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    The Board Room

    4.2 (39 reviews)
    Closed 11:00 am - 9:00 pm

    The Board Room Photos

    Business Info

    THE BOARD ROOM ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed

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    Recommended Reviews - The Board Room

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    David R.

    The Motion is passed! The Boardroom in Erie, PA was a delight! The Chairman of our family (my father) was celebrating a birthday and the executive team (our family) decided to take him to the Boardroom for dinner! As this Birthday takes place near Thanksgiving, there tends to be snow in the mix. This year was no different except we had a ton of snow. Thankfully the restaurant stayed open and we had a delicious dinner. I enjoyed a frank Sinatra martini and ordered the reference NY Strip. It came out with shrimp on top covered in a sauce. As sides, there was garlic mashed potatoes and delicious green beans! These green beans had small slices of almonds in it and was cooked with a little garlic. They were perfect! The steak was well cooked and provided plenty of food! The chairman was happy with his reserve strip as well! Job well done! We will be back for another family board meeting.

    Pete B.

    Our team went to the Board Room for our Christmas party and received really good greeting. Our appetizers were wonderful. Everybody enjoyed and loved their meal. The portions were large and most everyone had to take something home. We finished with really good desserts that were incredible. Everyone in our party thoroughly enjoyed The Board Room.

    Lobster Deviled Eggs
    Rebecca I.

    I can here while visiting in town. I heard the food was the best in the city. The vibe is similar to room 33 but the recent renovation is very nice. The food was great. The lobster deviled eggs were excellent and I got the seafood special which was fantastic. The steak however that my friend had was very small. The drinks were all strong and good. We were surprised how empty it was for a Friday night.

    The CFO
    Collin C.

    This was our first time here. It was our wedding anniversary (so I let them know), and it did not disappoint. Great vibe. Sinatra and the rat pack. Marilyn Monroe. Old school, classic cool. The food was amazing. We both got steak. I would come back and eat a plate of the lobster croquettes. The Chef came out and thanked us for coming. Personally handed us this delicious dessert. Absolutely would recommend and will be back again.

    lobster bisque
    Sarah B.

    I visited the Board Room for my birthday this weekend and was not disappointed. We got a charcuterie board and bone marrow to start. I found that the bone marrow was cooked to perfection, and the pesto that came with it was expremely flavorful. The charcuterie had a good variety of choices, but my favorite was one of the cheeses with a wine-like flavor. We also tried the lobster bisque which arrived piping hot to the table. It was a certain crowd pleaser. As for the gnocchi, I was surprised (but not at all disappointed) that the dumplings were stuffed with cheese. The shrimp seemed fresh and had a nice snap to it. Since it was a birthday celebration, we ended with cake. I ordered and enjoyed the black tie cake. One of the most impressive aspects of our meal was the exceptional service we received. Our waitress worked hard to make sure everything went right (even bringing out an extra lobster bisque to ensure we each got a steaming hot bowl). The cherry on top was the live music we got to hear. The musician played a selection of easy-going rock music (Led Zeppelin, Steelers Wheel, etc.) that the entire family enjoyed.

    Bar area
    Cookie S.

    This was.. hands down.. the absolute best dinner experience my hubby and I have ever had in Erie. The lobster bisque soup is the best my sister claims ever had. Chicken and mozz soup had deep developed flavor. Sandwiches (fish tacos and club) were very fresh and well proportioned. Sides were very good. Had to try a filet dinner so we ordered one of those to split. Cooked beautifully. Well seasoned. Literally cut it w a butter knife. I don't do lobster crochete, but my hubby devoured his half and most of my sister's. It reportedly had a bit of heat, but hubby appreciated the flavor depth. We couldn't leave without having the house made crème brûlée. My sister ranked it her second favorite she's had (she's a crene brûlée fanatic), and both hubby and I helped her. My criticism? Make it bigger! Make one shareable size! Perfect "tap." Nice cream. Other criticism? Find a new choc martini recipe. It should look inviting and have varied colors from cream to chocolate. Lemon drop martinis were very good. Ambiance is very inviting. Indoors is modern yet has an intimate touch. It rivals what we've had in Michelin star restaurants across the east coast. Def rivals more expensive restaurants in PGH. Service was attentive and personable.

    Pan seared crab cakes, mushroom rice , seasonal vegetable (artichokes)

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    4 months ago

    I ordered the filet mignon and bourbon Salmon . Everything was delicious. Friendly service. Made my stop in Erie. Excellent!

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    11 months ago

    This is one of my favorite places to eat. The service is remarkable and the food always hits the spot!

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    2 years ago

    Good food, service, and atmosphere. This is a great place for date night or dinner with friends.

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    2 years ago

    We had lunch here. The food was very good The service was excellent. The menu has some interesting items.

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    2 years ago

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    3 years ago

    Fresh new comfortable interior with good American fare! Very friendly pleasant wait staff with great service. You won't be disappointed.

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