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The Deck Bayfront Bar & Restaurant

3.3 (33 reviews)
ModerateAmerican, Bars
Open 12:00 pm - 12:00 am (Next day)

The Deck Bayfront Bar & Restaurant Photos

THE DECK BAYFRONT BAR & RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Live music
Trendy
Good for dancing

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Shrimp scampi, take a pass on this one
Kimberly S.

Had an early dinner on Saturday I didn't think it was anything spectacular. I honestly thought it was overpriced for what we were served. I ordered an Orange Crush drink because a friend recommended I try one and that was $12.75 for a 16oz cup. For our entrees I ordered the Lobster and Shrimp roll $18.75 that's served with some chips. I actually thought that was pretty good and my husband had the Shrimp Scampi $26.99, not great. My husband is a chef and his is much better. This just looked sloppy. No care was given in the plating which I can't really say plating because it came in a Styrofoam container. My recommendation is get something simple here like a sandwich, burger, or salad.

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Alissa D.

The vibes and views here are the selling point! Beautiful views of the boats and water. The deck is decorated with lights which brings everything together. There was a stage with live music which was super fun. It is just a fun place for drinks, apps, and dancing. It is of course pricey, but that's to be expected. It's in a prime location. Even though a lot of people I see are complaining that it was so expensive, i honestly didn't think it was too bad. I thought it for the location it was decently priced. We ordered a round of shots for the table, a few drinks, and a few apps to split. Everything was great. Our waitress was awesome, constantly checking in on us and seeing what we needed. There were people dancing and get rowdy but there were also people just enjoying the night and views being very low key and relaxed. The deck is huge and if you want to be with the livelier crowd hang more towards the band and if you wanted to chill and be more relaxed sit on the other side. Perfect for all types of crowds. Loved it here!

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Thank you for your wonderful review, Alissa! -GN

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Thank you for your great review, Roberta! -GN

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Good for beers and watching sports. Food is horrible. Pulled BBQ sandwich was a waste. Go somewhere else.

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7 years ago

had dinner here Saturday night and our waitress, Melissa was Awesome!

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Ask the Community - The Deck Bayfront Bar & Restaurant

Is indoor dining available in the event of bad weather?

I don't believe there is an indoor area, however there is a sheltered deck area as soon as you go through the doors. It runs the entire length and has tables and a bar.

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Review Highlights - The Deck Bayfront Bar & Restaurant

I just wanted to give a shout out to our waitress, Melissa Williams.

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American Bar & Grille

American Bar & Grille

3.9
(104 reviews)
0.2 mi
$$$

Not terrible, but not great. We got there as soon as the doors opened and were seated right away. I…read moregot the half roasted chicken which was delicious. It came with some green bean mushroom sauce. Does not come with any sides, if you want more it's extra. The server didn't come by to check in on us. I didn't really need anything, but would have liked another drink. Overall not terrible for a casino restaurant.

American Bar and Grille, Borgata Hotel, 1 Borgata Way, Atlantic City, NJ 08401…read moreWe were celebrating my birthday in AC. Right inside connected to the Borgata Casino. We got there for our 615pm reservations and even though the place was packed, we were seated right away. Our server Paola was friendly and energetic. We almost didn't have a good experience eating here until we explained our dietary needs and Paola helped us with the right menu items. :) I would recommend the Pei Mussels - Frites $19.00 with Garlic white wine, butter beans, fries, béarnaise, the sourdough crusted Italian bread loaf and the Apple Cider Glazed Salmon $38.00 with Smoked shallots, shishito peppers. Some of the classic specialties. I then received a birthday song with a candle in my Mango Sorbet with added blueberries. If I'm in AC again, I would go back to get the mussels and salmon dishes again :)

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Enterance from the casino
Enterance from the casino
Dinner Special : Wild Atlantic Cod in brown butter bernaise  sauce topped with radishes and string beans
Dinner Special : Wild Atlantic Cod in brown butter bernaise sauce topped with radishes and string beans
The Vib ~ Sunday Evening ~ 12.22.24

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The Vib ~ Sunday Evening ~ 12.22.24
Borgata Buffet

Borgata Buffet

3.4
(689 reviews)
0.3 mi
$$$

We finally tried the Borgata Buffet and honestly I do not understand some of the bad reviews…read more Yes it is a casino buffet so the price is higher at around 43 per person, but there are definitely ways to get it comped or discounted, and for the quality you are getting it actually feels worth it. The variety is great and everything we tried tasted fresh and well made. Nothing felt like it had been sitting too long and the staff was constantly maintaining the stations. The service really stood out. Our waitress was incredibly friendly and very attentive without being overbearing. The staff working the buffet line were also all really nice and genuinely seemed happy to be there which makes such a difference. Food wise there were a lot of standouts. The chargrilled steak had a really nice flavor and the prime rib was super tender and juicy. The pastas were cooked perfectly and the sauces were light, bright, and flavorful instead of heavy. The mac and cheese is an absolute must. They use big shell noodles with a creamy cheese sauce and toasted breadcrumbs on top which gives it great texture. The collard greens were surprisingly one of our favorite things and we went back for seconds. So much flavor. The spiced shrimp is a hidden gem and definitely something we grabbed multiple times. The pizza was also surprisingly good. We tried the mushroom and spinach and it honestly tasted like something you would get from a really solid pizza spot not a buffet. The only thing I would say is the chicken parm is hit or miss depending on how fresh it is. If it has been sitting it can get a little soggy so I would try to grab it when a fresh tray comes out. Pro tip leave room for dessert. The dessert section is incredible. The gelato was rich and creamy especially the chocolate. The croissant cinnamon roll hybrid was flaky on the outside with a soft gooey center and the cookies and cream cheesecake was rich without being too heavy. I also really liked how the seating is set up. You can sit on either side of the buffet and choose between booths or tables which makes it feel a little less chaotic. This is definitely a spot we will keep coming back to when we are at Borgata.

A pretty solid buffet considering there aren't many buffet options in the area!…read more Sushi - dry and tasted fake Seafood - all of their fishes were the highlight of the offerings! The carving station had a salmon larger than I've ever seen too. Also appreciate that they offer a spiced version of the cocktail shrimp. Meats - prime rib was very dry and overcooked but the grilled steak has really great taste Everything else is pretty standard for a buffet. Huge compliments on all of the sauces they offer to go along with your food (steak sauce, au jus, melted butter, etc.).

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Borgata Buffet
Limited Selection of Sushi
Limited Selection of Sushi
Borgata Buffet

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Back Bay Ale House

Back Bay Ale House

3.9
(485 reviews)
0.5 mi
$$

No complaints here...the Guinness 1/2 Pound Burger with carmelized onions and bbq sauce was not big…read morebut flavorful. Maybe it shrunk because I ordered it Med - Well. The bun was soft and the potato chips were crispy with a nice crunchy pickle. This was a Key West style eatery on the historic Gardner's Basin with lots of picnic tables on the outside patio. The server was very attentive and kind. The food came out within ten minutes.

This is my 4th visit to Back Bay Ale House and it has yet to disappoint - truly one of Atlantic…read moreCity's hidden gems, and one I'm selfishly hoping stays that way. I opted for outdoor seating on a perfect late evening, and it set the tone beautifully. There's something special about this spot - it sits away from the boardwalk's noise and chaos, offering a much more relaxed, genuine dining experience. I tend to gravitate toward the same order here, and for good reason. The crab cakes are outstanding - generous with the crab meat, full of flavor, and absolutely worth the price. I paired them with a Caesar salad, a solid combination. I also ordered the fried shrimp platter - the batter was spot-on, the portion was generous enough that we couldn't finish it, and, impressively, it held up well into the next morning. That's always a good sign. Don't skip the jar drinks. I went with the cucumber basil, and it was wonderfully refreshing - the kind of drink that just fits the vibe of the place perfectly. The service was prompt and on point. If you're in Atlantic City and looking for a break from the loud, touristy strip, Back Bay Ale House is where you want to be. One of my absolute favorites in AC - I'll keep coming back.

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Upstairs
Upstairs
POUTINE
POUTINE
Jar Basil drink

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Jar Basil drink
B-Prime Steakhouse

B-Prime Steakhouse

3.4
(157 reviews)
0.3 mi

This was our second time here. We figured we should load up properly before donating money on the…read morecasino floor. We started with the Caesar salad and crab cakes, then went all in on the tomahawk steak. Cooked exactly medium like we asked...tender, juicy, and worth loosening the belt for. I will say, the price is a little higher compared to other upscale steakhouses that we are not stranger to. Service was excellent from start to finish. The wine and whiskey pairing? Let's just say decisions were made responsibly... mostly. For a Thursday night, the place was about half full, but the vibe was still strong. Overall, great food, great ambiance, and a solid pre-casino strategy.

Another Multi Million Dollar restaurant that is all Decor and nothing else…read more Good looking place with probably the most professional hostess I have encountered in years. We were a large table. Service was a 2 out of 10, the waiter and his helper were both horrendous. Waited and waited to take our drink order. Took our food order and left the menus. Appetizers came out very slow, some were done and their plates cleared as others waited and waited, 2 never made it. 1 table near us was allowed to carry on like loud jackasses, management never did anything. Speaking of management, if there was a manager, I never saw them. Seeing what a debacle the apps were, I decided to time how long it will take them to serve our entrees. Started my timer just as they they served my friend next to me her steak. It took over 7 and a half minutes for them to serve the entrees and sides. The filet mignon was very good, nothing else was very good. The sides were ok. Generally speaking the other steak entrees were not tasty or juicy. Most food was not hot, and some was under a lamp way too long. NO ONE at the table bragged about anything they ate and for a bunch of people who can eat 50% was not eaten. What a waste of time and money. Service was a 2 Food was a 5 Atmosphere was a 7 Go someplace else.

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You are viewing an almost empty restaurant except for out table that was ignored and almost abandoned. Stay away!!!!
You are viewing an almost empty restaurant except for out table that was ignored and almost abandoned. Stay away!!!!
Calamari
Calamari
Wagyu Cheesesteak

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Wagyu Cheesesteak
Dock's Oyster House

Dock's Oyster House

4.3
(1.7k reviews)
1.5 mi
$$$

The same owners of Knife and Fork and it shows! Such amazing seafood and I got to try a bunch of…read morenew things! The place was beautiful but it does get crazy right at open for happy hour at the bar so make sure youre there early if you want that. There's literally a line waiting... We started off with the Shrimp Ceviche. It was super flavorful and tasted very fresh. Then we got the Grilled Octopus and it was FABULOUS! The flavor just encased your mouth when you take a bite. Its not overly chewy and the beans underneath made a great addition to each bite you took. I had NEVER tried oysters before and I finally mustered up the courage and tried one and im glad i did. It was delicious and im so glad they allow you to try just one so you don't waste money if its not your thing. The server was so nice to offer because I told her id never tried one. After that we tried the Maine and Manhattan Chowders. Both were super yummy and had a great taste and a good amount of clams.... another thing I had never tried before... WORTH IT. Then came the main course. I got the Flounder and Crab while my boyfriend got the Brazino. Both were so delicious and so light and yummy. I honestly can't say one thing i did not like about the food at this place. It was all so good. To finish off dinner, we got the Creme Brulee and an English Coffee to share. Again AMAZING. If you're ever down in Atlantic City, this place is a MUST GO!

Happy Hour Review…read more Preface: My wife and I were visiting AC to celebrate her birthday. As frequent visitors to AC, I'm a bit embarrassed that we've never been before but here we are. Before I get into the details, I'll simply say this place is SPECTACULAR!!! I was thoroughly impressed by the ambience, food, relative affordability (for seafood), and customer service. Additionally, we were so impressed that we came back the next day for another Happy Hour! This will be a long winded review because Dock's deserves the accolades and future potential diners! Oyster on the Half Shell ($1.50 each): Incredible, clean tasting oysters. I prefer a brinier oyster but I can't ignore the quality and freshness.. It was served with lemon, horseradish, and a homemade vinegar mixture. I asked for tabasco on the side. As mentioned earlier, I do prefer a brinier oyster but these oysters were a clean palate for you to customize as you please. Regardless of your oyster preference, order a few to start off your experience. Broiled Oysters ($1.75 each): There were two options: Rockefeller or Champagne Leak. We only ordered 2 (Champagne Leak) because we wanted to explore more of the Happy Hour Menu. The broiled oysters were presented on the half shell with what looked like a creamy leek infused sauce. Beautiful flavor! Fried Oysters ($1.75 each): They offered 4 different types: plain, buffalo, parmesan, and wasabi encrusted. I loved them all. We ordered 2 of each and it was served with tartar sauce. All 4 offered different flavor profiles. The Plain sounds boring but it's the perfect vessel for you to dress it as you please. The Parm was one of my favorite bites here. It was breaded, fried, and topped off with cheese and red sauce. It was fabulous. I can't give an honest review of the Wasabi and Buffalo fried oyster as my palate was bombarded with multiple plates, condiments, and drinks at the same time. Fried Calamari ($7.25): Simple, fresh, delicious. Although fried, it didn't come out greasy. Simple breading or flour dusted and fried served with lemon and cocktail sauce. No curve balls with this fried calamari. Lobster Mac and Cheese ($11): Beautifully presented Mac and Cheese served on top of a half split lobster. Great traditional casserole style Mac and Cheese (in taste, not presentation). Bits of lobster incorporated as well. It's a nice change of pace from oysters galore.I understand it's lobster but for the most expensive item on the Happy Hour Menu, I expected a little bit more meat. Tuna Tacos ($7.75): Star of the Show! Raw tuna chunks are diced and served in crispy wonton tacos. The crispy wonton had an incredible crunch. Wonderful upfront flavor but it doesn't stop there. There are back notes of something I can't pinpoint...a touch of wasabi and/or sesame oil??? I honestly can't tell you but it brings such a complexity to the dish. This is a must order. Even if you don't like raw fish, please do yourself a favor and try it! My favorite bite of 2026!! Ambience: old school but upgraded and grand design. Beautifully stocked upstairs and downstairs bar. The pianist played classic music. Customer Service: although we weren't seated. The bartender accommodated us to stand on the side of the bar, he told us it was against policy to serve food to standing customers (understandable) but he obliged. The bartender's name was Joe. Excellent bartender/server. Overall: we were so impressed we told ourselves that we had to come back the next day and we did. Day 2 food reviews below. TOTAL: $141.58 + $30 tip, 4 alcoholic drinks ordered. Day 2 Food Review House made Meatballs ($6.25): Great choice if you want to switch up away from seafood. Great presentation with 3 meatballs drenched in red sauce and topped with a Parmesan crisp. Overall it was tasty but I prefer a slightly sweeter red sauce. Deviled Eggs ($6.25): The Deviled Eggs here are topped off with a fried oyster. I'm a huge texture guy and traditionally deviled eggs are a mushy hot mess but here the crispy fried oyster is the perfect contrast. Served with a honey drizzle. Will order again! Clams Casino ($6.50): Clams topped off with charred red and green bell peppers and bacon. Aesthetically beautiful and colorful. More importantly, it was delicious. Notes of bacon are felt but surprisingly the charred peppers come through with a slight sweet profile. Mini Crab Cakes ($7.75): Traditional crab cake with a red pepper sauce. Good serving size, good amount of crab, and very little filler inside. No frills, must order. Steam Mussels Marinara ($8.75): Mussels served over a red sauce. Served with garlic bread on the side. The garlic bread was the unsung hero of this dish. Great garlic and butter flavor. The bread stands tall against the flavorful mussels and red sauce. Customer Service: Harry was our barbartender and looked like he was enjoying his time. All the staff truly provided great service. Total: $181.17 + $40 tip, 6 alcoholic drinks ordered.

Photos
Upstairs Back Dining Room
Upstairs Back Dining Room
Oyster Rockefeller
Oyster Rockefeller
Clam Casino, Rockefeller Oyster, Grilled Shrimp

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Clam Casino, Rockefeller Oyster, Grilled Shrimp
Tennessee Avenue Beer Hall

Tennessee Avenue Beer Hall

4.2
(253 reviews)
1.2 mi
$$

Tennessee Avenue Beer Hall continues to be a favorite spot in Atlantic City's Orange Loop. Located…read morejust off the Boardwalk on Tennessee Avenue, it perfectly captures the laid-back beach-town vibe that makes this neighborhood so special. Great for a solo diner or a group or family. I stopped in for dinner around 6:15 PM and, as always, the atmosphere was welcoming. There's indoor seating, a full bar, and a fantastic outdoor space complete with games, a fire pit, and one of the best music playlists in town--often accompanied by live entertainment. It's the kind of place where locals and visitors naturally mix together, creating a fun and friendly energy. One thing that always makes me smile is the sign when you walk in explaining that the bartenders and servers may be outside and asking guests to let them know they've arrived. Honestly, who could blame them? With the fresh salt air coming off the Atlantic Ocean and the outdoor atmosphere they've created, it's exactly where I'd want to be too. Tonight I ordered the crab cake platter, served with garlic French fries and coleslaw. The crab cakes were very good, packed with flavor, and the fries were crispy, garlicky, and absolutely delicious. A simple meal done right. Everything was fresh and appealing, I eat small portions so I took one crab cake and some fries home with me. I did ask about dessert, nothing was available, I don't do sweets frequently, I'm surprised they don't request Momma Chocolate, at Bar32 to make some extras for days they are closed. My server, Bella, was upbeat, bubbly, and attentive throughout the evening, adding to an already enjoyable experience. Parking is easy, with both free and paid options nearby, plus curbside access. Whether you're a local looking for a regular hangout or a visitor exploring beyond the casinos, Tennessee Avenue Beer Hall is well worth the short walk from the Boardwalk. Highly recommended for good food, cold drinks, great music, and some of the best local vibes in Atlantic City.

Seeking out live music on a Saturday early, we made our way to the Tennessee Avenue Beer Hall for a…read more7pm classic rock band. They have Happy Hour 1130-1 and 4-6 M-F, which we missed. They also have a great $25 dinner special on the weekends, however we weren't looking to eat that heavy. But the live music on weekends at 7pm brought me in without the specials. We started with a down East blackberry cider $8, and a wanderback Hugo pilsner $7. We took our time sipping slowly while the band's set up and began to play. I think our server was more eager for us to make a food order than we were to eat yet. But when we finally did order, we chose a Tennessee Avenue tycoon salad and the "Phish" grilled fish tacos on corn tortillas. The salad was fresh but ordinary, with grilled chicken, blue cheese, egg and bacon. Spouse opted for some sort of orange dressing instead of the normal avocado dressing, perhaps it was the same one I loved on the fish tacos, a chipotle aoli. The Phish tacos were on soft corn tortillas that needed more time on the flat grill with a little oil to crisp them up! The fish was nice and white with good sized pieces in each taco. The cabbage slaw inside was wet, mashed avocado and so was the aoli, so a little gloppy but good even if it fell apart. These tacos are normally served with a side of chips, so I asked what options I had besides potato. Our server happily volunteered a grilled vegetable side which I loved until I found out it was an $8 upcharge of which he didn't inform me when ordering. That's an extreme amount, for not advising the customer prior. We stayed for a second round, I had another blackberry cider because it was delicious. Spouse switched to the Blue Horizon Kolsch, but apparently it was high test because it was $10. It was a lovely evening but, room for improvement. The band was fantastic, played all our favorites and we stayed a lot longer as a result of the great weather and the lovely picnic tables in the "garden". The beer hall has done a great job making this a fun hangout!

Photos
Tennessee Avenue Beer Hall
Fish tacos were good but would try something else next time
Fish tacos were good but would try something else next time
Fire pit and plenty of seating

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Fire pit and plenty of seating

The Deck Bayfront Bar & Restaurant - tradamerican - Updated July 2026

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