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    The Chubby Chickpea

    3.2 (69 reviews)
    Closed 11:00 am - 2:00 pm

    The Chubby Chickpea Photos

    THE CHUBBY CHICKPEA ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Good for kids

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    Shawarma with rice
    Kait C.

    What a treat to have The Chubby Chickpea at The Pioneer this afternoon! Thank you so much to both parties. For my dish I chose the shawarma with rice and my husband got the special which was shawarma, tabbouleh, and falafel. Both came with pita, hummus, and cucumber salad. Everything we had was super delicious and flavorful! I loved the hummus and cucumber salad the most. Definitely recommend if you're looking for something on the go in Boston. The service was quick and the staff was friendly too.

    Food truck menu
    Vickie L.

    I love love the chubby chickpea sandwich with either lafa or pita from their food truck! My favorite toppings are lettuce and mango sauce but unfortunately they're not serving the free topping options anymore :( I'm so sad to see they're updating their menu and getting rid of a lot of good options, including the fried eggplants! So if you're in the area to access their full menu, chicken shawarma, hummus, fried eggplants, mango sauce, those are my favorite. Grape leaves, no no.

    Menu
    Damian W.

    Food: 3.0/5.0 Service: 1.5/5.0 Value: 1.5/5.0 Decor: 1.5/5.0 Overall: 2.5/5.0 Got a chicken shawarma plate with a bed of chickpeas. I was really disappointed when I opened my box back in the office. Why? Because when I choose "shawarma" over "falafel", "chicken schnitzel", "fried eggplant", and "chicken kebab", I generally assume that the shawarma is not chicken shawarma. Alas, it was. (Incidentally, the catering menu on the Chubbs website separately lists chicken v. beef/lamb shawarma options - so why isn't it on the truck menu?!) The food was mediocre, and there was way too much chickpea (probably should have gotten the rice instead). My lack of ordering prowess aside, the line is really really slow. I complained a bit about the Chicken & Rice guys being slow - Chubbs takes the cake. They were probably processing barely 1.5 orders/minute (which is slow for what should be a high volume lunchtime operation) and I had to give my order twice - once so they start cooking it and a second time to the cashier so I can get charged. How does that make any sense? The once nice surprise I did get was the garlic in the hummus - a bold move that I'm sure gets plenty of other people in a bunch, but I thought that was a winner. The plates are also a bit expensive for a lunchtime food truck. Honestly not that surprising that this line tends to be way shorter than the Bon Me (banh mi) line next to it.

    food truck
    Kristen M.

    YUMM! Their food is so full of flavor, but feels incredibly light and healthy!

    Steven B.

    Rainy Thursday, found the Chubby Chickpea nearby and had to try. Went with Shawarma Plate, which comes with chicken, hummus, marinated veggies, pita bread and chickpea salad. Chicken shawarma plate desperately needs white or hot sauce. There was some sauce drizzled on top, but I'm not sure what it was. The chicken is over seasoned, giving some pieces a gritty mouthfeel. Further, while some pieces have a slight crispness, most pieces are soggy. Furthermore, the chicken was a bit salty. Underneath the chicken was what I believe is the chickpea salad, which was just cold chickpeas. There might have been some marinade on the chickpeas, but they just tasted like chickpeas to me. I'm not if these chickpeas were boiled fresh or from a can. Pita bread was warm, but a little soggy. I do like that it is fluffy and it is fun to try eating it with hummus or chicken or all three at the same time. The hummus was a little salty. There is a slight staleness and bitterness here, reminiscent of store brands of hummus. Not sure if this in an indication that the hummus is not house made or not. And the marinated veggies or what I believe is the Israeli Salad was mostly tomatoes, cucumbers and some light vinaigrette. Not much going on here. Nothing about this shawarma plate was particularly tasty, and it was reminiscent of some of my own attempts to recreate shawarma at home. The colors, tastes, and textures are lacking and I cannot recommend this food truck.

    Matt G.

    I don't understand why people seem to just not like this truck... or at least the people who do like it simply arent on Yelp? there is always a good line during the lunch rush, and the gents working are always doing all they can to get food out quickly. Perhaps the Food Truck Elite are sticking their noses up... first and foremost, this is a FOOD TRUCK, and its shawarma--- which by most traditions is a fast food. This isn't the tiny white tablecloth greek place you might stop in and have a sit down lunch at. You get given sandwiches and dishes in to-go containers. I always get my old standby, the chubby chickpea--- this is a pita/lavash with seasoned chicken shawarma and falafel in it, along with a healthy smear of hummus as well as tahini, along side some spices, cucumber, tomato, and deliciousness. They have a fryer in the truck, so they are constantly pumping out hot and CRISPY falafels. The chicken is prepared and kept warm, but not cooked on the truck while they are cooking. They mostly make the salads, and falafels on the fly. You can get side salads, fries, and add whatever you want to the sandwiches. They also have a "Chiseled Chickpea" which is white breast kebab, and falafel. (The Chubby is Shawarma) Crispy and well seasoned falafels, in a rush, in a bursting to the limits lavash bread? Yes please!!!

    Paige A.

    Deeeeelish! I caught the Chubby Chickpea Truck on the corner of Huntington and Belvedere. At ten past noon, there was hardly a line! I had the limonata ($3) to drink- Fresh squeezed lemonade with Mediterranean spearmint, served over crushed ice. Super refreshing... just missing vodka! (hehe) I had the Chubby Veggie Laffa wrap, which is made of falafel and fried eggplant. The price of this particular item is confusing to me. The meat wraps are $8.50 while the vegetarian wraps are $6.50. Shouldn't a half eggplant and half falafel be $6.50? It was priced at $8.50, same as the meat combos. Hummus and tzaziki- yumm! Extras such as Israeli pickles, sauces, lettuce, etc are also available. Beware: Your breath is going to stank.

    a chalkboard sign next to a truck
    Nancy C.

    We got The Chubby Chickpea "catered" for our Food Truck Fridays at work. I got a chicken kebab plate with yellow rice, hummus & quinoa. It also came with a flatbread, which I didn't actually eat. The portion was huge; I couldn't finish it all. The chicken was tender and the hummus was flavorful. The quinoa complemented the rest of the food as well. I had friends who got the falafel pita and they enjoyed it as well. Overall, pretty good, though the hummus/garlic flavor stayed in my mouth for a loonnngggg, lonnngggg time.

    A little bit of everything
    Anthoyn P.

    I really enjoyed the pita bread, chicken, and hummas. That being said I should have gotten the chicken wrap. The falafel was very hard and really wasn't all that flavorful. Also there was no hot sauce? Kind of odd I would have liked to see something spicy. The grape leaves we're ok. I got the taste of Mediterranean plate so I had to pay extra to add chicken to this and good thing I did. I would have been very disappointed if I had gotten the falafel alone. There's certainly potential here and I hope they do improve. I think their fad will fade if they don't make some improvements. Also you feel like crap after eating this junk. If your looking for a home run falafel place try falafel King in boston.

    The chubby veggie and fries
    Cathy S.

    Tried out this food truck at an arts festival and thought the chubby veggie pita sandwich was solid and filling but not as flavorful as it could have been. I tried asking for pickles, which they were out of, and hot sauce, which they forgot to include, but those two elements would have probably made it much better. My favorite part was the fried eggplant though - I would get a sandwich with just that!

    At @nightshiftbrewing fresh Mediterranean plates

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    7 years ago

    Only ordered the chickpea fries and they were undercooked and soggy. And the sauce only covered two "fries".

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    9 years ago

    Really not good. Super greasy over cooked falafel. Completely tasteless salad and tahini. Would not eat here again.

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    Page 2 of 2

    Ask the Community - The Chubby Chickpea

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    Sarma

    Sarma

    4.4
    (1.4k reviews)
    4.7 km
    $$$$

    Wow! flavors like these will make your mouth happy! Every dish was unique, creative, and packed…read morewith flavor. It's easy to see why reservations are so hard to get. The menu changes often, which makes me wish I lived closer so I could visit regularly. We ordered quite a few dishes, and the portions were perfect for sharing. The fresh bread was an amazing start to the meal, and the sugar snap peas were a standout. Since the menu is always evolving, my recommendation is to ask your server what the chef is most excited about and order it. You really can't go wrong. This was a memorable dining experience, and I hope my next visit won't be too far away.

    A friend told me that the cornbread at Sarma was life changing so we had to make a stop here during…read moreour Boston trip. Reservations were already fully booked for the next month out, so we decided to take our chance and see if we could get bar seating around opening time. It was already pretty packed 10 minutes after opening, and the host told us that bar seating would open up in about an hour, but we would have to wait at the restaurant. Meanwhile, the wait for a table would be almost 2 hours, but we would be notified when our table is ready so we put ourselves down on the table waitlist and went elsewhere in the mean time. We came back after 2 hours, and the table was ready exactly then! I ordered some sort of Mango Mocktail and then my friend and I shared the Black Sea Cornbread and Roasted Sunchokes. Food is very unique with creative twists on all their dishes. The cornbread was delicious - it basically melted in my mouth and I liked how it actually had a kick to it. Very tasty, but just a tad bit salty. I have never had Sunchokes before but they were delicious! Very colorful presentation. A lot of the sauce was at the bottom so it could have been mixed more evenly. Mango mocktail was sweet and refreshing! Overall, Sarma has great, flavorful food and plenty of vegetarian options. Very difficult to get reservations so either plan well in advance or arrive right at opening time

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    Douggy, our bartender/waiter
    Douggy, our bartender/waiter
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    Bab Al-Yemen  Boston

    Bab Al-Yemen Boston

    4.4
    (246 reviews)
    1.5 km

    Great meal, fun atmosphere...esp if you're limber enough to use the floor seating. We got the…read moregarlic yogurt appetizer, along with the spicy rice and chicken and the veggy stew entree. Both were delicious, as was the homemade pita that came with the stew. Lots of food - probably could've shared one entree between the two of us. Friendly suggestion to restaurant- the veggy stew was piping hot (heat, not spice). Even after letting it sit for 10', was still crazy hot. Maybe don't need to cook it to that temp. But was really delicious!

    I do think much of the experience depends on if you are seated upstairs or downstairs here…read more Unfortunately for me, I was seated downstairs which took a big hit on the service front. I came here for lunch and ordered the foul al-shams, chicken vegetable stew, and a side of rice. Unfortunately the stew appeared without chicken and foul al-shams was so delayed that we told them to cancel it. The chicken vegetable stew was piping hot and full of flavor. The shredded chicken was tender and the stew did not feel too heavy to feel bogged down. The bread that came with it was also big and crisp but still soft inside. Together the two made a complementary meal that was satisfying. Despite how hard it was to track down our waiter, we still enjoyed the part of the meal we had. The upstairs definitely feels like the waiters are more on top of it and there is a more airy ambiance. The downstairs wasnt the most ideal and while good for big groups, youre still very aware of dining in a basement.

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    Oleana Restaurant

    Oleana Restaurant

    4.3
    (1.9k reviews)
    3.0 km
    $$$

    I had a reservation here and when I arrived there would be a short wait for inside or outside…read more(which was kind of cool that night) or immidately at the bar. Okay, for a solo adventure I chose the bar and yes, they took me to a seat there. Looking at the menu I knew it was tapas style going in but before I could really start looking at anything the bar tender said, "or, there's a chef tasting." Okay, stop there, let's just do that and add the meat and fish option. To start was the Strawberry Fattoush - Little Gems, Cucumber, Pomegranate Vinaigrette, Pita Chips, Sumac - amazing. Next was the Warm Buttered Hummus - Basturma, Tomato, Black Olive. Still doing great! Then the Fried Mussels - Hot Peppers, Turkish Almond Tarator Sauce. Can't say I have ever had those before! The Spinach Falafel - Tahini, Beet Tzatziki, Pickles was next. Though you could roll it up, eating it that way was pointless. Back to the knife and fork. After that was the Grilled Asparagus - Sorrel Aioli, Puffed Black Rice, Bergamot Honey. Probably the most familiar looking dish of the night. Then the Sultan's Delight - Tamarind Beef, Smoky Eggplant Purée, Basil. Aamazing! Still going after that was the Swordfish - Nettle Freekah, Red Pepper Tahini, Buttermilk Fried Fiddle Heads. Then finally the Turkish-Style Profiteroles - Brown Butter Crème, Sesame Caramel Cashews, Halva with something else on the side. All of this with a Shepherds Pilsner which I believe is my first brew from Palestine. Who knew that was possible? Needless to say, the meal was quite an adventure. Definitely worth it. All amazing as was the service at the bar!

    Went to sit at the bar for a solo dinner…read more The service was very prompt, and they provided a lot of good recommendations. They were also great about letting me sample things before deciding on a drink! This has been on my list for a really long time, and I had seen Oleana frequently recognized as one of the best restaurants in Boston, so I was pretty excited to finally go. I have to say I wasn't blown away but also not disappointed. The portions were absolutely miniature for the price. The zaatar bread was very fluffy and the spread was flavorful but nothing I would order again. Similarly. The fatteh was one of the most reviewed dishes online. The flavor was unique but ultimately fell a little flat for me (basically tastes like lightly cooked cauliflower with caramelized onions, and a light creamy sauce). I will say the one thing that I felt like really did live up to the hype was the Sultan's delight (short rib)- it was truly so good. I liked the marigold and my glass of wine but the limited liquor license certainly restricts their offerings. Ambiance was nothing too unique. Overall, I would probably give this close to like a 3.9 but rounded up.

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    Oleana Restaurant
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Sultan's delight is a must order every visit ( not vegetarian)

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    Sultan's delight is a must order every visit ( not vegetarian)

    The Chubby Chickpea - foodtrucks - Updated June 2026

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