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    The Lobster Trap

    3.8 (2.6k reviews)
    Closed 7:00 am - 10:00 pm

    The Lobster Trap Photos

    Business Info

    THE LOBSTER TRAP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - The Lobster Trap

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    Amber M.

    The Lobster Trap was one of the restaurants we dined at on our trip to Catalina Island. We all thoroughly enjoyed our food. The service was attentive and to top it off, we saw Blueface dining there and we took pictures with him! The ambiance was casual and very busy. There are TVs there to watch the game. I saw a bar. This place is great for families and friends getting together. I think you should call to get on a waitlist. It's a popular restaurant. I ordered 3 tacos and seemed vegetables. My sister ordered a pasta dish and the other ladies orders I don't remember but I will post their dishes because I took pictures. I like The Lobster Trap. It has a nice vibe. I truly enjoyed my tacos.

    Tami W.

    The golf cart rental guy recommended this place to me when I returned my cart. It was a short walk and I was greeted warmly by the hostess. She had a ponytail and was wearing khaki shorts. She gave me a great little high top by the window so I could have good lighting to record some content. I ordered the lobster roll, because when in Rome.... My server, Maricela was delightful. The place was pretty busy, but I didn't mind. I could have sworn the lobster roll was $18. I've never had a lobster roll. It seemed to have a decent amount of meat, but it was messy to eat. The meat kept falling out. The bread should not have been cut in half, maybe leave one side connected. I also ordered the clam chowder to go, which I haven't had yet.The fries were TERRIBLE! They were extremely skinny, small and scrawny. Clearly, just some off brand frozen fries from the grocery store. Super disappointing. But the most disappointing thing was the bill. The lobster roll was $34!!!!! OMG, $51 for one person for lunch. Dang, buyer beware.

    outside
    Amy Y.

    The Lobster Trap is a local favorite on Catalina Island for casual seafood and drinks. We came here just before lunch started, but they let us order from the regular menu anyways. It's a cute fisherman-themed restaurant with bar seating, as well as counter seating where you watch the chefs prepare food. As a tourist, I had no idea of what to eat on the island, and looked at the top most popular choices. This is the choice that was not a chain restaurant. - New England Clam Chowder (bread bowl) Pretty good, creamy, perfectly thick, clam chowder with no-nonsense ingredients; a good amount of clam and small potato cubes. I love it when a clam chowder's main chunks are just clam and potatoes. The bread was good due to being toasted, but didn't have too much taste or chew as a sourdough. It was more like white bread. It would have been nice if garnished with some herb, but I understand the concept of a simple and plain fisherman's meal! It's expensive for a chowder, though, and wish we had a bit more. - Lobster Roll Costs $30 and comes with fries or coleslaw, with choice of white bun, wheat, or sliced sourdough bread. I wasn't even asked for my selections - they just chose for me, which was actually my preference. They serve fresh lobster caught on the coast, but unfortunately I went off-season. The lobster is mixed in a creamy tarragon sauce (which was barely present - seems they more slathered it onto the bread than the lobster) and while I could tell it was from frozen, there were a lot of thick chunks. The fries needed seasoning, and the bread roll seemed odd with the lobster; I'm used to delicious buttery rolls, but this was just like a plain bread crossed with an English muffin. The Lobster Trap, dare I say it, almost seemed like a trap, but I did think the fare seemed overall accessible for seafood in a tourist strip. They were also very nice and accommodating, and I loved the lemon slices with our water. Our small meal was overall expensive and not too filling, but it was enough to get us through the day.

    Coconut shrimp
    Kendra B.

    Local place to get some good local catch lobster. Unfortunately the season for catching fresh lobster was Oct-March. But they still have some frozen catch from the season. Food: * coconut shrimp *lobster-good but was drench in some cream/butter, wish I knew,I like it just steamed. *clam chowder - very good, very filling. *sea bass- fresh and tasty (lemon and garlic) * halibut- fresh and yummy (garlic and caper sauce) The seafood is very fresh, maybe not the healthiest prepared..., but a ll very tasty and casual atmosphere. Service is really good. Seems to be a local spot.

    Mango-rita
    Genevieve M.

    *Fresh fish- locally caught and sourced which is a huge plus *Delicious and creamy clam chowder which I had both times I went and liked. * Got the Seafood Kabob- the swordfish was delish... but overall kinda bland when it came to seasoning/ flavor * clam strips were yummy *The monkey balls were tasty but a little too oily (yes I know they are fried) *Full bar with several beach favorite cocktails *Service was hit or miss. Went there when it was busy and the server was amazingly attentive. The second time was after the lunch rush and not very busy but our server was just not on their game.

    This was taken around the corner at the hotel
    Cher M.

    We were staying around the corner at the Seacreast Inn and Lobster Trap was recommended. We just wanted something simple before we shipped out. We both order the Country Burrito, eggs, bacon, sausage, ham, cheese topped with country gravy and choice of side. The food was yummy, one burrito honestly would have fed both of us. The hash browns were cooked perfectly. The service we received via phone was very upbeat and friendly, we were pleasantly.surprised to know they took phone orders. Although we didnt eat at the restaurant we did walk by several times and it is a very popular place and was busy everytime. It looked like a energetic and fun place.

    Filet with veggies
    Tanya B.

    So we started off in the bar area near the bathroom, the smell of the cleaner was too much, I was getting nauseous and just couldn't. We asked our server who was very understanding if she could move us. We waited for a new table which didn't take long. I was a little skeptical of ordering steak at a lobster joint on an island but why not live on the edge... we also ordered the swordfish and lemon chicken. The lemon chicken was not a favorite but the swordfish and the steak were on point. The swordfish was not fishy, had good texture and was super enjoyable. The filet was cooked to a perfect medium and veggies were good as well. The thing that set this apart from most restaurants was our server. She was extremely kind, helpful and went above to make sure we were all comfortable and taken care of. If I get back to Catalina this will be our go to.

    Stella on draft
    Mimi L.

    Lobster trap is absolutely one of our favorite restaurants in downtown Avalon. This is also a local favorite since they open long hours all year round. I really like the newly expanded space, it's very open and bright. Still as lively as usual. The menu is huge with a great variety. Drinks are tasty and very strong. My favorites are lobster roll, fresh lobster, grilled oysters, steamed clams and fresh whole fish. They don't always serve whole fish but when they have that we always order it. The service is always very friendly. This place is a great option for all day eats with great prices!

    Steamed artichoke with mayo and butter.
    Terri B.

    We decided to walk to The Lobster Trap for dinner on our first night in Catalina. The place was pretty busy, but we were seated by a window right away, and ordered our drinks. Our server came over pretty quick and we ordered the steamed artichoke to start. It was brought to the table and was hot with cups of mayo and butter. It was perfectly cooked, and we enjoyed it very much. Mr. B ordered a cup of clam chowder that was really tasty and the fish and chips for dinner. I chose the mushroom asparagus cheese tortellini dish and chose the cream sauce. Our meals came out fast and we dug in. Mr. B enjoyed the fish, it was crispy and seasoned well. The fries were barely room temperature so that was a disappointment. But the fish was more than enough and the portion of fries was huge. As for my pasta, the tortellini was good, the mushrooms and trimmed asparagus were cooked well, but the cream sauce was not the consistency of alfredo sauce which I expected, it was thin and a bit watery. I think their seafood dishes are probably better. The flavor of our dishes were really good. Mr. B and I would eat there again, he would have the fish again. I would probably choose another dish or a different sauce. The atmosphere was really fun, and our view out the window people watching was great too.

    Draft Beer
    Angie K.

    Enjoyed Our First Visit To The Lobster Trap!! Friendly & Welcoming Staff!! Casual Relaxed Ambiance!! Local Favorite Restaurant On Catalina Island!! Casual Seafood Spot Known For Rich Clam Chowder & Lobster Rolls!! Great Seafood Menu, Draft Beer, Wine List & Full Service Bar!! Ordered & Shared The Steamed Artichoke, New England Clam Chowder & Seasonal Catalina Local Lobster, With Creamy Bay Shrimp Stuffing!! Everything So Delicious!! Great Service!! Server Was Helpful & Courteous!! Very Good Seafood Restaurant!! Enjoyed Our Time & Experience!! ThankU

    Nicole D.

    By far one of the best restaurants experiences we have ever had! Caleb and his amazing staff went above and beyond for our family while we joined them for dinner! Our son is 3 and he loved our dinner at the lobster trap! We stopped in to check out their menu at first Caleb welcomed us as if we were family, he invited us to watch a fresh fish be prepared for sushimi and not only watch but also eat it! Our 3 year old was amazed and so excited he even ate 6+ pieces of the beautiful prepared sushimi and it was the best yellow tail I've ever had ! We had their amazing margaritas, juicy rib eye and crisp flavorful Caesar salad. Literally the staff make you feel so welcome and are full of smiles and our food was a 13/10 o wish yelp allowed more stars! Our now favorite place in Catalina! Thank you Caleb for having such an amazing establishment!

    Sea bass and Yellowtail taco
    Aimee W.

    I have to say the staff here did really well considering how busy it was during lunch. The woman at the front never stopped smiling and got people in and out quickly and efficiently. The lobster taco was easily the star of the afternoon. For $12, it was loaded with lobster meat. Next would have to be the bacon wrapped scallops! They were divine. The fish n chips were also great. Outside was nice and crispy while the inside was glistening. I also recommend the sea bass taco. With a lunch like this, I'd bet everything on the menu is great! If you're on Catalina Island, stop here!

    Lobster Roll off season (May)
    Michelle S.

    Came to The Lobster Trap on a recent visit to Catalina Island. This is definitely a locals place for drinks as the bar was packed when we came for dinner. We were seated right away. The staff is super friendly, both the host station and the servers. The food is excellent, the drinks were good. (We didn't order any exciting drinks). Even though it was off season, I really wanted a lobster roll. It is expensive, even off season, but it was so good, worth it if you want to splurge. We also had the mahi with mango salsa, and the lobster pasta dish. Rave reviews from around the table. The atmosphere is local fisherman theme, rustic wood, etc. TVs playing sports games, etc. Would come here again, the next time we are in town.

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    Ask the Community - The Lobster Trap

    What's the wait time like for two people on Friday nights?

    We ate on a Sunday and we always eat early. We had half the restaurant to ourselves. They do take reservations! Hope this helps your decision.

    View All 3 Questions

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