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The Cotton Bottom

3.7 (195 reviews)
ModerateBurgers, Bars
Open • 10:30 am - 10:00 pm

The Cotton Bottom Photos

Business Info

THE COTTON BOTTOM ATMOSPHERE

What's the vibe?
Divey
Casual
Good for kids
Good for groups

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Recommended Reviews - The Cotton Bottom

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Garlic Burger
Tiana G.

It's been many years since we have been over here. Burgers, fries, and actual server were great. Love the new front patio - since we were here last! It just sucks to get off on the wrong foot with the hostess setting the wrong tone. Coming in off a hike I have my Stanley with water and she barks at me - you can't bring that in here! Ok. Just a ridiculous rule when it's clearly water. So she shows us to the table and shows me they give free water - that is actually currently empty. Well if I can't bring my own in please at least make sure your is ALWAYS full. A rant, yes, and irritating, nonetheless.

Four beers on draft and plenty of cans / bottles
Tanner R.

I love how this dive bar is at the base of BCC. It is perfect for apres after skiing in the winter or a refuel station after a long hike in the warmer months. Besides a brief burger and hot dog menu, TCB offers beer on draft, a can/bottle selection, cocktails and wine. When you get tired of talking to your family or friends, there are tvs inside to compliment a centerpiece pool table as well as a patio that provides live music when it's warm. They keep the tables moving by checking in frequently, so don't take it the wrong way when asked if you want the check. I could see TCB become my new hangout spot when coming out of the canyons!

Ohhhh... is that a bite of excitement in my 'garlic' cheeseburger?
Jim W.

Unless I'm mistaken, when I used to come to the Cotton Bottom, the patties were handmade with real chopped up cloves of garlic embedded in the meat - grilled - then put on a wonderful hoagie bun with lettuce and onions and cheese, served with potato chips. I moved out of state several years ago, and every time I come back to Utah, I crave a Cotton Bottom garlic burger. So today, I gave into my inner Garlic lover and went to the Cotton Bottom for lunch. A beautiful spring day sunny music was great. Everything was perfect. I have to admit the burger was pretty good, but in looking at the meat patty, I couldn't see any garlic. I tasted it, but I couldn't see it. So I finished my burger and the fries, which is now on the menu as an up charge from the chips, and a beer. Yeah, with tip it's a very expensive lunch. But I was satisfied with the flavor of the burger and the fries were great. When I passed by the kitchen on my way out the back exit, I asked the cook, how many cloves of garlic do you put in each burger patty? He and said "none", it's garlic powder and a garlic aïoli that they put on the bun to give the garlic flavor. Wait... What??!! That's like having strawberry shortcake and instead of strawberries, you get jam! I was totally deflated. I don't know when things changed, but it's just not the same as having pieces of raw garlic grilled into the patty that's in that bun that I love. At least like I remember. Who knows, maybe my old age has betrayed me and my memories of raw garlic are just in my fantasies. Is it wrong though to want to fulfill your fantasy? Service was fantastic, bartender great, and all were a great friendly staff. It was just missing real, natural, garlic... That's all.

Double garlic cheese burger
Arely C.

The garlic burger was absolutely delicious, and the fries were perfect--crispy and flavorful. They definitely didn't disappoint! Even though the place looked busy, we were seated quickly, and the customer service was great. The wait time for food was very reasonable. I also really liked the atmosphere: the garden outdoor area is super cute, while the indoor space has more of a fun dive bar vibe.

Garlic Burger + Chips
Kyla T.

I've been wanting to try Cotton Bottom for so long and am very happy I finally did. It completely fits the stereotypical dive bar vibes but what helps them stand out is the staff. Our waitress was so welcoming and sweet she sat down at the table and basically because apart do the friend group and we felt apart of the Cotton Bottom Family. The Garlic Burger was served on hogue style bread and comes with chips on the side which I thought added a nice touch and when they say basket of fries they mean BASKET!!! It's $16 but WORHT IT because the fries are the perfect balance of salty & crispy.

Helper stout
Jose T.

Wish I could do .5s on here. It's not a perfect place for me but i do think it was delicious. I tried the famous garlic burger. I love the creamy bite of the burger with the garlic and cheese. Not a big fan of the fries though. The staff was great and helpful though. And i can see my self coming back to just hang out and get a bit since it was a great atmosphere. Just wasn't wowed by the food like people make it seem.

Aaron V.

This won't be a completely fair review due to the fact that we only got fries so I can't speak on the quality of the food. The fries themselves were great. The service was top notch. They served us extremely fast and were very on top of it. The outside patio area has heaters galore so you don't have to be worried about being cold outside. Love the vibe in there. I want to come back to this spot next time we re in town! Cheers!

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3 months ago

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8 months ago

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4 months ago

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20 days ago

We enjoyed eating outside. We got the garlic burger and fries. The service was incredible.

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3 months ago

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1 year ago

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7 days ago

If you're hoping for an original garlic burger it's not the same! The original garlic burger taste is gone!

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8 months ago

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9 months ago

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1 month ago

Great burgers and beer. Fun and old Utah atmosphere. Fun and engaging staff. One of our favorite go to's.

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1 month ago

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11 months ago

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2 months ago

Best garlic burger in Utah! Would've been 5 stars but the service was a miss! Will definitely be back though!

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Ask the Community - The Cotton Bottom

Is this place wheelchair accessible?

From what I saw, the patio is. And from all appearances I would say inside is as well.

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Beast From the East Sandwichery - Is the photo of a little cheesesteak boy.

Beast From the East Sandwichery

4.5(62 reviews)
3.8 mi
•$$

This Philly cheesesteak stop is not your ordinary sandwich shop. this restaurant has the best…read morecheesesteak in the state. the sandwiches come loaded with quality and quantity steak or chicken, your favorite cheese, and other delicious add ons. extraordinary fries and loaded steak fries with the most mouthwatering white cheddar sauce on the side. the owners, Megan and Chris, were the most welcoming and outgoing people to ever meet. the interior was very well kept, with inspiring pictures of how the restaurant was sanctioned, and even connected to a bar. overall, this place is a 10/10, absolutely recommend restaurant, with exceptional food, amazing staff, and a wonderful ambiance.

Rating as 3 stars only because we didn't actually sit down for dine in, so I can't speak on the…read morewhole experience. But besides that... Beast from the East can be found within the walls of Cruzrs Saloon. One of our friends forgot their ID that night, so we ordered food to go. I got the JD Philly, just to stick with the Philly Cheesesteak I had been wanting. I went with the Whiz and Sports Fries (seasoned) in the combo. We took our food to Millcreek Commons to have dinner and chat. The food was good. It could have definitely used some green peppers, onions, and mushrooms. Othet than that, I was happy with my decision. The fries were good too. The other options looked delicious! I will definitely have to go back and try the other options; and for a round or two of pool!

Photos
Beast From the East Sandwichery - Philly Cheesesteak

Philly Cheesesteak

Beast From the East Sandwichery - Sausage Peppers Onions

Sausage Peppers Onions

Beast From the East Sandwichery

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The Burger And Mac Shack - Lobby

The Burger And Mac Shack

2.2(11 reviews)
2.3 mi

I saw this place open up recently and have been wanting to try it. I finally had a chance to do so…read moreand was pretty disappointed with the experience. For starters, every order requires you to get fries and a drink. I prefer just water, so being forced to pay for a drink was really annoying. The menu says you can trade fries for cheese curds, funnel cake fries, or Mac and cheese. I saw they have several different kinds of Mac and cheese and asked if I could get one of those as an upgrade. I was told I can only get the plain Mac and cheese as an upgrade for $4.50. The lobby of the "restaurant" had a depressing vibe. It seemed like no one wants to be here, customers as well as the single employee. The burger itself was extremely bland. It mostly tasted of American cheese and some grease. For $15, it was one of the worst valued burgers I've ever had. The fries were soggy and just not good. I only had a couple before deciding they weren't worth eating. Overall I was very disappointed with my experience here and it is extremely unlikely I'll return.

The ugly: Burgers…read morewere sub par. Hyper salty, too. One was way overcooked. The other was curiously undercooked. Cleanliness was a definite issue. It would be useful if they cleaned the tables from time to time. The good: They had terrific "funnel cake" fries. Scrumptious! Also, their Mac and cheese was uniquely tasty. Both were off the charts good. Music was 1980's "The Cure" mixed with metal. Hmm. Conclusion: they need to clean the place up, get some consistency, some decor, ambience, QA, and up their burger game ASAP. I doubt they'll still be here in ninety days. Too bad. It could have been great!

Photos
The Burger And Mac Shack - Front counter

Front counter

The Burger And Mac Shack - Double cheeseburger and fries

Double cheeseburger and fries

The Burger And Mac Shack - Menu

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Menu

The Cotton Bottom - burgers - Updated May 2026

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