They have great sandwiches! They are big and they as tasty. For me, there is usually enough to save…read morefor later. I really like their meatball sandwich. Big meatballs and a bun that is not like the rest. This is a place to enjoy! Make sure you check their schedule, because their storefront isn't open certain times of the year. Worth the wait until they're open!

i get their Focacia breads at farmers Market in Downers. So Good. Wish the restaurant was closer so…read moreI could experience their entire menu!

This is our first visit, delicious food, great service, atmosphere is good, best news is you could…read morebring a bottle of wine from Lynnford without a cork fee.

The service here has always been excellent, as has the food…read more Omnivores will do well here. There are 3 vegetarian items on the menu. As for me, I always get the fried rice with mushroom, green onion and bean sprouts.

Tasty bites is a fast casual type of strip mall eatery…read more Solid vegetarian dosa option and their veg Indo Chinese slaps. They also bake a decent Indian veg pizza. Served individual. Worth a taste if pizza is on your mind but may not sway those wanting the traditional. My usual is a ghee dosa and gobi manchurian with gravy. They make their chutneys in-house and they are tasty. My singular largest gripe with dosa shops is the quality of chutneys and flavorings. If they don't get enough business the chutneys may go into the fridge or freezer. That's fine so long as they're watching how long it keeps in either storage. Also, when it comes time to use, they give it the time necessary to completely thaw. Discovering frozen chutney is a no-no and the flavor is different. Some dosa shops try newer flavors that just don't meet the expectations. These guys stick to what the fans know and they receive enough business that everything is fresh. Really wish this business was closer so that I could hit it more often but this area is quite a trek. **Specials are offered daily and on weekends /for games they run buffets. I wondered about the chefs they keep so I inquired. They have a trio?, anyway, trained chefs from different areas of India. This is important because dosa is mainly a staple of south India. Some other regional Indian restaurants try to offer it but fail at the production because their chefs don't know the finer details. They also offer newer styles of dosa variety. I am so stuck on the old school I haven't yet tried. Maybe you will?

Tasty Bites is one of the better Indian restaurants! We ordered delivery since we just got back…read morefrom vacation. There was plenty of food variety here to try. We ordered the Pav Bhaji pizza, which is not the best. My husband said it tasted like burnt Pav Bhaji. I just thought it was overly dry and didn't taste like Pav Bhaji. We, also, ordered the Aloo Kulcha, which isn't bad for the price. The only issue i had was that it tasted like an Aloo Paratha. the Manchurian with Semi-Gravy was delicious!! These were the BEST manchurians I ever had. The gravy was super salty, so next time I would definitely get it without any gravy. The hakka noodles are soo tasty. The kaju masala was the best thing!! I still dream of the creaminess and full-flavored curry it has. I highly recommend anyone trying it.

Great food for a great price. We have been repeat customers and I would recommend this place to…read moreanyone who would like some Mediterranean food

I man, basically a mediocre place for a mediocre hummus and pita than anyone may purchase in any…read moregrocery store If you ever have to shop at my unreccomed Jewel You can purchase pita bread in the bread aisle the the refrigerated hummus in flavors of your choice basically like if you buy a bag of Lay's potato chips (which would have remained classic without their "new" logo) So basically plain bland bland the very worst hummus you may is edible at a restaurant If you desire any really good plain hummus as a side to share the very best is Pita Inn or Al Bawdi on Dempster Pita Inn a Chicago Old School that has been around pre-Internet and was 24/7 open for primarily taxi drivers around O'Hare The O'Hare (which will probably be Changed to Trump International while Trump is still in office as I have read in the Online now Chicago Tribune ( if he runs for office office until he wins a Third Term as President only due to his signature with hos autopen to sign his own name The old O'Hare location of Pita Inn has been closed since the advent of the Internet has been closed since Y2K because people can now order an Uber without a 50 lb monitor for $4k from Dell only Even if a person has a laptop or a tablet - they 100% use their phone more to simply read, watch shows or primarily text

Maybe the atmosphere is devoid of feng shui but we came here for the food. It's delicious and…read morequickly served. They have bubble tea and sustainable to-go packaging, so 5 stars as per my criteria ;)

This place was recommended to me my another foodie so I decided to give them a try. We met another…read morecouple on a Monday night and it was pretty empty. They do a tremendous amount of takeout. We were seated immediately and the service was amazing. The interior is pretty plain but the food options were crazy. Huge menu serving both Japanese and Chinese dishes . Prices are on the higher side but the portions are huge and the food is made in house with fresh ingredients. I started with the Alaska Roll which had salmon, avocado and cucumber. The roll was just average. For our main entrees we had the Beef Chow Fun with pan fried noodles. Very tasty with a fantastic brown sauce. I added a little Sirachi for some heat My wife is Gluten free so they made her a chicken and vegetables dish with a white sauce. Very good. For dessert we opted for some Mochi but unfortunately we were disappointed with the taste and portion. Definitely not worth 1.95 per piece. If in the area and you are looking for authentic Chinese or Japanese cuisine,give Noodle and Sushi a try.

5 stars for Tabla Indian Restaurant in Schaumburg…read more This was my first visit today, and the food was absolutely delicious. I tried the Paneer Taka Tak - which was very tasty and flavorful, the paneer was crumbled into smaller pieces, not the traditional cubes you see at a lot of Indian Restaurants which was pretty unique. The Malai Kofta was also tasty, the sauce portions are pretty big, rice is an additional cost. There is plenty of seating inside the restaurant and they have an extensive mocktail and alcoholic drink selection. The last item I tried was the Mango Lassi - very tasty. Overall, I definitely recommend a visit to Tabla Indian Restaurant- great food!

I have been thinking of trying this place for a while and finally took the leap. My hesitation…read morestems from them being a franchise. That said, they have an interesting menu, including burgers and pizza. While I wasn't exactly wowed, I wasn't disappointed. Their chicken biryani could have been a bit more flavorful for my taste and the chicken makhani was pretty good (even though I ordered paneer). It's a small restaurant with pleasant service. In the end, it's not one of those "one-n-dones" for me. I'll go back at some point. In the meantime, why don't you have a try? Peace!

Good food, service and good vibes. The staff is friendly and attentive to the needs of their…read morepatrons.

This was my first time trying Nigerian cuisine but not my first time trying fufu. I really liked…read morethe ambience, it has a more upscale, classy vibe. Service is very friendly and they're quick to offer suggestions. Prices are reasonable since this is not the type of food that you can get anywhere. We ordered oxtail pepper soup, egusi soup with chicken, and jollof rice with beef. I wouldn't mind coming back here to try other items on the menu. -oxtail soup 5 - the soup is spicy but it's the type of spicy that is very enjoyable. The oxtail is super tender. Make sure you drink the soup when you're finished. -egusi soup with chicken 5 - the soup is hearty. You take a piece of fufu and dip it in the soup. Think of naan and how you use it to scoop up curry. It has bits of turkey, beef tendon, and smoked fish in addition to the chicken pieces. -jollof rice with beef 5 - the jollof rice is tomato based and very savory. You get 2 big pieces of beef and plantains. The beef is easy to cut and it's tasty.

Discovered this delightful little gem randomly when my wife looked through the weekly ad packets…read morethat get delivered and she normally tosses out. Not gonna lie, Australians have meat pies as a common food, and I'm not sure why the hell it's not caught on more in the US. Meat+ pastry +small size = amazing. They've a nice big selection of meat pies and rolls, prices were surprisingly reasonable, and their pastries won me over quite easily. (Cinnamon rolls and scones!). I was surprised my kids liked the pies and rolls too. My son's pretty picky (ugh), but he asked for a 2nd sausage roll which was nice to see. Didn't finish it, but even liking it enough to ask for another and eat half is like Xmas come early for us. Flavors and textures are great! Just watch burning your tongue... which I did twice in our visit. Worth it though. Wanted to make sure I post up here since it's a local place opened recently and need it to stick around for a good long time. Only other place to get meat pies is downtown chicago which is annoying to get to.

I've spent some time talking to the owners Brett and Shae and they couldn't possibly be nicer or…read moremore generous! The food is really unique and delicious. I have been back several times. I'm a sucker for the lemon slices, honey joys, and "flagship" sausage rolls (haven't tried the jalapeno and cheese or the others but I will). If you're looking for something different for a meeting or luncheon that will make everyone happy and have them still talking about it weeks later, I'd hit them up for a catering order. Prices are more than reasonable, and to be fair, everyone already knows what they're getting when you bring in the usual green boxes and cups with the same logos on them. Put some sausage rolls, lamingtons, and homemade Aussie scones down on the serving table instead and watch the reactions. They have some vegetarian and vegan options, but you should probably call and talk to them about it because I don't know all the processes and they do bake items with and without meat in the same ovens. Some folks are stricter about their diets than others, so just ask. They'll talk to you about anything, really. They're so outgoing and friendly, you always leave feeling you just hung out with your best friends. It seems like we could all use more of that and I really appreciate them.

We've been going to Maria's for years. Some days it's worthy of a 5+ star review others a solid 3…read more Moral of the story it will always been good and some times it'll be great. Typically, the special menu is always exceptional. Everything else is as you would expect ... will not disappoint. It's always fresh and service and ambiance are top notch.

Service was very good, Cute place considering it's Chinese…read moreowned. The food was very bland. I ordered a burrito, very little meat in it. It was the skinniest I have ever had. Not sure if we will be back. So many other Mexican places that way better.

Staff and Service were great. The food is amazing. We had the Aloo Tikka Chaat and the Mysore…read moremasala dosa. The dosa was really big with the chutney. It's enough for two people. Very flavorful.

I wanted to like Annapurna because the prices were reasonable and the service was friendly…read more Unfortunately, the food itself really missed the mark for me. The flavors were off, and it didn't sit well afterward, which was disappointing. The decor was a cross between a fast-food restaurant, an Indian snacks store and a cotton candy shop - very bizarre in my opinion. While I appreciate the quick service and affordability, the food quality left a lot to be desired. Based on my experience, I wouldn't recommend this place unless there are improvements to the food.