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    The Brown Jug

    3.1 (185 reviews)
    InexpensivePizza, American, Bars
    Open 11:00 am - 2:00 AM (Next day)

    The Brown Jug Photos

    Business Info

    THE BROWN JUG ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - The Brown Jug

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    Potato Skins
    Eric W.

    I can't tell you how many times I've been here, because I went to school long before my days of Yelp'ing, but it's definitely around 6 to 7. From drunken college nights, to celebrating Wolverine victories or drowning our sorrows in alcohol from a Michigan loss, this place always seems to fit the bill. Lol. Atmosphere/Appearance: Set right off of East University is this gem. Nice outdoor seating when the weather is right, but... it's a college bar, so they are very strict about checking IDs, almost every time I've been here. Lol. There isn't much to the decoration or the appearance because... who really cares when all you want is cheap drinks and cheap food. Fair enough. Lots of Michigan memorabilia strewn around inside to showcase the school spirit of course. The restaurant is quite elongated though. The main bar area is all up front along with a few wooden booths. Beyond the bar is another dining after you go down some steps. Booths and tables line either side of you as you walk down the center toward where the kitchen and bathrooms are. Service: We sat at the bar, so service was pretty good. I can't remember the young lady's name, but she took great care of us. Our food came out quickly, drinks were flowing and everything went well. Food: Surprisingly, their menu is massive. The drink menu is even more massive. Lol. There's certainly something for everyone here. I went with their 2 pounds of wings. It winds up being about 20 wings which I was able to split into 4 different sauces. I was able to try their Seasoned, BBQ, Caribbean Jerk and Buffalo. Not bad. Nothing to write home or rave about, but definitely some good wings, though Buffalo was my favorite. Value: VERY good. $4.00 Long Island Iced Teas during happy hour, which is everyday from 7:00pm to 10:00pm. There's a different special every day of the week, so it'll keep you wanting to come back. The 2 pounds of wings were $16.99 which averages out to be $0.85 a wing as a normal price. SO MUCH better than the prices back east where sometimes the HAPPY HOUR specials get DOWN to $1.00 a wing. Craziness. Awesome spot on U of M's campus. If you're looking to get hammered for cheap, eat for cheap or do anything regarding food or drink for cheap... this is your spot. Just hit up their website to find out what's on special that day!

    I've been told that I have a Brown Jug. Do you have any brown jugs so you can show me?

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    2 months ago

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    5 months ago

    I was in the men's room. The cook has came in, peed, and left without washing his hands. Yikes. The place is a dive. We avoid it.

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    9 months ago

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    2 years ago

    Another icon of Ann Arbor, brown jug is a good place for some solid food at a good price with a very college feel (B)

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    2 years ago

    The service was horrible. We sat at our table for 15 minutes and no server. We ended up walking out without ever eating.

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    4 years ago

    Best chicken tenders and fries ever great prices great energy only bad thing is the security they are very rude and unprofessional

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    4 years ago

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    3 years ago

    Great food. Highly recommend the mini tocos. Great service. Waitress was very kind. Great ambiance and setting.

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    8 years ago

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    Page 1 of 5

    Ask the Community - The Brown Jug

    Review Highlights - The Brown Jug

    They also have one of the best shot menus that I have ever seen, and the specials are unbeatable.

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    Joe's Pizza

    Joe's Pizza

    4.3
    (231 reviews)
    0.1 mi
    $

    Hard to beat a twice baked thin slice of NY deliciousness…read more Bop around. Grab a couple quick slices from friendly staff Vibes are campus chaos but I wouldn't want it any other way.

    This delicious New York pizza chain apparently has a location in Ann Arbor of all places; we went…read moreto ALOT of places when we visited yesterday and this one was the one we absolutely had to go to. My girlfriend doesn't even like pizza. She LOVED Joes. The interior feels like they took the NY location and turned it to a warm break spot for those freezing their a** off and wanted something hot, homemade and FRESH out of the oven. Celebrities like Dua Lipa, 50 Cent, Bradley Cooper, Leonardo DiCaprio, Etc. EVERYONE LOVES JOES. Question is, and the most important of them all; does Dave like Joe? I don't know we had beef in kindergarten, let's see if I've finally stiffened up to him. I'm happy to say, a plain cheese pizza with basil does the trick beautifully. Delicious, foldable even though it doesn't flop. The sauce is easy to digest and so is the crust; I ate 5 huge slices and didn't feel a thing, it's so light and sweet. But it's crunchy! I got well done so I knew there wouldn't be any flop jalop. Perfection. Cheese was outstanding, crust showed the beauty in simplicity, the sauce was quite good but still a little too bland. I really wish the sauce POPPED. Another negative factor about this place is that it is DIRTY. Dirty to the honest cashier- Dirty to the floor. But it's okay, I know that the pizza comes out of a 500 degree oven. Any bacteria that might be on my pizza get burned and killed. Such a BEAUTIFUL pie. Loved it. (4/5)

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    Joe's Pizza
    Joe's Pizza

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    Pizza Replicator

    Pizza Replicator

    4.8
    (5 reviews)
    0.8 mi

    My daughter and her now husband recently had a destination wedding. They wanted to have a party…read morebefore they left and wanted to serve wood fired pizza at the event. After looking at different caterers, we chose Pizza Replicator to cater the party of 85. We were having trouble working with the venue to allow the caterer to find a place to cook the pizzas. Max contacted the venue and worked out all the details. On the day of the event, he and his staff arrived promptly and started with the appetizers which were outstanding. Once he transitioned to pizza, the pizzas were continuously replaced until everyone had eaten. Everyone raved about the food. We couldn't be happier about hiring Max and his team and couldn't recommend him enough.

    There are all kinds of pizza places…read more If Ann Arbor has a pizza style, it's thick, cheesy, and really meant for the college crowd. Detroit's pizza was conceived with auto workers in mind. In New York, slices are for folding and eating while on the go, because... well... I guess that's what capitalism does to you. Pizza Replicator is replicating none of these pizzas. Nope. It's just a Star Trek TNG inspired pizza concept where Max Sussman gets to have a little bit of fun with seasonal ingredients, dough, and some portable pizza ovens. Personally, I love to support pizza innovation. Max's pizza is about as good as it can be considering it's cooked up in the back of a coffee shop on any given Sunday. More than anything, I want Max to get a permanent home here in A2 with a legit Neapolitan oven where he can really get some better color on the bottoms of those pies. I've had a few of these so far. Italian sausage with pepperoncini, provolone, and broccoli rabe. Brussels and guanciale with aged gouda, fresh mozzarella, and garlic. Soujouk and Za'atar with onion and green zhug. Asparagus and gruyere with meyer lemon, caramelized onion, and pine nuts. Spanish Chorizo, manchego, roasted peppers. My favorite one to date was the meyer lemon. Dang, that was deliciously unexpected! But those crispy nuggets of guanciale were dynamite too! Ultimately, these are designed to be take out pies, and I'm just not a take out pizza kinda guy. Because I believe pizza is best when it's fresh hot now, I grab my pie, b-line to my parked car, and eat the pizza in the driver's seat like a savage beast. Even when I have shown up early for my scheduled pizza pick up, I have had little luck in getting super hot pies with crisp edges and well colored bottoms. Recently I learned that one can request the pizza "well done" and I am looking forward to giving that a try. But I love the culinary creativity and I am happy to keep trying Max's new pies when my Sunday schedule lines up with available pizza slots. One has to keep an eye on the Pizza Replicator Instagram page and move quickly, because these things sell out. I have gotten over my FOMO, and am happy to simply sample these pizzas when the stars align. Which, you know, is why I'm comfortable to share this with the Yelp Community. Max's efforts are hardly a secret as they were just recently covered in the food press. But yet there is no listing on Yelp?

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    Pizza Replicator
    Pizza Replicator
    Crust of Chicken Shawarma Pizza ($16)

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    Crust of Chicken Shawarma Pizza ($16)
    Pizza House

    Pizza House

    3.2
    (588 reviews)
    0.0 mi
    $$

    Our breakfast was excellent. Large potions at this sporty spot. Service couldn't have been better…read more And the MSU decor was fun. Well worth paying a visit here.

    This was my first time back here in a few years, and it will.be the last the last. The only way to…read moredescribe the entire experience is, "Meh." Let's start with the almost 5% administration fee, or whatever they call it on the menu. With specific notes that this doesn't go towards staff for tips. Ok. Just raise your prices. Don't play games. It wasn't a busy night so I expected service that would be prompt and somewhat attentive Nope. Had to struggle to get water refills for myself and gave up on a 2nd refill for any pop for the table. The small greek salad that I ordered was tasty. The garlic bread with cheese tasted like they forgot the garlic. The 2 personal pizzas that were order were two of the most unimpressive mediocre pizzas I have ever had. The grilled salmon that was ordered was cooked perfectly and sauced very well. However this is Pizza House, not Salmon House, so I had higher expectations for the star of the show. Bill comes, I pay, I tip, and I leave knowing I will never come back. I know it sounds cliche to say it was better years ago when I was in college, but it stands true. Being open until 4 am to feed a late night crowd is only impressive when you are not serving the most lackluster pizza in Ann Arbor. We were there at 9:30 and expected a quality experience. What I got was swift dose of buyers remorse. The entire experience made me wish I had called in a carryout order from any other pizza place and taken my family home to eat there. The entire drive home the only thought I had in my mind was, "That was a waste of money."

    Photos
    Pizza House
    Chargrilled Salmon Fillet Sandwich ($24) - requested without sauce
    Chargrilled Salmon Fillet Sandwich ($24) - requested without sauce
    Large Vegetarian Pizza ($40.50) - spinach, broccoli, tomato, cheddar, extra cheese

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    Large Vegetarian Pizza ($40.50) - spinach, broccoli, tomato, cheddar, extra cheese

    The Brown Jug - pizza - Updated July 2026

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