I stopped in to check out The Wellness Kitchen after seeing the Yelp reviews. I was across the…read morestreet visiting Goodness & Grace - and so walked across the the street to see what they are about. I met the owner, I believe her name is Venus. She is a professional chef. I ended up buying a container of her Red Lentil soup - which was delicious! I came back and bought a couple of single serving soups (that is all she had available at that moment). I purchased a Turkey meatball soup - and a Chicken-Vegetable soup. Both were outstanding! They sell a variety of other locally sourced, healthy food options. They also offer cooking classes. Awesome place! #WellnessKitchen

This is a special gem for anyone looking to eat healthy and clean!!! The food tastes amazing and…read morethe variety of international inspired options are wonderful. Easy to pick up and reheat for dinner or grab a quick bite to eat. Had the Chicken Provencale with French lentils, BBQ Tofu Quinoa bowl & egg salad - amazing taste!! The chef/owner and staff are very kind and happy to work with your dietary needs. Food is organic/local and lots of dairy free, vegan and gluten-free options :-) highly recommend it!!!

My dear wife received a gift certificate to attend a cooking class at The Kitchen Classroom and…read moreasked if I would like to join her. Saying yes was a good decision. We had a lot of fun and made some really delicious food! The classroom space itself is large, with multiple prep areas, storage, and teaching table. There is a dining table that seated twelve (our class was 10.) You are greeted with water and the option to purchase beer or wine by the glass or bottle. After a quick walk through you form teams of three or four and set about preparing the entire menu (in other words, it is NOT one station prepping the main course while another group is limited to boiling pasta.) All the mis-en-place has been set out so all the measuring is already done, but the rest is hands on mixing, cooking, plating, etc. The instructor orally delivers instructions and walks around to catch anything going astray. The class was two hours long. Our menu was on the theme "Italian Classics." Items to be prepared were Chicken Piccata, Artichoke Bruschetta, Bucatini in Creamy Pecorino Sauce, and Chocolate Budino. I won't review the food -- it would be a review of our own cooking -- but I will say that preparing it was easy with guidance and tasted absolutely delicious! Each work group eats their own prepared food but at a communal table. The crew also boxes up anything extra that is left from your prep., like extra bruschetta topping or leftover pasta, to be divided up as each work group sees fit. And I didn't have to wash dishes! My wife is the chef in the family, I am never going to cook at her level. But this class was not beyond my abilities and made me completely at ease. Can't wait to go back for other classes here!

My husband and I came here for date night recently. It was Chinese food and it was fantastic! The…read moreinstructor was funny and make it really easy for us. It was a lot of fun and not to mention came out delicious! We definitely will be back for another date night.

Super great experience! We did the cooking class for a family outing while the kids were in town…read morefor the holiday season. We had a really great time while learning cooking skills together, and with an amazing meal at the end. Chef Antwon and Chef Nikki were great hosts, instructional and entertaining. Highly recommend their group cooking class! As an aside, we are now thinking about taking our employees for a company team building experience now that we know that they also offer that service.

Antwon is a great host! He was able to walk us through two dishes. He was able to explain…read morespecific knife cuts and provide tips and tricks to help us in the kitchen. We made a warm green bean appetizer and a Spanish Paella. Who knew that Paella is the dish it's cooked in... Not me. He was able to pace his cooking to meet the our needs. We are obviously not as skilled in the kitchen. Thankfully he sends a materials list and recipe earlier in the week. He also sends a video of the session the next day. It is a great reminder for when you cook the dishes again. The virtual class is a great idea during the current times. We had a great time as if we were right there. Conversation was easy and fluid. I was amazed at the things Antwon does in the community. He is a great ambassador for the community.

Lots of different studios and many buildings to explore. If you like history the museum is…read moreworthwhile ... affordable art directly from the artist

This was my first time visiting Workhouse and it was for their Red, White, and Boom event. I paid…read morefor parking in advance for $35 ($40 at the gate). I also bought wristbands for the kids that were $15/each and allowed for unlimited rides and the gaming truck. We also enjoyed the new mini golf course, which is art themed of course, and that was $12/child. We took advantage of the food trucks and especially liked the kettle korn and paradise ice cream. Unfortunately, we didn't get a chance to look around at the studios, but I definitely plan to keep an eye out for more events that will bring us back here.

What an excellent experience it was the perfect date night experience cooking together in a chefs…read morehome. We went with chef ali who taught us Sichuan cooking. Food was excellent and she had a great teaching style making it easy to follow allowing for a great experience would go again.

Chef Justin Sushi Making At-Home class was amazing!!! It was so individualized and he really paid…read moreattention to detail to provide a wonderful experience for us. The sushi was high quality, delicious, and filling! I highly recommend Chef Justin -- you won't regret it! I will be booking with him again!

I absolutely love Stacie!! She is a down to earth, lovely person with an amazing disposition of…read moremaking you feel comfortable with whatever level of cooking skill you have. It's a fun time of getting to know people and learning new recipes and skills. Perfect class for those wanting to learn how to step up your cooking game.

Wow!!! I had the honor of spending the morning cooking with Stacie and several other ladies. Stacie…read moreis such a natural in the kitchen, she is very skilled and knowledgable about every cuisine she cooks. It just comes so natural to her, her ability to teach and show those in her kitchen is an art. You not only get to help, you then sit down for a full tasting. Our menu was Vichyssoise, Sole Meunière, and Herb Hollandaise Sauce, Roasted Asparagus and Tarte aux Pommes. I highly recommend anyone wanting to expand their cooking adventures, you will not walk away disappointed.

Chef Matt delivered an amazing experience for 4 people! Our friend has a baby and a toddler and…read moregreatly appreciated a fine dining experience coming to her house! He brought all the ingredients and taught us tips like how to cut an onion without crying and the right way to cut a mango! The best mai tai of my life started us off. Then he made mahi mahi with chutney, and a Caribbean themed main dish of mango sauce marinated ribs and slaw. Dessert was bananas foster due to time, he had other options including flan, but flan takes too long. Generally, it's a 4 hour night with eating at the end, so plan accordingly. The perfect Friday evening hang out with friends and learn something new. Highly recommend, especially as a gift to friends.

I love that this business concept exists, especially for people with little ones and miss the fine…read moredining experience. Chef Matt was so professional. My family of 6 adults had a grand time with him serving an "Open That Bottle" experience. Everything was amazing and delicious. My kids asked if he could come back the next day! I can't wait to try the cooking class next!

Such a fun night at Publix Aprons cooking school. Beautiful commercial kitchen (they have 2 side…read moreby side separated by a room curtain). The instructor were young, energetic and delightful, We made several types of pasta and 3 different sauces. Only reason I have it 4 stars is it would have been nice to have a salad and garlic bread instead of just a plate full of pasta. There was plenty of time for people standing and waiting for their turn to add those sides.

I went to the Seafood Wine Dinner and that was my first time visiting the Aprons kitchen and I…read morecan't believe I'd been missing out on this. The chefs were great and did an amazing job with cooking and explaining to us their techniques and revisions to the recipes we ate (I love to cook so I took notes). All of the food was phenomenal, that coupled with the wine definitely made the class feel like I got bang for buck (I even got to take some vegetables home that were leftover). I can't wait for the next quarter's scheduled to release so I can return for a hands on or skills class!

My wife is Filipino so we tried out this restaurant right away because they were doing some…read moreFilipino food. I have to say the cooking is nice and clean the place is nice and clean and the people are very very nice. We even got some dessert to go. It's a great place to stop if you're just passing through and if you live here you're going to want to be a regular especially for the events.

We really enjoyed our meal! The food was phenomenal! They are open on the weekends and each day is…read morethemed. We went on Saturday, which is Korean dishes. We got the Korean pancakes and the Korean fried chicken. Both were great, but the pancakes were the star. I forgot to take pictures because we ate it up too quickly. We finished the meal with a dessert lumpia. Service was good and the chef/owner came out and spoke with us. Cozy, friendly atmosphere. The owner does all the cooking, all made to order. So you will wait a little bit, but the food is well worth it. We went for lunch, but the bar is open upstairs in the evenings.