Girls....I must tell you about my experience at The King of Fish. This restaurant is seriously the best thing I never knew I needed. You know, like the Ne-Yo song from, "The Princess and the Frog"?....Ok, so anyway, I'll tell you why.
This spot is located in Sunset Park, Brooklyn. You look at it from the outside and would never guess what type of experience you're gonna have. You go inside to see the front of the restaurant, which is giving rocker bar/restaurant vibes. It's filled with T.V.s, cool props at the bar, tables and lots of cool posters and even some positive affirmations. There's lots of rock music playing. I learned that it's because the owner, Roger, is a drummer and moved to the states to pursue his love of playing in a band! He's also a lawyer, and, obviously a restaurant owner. So yeah, he pretty much can do anything lol. Once you walk to the back of the restaurant, you encounter the GORGEOUS outdoor patio. You go from Sunset Park, to Pirates of the Caribbean! It really sticks to the beach theme with the patio. I also learned that Roger often went to a restaurant that was located on the beach in Venezuela as a kid. He wanted to bring that experience, along with amazing seafood, to Brooklyn. Speaking of amazing seafood, let's get into it!
Roger told me that he has the seafood delivered fresh, always! He says that it's never frozen, and after trying the food, I absolutely know this to be true. Everything is made in-house, including the hot sauces, and even the juices they use for cocktails. I tried the Chilo cocktail, which was NUTS! It's made with Mezcal and pineapple juice (house made), and it's topped with a torched cinnamon stick....girl, yes, a torched cinnamon stick. And I must mention that they torch that cinny at the table....in front of you! The flavor of that torched cinnamon, paired with the pineapple juice is UNREAL! It tasted like I was on a beach, livin my best life! Ugh! Unreal. Just get out my face. As far as food, I tried the fish taco, which Roger takes great pride in. He didn't add it to the menu until he was fully satisfied with it. This fish taco was one of the best I've had! It was flaky and crispy, and loaded with some of their house made sauce. I also tried the mariscos tostada, which is mixed (fresh) seafood on a (homemade) tostada. There was shrimp, octopus and some other fish on this tostada. The tostada itself is incredibly crispy! There was so much flavor taking place here. Lastly, which was my favorite things I've eaten in quite some time, was the (drum roll).............................................the baby shark empanada!! Yes, baby.shark. I was more than excited to try this! And when I did, I was kinda in love . The empanada itself was FRESH, and flaky. The baby shark meat was also incredibly fresh, tender and mild. I'm talking the good mild. The fresh seafood mild. This empanada was absolutely divine. It made me so happy, and to do that with food is special. You want people to taste that love, to feel good, to associate this moment with a positive memory, and so much more. I think it's a beautiful thing to do with food. Roger is passionate about his food and his establishment. He hosts local musicians to play their music, as well as boxing viewings and so much more. He wants to provide good food and good vibes for the community. You get it all at The King of Fish. It is greatly appreciated.
Trust me, go try this place. You will not regret it, AND you'll be back for more. read more