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    The Lobster Trap

    3.8 (2.6k reviews)
    Open 7:00 am - 10:00 pm

    The Lobster Trap Photos

    Business Info

    THE LOBSTER TRAP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Mango-rita
    Genevieve M.

    *Fresh fish- locally caught and sourced which is a huge plus *Delicious and creamy clam chowder which I had both times I went and liked. * Got the Seafood Kabob- the swordfish was delish... but overall kinda bland when it came to seasoning/ flavor * clam strips were yummy *The monkey balls were tasty but a little too oily (yes I know they are fried) *Full bar with several beach favorite cocktails *Service was hit or miss. Went there when it was busy and the server was amazingly attentive. The second time was after the lunch rush and not very busy but our server was just not on their game.

    Filet with veggies
    Tanya B.

    So we started off in the bar area near the bathroom, the smell of the cleaner was too much, I was getting nauseous and just couldn't. We asked our server who was very understanding if she could move us. We waited for a new table which didn't take long. I was a little skeptical of ordering steak at a lobster joint on an island but why not live on the edge... we also ordered the swordfish and lemon chicken. The lemon chicken was not a favorite but the swordfish and the steak were on point. The swordfish was not fishy, had good texture and was super enjoyable. The filet was cooked to a perfect medium and veggies were good as well. The thing that set this apart from most restaurants was our server. She was extremely kind, helpful and went above to make sure we were all comfortable and taken care of. If I get back to Catalina this will be our go to.

    Stella on draft
    Mimi L.

    Lobster trap is absolutely one of our favorite restaurants in downtown Avalon. This is also a local favorite since they open long hours all year round. I really like the newly expanded space, it's very open and bright. Still as lively as usual. The menu is huge with a great variety. Drinks are tasty and very strong. My favorites are lobster roll, fresh lobster, grilled oysters, steamed clams and fresh whole fish. They don't always serve whole fish but when they have that we always order it. The service is always very friendly. This place is a great option for all day eats with great prices!

    Cute location
    Cory G.

    This place was great, it's on one of the side streets off the main boardwalk. There was no wait, and the staff was amazing. We ordered several items even though I didn't get pics of them all. The Calamari was great, the shrimp and mahi tacos were excellent, and the Mexican Candy and Gummy Bear shots were delicious!

    Steamed artichoke with mayo and butter.
    Terri B.

    We decided to walk to The Lobster Trap for dinner on our first night in Catalina. The place was pretty busy, but we were seated by a window right away, and ordered our drinks. Our server came over pretty quick and we ordered the steamed artichoke to start. It was brought to the table and was hot with cups of mayo and butter. It was perfectly cooked, and we enjoyed it very much. Mr. B ordered a cup of clam chowder that was really tasty and the fish and chips for dinner. I chose the mushroom asparagus cheese tortellini dish and chose the cream sauce. Our meals came out fast and we dug in. Mr. B enjoyed the fish, it was crispy and seasoned well. The fries were barely room temperature so that was a disappointment. But the fish was more than enough and the portion of fries was huge. As for my pasta, the tortellini was good, the mushrooms and trimmed asparagus were cooked well, but the cream sauce was not the consistency of alfredo sauce which I expected, it was thin and a bit watery. I think their seafood dishes are probably better. The flavor of our dishes were really good. Mr. B and I would eat there again, he would have the fish again. I would probably choose another dish or a different sauce. The atmosphere was really fun, and our view out the window people watching was great too.

    Sea bass and Yellowtail taco
    Aimee W.

    I have to say the staff here did really well considering how busy it was during lunch. The woman at the front never stopped smiling and got people in and out quickly and efficiently. The lobster taco was easily the star of the afternoon. For $12, it was loaded with lobster meat. Next would have to be the bacon wrapped scallops! They were divine. The fish n chips were also great. Outside was nice and crispy while the inside was glistening. I also recommend the sea bass taco. With a lunch like this, I'd bet everything on the menu is great! If you're on Catalina Island, stop here!

    Signage
    Thomas N.

    First time here. Great ambiance, great service and very friendly bartender. Hayley makes a great bloody mary. We had the smoked salmon appetizer which was very good. Will come back again.

    Lobster
    Stewart L.

    I had a breakfast and dinner here during my last Catalina visit. The rain and wind caused boat cancellations on 2 days during my stay; several restaurants I was planning to visit subsequently never bothered to open. Lobster Trap is an old reliable standby, a usual stop for me, popular with locals and visitors alike. I would rank Lobster Trap #1 for breakfast in Avalon, before Pancake Cottage and Original Jack's. Naughty Fox is good for breakfast, but doesn't open until 9 am and only 3 days a week in the winter. I ordered the shrimp fajita omelet and it was fine. Note that on the current menu, none of the breakfast entrees come with toast, which is different from the online non-updated menu! I prefer the more costly lobster omelet that I got last time. The breakfast menu has quite a few options--usual choices, seafood, Mexican, Hawaiian-ish, gluten lovers. My dinner choice was clam chowder and local spiny lobster, which was $58. The chowder was nice, quite thick but lots of clams. Served with regular saltines, not oyster crackers. The spiny lobster was quite nice. These lobsters don't have claws, just a large tail that was stuffed with a bay shrimp stuffing. There were fresh veggies (carrots and zucchini) and I chose a baked potato (instead of rice pilaf). Reliably consistent with regards to food, service and open hours, Lobster Trap will continue to be a regular stop for me.

    Crystal M.

    I really enjoyed coming here on the cruise stop in Catalina. The ceviche was so good snd fresh, and the chips were very crunchy. The gentleman who served us was very nice snd helpful and provided good recommendations. It was a great atmosphere, very tourist friendly.

    Winnie L.

    I tried the cioppino, seafood entree and oysters and I definitely recommend their oysters. They tasted fresh and were a good size. It was $21 for 6 pieces. The cioppino was on the watery side and the seafood entree was pricy and wasn't anything too special. Service was super friendly and accommodating. My friend is allergic to shrimp and they were able to swap out shrimp for more scallops on the cioppino.

    Chicken fried Steak!
    Ben C.

    Lobster Benedict, chicken fried steak, some jaeger bombs and mimosa and you're good! Mara was the best server! This is now a regular stop when on Catalina Island!

    Crab sandwich
    Sunny A.

    Friendly atmosphere. The restaurant was busy, but your orders come out quick. I see a lot of teamwork. When we needed refills, another waitress would accommodate. I was disappointed on their cioppino dish. It needed more variety of seafoods. Mostly fishes and shrimps as shown on picture. I would definitely be back. I want to try other dishes on the menu.

    Bread clam chowder soup
    Maria C.

    The entire visit was great. The ambiance, the food the service. Delicious food and drinks. The waitress we had was very attentive. I can't remember her name for the life of me. So sorry! But she was the best. Cheers to her.

    Crab cakes

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    The Lobster Trap Reviews in Other Languages

    Ask the Community - The Lobster Trap

    What's the wait time like for two people on Friday nights?

    We ate on a Sunday and we always eat early. We had half the restaurant to ourselves. They do take reservations! Hope this helps your decision.

    View All 3 Questions

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