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    The Hyppo

    4.7 (192 reviews)
    Open 11:00 am - 11:00 pm

    The Hyppo Photos

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    Gidget F.

    This place was amazing. I had the strawberry popsicle and my husband had the strawberry lemonade popsicle dipped in chocolate. We love them both the guy in the picture. I'm not sure if he's the owner He was so nice. This place is something everybody should try. You will go back a day after day like we have.

    Allison C.

    While walking through St. Augustine, we thought an ice pop sounded really refreshing, so we stopped in! They had a great variety of flavors to choose from, and the worker was helpful. He even provided us a punch card that doesn't expire, so we're definitely keeping it for future visits to the area! The pops were tasty and we look forward to coming back and trying more! Nice seating areas inside and outside too.

    Popsicles
    Nicole S.

    These popsicles are amazing! Definitely give it a try if you're in the area and looking for something light and refreshing. I would recommend the Coconut Coconut or Pina Colada, both would also be good chocolate dipped!

    Elvis Popsicle

    I had the Elvis - dairy free (banana PB and chocolate). It was amazing. The service was outstanding, Elizabeth was so helpful and friendly. Location is great right in the heart of the historic district. Highly recommend!!

    Watermelon hibiscus
    Austin F.

    The pops taste amazing and the service is great! The watermelon hibiscus and the lavender blueberry were our favorite!

    Sarah K.

    We loved loved loved this place! I got the strawberry cheesecake (my favorite) and my husband got the blueberry cheesecake flavor (covered this one in chocolate), and then because we paid for our family's pops and got a punch card, we had enough to get a free one, so we got a coconut pop and a raspberry lemonade pop. So tasty! I can't remember the lady's name behind the counter, but she was so sweet :) Will definitely come back the next time we're in St. Augustine! Oh... and get the chocolate dip. You won't regret it!

    Red, white and blue popsicles.
    Susan M.

    Service was fast and friendly, knowledgeable on all the flavors. The popsicles were delicious and refreshing. There were plenty of seats inside and it was decorated so cute.

    Ginger plum
    John C.

    Fun chill, no pun intended, vibes in here. I got the ginger plum pop... tasted natural and flavorful. Austen was awesome helping us pick and explaining their options.

    Peanut butter pie and Americas Pop dipped in chocolate

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    4 years ago

    Great Service.So many different variety of pops for everyone. There so good and i will be back again very soon.

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    2 years ago

    love the seasonal flavors. always cold and fresh tasting. really like cheesecakes ones and mango

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    Photo of Cheryl F.
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    7 years ago

    Just come in and try it. All natural fruit ice pops for any taste. Some also have dairy added. My favorite is the orange cream!!!

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    9 years ago

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    7 years ago

    The poosicles are amazing, really friendly staff, the cleanliness is perfect and very original concept!!

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    9 years ago

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    Page 3 of 5

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    Crème de la Cocoa - Fun Easter goodies.

    Crème de la Cocoa

    4.8(194 reviews)
    1.8 mi
    $$

    Five stars doesn't even come close to describing this wonderful bakery experience…read more I am from a large family who love to gather over food and fun. The first time we had a cake from Creme de la Cocoa, it was lemon blueberry for my Mom's birthday. From then on, "good enough" wouldn't do. The cakes from this boutique bakery are exquisite works of art that taste absolutely divine. We've had vanilla cake with white chocolate between the layers and fresh strawberries for Easter, exquisitely decorated with whipped cream frosting and fresh spring flowers, a birthday cake for my mother that said HAPPY BIRTHDAY HURRICANE PEGGY with a hurricane and warning markers bc her birthday is the first day of hurricane season that was Florida Native, featuring summer fruits and orange zest in the frosting, and the latest for Labor Day that will be a classic carrot cake with cream cheese frosting and Fall decor that will say HAPPY FALL, Y'ALL! We've had their French macarons in every color and flavor, their charcuterie box for my husband's birthday which featured sweets of every kind in white and dark chocolate, and their homemade cinnamon rolls for breakfast. All were exceptional tasting and beautiful in their artistry. Creme de la Cocoa is where perfection in design and flavor are an every day adventure. And the customer comes second only to the quality of their decadent delights.

    We have come to love St. Augustine Florida. One our first visit here we found this bakery as it…read morewas near the house we rented. During that initial stay, I walked here a couple of times to pick up treats and they didn't disappoint. Since then it has become a go-to when we have guests visiting and want to have dessert on hand. It is a pretty interior space with desserts and treats galore. They are beautifully made and a treat for all your senses. The staff on my visits have always been so friendly and helpful. (I love the southern hospitality we experience at so many places in St. Augustine.) My favorite treat may just be the cannoli. They are smaller sized than what I am used to back home...but this is good thing! in my opinion. There are an assortment of chocolates, brownies, cookies, some candies, croissants...and a variety of cakes and pies. We are not huge sweets eaters but this place is hard to resist.

    Photos
    Crème de la Cocoa - New seating added 2 weeks ago!

    New seating added 2 weeks ago!

    Crème de la Cocoa - Custom cake

    Custom cake

    Crème de la Cocoa

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    ChocoLattes

    ChocoLattes

    4.3(171 reviews)
    17.0 mi
    $$

    We stopped by one day to grab a couple glasses of Prosecco and sit outside…read more It was empty and the two girls behind the counter seemed very confused in general. I ordered two glasses of Prosecco and she informs me that they are out of Prosecco. What!? I then order a can of IPA and a glass of white wine for my gf, which took way too long to get. Plus my beer wasn't even that cold and her wine wasn't good either. I asked about the cheese tray + wine and she looked confused. I asked her what cheeses came on it and she said she didn't know, but she'd find out, but never did. lol. I came here prepared to buy a bottle of Prosecco and a cheese tray to sit outside and enjoy with my gf but that didn't happen. If you are working at a place you should know the couple things that you do serve and know them very well. There also wasn't any clean glasses for the spa water. The deserts did look good but god forbid I asked either of them a question about them because they would have looked at me befuddled. I highly doubt I'll ever come back here again. Good luck with your questions and selections.

    I wanted to like it here more than I actually did. Ambience wise, it's a cute little place with…read morenice outdoor seating options in front and back. The cake pop was really the only item that drew praise from my crew. Breakfast croissants were "mid" per my teens... I now know what an overdone eggs tastes like. The "pancakes" were thick and more of a biscuit like consistency. Next time, will likely stick to the pastries in the window.

    Photos
    ChocoLattes - Front entrance

    Front entrance

    ChocoLattes
    ChocoLattes

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    The Ice Plant - Half Pound Ice Plant Burger and Hand Cut Fries

    The Ice Plant

    4.5(2.5k reviews)
    0.5 mi
    $$

    My wife and I have visited The Ice Plant several times over the years, and it remains one of our…read morefavorite dining destinations in St. Augustine. The combination of imaginative cocktails, exceptional food, and a unique atmosphere makes every visit memorable. The cocktail program is outstanding. We enjoy trying a variety of their exotic and inventive drinks, and they never disappoint. The flavors are bold, creative, and unlike anything you'll find at a typical restaurant bar. The Yellow Submarine cocktail is quite possibly the best drink I have ever consumed. Made with curry-infused Bermuda black rum, lime, ginger, and Asian five-spice brown sugar syrup, it sounded unusual on paper but came together beautifully. I enjoyed it so much that I ordered four of them that evening, something I rarely do. That was three years ago, and despite returning several times since then, I have never seen it on the menu again. The food is equally impressive. Two years ago, I ordered the Skillet Roasted New York Strip served with Yukon Gold potato-anna, roasted asparagus and spring onions, watercress, and black truffle hollandaise. To this day, it remains one of the top five restaurant meals I have ever eaten. Every component on the plate was exceptional. The steak was perfectly prepared, the crispy potato galette was irresistible, and the black truffle hollandaise elevated the entire dish to another level. It was the kind of meal that stays with you long after the plate is cleared. I would gladly drive 300 miles just to eat it again. Most recently, I had the wild mushroom bisque, and it was the best soup I have ever consumed. Rich, creamy, buttery, intensely mushroomy, and perfectly balanced, it was everything a mushroom soup should be. The addition of crispy pickled onions and crème fraîche added texture and contrast that made an already outstanding soup even better. My wife and I enjoyed it so much that we returned the very next day hoping to order it again, only to discover it had already rotated off the menu. My only complaint about The Ice Plant is that some of their greatest creations seem to disappear as quickly as they arrive. While I appreciate the constantly evolving menu and understand that seasonal changes are part of what makes the restaurant special, there are certain items that deserve a permanent home. The Yellow Submarine cocktail, the wild mushroom bisque, and the Skillet Roasted New York Strip with black truffle hollandaise are three of the finest things I have experienced there. The fact that I can vividly remember one of these items from three years ago and another from two years ago says everything. Great restaurants serve good food. Truly special restaurants create dishes and drinks that stay with you for years. The Ice Plant has done that for me more than once, and that is why we continue to return whenever we visit St. Augustine.

    Good atmosphere and the food coming out of the kitchen looked and tasted great -- no complaints…read morethere. The Bloody Mary is where it lost me. $15 is a serious price for a cocktail, and mine arrived as a tall glass of ice with what was left over poured around it. By the time I was a few sips in, it was mostly meltwater. For that money I'd expect the drink to outlast the ice. Suggestion for the house: given the name, lean into it. Send everyone home with a free bag of ice -- at least then I'd feel like I paid for something I got to keep. Would go back for the food. Would think twice before ordering another cocktail.

    Photos
    The Ice Plant - Upstairs bar

    Upstairs bar

    The Ice Plant - Pimento cheese

    Pimento cheese

    The Ice Plant - Hand down, the best Shrimp & Grits I have ever had. 10/10.

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    Hand down, the best Shrimp & Grits I have ever had. 10/10.

    The Hyppo - icecream - Updated August 2026

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