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    The Chateau

    2.5 (136 reviews)
    Open 11:30 am - 8:30 pm

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    Tiramisu to go, not nearly as impressive as when you eat in
    Johnny F.

    I frequently stay at one of the two Hilton properties that are right behind this restaurant. Although I have never actually eaten in the restaurant, have ordered takeout a few times. Each time I have been disappointed and I think I have learned my lesson after this time. The takeout portions are extremely small and the dessert was very underwhelming. Check your takeout order before you leave because they left out my dessert on this order and they left out my garlic bread on my last order.

    Great and great service! We reserved at the Château in Franklin for Mother's Day. I misjudged the number in our party and the team was very accommodating to adjust the seating so we could all sit and eat comfortably. There were nine in our party and we all enjoyed our meals you've got to try their cannolis!

    Meatball and ricotta pizza
    Matthew D.

    It's basically Olive Garden but they add $10 more per dish. Food is fine but nothing exemplary and the prices are basically rip off level for the portions you receive. Our server was friendly and attentive but there's only so much she can do with a restaurant this sterile.

    Toasted raviolis came with no lid so sauce spilled everywhere and were soggy.
    Amanda C.

    Ordered take out and got a veal parm with penne, chicken parm with angel hair and toasted ravioli appetizer. My mom liked the veal parm but I didn't enjoy my chicken parm at all. The sauce was horribly sour, I could only have a couple bites despite being hungry for my dinner. I had horrible heartburn from the sauce immediately. I took the toasted raviolis out of the bag and opened the container and the dipping sauce was all over the raviolis making a few of them soggy. No lid to be found for the dipping sauce. I wouldn't order here again! I have had much better meals at their original Waltham location.

    Bianca S.

    I have been to this location a few times now and they have never disappointed me. It is clean, the staff are friendly and the food is really good. I particularly like that there is numerous seafood items with choices that aren't all fried. Tonight my sister and I decided to dine in, it had been awhile and she was craving a meatball. We both like the style of bread. I prefer warm roles, but this is somewhat traditional and the butter is soft. She got the kids spaghetti and meatball. This is a generous sized dish. I got the broiled haddock with baked stuffed shrimp. The fish was cooked perfectly and had a nice buttery flavor. The shrimp were delicious, the stuffing was great and they weren't dry. My sides were squash and mashed potatoes, also delicious! My sis had a pudding style dessert and the overall experience was great!

    Metal in my chicken
    Lizzie M.

    The food is generally good. However, the last time we went for dine in, there was glass in my mashed potatoes. Manager apologized and offered me new mashed potatoes. I declined. We ordered on Uber eats this week. The chicken broccoli ziti has metal in it. It could be a staple, not sure but it was stuck to a piece of chicken I put in my mouth. I will never return. If you like to eat glass or metal, this place is for you!

    Drink, and tables
    Jade B.

    Best food EVER!! The waitress was the sweetest person ever, love her!! The place is fancy, so amazing!!

    Booth, and tables

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    2 years ago

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    6 years ago

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    3 years ago

    Service was slow although server was nice. Food was inaccurate and I didn't have the energy to send back

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    4 years ago

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    4 years ago

    Food was fine. Devore interesting. Place was very clean! Waiter a total dud! Basically ignored us except to get the check.

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    3 years ago

    Staff is wonderful. Food is bland, nothing has changed there, which is not the fault of the terrific team

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    3 years ago

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    5 years ago

    Turkey tips were actually chicken cut into small pieces and the mashed potatoes were instant. Enough said.

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    4 years ago

    10 stars for the baked stuffed shrimp. Place was very quiet for 6:30 on a Saturday night. All around good food.

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    4 years ago

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    4 years ago

    Always good Italian food at decent prices, good size portions too. Plenty of parking nice bar area.

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    Page 2 of 4

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    Luciano's Restaurant

    Luciano's Restaurant

    3.8
    (436 reviews)
    5.0 mi
    $$$

    Gluten Free Heaven Lovely host and servers , I haven't had a thing I'd rate lower than a four…read more--Nothing Reservation is recommended Nice place for a quiet first date with one of their wonderful deserts

    This was our first time at Luciano's and will be our last. The restaurant was decorated beautiful…read moreand Nelson our server was great. The are quite few reasons we will not go back. When the server tells you the evening specials you are left to guess how much they are charging for them. Personally, I think you shouldn't have to ask the cost of specials seeing as the menu has prices. We did asked the price of the filet mignon special because the 2 on the menu were a 10oz for $69.95, other filet was 10oz for $71.95. the 10 oz filet mignon special was $99.95 with asparagus on top with a demi glaze & mashed potatoes. So I am guessing the asparagus is the reason for the additional $30.00?? One of the other specials was a whole lobster with the lobster meat and stuffing inside and a side of mashed Unfortunately we did not ask the price of this special. We really didn't think it would be more than the filet. Guess again...bill came and the 2 lobster specials we had ordered were $120.00 EACH. Husbands had chicken dishes, we had total 4 glasses of wine, 1 baileys and 2 desserts. Bill total $450.00 yet this really isn't the main reason I am writing this review. The maitre had come over to our table to ask how our meal was, he never made eye contact with us again and completely ignored us answering his question. He was merely trying to push us along to free up the table. He was rude and arrogant to say the least! Meanwhile after spending $450.00 for what was really just an average dinner this is how the patrons are treated. No thank you. We will stick to Mia Regazza in Abington or Marshfield or Alma Nova in Hingham to just mention a few. Funny "Average J" review below he says "Oh, and the white haired maître D guy needs a new white sport coat- looks like the buttons are about to pop off. He is right about that. My husband had the same comment.

    Photos
    View of bar
    View of bar
    Lobster...
    Lobster...
    Luciano's Restaurant

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    3 Restaurant

    3 Restaurant

    3.8
    (443 reviews)
    1.8 mi
    $$

    An Unforgettable Dining Experience…read more From the very first moment we stepped into 3, we knew the night was going to be special. We were immediately welcomed by the manager, Elyse, whose professionalism, warmth, and genuine hospitality set the tone for the entire evening. The atmosphere was inviting, comfortable, and perfectly balanced between upscale and relaxed--and the staff mirrored that energy from start to finish. Our service was truly outstanding: friendly, knowledgeable, attentive, and always pleasant. Every question we had was answered with confidence, and the recommendations were spot-on. You could tell the staff genuinely cared about creating an exceptional experience. The evening began with perfectly crafted and beautifully presented martinis, followed by warm, flavorful focaccia bread that immediately set the stage for what was to come. The calamari appetizer was incredibly fresh, tender, and packed with flavor, and the charcuterie board was both visually stunning and deliciously curated. The entrees were nothing short of amazing. The ribeye was cooked to absolute perfection--melt-in-your-mouth tender and bursting with flavor. The pesto tortellini was rich, creamy, and indulgent, with every bite leaving us wanting more. What started as a simple date night turned into an experience we couldn't stop talking about--and one we can't wait to repeat. If you're looking for incredible food, exceptional service, and a truly memorable night out, look no further. We'll absolutely be back again very soon. Highly recommend.

    Wow, loved this restaurant! Atmosphere was great, staff great, food great.Hidden gem.Never know…read moredriving bye what's going on in the back !!!Can tell they got a real chef in charge!!

    Photos
    3 Restaurant
    Enjoying a drink on a warm Autumn afternoon.
    Enjoying a drink on a warm Autumn afternoon.
    Iced tea and Saratoga water.

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    Iced tea and Saratoga water.
    Restaurant 45

    Restaurant 45

    3.8
    (312 reviews)
    5.9 mi
    $$

    Family Girls Night Out- Each of us absolutely enjoyed each…read moreentree we ordered!! The food was fresh and AMAZING and The cocktails were spectacular! They have a wide range and yummy selection to choose from both food & drink wise! The service was attentive and the atmosphere was welcoming! A must try however, definitely make reservations. I did through RESY.

    Restaurant 45 ended up being a solid local find. We passed by and decided to give it a shot, and…read moreoverall it delivered a good experience. The interior is inviting with a large dining room, and the hostess was welcoming right away. Service stood out--attentive, consistent, and professional throughout the meal. The menu is extensive, almost to a fault, but it works in your favor if you're indecisive. They were out of one of the surf and turf specials, but with so many options it wasn't an issue. Drinks were well done--the spring sangria was a highlight and worth ordering again. We started with bread and truffle-style fries. The fries were overcooked and a bit too hard, but still flavorful and a generous portion. For mains, the short rib was pretty good and well-prepared. The chicken and broccoli leaned a little heavy on the garlic but was still enjoyable. Steak tips looked solid, and the fish and chips were another strong dish. Prices were a bit on the higher side, but for the amount of food and variety, it felt reasonable overall. In the end, not a bad spot at all for a suburban restaurant. A few minor misses, but plenty of positives. Definitely a place worth coming back to.

    Photos
    February 2024
    February 2024
    Molten Lava cake - it's ice cream  We split it $10
    Molten Lava cake - it's ice cream We split it $10
    Restaurant 45

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    Savini's Pomodoro

    Savini's Pomodoro

    3.0
    (112 reviews)
    6.4 mi
    $$

    First time here and it was for a function in their back room the function room itself was a decent…read moresize and felt private which was nice. Overall the atmosphere was good. The food was great and portions were HUGE! Definitely able to share mains. Love the soup and salad bar!! The wait staff was nice, one waitress wasn't the best forgetting multiple times what we had asked for and she was getting upset by the kids in the room, but otherwise everyone else was great. Overall though would love to go back to eat in the main room.

    Old school RI feels all up in Savini's. Love that feeling. But it fell flat…read more First off, this place is very close to Stadium and yes we were headed to a show. we had a reservation for 10 people. Our waited was a pretty nice guy. Young, energetic and comical. He rolled with our punches. Unfortunately we found the service to be slow and I think it had more to do with the kitchen as the waited was attentive. The salad bar was a little pathetic looking. I LOVE a salad bar but I just couldn't pull myself to move in that direction based off of looks. The guys I was with thought the low bar looking like the place to be and were intrigued by it. What I mean by low bar is there are two bars. One in the main dining area and another off to itself and recessed in. I had bruschetta and chicken parm. The bruschetta was tiny chopped tomato's and onions. It was pretty mushy and just too much actual food shoved on toast. We let the last piece meet the trash. Nobody at the table was interested in it. I had the chicken parm. Nothing special. True score: 2.5

    Photos
    Cool decor
    Cool decor
    Risotto alla Vodka with Chicken
    Risotto alla Vodka with Chicken
    Chicken parm

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    Chicken parm

    The Chateau - italian - Updated June 2026

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