmosphere and the food coming out of the kitchen looked and tasted great -- no complaints…read morethere. The Bloody Mary is where it lost me. $15 is a serious price for a cocktail, and mine arrived as a tall glass of ice with what was left over poured around it. By the time I was a few sips in, it was mostly meltwater. For that money I'd expect the drink to outlast the ice. Suggestion for the house: given the name, lean into it. Send everyone home with a free bag of ice -- at least then I'd feel like I paid for something I got to keep. Would go back for the food. Would think twice before ordering another cocktail.

    Photos
    Upstairs bar
    Upstairs bar
    Pimento cheese
    Pimento cheese
    Hand down, the best Shrimp & Grits I have ever had. 10/10.

    See all

    Hand down, the best Shrimp & Grits I have ever had. 10/10.
    Forgotten Tonic

    Forgotten Tonic

    4.1
    (796 reviews)
    0.2 mi
    $$

    This place was AWESOME. If you're in town - you have to come here! We got a recommendation to come…read morehere from someone at Boat Drinks (another bar/restaurant in town) and I am so glad we did! Walking in, I loved the vibes! It gave modern tiki bar feeling, it was clean and felt very warm and inviting. We sat at the bar and was greeted by the bartender and a very extensive and beautiful leather bound menu! I loved that haha! They had everything from classic tiki drinks, to modern, to drinks by liquor type, etc. It had the food menu, some information about the bar and how it came about. We ordered a few drinks: Bushido Rhapsody (DELICIOUS), Stars & Sarsaparilla (husband liked it) and their currently rotating tiki drink - Escape from Black Mountain, which serves 2 and is served in a cool mug of the bust of Pedro Menendez. You can purchase it as well! It was so good and felt never ending between the 2 of us drinking it. For food we ordered a couple of apps - Cajun Chicken Eggrolls and the Montenegro Meatballs. Both were fantastic!! If we didn't already have dinner plans, we would have stayed here for dinner! Definitely will be coming back here next time we are in town and every time after that!

    Vegan review: Things…read moreare clearly labeled, there are a few options, environment is lovely. I had maybe the most bibimbap of my life here, and that includes contenders from a number of restaurants in the Atlanta area. It was truly perfect. $8 for adding tofu (maybe 1/4 block lmao) is one of the funniest things I've ever seen financially, but hey it's a tourist area and it was absolutely made with skill & care, so I wasn't even mad. Seriously, I wanted to hug whoever cooked it. It is so worth it. Everyone else at my table was thrilled with what they got - burrata sandwiches and a fish sandwich. Not a good beer selection, it's very cocktail focused. Not my thing but yeah I will absolutely be back anytime I am in this wonderful city. This is not one to skip

    Photos
    Charcuterie and cheese  board
    Charcuterie and cheese board
    Lamb lollipops with chipotle patatas bravas
    Lamb lollipops with chipotle patatas bravas
    Creamy mango cheesecake on a vanilla coconut wafer crust with mango curd, amaretto whipped cream, passion fruit syrup, and toasted coconut.

    See all

    Creamy mango cheesecake on a vanilla coconut wafer crust with mango curd, amaretto whipped cream, passion fruit syrup, and toasted coconut.
    Boat Drinks

    Boat Drinks

    4.4
    (278 reviews)
    0.8 mi
    $$

    Went for happy hour and the food and drinks were great. The portion sizes are fair and the food is…read moretasty. The pickle margarita was a must!!! Would stop by again

    This place is pretty amazing, from the laid back atmosphere to the friendly and welcoming staff…read morethis place will not disappoint. We dropped in late afternoon and grabbed a few seats at the indoor bar. The bar staff here works the entire bar I'm sure we were greeted by all of them during our visit and each provided exceptional service. The drinks here are very creative and all come with very generous pours, if you like rum this is a place you'll fall in love with after your first sip - we decided to just go down the drink menu and try as many as we could responsibly and immediately knew this would be a favorite when in the area. I'd be hard pressed to pick a favorite drink and it would be just as tough to pick a favorite off their small bite menu. We decided to try a few of the specials, it's a relatively simple menu but everything is filled with flavors that are incredible - the char-grilled oysters are plumb, fresh and unique in every way, the fried black grouper bites were crispy served with a delicious remoulade and a spicy jalapeño chimichurri that will light up your tastebuds, we also tried the jerk chicken thighs skewers and amazing crab empanadas filled with a curry concoction like no others. The portions are large enough to share and really balance out the cocktails, this was a really nice experience and one I plan to repeat in the near future, with all the options in St. Augustine this one is at the very top of the list in my opinion and with parking at a premium in the area they have plenty, definitely worth a try...

    Photos
    Cute indoor bar
    Cute indoor bar
    Jerk skewers and side salad
    Jerk skewers and side salad
    Michelada

    See all

    Michelada

    Catch 27 - southern - Updated August 2026

    Loading...
    Loading...
    Loading...