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    The Kitchen Classroom

    5.0 (7 reviews)

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    They have everything already organized when you arrived.
    John G.

    This place is awesome. I honestly had no idea what to expect and neither did the five other people who I sat with. We were all newbies to this experience. Our expectations were quickly exceeded. Warren and his team were very organized. Had everything ready. Explained everything we were doing it. And on top of that, you have a glass of wine or beer (optional of course) while your learning. When we were finished, we ate what we cooked. I mean, it doesn't get much better than that. I am so going back. I did the "Making Fresh Pasta" class, which is the most popular class offered. Highly recommend it. This is something I see myself doing once a month, taking a different class. You'll enjoy the experience. Nice job Warren.

    Alauna A.

    I gifted this pasta making experience to my mom, a fellow Yelp Elite who has always been a talented cook but never learned to make pasta from scratch. We greatly enjoyed learning this new skill side-by-side. 10/10 - Would definitely revisit this location for a different session!

    Naan, Saag Punier, and Butter Chicken

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    1 year ago

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    2 months ago

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    3 years ago

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    Midlothian Chef's Kitchen - Salmon egg roll

    Midlothian Chef's Kitchen

    4.1(162 reviews)
    9.9 mi

    This place was so off my radar but after we finally made it... it needs a shining beacon summoning…read moreRichmond. One of the best happy hours around Mon-Thurs, in the bar. Service is wonderful. From greet to seat and everything in between, we had an amazing time. It was our anniversary (and they gave us a slice of basal cake, so delicious). we wanted to try the Thursday happy hour special. For $12 we got a beer and a huge delicious (perfectly seasoned) chicken sandwich with fries!What a deal!! We tried the tempura green beans too. Awesome. We can't wait to come back. The regular menu changes with the chef and I look forward to trying it. Amazing quality and service.

    Wonderful! Wonderful! Wonderful! That is all I can write after the delicious meal at my favorite…read morespot in Richmond! The service is impeccable as always...ready but not in your face. The ambience is upscale but not too over the top. And, the food is skillfully prepared by Chef David and his team. Presentation is always great; it's the taste though that lets you know you are in for a real treat at first bite! It is easy to see why Chef David was named Best Chef by the Richmond Times Dispatch in 2024 and Chef of the Year by the Virginia Restaurant Lodging And Travel Association in 2025! This is the perfect date-place or where you want to celebrate that special occasion.

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    Midlothian Chef's Kitchen
    Midlothian Chef's Kitchen - Chilled Marinated Seafood Salad with White Beans, Haricot Verts, Fennel, Cherry Peppers

    Chilled Marinated Seafood Salad with White Beans, Haricot Verts, Fennel, Cherry Peppers

    Midlothian Chef's Kitchen - Jan. 5th menu

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    Jan. 5th menu

    The Kitchen Classroom - cookingclasses - Updated May 2026

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