Great place! Sat outside, inside too noisy. Excellent menu…read moreselections! Very friendly waitresses, prompt service!! Highly recommend!!!

I only get to eat here about once a month while traveling. The service is always excellent and the…read morefood is always great. If you're in the area you can't go wrong eating here.

This was a nice mellow restaurant. It wasn't super crazy on a Sunday at 5 so we didn't need to…read morewait long at all. Food was very good and cocktails were also quite tasty. Would gladly go back menu is so huge there is quite a bit to try.

Our waitress was fabulous attentive and punctual. The atmosphere was cool and dark, unfortunately…read morethe flies were a little too much when we were no where near the doors. Our Caesar salad was on point. Dressing very good! Tasted homemade. The crab Mac and cheese, not so great. Sauce was very runny and the pasta too chewy. Might give this place a second chance just to try the pizza

Let me just start out by saying that I was a little nervous to come to this place because of the…read morereviews( some not so good). I love when taking a shot in the dark pays off. Maybe most went when they were newly opening and bound to have problems but I went recently and they hitting on all cylinders. The vibe is complete taphouse / brewry/pub and I like it. They service was phenomenal. I wish I remembered our waitress name because she was amazing. But let's get to why your hear. I gave it 4 stars because the burger was good not great. Still enjoyed just waaaay to many jalapeno on it. The twinkle thing was killer. So good I could have eaten them the whole time. The drinks were in my opinion some of the best made drinks ever. Didn't matter sangria, martini whatever mixed drink you got was amazing. Great selection on the beer and nice variety. Not just ipa this ipa that. Definitely recommend this spot

Welp. I enjoyed my first experience that I brought my wife for Valentines. What a mistake and a…read moreruined evening. It's rare for me to update a positive review with a negative one- but the mistakes were not because they were too busy (the restaurant was never full) but because they source poorly and prepared poorly. 1. The Salmon dish is still worth going for. I wouldn't venture beyond it right now. 2. "We don't do temperatures on the Filet Tips". Ordering their most expensive dish I was surprised that it "always comes well done but it's melt in your mouth good". What a disaster. The steak, if it could be called that, was extremely tough, chewy, dry, and poorly sourced. There was no sauce or anything to help along such a bad cut of meat. Possibly some of the worst steak I've had in a restaurant. 3. They were already out of the drinks I wanted to order... at 5:30pm 4. The mocktail ordered (at a taproom) was not described on the menu as a can off the shelf. The waitress dropped the can and came back with a cup of ice. I was astonished. 5. I still appreciate the open kitchen view and the overall ambiance - but the vibe was so underwhelming for a Valentines night (we almost never go out on V Day!) as there was no decent music, no thematic effort... just poorly done. I want good small businesses to succeed and so I cheer on their victories much louder then calling out mistakes but this was such bad form that I feel anything less than the above would not be in honest to those looking to spend their hard earned discretionary dollars in the best way possible. As I'm at the promenade often I may try the again down the road- but it will be a while.

We went for brunch on a sleepy Monday morning. First off the restaurant is gorgeous inside. The…read moredecor is just beautiful. The brunch food was great! I had the sunny side up chicken and waffle. The syrup was different and quite good. The food around the table looked good too! The general consensus though was that the coffee was not good. The lattes and cappuccinos looked similar, and to be honest the bean itself wasn't very good. Service was stellar! Overall I'd say go for the food, and do a pit stop on the way there for coffee!

We had a reservation to celebrate a graduation and new job tonight. While the graduate picked this…read morerestaurant due to the menu choices I have to say I was very displeased. We ordered the Caribbean conch fritters that were so small. You could barely see them. The gnocchi however, was very good. The two of us that ordered the filet mignon's were very disappointed. The server told us that we should order them medium rare because the medium would be not cooked to our satisfaction. The medium rare came out overdone. When my friend asked for another steak, they brought her a new one that was completely raw in the center. It's clear to me. They don't know how to cook according to temperature. The pan sear deck duck breast was not cooked to perfection either. In between each course, we had to keep asking for silverware because they served us food with no silverware. You should never have to ask in a restaurant of this magnitude to be given silverware with your meal. When we got there, I had brought in a cake for dessert and the guy at the hostess stand said let me take that for you and bring it to the table. I said no it's a surprise. When it came time for dessert, the waitress came over and brought menus for dessert and I clearly said to her we have a cake in the back and she said oh I didn't realize it was for you. Our server was.Danieliz A. I would think when your bill is $500 you would get a little better service than what we were given. I personally owned a fine dining restaurant and to say this experience was subpar is an understatement. The other part that really upset me was when my friend had to send her steak back we were all completely finished eating by the time her meal came out to me. This was a disaster.

Had lunch there today. It was myself a friend and his Grandson. We asked for separate checks and…read morewere told their policy is that it can only be split in half. We ordered and the food was very good and the server was excellent. When the bill came I mentioned to the server that I never experienced that a check could only be split in half and not itemized. She asked if I would like to speak to the manager and I said sure. The manager came over and I explained my thoughts. Her reaction was this is how we do it and will continue to do it. I said I would not be back and her answer was "fine with me" Business in today's world is difficult enough without having a manager with an attitude!

I wanted to like U-MAC Tavern, especially since it has only been open for about three weeks, but…read morethis was a disappointing first visit with one notable exception. I initially called to make a 6:30 reservation, but the call was disconnected three times while I was speaking with the manager, Rachel. On the third call, she explained that they were having phone problems. We decided to go anyway, and fortunately, they were able to seat us immediately. The **truffle cream-filled gnocchi was excellent**--easily the highlight of the evening and genuinely something I would return to order again. Unfortunately, nearly everything else fell short. My burger arrived only slightly warm. It was thin, dry, and underwhelming for an $18 burger. I was also charged an additional $3 simply to have the jalapeño jam served on the side, which seemed unreasonable. The fries were heavily saturated with oil and lacked crispness, while the pickle was dry and appeared to have been sitting out for some time. My wife ordered the U-MAC salad, which the menu describes as mixed greens, but it appeared to consist primarily of spinach. The greens were somewhat wilted, and the salad itself was very dry. We asked for a small amount of feta to liven up the sad salad- something they made sure to charge $3 for. My Blue Moon was also served without an orange. That may be a relatively small detail, but at a tavern, basic drink presentation still matters. The service was adequate and generally timely, although the staff seemed tired and overextended rather than engaged with the customers. The restaurant had been refreshed, but some of the finishing work--including uneven paint lines and writing still visible on the tables--made the space feel unfinished rather than newly renovated. The most concerning part of the evening was the conduct of the general manager. Rachel sat at the bar, working on a computer and loudly discussing the restaurant's finances with another person. The conversation included several uses of the F-word and could clearly be heard by customers seated nearby. Conducting a loud, profanity-filled business conversation in the dining area was extremely unprofessional and not something patrons should have to listen to during dinner. There is potential here, and the gnocchi proves that the kitchen is capable of producing something memorable. However, the food consistency, attention to detail, atmosphere, and management professionalism all need significant improvement. I may return for the gnocchi, but based on this visit, I would have difficulty recommending the restaurant overall.

Great place lots of TVs and home to Catasaqua's only 89in TV. Had the Bruchster Burger w/ crispy…read morefries which was enjoyable, garlic parm (amazing) and mild wings, I recommend to get well done which is the best! A cheesesteak with pizza sauce on top which I actually liked. Great spot!

Great neighborhood pub and grill! They have a good selection of beer on tap and the food is very…read morevery good.

Great "locals" bar. Our bartender Donna was super nice! She was very attentive and welcoming. We…read moreloved the ambiance of the bar. We like it on the darker and quiet side, so this bar was definitely for us. We asked for what was recommended from the menu, and I got a regular cheeseburger and my husband and bro each got breaded chicken sandwiches. My husband also got the chili. Everything was made fresh. You could just tell from the taste. We were very happy with our food.

Not clean , and food was below average . Too tight if a space . To really enjoy time to self or dateread more

Very friendly, attentive staff. My dinner of chipotle enchiladas was very good. The portion size…read morewas a bit small for the price. The alcoholic beverages were tasty.

Food was good, music was great but service was horrendous. It took 30 min to get a drink. They…read moreneed to figure this out.