Pretty good, easy four or more. People seem to Love them, they're almost always busy when I…read morecommute through and that's the old skool gold standard for good eats so I've been curious. First thought was they were a bbq joint for whatever reason but no, they do wings and burgers, chix and fish handhelds here. Interesting sides too. And they're decent enough. Burger of the month was delicious and ridiculous. So big I ended up having the rest of it for breakfast yo!! Fish was good. Buffalo chix sammy was good enough. Sides were okay. Onion rangs were good. Slaw was nice; crunchy delicious. Pickle slivers weren't my favorite, sad flaccid ones with too much breading to pickle ratio to be good ...but that's a me thing I guess. Overall, not too bad. Easy to see why people like them, they're a value too. Prices are somewhere closer to fast food than casual dining. Nice!!!

I was glad to see that woodland put a location closer to me and was a standalone location. Several…read morecoworkers have eaten here since they opened a couple weeks ago. People talk highly of woodland's burgers, and they did not disappoint. The burger was amazing, corn nuggets were good too. Very clean has been open about three weeks, I believe. Very friendly staff. For a small town like Archer, this definitely is a good thing, and there's a short drive from gainesville, and so worth it. We will be back out here soon.

BBQ of legends! The best brisket, ribs, pork, and chicken around. There are only good options here…read more Sides of green beans, mixed veggies, baked beans, and mac and cheese pair perfectly with the meals. Authentic brewed sweet tea completes the meal for me. Although this place resides within a gas station, once you're inside it feels more like a restaurant with a convenience store. There are tables, chairs with back support, and warm hospitality. I usually take my meal to go, but I've also comfortably eaten inside.

Would recommend stopping by for BBQ! the meat is very tender and soft. The junior sized pulled…read morepork sandwich is perfect portion.

Best ribs and pulled pork I've ever had. The brisket is like butter, so tender. The sides are great…read moretoo! We always get baked beans, green beans and the collard greens. Try it you'll love it.

The gentleman who runs this food truck was very pleasant and generous…read more The jumbo pulled pork sandwich, corn nuggets, baked beans and Arnold Palmer (half tea/half lemonade) was very tasty and high quality. The price of everything was for under $20! Very large portion of food concerning pricing. They even gave us something small on the house, we really appreciate the kind gesture. They are sometimes located at Amber Brooke farms, very nice area to eat and spend time with friends and family. Please give them a chance!

Whisky Bar & BBQ -- what more could you ask for? Came for dinner w some Texas friends after a…read moredrubbing at The Swamp. The great food, hospitality and meal-hall ambiance cheered our spirits and delighted our bellies. PRO TIP: Wiskey pours are large, wings and anything fried was excellent (pickles, onion rings), The Hungry Hog will be a great smiling of BBQ to feed a table of 4 w another 2 apps (mashed potatoes). MISS: chicken nachos and beans Hook'em!

Stopped in for lunch while in town. Ample seating and cool modern/rustic vibe. Full liquor bar and…read moreservice was great! We started with an order of the smoked wings, 3/5. I wasn't a huge fan, they tasted like hotdogs and were fried as well. I ordered "The Smitty" which was a brisket sandwich with sliced sausage,cheese, pickles and onions. The portion was huge! I ate some meat before I could actually eat the sandwich-a good thing. They have various sauces on the table and my favorite was by far the mojo. The collard greens were just okay. The pulled pork had a decent flavor, but it was more like pork chunks instead of that nice pulled texture.

$20 for 3 ribs, and a handful of fries. It tasted good and also came with toast but was a very…read moresmall portion for the price. The bar area is cute as well but also pricey. I would not go out of my way for this place

some of the best bbq I've ever had. I got it weeks ago and am still thinking about it--that's how…read moregood it is!

Afternoon dental appointment brought me to the Woodyard Grill in Newberry on the way home for a…read morelate lunch... I was initially going to grab a grilled chicken salad, but I didn't see it on the menu; So, I opted for the chicken tenders with sweet potato fries and coleslaw. I was seated promptly, and the dinner order was served pretty quickly, and everything looked awesome. The waitress was professional and cordial enough, though I forgot to get her name... The chicken tenders were cooked nicely, moist and seasoned well. While the sweet potato fries were spot on and the coleslaw was tasty. It was a very cold today and the restaurant was a little cool for an old fella trying to get warm... But it wasn't freezing. I'm just old. Overall, the food was good, as usual. The atmosphere was great, and the lighting was good, and I will definitely come back. The price was decent compared to the amount of food I got.

On August 13th me and my family went to eat at woodyard where I work, it was my shift off. We…read morereceived poor service when the waitress messed up my cousin order, she had order wings, when they realized it wasn't a right order they had them remade she was charge for extra wings she did not receive mind you on the 11th 2 days before that my schedule was made to on 5 off 2. Because my cousin was not happy at all not only she was over charged but she also tipped the waitress $12. So my cousin made a review about their poor service. Now the next day August 14 my manager lexi asked me to ask my cousin to take it down, I did but than the retaliation started she sent a new schedule out on the 14th with me going from on 5 off 2 too off 5 on 2. It was than I asked why my hours was cut. The excuse bout me being pregnant that's a good one. But im just now about to be 5 months I have plenty of time and doctor say I can lift 50 lb so what's my pressure? I see food service not big boy work? I'm a single mother desperate need of work but retaliation is what I get. So I let this week role knowing how it's played out. I know retaliation when I see it. So finally this morning my cousin takes the review down I messaged my manager to let her know not even 30 minutes later she's letting me know im being let go. That there's no room for me excuses cause im pregnant. Excuses, excuses of course to save theirs selves these dates and time show you how it's retaliation this is very poor service to customers and employees. And if the manager seen no wrong in the receipt why would you fire the waitress who served us and hire her back the next day?? All these poor reviews all seem accurate from someone on the inside there's is roaches crawling around and it wouldn't surprise my if your eating spoiled food they tend to leave it out all night. I recommend this business too be shut down!!!

Everything was so good. You order from the counter and they bring you your food. Best BBQ around…read more New building is very nice

Delicious food, good people, brand new place. Delicious bbq, and the grilled shrimp is great!read more

I went on a group ride with some folks that like to go out to breakfast on Mondays, and they had…read morechosen Farmhouse 1906 this time around. Entering it kind of reminds you of a farmhouse, I guess. Pretty standard furnishings and decoration for a country diner sort of place. Of course, we were there for breakfast, so the standard diner breakfast was on the menu. The full menu consists of burgers, sandwiches, and a couple of barbecue dishes. If there were more screens mounted on the walls I would call it a sportsbar, but that isn't the case. Our orders were taken, and I had gone for eggs, hashbrowns, and corned beef because it was St Patty's Day. Realistically one of the few times that I have legitimately had food that was appropriate for the holiday. Our food came out in a reasonable amount of time for a group of ten, so the kitchen and staff knew what they were doing. The food was fine... nothing to really shout out about, but also not bad. It was what I expected it to be, and that was good enough.

1906 Farmhouse 25405 W Newberry Rd, Newberry, FL 32669…read more ***SWILL ALERT*** Pulling up to the hitchin' post at the 1906 Farmhouse, all seemed well and fine. I don't mind themed restaurants (they can be fun). This place was designed to model the Farmhouse where the ranch hands gathered for meals before and after a long day of riding. I dug it. It gave off a warm, welcoming, one-of-the-family vibe. Kasey was my server for the meal and she was frowning before I asked one question. I placed an order for one Country Fried Steak with sides of Collard Greens and Mac & Cheese, along with some Strawberry Shortcake to round out the meal. I soon saw Cantankerous Kasey begrudgingly returning with my victuals. I don't understand this attitude. Am I supposed to be grateful she deigned to work here? Anyway, if any of you are curious like me, you may have often wondered what it was like to spend a day in jail. To that end, I admit, I got myself hauled off to the County Hoosegow. Wanting to make the most out of my tax dollars, I booked my stay to include lunch. The dry bologna sandwich you receive, along with the juice bag to wash it down, is something you try to forget. As I looked at the slop my trustee, Kasey, placed before me, I began to long for the county jail government issue bologna. The Country Fried Steak was fresh from the freezer and cooked with the precision of Stevie Wonder passing his behind-the-wheel driving test. I've been hit with hockey pucks softer than this garbage. The gravy was made in the Sysco factory and this had to be their bottom-grade slush. It was as tasty as flour and water. Wait. The sides were a step down from the entree, if that is possible. Just look at the pictures and tell me, does anything look appetizing? While I am not one to ever judge a book by its cover, as looks can be deceiving. In this case, they are not, and the adage 'a picture speaks a thousand words' is spot on. The Collard Greens were obviously from an industrial can. Hey, don't get me wrong, all restaurants use a food service, but you don't have to be cheap about it and try to finagle the dining population by using the lowest quality they have to offer. The Mac & Cheese looked more like something a dog regurgitated than actual food. It was dry and pasty on the palate--just the way it is not supposed to be. The Strawberry Shortcake is also food service, not unlike the stuff you got in high school, only worse. Kudos, 1906 Farmhouse, you officially serve Swill sans the fly. At least on this visit. The Big Boy says, "I wouldn't serve this SWILL to a dead dog."

They catered an event, had an excellent assortment. Loved the brisket. Super Juicy, had a nice…read morebark, and perfectly smoked and cooked. Tried the veggie burnt ends. Really good also soft and tasty pulled pork. Not dry or over sauced. Perfect. Must go to their restaurant now.

My wife and I are in Gville for a reunion weekend with friends. We placed a pick up order around…read more745PM. It was 2 lbs of burnt ends, 1 lbs of pulled pork and some sides. It was supposed to be ready at 825PM. I got there at 820PM and they were slammed. I checked in and they told me they were out of pulled pork. We audibled to brisket. I waited until 850PM. The lady running the to go window was really nice. I can only imagine what it's like being the person that has to tell people the dinner they order isn't available. She seemed to be holding things down pretty well. She offered me something to drink while I waited which was nice too. If she didn't handle things so well I probably would have gone 1 or 2 stars for taking so long and running out of what we ordered.