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    The Cáfe

    4.3 (289 reviews)
    Closed 8:00 am - 3:00 pm

    The Cáfe Photos

    Business Info

    THE CÁFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Iced OranChoco Latte
    Karl S.

    With the beautiful and shaded outdoor seating, The Cafe is a great way to start the day. This was a nice quite cafe to have a relaxing morning and very attentive servers who made sure we had everything we needed. Even through located on on 5th Avenue, the prices are well worth the foor portion. I even had to get a box to take home. My steak burrito was very filling and now ready to go walk around.

    Heily P.

    My most favorite meal during my trip to Marco island and Naples. I got a burger, perfectly cooked. My friend was also so happy with the meal. Service was top notch. I highly recommend

    Veggie toast
    Sajeet S.

    This is a cute little spot just off of fifth Street. Very easy to get to. The service was OK. They a lot of different drink and juice options which is cool. Food was all right. Basic solid breakfast options.

    Gabriel T.

    We had our included breakfast at our hotel but then we felt the need of a good coffee, we came here and adventure with the Pistachio and Ginger Turmeric (with a expreso shot) and a croissant. Everything was delicious, we're glad we went out of our routine and got something different, healthy and delicious! The server was very friendly too!

    BLT with added turkey on sourdough bread
    Idania B.

    I went for lunch on Saturday and was seated right away. The waiter was very attentive and answered any questions I had about the menu. I opted for the BLT (with added turkey) on sourdough bread and it was DELICIOUS! It also came with a side of chips which was great. Aesthetically the restaurant is very nice and the employees work hard to cleanup quickly. Will definitely be coming here again.

    Always one of our favorite places for breakfast!
    Andrew P.

    For a great breakfast or lunch in downtown Naples you can't beat this place. From the moment you walk in, you are greeted and feel welcomed. The service is exceptional. The ambience is very sophisticated. The food is delicious and presented beautifully.

    French Ham and Brie Panini on gluten free bread

    The ham and Brie panini on gluten free bread was delicious. Special Summer Strawberry bowl was excellent. The service was amazing and informative. And a definitely beautiful day to sit outside.

    Cafe Bircher Muesli bowl
    Pam S.

    We ate breakfast here four days in a row because why go any further! It's spectacular. The staff work is perfection-- from the seating hostesses to the food and coffee (rich and smooth!) runners. One day I did take out of coffee, adding a perfect blueberry muffin. Even take-out was a treat of impeccable service. Eggs Benedict extraordinaire. Cafe Bircher Muesli bowl with fruit and almond butter yogurt. LOVE! Try the Mediterranean Scramble too, a VERY tasty mix of eggs and vegetables with olives and feta.

    Vegan burger ($19) and nut-torious smoothie ($9.50)
    Rachel S.

    The food here was delicious! Service was great, just wish they had longer hours since they close at 3pm. I went for lunch around 1:30 on a Sunday, and the place was quite busy and continued to be popular with people entering and ordering food just 10 minutes before the cafe closed. I tried the vegan burger ($19) which came with a piping hot chickpea "salad" as well as the nut-torious smoothie ($9.50). The burger fell apart quickly after a few bites, but the ingredients were all delicious, so I had no difficulty cleaning the plate up completely! The salad was a bit bland for my taste and simply consisted of chickpeas and a few chunks of artichoke, but the chickpeas were cooked to a soft texture which I appreciated. The Nut-torious smoothie was very refreshing and had hints of mint, dates, and the nutty flavors all balancing together beautifully. They definitely have plenty of unique drinks on the menu you can't find at a regular smoothie chain.

    Steak Breakfast Burrito

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    Photo of J Z.
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    11 years ago

    Had a great breakfast this morning with a bacon and cheese omelette. Very generous with the bacon. would highly recommend

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    10 years ago

    Damn good! I had Ruben... My wife got a veggie and cheese omelet. PERFECT! Now we are awaiting desert.

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    11 years ago

    The roof rat running beneath the outside tables left something to be desired. Makes you wonder how clean the kitchen is.

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    Flemming M.

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    10 years ago

    Ate breakfast here 3 days in a row. Excellent selection and service. The granola bowls are fresh and tasty.

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    Seventh South Waterfront

    Seventh South Waterfront

    4.6
    (298 reviews)
    1.9 mi
    Family-owned & operated
    Outdoor seating

    We stumbled across Seventh South looking for fresh local seafood and ended up finding one of our…read morefavorite meals of the trip. From the moment we walked in, the hostesses and manager made us feel welcome and had us seated right away. Our server, Angel, was fantastic. He walked us through the menu, explained how many of the dishes were prepared, and made thoughtful recommendations without ever feeling pushy. We started with the octopus and fresh focaccia with honey. The octopus was exceptional--easily one of the best I've had and on par with dishes I've enjoyed at Michelin-starred and James Beard-recognized restaurants. We also shared the beet and goat cheese salad, followed by the local snapper and the ribeye cap topped with lobster claw and tail in chimichurri. Every dish was beautifully prepared and showcased the quality of the ingredients. The cocktails were well balanced (not overloaded with ice), and the Thyme on Thyme is an easy recommendation if you're looking for something light and refreshing. The wine list paired nicely with the meal as well. Watching the sunset over the water while listening to music drifting across the park made the evening even more memorable. Thanks to Angel and the kitchen for such an outstanding experience. Seventh South has earned a spot on our regular rotation whenever we're in Naples.

    We ate here Wednesday night and it is by far the best meal we have had…read more We sat outside on the patio with a great view of the water and we could hear the music at Celebration Park. Our server Mike, did an excellent job taking care of us. We started off with a couple cocktails. I had an Old Fashioned and my wife had the Not Bogged Down. For dinner I had the Chorizo Encrusted Red Snapper and my wife had one of the specials which was the Tripletail. She said it was the best seafood dish she has ever had. For dessert, we split the special Crème Brûlée topped with diced fruit. We enjoyed the dessert so much, we purchased one for a sweet family of four sitting next to us. Our server Mike and the owner, Barry, helped make that happen and we appreciate it.

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    Seventh South Waterfront
    Seventh South Waterfront
    Seventh South Waterfront

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    Bicyclette Cookshop

    Bicyclette Cookshop

    4.3
    (278 reviews)
    7.6 mi
    $$$

    We had an amazing experience at Bicyclette Cookshop on a Monday night for dinner with my husband…read moreand my in laws. Everyone in our group was thrilled with the entire evening. The drinks were creative and tasty, and while the wine list is short, it is very well curated. We started with the octopus, the bread and butter, and the mushrooms as appetizers. All three were excellent, but the octopus was the clear standout. I had never seen it served in that particular style before. It was a completely new preparation for me and absolutely delicious. The bread and butter was also finger licking good. For my main course, I ordered the cod gnocchi. I am still thinking about this dish three days later because the flavors and textures were so unusual and memorable. To finish the meal, we shared the chocolate tart and the tiramisu bread pudding. Both were delicious, though they did not feel quite as uniquely extraordinary as every other bite and sip we had throughout the night. One of our party members is gluten and dairy free, and our waitress was incredibly helpful in navigating the menu for her. She was thrilled with the shrimp from the daily specials menu. My only minor critique is that I wish they had a dessert option that would have worked for her dietary restrictions. Overall, this was a fantastic meal with top tier service.

    The restaurant has a very nice atmosphere with attractive decor, and the staff greeted us warmly…read morewhen we arrived. The service was friendly throughout the meal, but everything moved surprisingly slowly, from ordering to receiving the food. We tried the salad, burger, and lamb kebabs. The salad and burger were decent but nothing particularly memorable. The lamb kebabs were unfortunately the biggest disappointment of the meal. They were quite salty and the meat was much tougher than expected, making them difficult to enjoy. Overall, the restaurant makes a good first impression with its ambiance and welcoming service, but the food did not quite match the setting. While the experience wasn't terrible, I'm not sure there was enough to make me eager for a second visit.

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    Bicyclette Cookshop
    Flan & Soft Serve
    Flan & Soft Serve
    Roasted octopus

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    Roasted octopus
    BrickTop's

    BrickTop's

    4.0
    (375 reviews)
    5.0 mi
    $$

    We stopped in for an early dinner, with now expectations. Bar at 4 PM was a little busy and the…read moredinning area was much quieter which was because it was so early. Rachel was our server made some wonderful suggestions and we started with The Grilled California Artichokes, with an aioli. Followed by their version of Deviled Eggs and sugar bacon with the most amazing bacon! I ordered the Shangra La roll and Firecracker Sushi roll. My wife ordered the cederwood planned salmon with a side of crispy Brussels sprouts. So during our service there was a shift change and Anelia became our server. first time I had been to a fine dinning establishment where that occurred, But she came over and introduced her self and it worked out fine and seamless. Our food came with a nice presentation, The Firecracker rolls were very nice a little heavy on the avocado as opposed to the Spicy tuna on top. The second roll was the crazy Tuna, the fish was very fresh and tasty. The Salmon was cooked nicely and the spinach was well cooked to perfection. The Crispy Brussels sprouts were not crispy but tasty. The Filet mignon Cooked medium was perfect for our birthday boy and the crab cake was all lump meat. Nice relaxing fine dining with a busy bar!

    I almost deployed my calibrated decibel-detection device tonight, complete with weighted A-scale…read morereadings and ambient baseline controls but then I remembered some fragile soul once reviewed BrickTop's as "too loud," with HIS OWN decibel device so I decided to spare the room the science experiment. Tragic. Food and drinks? Excellent across the board. French dip was on point, burger either an over easy egg snd multiple apps disappeared quickly, baked potato done right, and the espresso martinis were dangerously good. Major shout-out to Ashley behind the bar -- absolute pro -- though honestly the entire bar staff deserves applause. Watching the bartenders run the room is like watching a choreographed ballet. They somehow keep a mental spreadsheet of the waitlist, open seats, timing, and guest flow, seamlessly slotting people in without chaos or drama. It's impressive, calm, and clearly run by people who know exactly what they're doing. Now, to the inevitable dog commentary: yes, restaurants have rules. Yes, health codes exist. And no, a dog in a baby stroller is not a service animal. That stroller should be reserved for, stay with me here, babies. Leave your dog at home for two hours. It will survive. So will you. I will happily return to any restaurant that enforces Collier County health code, serves great food and drinks, and employs a staff that runs the room with confidence and competence. BrickTop's checks every box.

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    BrickTop's
    Atlantic Salmon, pan roasted with spinach
    Atlantic Salmon, pan roasted with spinach
    Outdoor dining

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    Outdoor dining

    The Cáfe - cafes - Updated July 2026

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