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    The Mucky Duck

    3.4 (1.1k reviews)
    Open 11:30 am - 9:00 pm

    The Mucky Duck Photos

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    THE MUCKY DUCK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Julie F.

    I was excited to learn that this restaurant had finally reopened here after suffering damage from the last hurricane. Most everyone else seemed happy to support them, too, as they were quite busy at lunch. They have outside seating -- particularly good for the beach people in their covered bathing suits and sandy feet. Inside, it's air conditioned and the tables are spaced close together. I decided to do shrimp and shrimp. I started with a cup of their shrimp bisque. It was just okay. Warm on top but hotter as you dug down. After that, I had the steamed shrimp appetizer. This was much better! Peel n eat shrimp -- a nice portion -- along with cocktail sauce. I should have gotten some old bay on the side to jazz it up, but I still liked it. My husband had a Caesar salad with added grilled shrimp. It was a bit light on the dressing so he got some more to add in. The salad was fine once he got the extra dressing. I thought they should have removed the tail shells from his shrimp, however. I'm glad we came to try them, again. Now we know. They will do well here.

    Fel E.

    We decide to come to this place as we came here long time ago , but now is definitely something different, the plates are super high priced and what you get is just a slap in the face , we ordered some bbq shrimp with bacon , well .... This people couldn't find the smallest shrimp , we were so surprised. Then after how terrible food was and over highly priced, we thought we can at least go to the beach for a few minutes after we finished eating and then suddenly the restaurant parking attendant started telling us we need to go and can only park to eat there but not for beach , it was not even full , had lots of parking and in the past you were able to do it , that's why it was so great .... Definitely a not come back place At least server was friendly but other than her everything was unbelievable a no go

    Assigned I need in my own home/or my coffee shop lol
    Suzanne M.

    Fresh seafood I've tasted, I had the calamari and it was super tender very fresh. The service is different, you stand in line place your order then they calll (if you're sitting outside), and also have inside seating with a waitress or waiter. Just like it was before. And I'm so excited to see you guys are up and running after the hurricane, better than ever just minus the beautiful trees outside.. the beach is alone are totally worth a drive but go early before the traffic sets in. You will never see a better sunset in your life anywhere in Florida. I kinda wish I wouldn't have said that because it's giving away a treasure.

    Mucky duck picture

    Food was good and efficient service the ambiance was the usual restaurant, get there usually before 5 pm for parking and seating. It fills up quickly even during the summer.

    Shrimp Tacos with Chips and Dip
    Chris B.

    Lunch with Family and Beach, I got Shrimp Bisque and Onion Rings to start, sorry no Picture of the Rings....but they were both so good, then Main Dish was: Shrimp Tacos with Chips and Dip, they were excellent and one of the best ones I've had yet, @websterbuffa88 Split a Half a Grilled Grouper Sandwich and she loved it

    Teriyaki steak
    Jayden D.

    Solid restaurant on the beach. Popped in here on a Tuesday night, and they weren't too busy (but nowhere on the island seems very busy this time of the year. Service was a little slow- had to wait quite a while on refills on drinks, but the food came out pretty quick. The place feels beachy, and if you are wanting a spot on the island to watch the sunset, this is probably one of the best places to do so. I had the teriyaki flank steak for dinner. The steak was well flavored in a nice marinade, but definitely undercoooked (ordered medium and it was still moo'ing on my plate). I also had some cole slaw not pictured- mayo based and needed doctoring up with some salt and pepper. No comment on the beans (wasn't expecting them to come as they weren't listed as the accompanying side on the menu). Overall, would return, but would be happy to try other places on the island before this one.

    Chicken piccata (half of the serving)

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    3 years ago

    Food was ok. My child's fried shrimp was raw. Atmosphere was nice. Parking is near impossible. No liquor license.

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    6 years ago

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    3 years ago

    Great spot to eat and look at the Gulf. It's a old down home place with character and good service.

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    3 years ago

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    3 years ago

    Great food and service. Except for desserts. Very disappointing and definitely not worth the money.

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    3 years ago

    Great atmosphere, food and margaritas. This is our go-to when we're on Captiva for a beach day.

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    4 years ago

    This is one of the best spots on Captiva.Wish I was there right now!.The view amazing,location,location!

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    Page 6 of 27

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    Sunshine Seafood Café and Wine Bar - Scallops Volcano

2 baked U10 scallops with ahi tuna and spicy crab, served with wasabi cream, spicy mayo, eel sauce, and pickled gin

    Sunshine Seafood Café and Wine Bar

    3.9(126 reviews)
    0.2 mi
    $$$

    This is by far my favorite place to have dinner on Captiva Island. The food is excellent and the…read moreService is wonderful. We went twice in one week.!

    My wife and I were tired of the same 7 restaurants that we seem to visit every time we come to…read moreCaptiva. The fact that 3 of those 7 have been permanently (or semi-permanently) shut down notwithstanding- we finally decided to explore a few new places. Sunshine popped up in Yelp! and it sounded interesting and looked like a cute little place (according to the wife) If you're not specifically LOOKING for it- you'll easily miss it, if that makes sense. It's located right next to RC Otters (their outside seating seamlessly segues into Otters' outdoor tables) and there's very limited parking. They do, in fact, have their own parking lot but, due to hurricane rebuilding construction, it's quite difficult to figure out the maze-like separation of fencing and one-way arrows, ha ha! Once we found a spot and wandered over to the restaurant, the hostess/waitress (and, I suspect? part owner?) came out to greet us. We were seated -outside at our request -at a nice table underneath an outdoor pavilion-style area. Ceiling fans were abundant and the air was redolent with the aromas of cooking from more than just one or two kitchens! My wife and I ordered the Focaccia bread with roasted garlic and a balsamic reduction, and the Lobster Bisque. The bread was-- JJ Walker style-- DY-NO-MITE! And the two condiments really worked well with amazing bread. My wife's soup was fabulous- it came in a crock baked with a puff-pastry shell over the top. Each bite composed of savory pastry, large chunks of lobster meat, and a sherry-sweetened seafood cream broth. We cleaned our respective plates with much sharing and crumb-making! My dinner was the Chef's take on Paella. It was very interesting- adding capers, Kalamata olives, and artichoke hearts to the standard shrimp, clams, chicken, and Chorizo, served over tender rice. My wife's dish was the star of the show- she had the fish special: Chilean Sea Bass with a Sweet Thai chili sauce served over blah blah blah with a side of whazzawhoozit. I'm sorry- the fish was SOOOO good that I've forgotten what else was on her plate! Either way- the piece of fish was absolutely enormous and the sauce was just fabulous. I'm fairly certain there were a few shrimp gracing the plate as well, but again- THAT FISH! We were both so insanely full that we didn't even think about perusing the desert menu. I'm sure that whatever they may have had on offer was fabulous but we just couldn't eat another bite. The service was impeccable. The food was to die for (That FISH!!! That SOUP!) and even the ambiance was totally "island time!" Sunshine Cafe is now on our rotation for next year! I highly recommend stopping in for a bite if you have the opportunity! EDIT: as noted in another review- my wife ordered the Sea Bass "special." While we never saw the special on the menu (it was read off to us as we sat at the table) we were also NOT informed about the "Special surcharge." It was $22.00. Look- I'm not a cheapskate. I don't usually look too closely at the prices while we're out dining on vacation. I'm a ridiculous tipper. If the service was decent- I'll always give 20, 25, even 30%. NOT all that long ago, I gave a $100 tip on a $200 bill. BUT- backdoor and hidden charges make me wildly upset. The Sea Bass was amazingly good. But it was $70.00 instead of $48.00 thanks to the "special surcharge". I took 2 stars off for deceptive pricing. I WILL examine the next check very carefully. I do NOT include tax and surcharges on the amount that I tip on. This will be reflected in my next tip, as well. Grrrrr!

    Photos
    Sunshine Seafood Café and Wine Bar - Voted #1 in Gulfshore Life Magazine as the "Best Kept Secret."

    Voted #1 in Gulfshore Life Magazine as the "Best Kept Secret."

    Sunshine Seafood Café and Wine Bar - Sunshine Paella*

Sanibel shrimp, scallops, grilled chicken, sausage, and clams sautéed with garlic, capers, kalamata olives & more...

    Sunshine Paella* Sanibel shrimp, scallops, grilled chicken, sausage, and clams sautéed with garlic, capers, kalamata olives & more...

    Sunshine Seafood Café and Wine Bar - Select your favorite from our extensive Wine Spectator award-winning wine list. Indoor and outdoor seating is available.

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    Select your favorite from our extensive Wine Spectator award-winning wine list. Indoor and outdoor seating is available.

    Old Captiva House - Ahi Tuna Martini

    Old Captiva House

    4.1(176 reviews)
    0.9 mi
    $$$

    This was the best dining experience we had on island. We'd made reservations (highly recommended)…read moreand we were welcomed and seated right away. We had very good service throughout even though they were busy. We weren't rushed. We dined leisurely but without gaps between courses. We shared a Caesar salad to start. It was a good appetizer. For my main entree, I had the lamb chops. There were two double chops perfectly cooked to my request -- crisped on the outside. They were delicious. And served over mashed potatoes with asparagus and carrots. The portion was large. My husband had the burgundy braised short ribs. The meat was tender and flavorful. He said the sauce they were in was just rich and wonderful. We were too full to try any of their desserts. As we were leaving, we both said that this restaurant is a "keeper". We wished we'd been here sooner.

    Our last night on Sanibel Captiva and my wife had made reservations for the end of my Birthday…read moreVacay. So glad she did! After a friendly welcome, we were seated and our server Eric took our drink orders. After looking over the menu and hearing the tempting Specials for the night, we chose our meals. We shared a Caesar salad and I had the Short ribs over red bliss mashed potatoes. YUM! My wife had the Lamb chops, charred and cooked to her desired temperature. She loved them! We looked at the desert menu but were pleasantly full and gave dessert a pass. Great ambiance, great service, Great food and a wonderful evening!

    Photos
    Old Captiva House - Inside seating

    Inside seating

    Old Captiva House - Lobster and Crab Crusted Scallops

    Lobster and Crab Crusted Scallops

    Old Captiva House - Bagel steak and eggs were awesome!

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    Bagel steak and eggs were awesome!

    Keylime Bistro - Tuna appetizer with hair

    Keylime Bistro

    3.7(583 reviews)
    0.2 mi
    $$

    Every year since 2004, with the exception of 2020 and after Ian, we have visited Captiva and always…read morehad lunch at the Keylime Bistro! We absolutely loved that place!! We were so happy to see that they rebuilt and the outside, in particular, looks almost the same! We have always ordered the crab cakes, spinach salad, and Keylime pie. My friend, who lives here, also ordered a Keylime martini. First of all, our waiter, Sal, gave her an outdated menu, so when she ordered the martini for $10, she was charged $15. Then the crab cakes came and they now look like they came from Costco. We asked Sal if they were made in house, and he said they were. Really? Today we ate at the Fresh Catch on Ft Myers Beach. I am posting pictures of the 2 crabcakes from Keylime. which cost me $18.00 and the 3 crabcakes I bought today for dinner at the Fresh Catch Bistro on Ft Myers beach for $15.00. If you're reading this, you decide which ones you wanna buy.

    We came to the Keylime Bistro to get one thing- Key Lime Pie, of course!!…read more Honestly, it was quite expensive. $10 per pierce- buttt when we saw the size of the slices, you at least get a bang for your buck. We also just walked in after dinner one evening and one of the servers got us rang up and got our dessert pretty quickly which was nice. The key lime was lovely. It was the right amount of tart, along with the whipped cream and some tart raspberry /lime syrup and it was a splendid combination. It was the perfect dessert to enjoy after a nice beach day and staying in paradise on Captiva. Can't speak for the actual food but the restaurant is super adorable and has half indoor and half outdoor seating and it's really nice. Plus, great key lime pie!

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    Keylime Bistro
    Keylime Bistro - The Chocolate Mint frozen drink.  Tasted like a boozy thin mint!

    The Chocolate Mint frozen drink. Tasted like a boozy thin mint!

    Keylime Bistro

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    RC Otters Island Eats

    RC Otters Island Eats

    3.6(469 reviews)
    0.2 mi
    $$

    I am giving RC Otters five starts because it has been a solid place to visit in Captiva for…read moredecades, and it also served me the most amazing end of vacation Bloody Mary ever just two weeks ago. Island eats are meant to be enjoyed on island time - without a rush, in good company, and in the sun. I've been coming to RC Otters since I was a little kid and rented the house down Andy Rosse lane by Mucky Duck. It used to be one of our treats to eat there for breakfast instead of at our house during our summer vacations. This past visit - we missed the breakfast cut off and had lunch there. I opted for the grouper sandwich. Something about a fish sandwich on an island is just luxury to me. They offer it grilled, blackened, bronzed, or fried. Bronzed sounded intriguing to me which is a mix of savory with a hint of sweet. Wow. It was awesome. I also ordered a bloody mary which was delicious. My sister in law got the ribs and loved them. Everyone else got the fish sandwich. Service is so friendly, and they usually have live music going on. A great, affordable place to enjoy a meal. They also have a lot in front for parking, but it's very walkable if you're staying in a house nearby or even the south seas resort.

    RC Otters fits right in with the adorable and small central road of Captiva where all the eats &…read morebusinesses are. With its multi-colorful exterior it makes you feel in vacation mode just looking at it. They have an equal amount of indoor an outdoor seating, and we opted for outdoor when we came for breakfast. RC Otters is open the earliest of the few restaurants on Captiva, aside from Starbucks if you count that. All of the standard breakfast offerings were on the menu, plus a special of theirs is a breakfast sandwich that's an omelette wedged between two pieces of french toast. Kind of fun. The food was good, nothing stellar but it was decent. It was altogether an enjoyable morning with the colorful setting. They are open all day for other meals so can't speak to how the lunch or dinner food is, but we enjoyed the breakfast.

    Photos
    RC Otters Island Eats - Cool decor

    Cool decor

    RC Otters Island Eats
    RC Otters Island Eats

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    The Bubble Room

    The Bubble Room

    3.4(1.2k reviews)
    0.2 mi
    $$

    Absolutely amazing and worth the drive! We have plans to go back very soon. Prices are spot on and…read morethe service was incredible. If you have been thinking of headed there do it soon before season arrives I promise you will be very happy As soon as you walk in you can't help but smile.

    We were visiting Captiva Island and decided to go to The Bubble Room for dessert. There's…read morerestaurant parking, which gets tight, but they do have an additional lot across the street. Note the hours - we came around 3pm and it was closed! They close between lunch and dinner and reopen at 4:30. There are a few other Bubble Room businesses on the block - an emporium (gift shop) an ice cream shop, so we were able to check these places out while we waited for the restaurant to open. They also have a few fun photo ops outside the restaurant, which gives you a good taste of what you'll find inside. In one word, I would describe The Bubble Room as kitschy. There's nothing extraordinary to see here that makes this place a "must visit" - no need to go out of your way. It's Christmas year-round here, which makes it whimsical. The staff were upbeat and engaging, and they were able to jazz up their uniforms to show their personality. When I visited the women's restroom, I thought it was chuckily that they had lots of male photos on the walls. I imagine the men's restroom returns the favor. The restaurant was filled with aromas of their freshly baked bubble bread and cinnamon rolls. Having just eaten lunch, we came here for dessert only, but the delicious smells made us wish we had room to eat another meal. The Bubble Room has a fun drink menu - many other diners were imbibing. They brought out a dessert tray showcasing the different cake slices and to give you an eye for size. As a chocolate lover, I was tempted to get a chocolate slice (and even the Tropical Breeze which was a yellow fruitcake type looked good), but my research on Yelp told me that the Buttercrunch cake is not to miss! Yelp did not steer me wrong ~ I enjoyed my Buttercrunch cake! If you like butterfingers, chocolate, ice cream, and an Oreo crust, this is the slice for you. The cake slices are huge - great for sharing, so no need to be selfish and order a whole slice for yourself (if you do, you'll probably have leftovers). While I enjoyed my slice, I feel like The Bubble Room relies on its kitsch and quantity rather than quality. I recommend taking the time to get out of your seat and exploring the different rooms to look at all of the decor. Knowing what the Bubble Room was all about, we took the liberty of walking around and looking at the different rooms, and there are several floors - but I wish staff encouraged us to do it. Maybe because we only came for dessert, we got an abridged experience. I'd call The Bubble Room a one-and-done tourist attraction that serves food, quirk, and cake.

    Photos
    The Bubble Room - Bubble lights line the walls of every single room

    Bubble lights line the walls of every single room

    The Bubble Room - Twice baked potato and mixed vegetables

    Twice baked potato and mixed vegetables

    The Bubble Room - Outside view of the Bubble Room

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    Outside view of the Bubble Room

    The Mucky Duck - seafood - Updated July 2026

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