I was about to make it to work a little too early today... but then I spotted Buckethead BBQ at the…read moreback of the Ace Hardware parking lot. Perfect location because I had time to see them, and decide if I was going to make a stop. I pulled up to the massive set up. The big truck with 2 smokers in back... it was a bbq lovers dream to have a set up like this.. not too mention this is the only one of its kind built like this. I parked close and skipped past the menu and went straight to the man in charge today. This is where I met Ash. I'm not sure how long he was here, but he was busy. In fact, I hope I wasn't crowding him by watching him slice the brisket, making sandwiches, cutting ribs... it was satisfying to watch. After he finished that order, I mentioned that I remembered seeing Buckethead BBQ in local competitions. They have a location in Roseville that they do the cooking out of and you can call ahead, order online, and even show up. It's first come first serve, so get there early! I went with a brisket sandwich (bc I saw it had a good amount of meat on it when I watched him make one) and 3 ribs with a side of their corn salad. He was fast and added a ramekin of their bbq sauce in the box. I jammed home to enjoy a few bites before heading to work. The ribs... are by far some of the best I've ever had! In fact, I'm so disappointed in myself that I only got 3! If you know me, I am a rib connoisseur... and let's just say you are missing out if you don't make a stop at Buckethead BBQ. Fantastic fkn bark. Good smoke ring. Tender as hell, with just the right pull from the bone and perfect seasoning! I like that they put a good amount of meat on the brisket sandwich. Ash topped it with delicious coleslaw and a good drizzle of bbq sauce. I first pulled a slice of brisket out of the sandwich and played with my meat. Yes, I played with my meat. I did the test. It was flexible and pulled apart so easily. Super tender and had a good amount of fat on it... not too much. That's when I started dunking into one of the best BBQ sauces I have ever tried. It was sweet and savory. You can really taste the fruitiness in it, which is my favorite kind of sauce. Smokey... savory... and sweet. I had to force myself to stop eating the sandwich... knowing I was full, but my stomach hadn't registered it yet... plus, the thought of enjoying the rest of my sandwich tomorrow kept me going. Needless to say, I was late to work bc I was indulging in ribs and my brisket sandwich. I'm looking forward to finishing it tomorrow if my daughter doesn't get to it first!

I'm not sure how I missed BHBBQ before today, but I fully intend to become a regular. Finding…read moregreat barbecue this close to home is exciting, and I just have to keep an eye on my weight! Barbecued meats are somewhat difficult to review because there are many different regional styles and ways the meats can be presented. Many folks love their ribs to be "fall-off-the-bone", but as a KCBS certified barbecue judge, I can tell you that style is not considered competition-worthy. Some like their brisket tender but lean; others find the fatty pieces to be the most flavorful. What I can tell you for sure is that if I had come across the ribs, brisket, and chicken that I had the pleasure of eating today at an official KCBS competition, I would have given top scores to all three. Excellent barbecue, all with the perfect amount of smoky goodness and tenderness. I had the pleasure of meeting pitmaster/owner Dave and his partner Ash. Really nice gentlemen who are deservedly proud of the top-notch barbecue they are serving. They are happy to answer any questions you might have, and they definitely do know their barbecue. Service with a smile makes for a fun experience. One of my favorite kinds of discoveries in restaurants is finding a place that, from the outside, doesn't necessarily promise much. Then you decide to give it a try, and WOW, it turns out to be great. And that's what you will find with BHBBQ. It's a simple stand with an awning, sitting at the very back of a large Raley's parking lot (and easy to miss if you don't know where to look), and from the outside it just doesn't look like it will be special. But BHBBQ is very special, and that is a lot of what makes this barbecue such a treat. One cautionary note: I just happened to find BHBBQ on Instagram yesterday and saw that they were going to be nearby today. They do travel, and so before you go hunting for it, be sure you know where they'll be. They announce their schedules on Instagram, Facebook, and on their website. They also have a phone number. But this one is definitely worth the search if you're into really excellent barbecue. We had the ribs, brisket, chicken, hot links, beans, and mac & cheese. Everything was top-notch. Tastes can differ, but I can definitely recommend this terrific barbecue experience.

We're back for another fantastic meal at the hops and hogs barn and Grill in Lincoln, California!…read more I brought my son with me this time he's a connoisseur of smoked meats! My son got the pastrami sandwich with a side of sweet and sassy law; I'm going for our medium well-done burger with traditional fries and a goat house Tranquilo (beer), the local Mexican ale, which is locally made and absolutely fantastic!! I got the 25 size cause I'm obviously an alcoholic! j/k, but I do love a good beer now and then! (don't tell my scrub-mate: potential fiance). The train just went by: We heard the whistle blow!! It's so cool.! there's so much memorabilia in this place, but just the right amount of nostalgia it's amazing! And family friendly! Our Serta is totally amazing. She's helping other families figure out how to use the condiment bar, which is four sauces with a very interesting delivery system. I'm definitely gonna bring friends and family here anytime they come into town to visit!! Yes....I'm looking to move up here!!

5/5 Service 4.5/5 Food…read more4/5 Ambiance The reviews are true, excellent bbq skills making the meats tender and packed with flavor and perfect amount of smoke. The meats shine. This fast casual spot has genuinely nice staff who care to provide great service. From smiles of welcome to patrons, speedy service makes it worth stopping. We had Tri tip beef dip sandwich, cheese, bacon marmalade and grilled onions - Really fantastic! My sandwich was exceptionally flavorful and tender beef. It was really that good.

Comfort food, Menu has lots of options [Roseville CA]…read more I remember dining here with my Mom, that was over 10 years ago... it has gone through new ownership since then and now they even have a small section of Chinese food options on the menu. The menu has a plethora of selection! I arrived a little before 1:00p, not very busy on a Friday which was nice. I ordered the breaded pork chops which came with two pieces of meat. The meal came with soup or salad and also garlic bread. I chose the vegetable soup... man, that cup was pretty big and got me almost full. By the time my meal came I couldn't even finish one piece of the pork chops. I ate one piece of the garlic bread. The food was delicious and I enjoyed the mash potato/gravy. I enjoyed the leftovers for dinner. Great customer service. Friendly and attentive. I don't mind returning... so much food options to choose from. Private parking lot. Instagram: @countrygablescafe Review #4017

Ohhhhh.....you had me at Broasted Chicken! But had a good old school diner breakfast too...a…read moreclassic of chicken fried steak and eggs! Thanks to May A for Introducing me to this cool local diner - the kind of place where the waitresses are warm and friendly and you feel immediately like you are a regular here. Their deal is awesome for their delicious broasted chicken (like crispy fried chicken but less greasy!). 4 pieces (with sides line mashed potatoes and gravy & Cole slaw) for $15.99. Definitely coming back for that!

Food - Basic, good, reasonable price. Soda can $2 with a glass of ice…read moreCoffee $2.50 Bacon is some of the best. Thick cut and crisp. Unusual for a small place. Potatoes looked homemade, add some red peppers and onions and they would be awesome. Pancakes are good with just a hint of crust on the edge. Service- by owner of 36 years, fast, friendly. Ambiance - very casual diner. Seems popular with locals to enjoy a meal and talk with no rush out the door. Front door area, entry carpets could use refreshing. Restaurant floor sticky, likely washed after the Sunday rush and need a going over again. Single stall handicap restroom not checked. View of kitchen limited, but looked clean from what I saw. Nothing here to be concerned about, they also do Asian food, saw a huge pile of food on a diners plate as I was leaving. Existing pictures from others are accurate.

Disgusting food !!! Took my son here received stale biscuits mushy hash browns nasty ham and plain…read moregross eggs

Holy SMOKES!!!! I…read morecan't help myself when I am in the vicinity of RNB BBQ & Sausage! The intoxicating aroma of smoke & bbq is irresistible! In fact, when I pulled in, I opened the vents of my car to allow that smokey bbq smell to fill in. Rub 'n Butts offers the finest cuts of meat and the most delicious BBQ in Placer County (I think the finest compared to anywhere around!) They are becoming more and more popular that they are now open on Saturdays! They offer dine in, catering, pick up meals, or have BBQ delivered right to your doorstep (doordash.) Thusday - Saturday 11:00 am - 5:00 pm They offer smoked tri tip, brisket, beer brat sausages, chicken (halves, too), and smoked spare ribs. They can make you sandwiches with their meats and have pulled pork, too!!! There are sides such as corn bread, their famous baked beans, creamy jalapeno corn, potato salad, and macaroni salad. As I hopped out of my car, John, the owner, was pulling meats off the smoker. He saw me walking in and with a big smile, greeted me! From previous visits, I know that he is passionate about his food. He is so good at it, I have to give him a big THANK YOU so much for sharing his passion with the world! My taste buds, eyes, and stomach deeply thank you! When I walked in, I only waited a few minutes for John to meet me at the register. **For every purchase, you get entered into a weekly drawing for a free platter with 2 meats! He had my ribs ready and packed in an aluminum catering container. It kept them hot for my drive home. I got to say hello to Frank, who was also working hard. Before driving, I took a video of those hot beautiful ribs with the gorgeous char marks, with the bright cherry red color and hot juices running out from beneath them... Oooooh can you imagine how bad I wanted to take a bite right there! The first bite was heaven! The meat is so juicy and tender and I love that it doesn't just fall off the bone... it had some pull to it. It had just the right amount of bark and smoke flavor. It had a clean bite and all the meat still came clean off the bone... it was a dream. It's the exact kind of rib that you compare all ribs to. You will never want to go to Lucille's ever again (I don't!) Come to RnB Sausage, give them a try and tell them Ursula sent you!!

Just another underwhelming bbq joint. Ribs were good, tri tip was well done and dry. Not sure if…read morethe Jalapeño creamy corn is served warmed or it's considered a cold salad. Owners should visit Tank house in midtown or Belly BBQ in Folsom to use a benchmark to strive for. No where to wash your hands after eating. It's BBQ, people need to wash up after they eat.

JJs is on point! They showed up in their "fire" food truck and served up some bomb burgers and…read morefries with all the extras - this trip I tried a good Ike burger & fries with a soda! Burger was fresh and seasoned well... fries were piping hot but served with a home made ranch - the service was super friendly and fast! Trucks decor was on point!! Yes!

Yummy burger! [Roseville CA]…read more I had a chance to try their burger for the first time when they were the food truck on the rotation schedule at the FlexCare Staffing parking lot. I couldn't decide between the California Burger and the Western Bacon Cheeseburger... I decided on the latter... coming back for that California Burger next time. The burger was huge! 1/4-lb beef, bacon, cheddar cheese, onion rings, and BBQ sauce on brioche bun. Excellent, flavorful and delicious! My co-worker got the Nashville Hot Fried Chicken and she loved the Nashville spiciness. I'm going to try one of their chicken sandwiches next time they return. Fast and friendly customer service. Instagram: @jjsfusioneats Review #3594

We stopped by the Wingstop on Rocklin Road today, September 10, around 1 PM. The guy working was…read moreabsolutely awesome. He was taking orders and making all the food by himself while still giving everyone great service. Really cool guy and a great experience!

New location across from the college. Did a 8 bone in combo half lemon pepper the other Korean bbq…read moreboth sauces had a good ratio. Staff was eager to give recommendations. We want to come back once the have the fiery lime in stock.

Tried Eric's BBQ for the first time today, and man was it good!…read more We ordered the 2-meat plate with tri-tip and St. Louis ribs, along with potato salad and mac 'n' cheese. Everything had the perfect amount of smoky flavor, and it paired perfectly with Eric's BBQ sauce. The ribs were cooked perfectly with a crisp outside and a tender, juicy inside--exactly how I like them. They honestly didn't even need sauce, but adding a little BBQ sauce to a few bites just made them even better. The tri-tip was packed with flavor, and Eric definitely didn't hold back on the portions. There was plenty of meat on the plate, which I definitely appreciated. Both sides were excellent, too. The potato salad was packed with flavor. Potato salad is always hit or miss for me because so many places under-season it, but this one was spot on. My wife and I also both enjoyed the mac 'n' cheese. She prefers hers a little cheesier and creamier, while Eric's version is more baked and less runny. Personally, I loved it exactly the way he makes it. The service was quick and only took a few minutes to get my order. His location is convenient on on the side of the road for an easy pull in and exit. Overall, I really enjoyed my first visit and will definitely be back soon. I'm already looking forward to trying the tri-tip sandwich next, and I'll probably add an order of baked beans to see how those stack up. If you're in the Lincoln area and craving some quality BBQ, Eric's BBQ is absolutely worth checking out.

4.4/5 Stars Tri-Tip Sando with Cole Slaw was quite good, a…read morehearty portion.Tender, juicy enough, sauce was Semi sweet and & mild! Will ask for a side of sauce next time ...with a little more sauce this is a 4.6/5. Potato Salad is LEGIT-it could easily pass for Homemade-Love It 5/5! Mac n Chz--Smokey, tender but slightly lite on the Cheese but still a 3.9/5--Good Stuff! Service is prompt and Friendly. If you're in Lincoln area it's Definitely worth swinging by!!