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    The Epicurean

    3.1 (188 reviews)
    Closed • 9:00 am - 9:00 pm

    The Epicurean Photos

    Business Info

    THE EPICUREAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Leesa T.

    The Epicurean is not bad but it's not great. It's ok. My fries could have been better. It felt like I was served the last of the fries. They were short small fries. They weren't what you would get at first grab out of the fryer. Also, the chicken Caprese sandwich had a pesto spread on it. Caprese doesn't have pesto seasoning. This was an unusual combination. Caprese should have basil but not pesto. The sandwich flavors were a bit off. The service was good and attentive. The restaurant had a relaxed environment and nice people.

    Lunch special sandwich
    Aurore L.

    Ambience was great. Lots of little touches. Front and back patios set up for outside dinners and an impeccably set out interior eating area with large comfortable tables and booths and an inviting bar area as well. Freshly made drinks like sangria reminiscent of my time spent in Spain last year. A variety of food offerings. We started with a trio of babaganosh, tzatziki and hummus with warm pillowy soft pita bread. In addition to the sandwiches, salads and pastas on offer in the menu there were also specials. I had the prosciutto lunch special sandwich and it was not just a sandwich. Generous portions of prosciutto and just the right mix of condiments and other toppings. This came with a generous potion of fries. My dining companions had sandwiches and salads and were similarly content with their choices. Service was great from the time we walked in the door. We were enticed in by the friendly staff out near the entrance. They were so kind and even gave us a tour of the place to help us decide where we wanted to sit. This was such an unexpectedly nice cosy and delicious lunch in a heavily touristy area but it didn't feel touristy at all. I can see myself coming back here again for a fancy meal or a satisfying dinner.

    Mussels in tomato and wine sauce with toasted bread slices.
    Stan F.

    Navigating the world of fine dining amidst tourist traps can be like finding hidden gems in a sea of pebbles. In such bustling spots, there are still a few standouts that cater to a discerning palate:

    Calamari
    Kiara N.

    Even though I felt underdressed, I thoroughly enjoyed my dining experience at Epicurean. My sister and I strayed away from the group to see what this pleasantry had to offer. It was around lunch time and it was a moderate crowd, but we chose to take the first seats at the bar. We ordered the veggie flatbread, fish and chips and calamari for our appetizer. Other than the food coming out at the same time (mainly because we ordered all at once), it was quite enjoyable. Everything was tasty right on down to the fries. The service was also quite pleasant. Definitely worth a trip if ever at NOTL.

    Duck Confit Gnocchi
    Keith O.

    After spending an afternoon around town, we wanted a spot that was dog-friendly. Supposedly, this was dog-friendly, as long as you were outside. When it started to rain, we asked if we could be seated even if it was by the door. They didn't allow us nor would they put any effort to see if they could accommodate us one way or another. So, that's a minus on the staff. The food was good, but a bit pricey. They were filling and tasty. Nothing was dry or overcooked. Would I go back? Maybe. If I was with my dog, I would look for a different spot.

    Entrance to the rear patio
    Vikram V.

    The 2nd time that I've been here and like the last time we sat in their spacious patio Crab cakes for starters followed up the Caprese Salad with chicken and the Grilled Salmon Everything was very well presented and decent portion size The veggies that accompanied the salmon were outstanding as was the rice The crab cakes were flavourful and moist Sarah was a real pro and if it wasn't for her this review might've got a 3 star rating PS: I noticed that the family at the neighbouring table were offered bread only after they specifically asked for it We were offered no bread and I thought that was extremely strange for an establishment that is in such a prime location and serves good food and above average prices I would've given Sarah a generous tip because of the quality of her service, but I find it annoying that in some restaurants, like this one, that the tip % options start with 18% going up to 25%

    A shareable app
    Patty T.

    Strange dining rule here. Two of us went in for a small app to share. The waiter told us there was a 6$ share fee. There has to be two items ordered to avoid the fee. We could order a bread basket for 9$ along with the app to avoid the share fee. This makes no sense to me. The app was a two person dish and they would not have to split it for us to eat. The food was good but remember not to share!

    Mussels
    Melissa L.

    This is the second time I have visited this restaurant. I love that it is tucked away from the street. It allows for a more quiet dining experience. Large groups such as ours can be difficult to service but our waitress was very kind and patient especially with the 6 and 3year old with us. Unfortunately we did have to ask for side plates as most of our appies were to be shared. And for some reason we weren't asked if we wanted more sparkling and flat water. As for the food, it is decent enough for me to return but if I'm being honest I didn't find it exceptional. However, the menu is vast enough to satisfy many different palates and the price point is attractive enough that you do not feel like you over paid for cloth napkin settings. Overall, this restaurant is good and if I can be sure of one thing, it's that everyone will find something satisfactory to eat.

    Shrimp Cocktail
    Annecy M.

    AMAZING !! We made a reservation, and arrived early. The host was nice, and walked us to our table right away! Sarah our server, who was so sweet, attentive and funny, made sure to get us started right away. She let us try two wines so that we could make a decision on what fit best with the food we wanted, and she also made sure to be extra cautious of a nut allergy. We ordered : Shrimp cocktail Caprese salad Carbonara fettuccine NY strip steak done medium rare (cooked to perfection) A bottle of their house pinot noir (konzelmann) And a apple pie al a mode This was our first time visiting Niagara on the Lake, and this restaurant was the perfect choice. It is on the pricier side, but well worth it. They have a very nice dining room, along with a beautiful patio to the back left of the building, and the bathrooms were clean. Overall 10/10. P.S. Sarah-- we hope you make it out to Arizona to experience the vacation you've been dreaming of!

    Caesar salad

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    3 months ago

    Leo our server provided excellent customer service. The ambiance & food was amazing!!

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    1 month ago

    Overpriced and not even good. Service and atmosphere is not impressive tbh not worth it u should go somewhere else

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    1 year ago

    Nice location, great food and service. Our Tuesday evening visit was very enjoyable. We will certainly return again.

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    The Epicurean Reviews in Other Languages

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    Coco - French onion burger

    Coco

    4.2(446 reviews)
    43.1 km•Main Street
    •$$

    I went to Coco for my birthday dinner and was pleasantly surprised! Very aesthetically pleasing…read morerestaurant, nicely decorated. Service was very friendly as well. I ordered the Rosemary Frites, which were a delicious appetizer. I had the maple salmon salad as my meal, and it was amazing! The chèvre was so fresh, the greens were great, and the salmon, wow! A delicious meal that I got two meals out of because I took half of it home, as it's a pretty large portion. Originally, I was given the wrong order that I couldn't have due to dietary restrictions, but the waitress was very kind and gave me the correct one, as well as taking it off of my bill. I really appreciated that! We got macarons as dessert and they were super yummy as well. Overall, I really enjoyed my time at Coco, and it will be in my rotation of "special occasion" local restaurants going forwards!

    Basing off of food that we ordered, the best thing we got was the flourless cake…read more Italian pizza was 7/10 I liked the Kalamata olives but they didn't have regular dough so we had to go with gluten free and it was hard Carmelized onion cheeseburger was 5/10. Cheese was hard & it just needed more texture, maybe pickles or something to give the burger some depth. The patties were not medium as ordered but well done and hard . Let's just say the dog enjoyed it. Lamb bolognese was 6/10. The pasta noodle had a weird texture and just didn't taste fresh.. I don't even want to say fresh but it just wasn't good. Overall we were looking forward to this restaurant as nothing else around town impressed us and we were left disappointed .

    Photos
    Coco - Coco main dining room

    Coco main dining room

    Coco - Steak frites

    Steak frites

    Coco - Gin and lavender drink

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    Gin and lavender drink

    LIV Restaurant - Eggs Benny. Good stuff.

    LIV Restaurant

    4.2(30 reviews)
    13.4 km
    •$$$

    LIV restaurant is located inside White Oaks Resort with plenty of parking spots outside or walk…read moreover after shopping at the outlet mall. The decor is modern and eye-catching. Not a lot of people for a Sunday dinner which I was still surprised that we couldn't make reservations for 5:30 pm. At the end, the most they had was 6 tables with guests. So basically, quite empty. While we waited for our food, we were presented with complimentary chips and a dip, house made since it was still warm. Crunchy yummy!! My hubby had their burger with a salad. And he said it was pretty damn good!!! I had the eggplant Parmesan but sans the cheese. The two eggplant pieces were large and the pasta was cooked right. Smothered with lots of tomato sauce. However, I was surprised it came in a bowl instead of a plate. So indeed the presentation could be better. Overall, the taste was there and I was a happy Cat. Too bad I didn't have room for dessert. I would have loved to try their chocolate avocado cake. Sounds interesting!? Moreover, White Oaks Resort is a very nice place to stay at if you are around the Niagara-on-the-lake or Niagara Falls area. ** Don't forget to take a stroll at the back of the resort. Very calm and relaxing. They have a pond full of goldfish. Starbucks and McD is across from it so hop over for any snacks.

    Menu selection is great -- options for vegetarians + we did dine with vegan needs and gluten-free…read moretoo. Service was incredible ... if you order the nachos be HUNGRY! This image is a half order and with 3 of us eating there was still about half left. Table for 2 behind us order the full nachos ... they'd wished they'd known! They were delicious tho. Other items included Caesar salad, classic club, and a lentil salad.

    Photos
    LIV Restaurant - A Latte.

    A Latte.

    LIV Restaurant - Broken Eggs. 3 scrambled eggs with dill, cream cheese, and breakfast potato and smoked salmon.

    Broken Eggs. 3 scrambled eggs with dill, cream cheese, and breakfast potato and smoked salmon.

    LIV Restaurant

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    Maison T - That cheese pull ....

    Maison T

    4.8(30 reviews)
    54.2 km•Christie Pits

    I happen to discover Maison T while scrolling Instagram. A local favourite, this place is run by a…read morehusband and wife team with years of restaurant experience. The husband is from Japan so his dishes are a Japanese-French fusion. Their steak frites is one of their classic dishes that is a must try. They have specials and have a wide range of drinks. Their desserts are also very delicious. Going back to the owners, the wife serves as host, but is also knowledgeable in wine. She circulate the restaurant and seems really keen to get to know the customers. I have already been here twice and can't wait to return. Reservations are a must! Good for: dinner, drinks, French cuisine

    AMAZING, the price is a little bit more elevated, but for the extravagances and the beauty of the…read morefood, it is most definitely worth it. The ambience is definitely something to long after the music is wonderful and the service is extremely well. Done with the food is incredibly precise and the definition of beautiful. What's so amazing about this restaurant is that everything is so in sync the head chef seems to treat all of his kitchen staff with utmost respect and does not hesitate to teach them what they might not know he is the opposite of what we would think stereotypical harsh chef would be. The chef's wife is in charge of the dine in. She is a warm and bubbly character. That makes sure everything is up to the high expectation we all have once we go there for dinner. Once again, yes, the prices are a little bit elevated, but for a gourmet restaurant, it is absolutely worth it his magnificent little restaurant and everybody there is extremely kind and the food is nothing less than delicious.

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    Maison T
    Maison T
    Maison T

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    Webster's Bistro & Bar - Bread service

    Webster's Bistro & Bar

    4.3(266 reviews)
    30.2 km
    •$$

    Went to this restaraunt before a show at the Riviera Theater across the street…read more The food is delicious but French wine doesn't travel very well.so was disappointed in that .Service was good. They should put plants or lattice work , easy to do.something along the window as you are just looking out to brick walls,

    This review is being posted to alert other patrons about what they may be walking into at…read moreWebster's. If no one says anything, then other patrons may be left in the same disappointed state we were. It had been multiple years since we last dined at Webster's establishment (until our most recent visit). We are typically regular patrons at the Remington Tavern or Giancarlo's, however we wanted to change up the venue a bit on this occasion. My husband and I had some good friends visiting from out of state on holiday and we chose Webster's to treat them to what we were expecting would be a nice meal and a pleasant evening while they were in town. We ordered a few appetizers to start, which were sadly the best part of the entire meal. We then ordered 3 salads, each of which was a larger disappointment than the next. I think we were charged something around $16 or $17 for a "strawberry and beet salad". It arrived tableside with probably 5 lettuce leaves, 7 strawberry quarters, and some scattered pieces of cut up beets. Our guests who were in town from California even commented about how "measly the salad was in comparison to the nice robust salads that they were used to being served at restaurants in California". So embarrassed!!! I could have got under the table at this point. Let me just start out by saying I have never in my life seen a wedge salad served in the manner that we received at Webster's. The lettuce was grilled to the point that it was soggy - almost like blanched spinach!! Who fully cooks lettuce in a pan? Peculiar for sure! If you're striving to enhance the salad's presentation to achieve a unique aesthetic effect ....make sure the oil in your pan is extremely hot and only hold the romaine heart in the pan for a few seconds to give the lettuce a seared or charred appearance!!! Our salads were served with limp pickled red onion on top of them plopped on a square plate - plain. Nothing else. Dry. When we asked our waitress what was going on she expeditiously removed the salads from our table. Upon her return the salads were appearing as they should be and she commented that the chef "was new and he must have been overly eager to get our food out to us." When our main course came... it just got worse! The plates were ice cold, the vegetables and the potatoes on the plate were ice cold as well as if they had been sitting in the kitchen on some shelf in the corner for a half an hour before they were brought out to our table. The Salmon Wellington was warm, however the puff pastry that surrounded it was so incredibly thick underneath the salmon. I could've used a steak knife to cut through it! To add to the disappointment, the entire dish had zero flavor. No seasoning whatsoever it was completely bland. Dill? Shallots? Garlic? Salt? Pepper? It might've been nice had they diced & sautéed some shallots and mixed them in with the mushroom purée to give the dish enhanced flavor. Or they could've pan seared the salmon for a few seconds in some garlic infused oil - again to add flavor prior to wrapping and baking the puff pastry. One of our guests was so turned off by her salmon entrée she stopped eating her meal and politely asked to have it packaged up to go. She said it was just too much pastry and it was just not what she was expecting as it was too tough to cut through. She later that evening informed us she was taking her salmon dinner home to give to her family's dogs (whom our guests were staying with while in town). Our other guest ordered a simple burger, and from what they had shared.... it was okay. It's a burger, right? Kinda hard to mess that up. Overall, for the 4 of us to eat dinner at Webster's our total bill came to an approximately $350 (including tip). I definitely felt that the quality and presentation of the food was severely lacking. A "chef" is a position that someone should have demonstrated proficiency in before a fine dining establishment with meals at this price point allows them to cook at their restaurant for their patrons. This person should not be a line cook and should be an actual experienced and educated/trained chef! Overall, my husband and I were both disappointed with the quality of the food at Webster's and therefore we WILL NOT be returning in the future. For the number of times that my husband and I have dined at the Remington (as an example) as regular patrons every week practically --- we have NEVER...EVER received a bad meal with them! Never! They are always spot on!! On their "A" game. When you're spending $300 -$400 or more on a single meal (AND A EXPERIENCE) the owner of a restaurant cannot afford to have anything outside perfection leave the kitchen. Period. Negative PR is resounding!!

    Photos
    Webster's Bistro & Bar
    Webster's Bistro & Bar - Frenched Veal Chop Neptune

    Frenched Veal Chop Neptune

    Webster's Bistro & Bar - Heath bar martini

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    Heath bar martini

    The Epicurean - french - Updated September 2026

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