I stopped by to see what they had in stock and received outstanding customer service from Dan. I…read morepicked up a couple of steaks and wrapped up my visit. Meat prices are quite high these days, but the quality here is top-notch. 10/3/24

Love the hand cut meat selection of items, as well as the frozen selection of seafood. Love this…read morelocal business and its owner who gives you great customer service.

We stopped by our local restaurant Mango Haus..for the…read morefirst time..! The restaurant wasn't packed only A few people although the owner First off warned us that the food Takes time to cook it's fresh..but Expected no less it did take a lot of Time and Mango Haus know it.. They should bring to the table.. Fresh bread and perhaps an olive Spread for it.. I want them to succeed in their Business and the waiting for the Food when you are hungry is not Right they must have something That comes to the table beside's Fresh water.. The Ambience is wonderful and The Story behind the Name of the Place must be told...on the menu. I am Doc Sommers nobody's not A paid response. I will be back will for poblano chili steak burger what a surprise... For Tehachapi a little Mountain Town. they deserve it.

This was the first time eating here since the name change from Prohibition to Mango Haus. I was…read moreable to meet my friends and fellow Yelpers, Patrick and Bett. It wasn't busy when I arrived, just 3 other tables of people. They were short-staffed with only one cook, so it took awhile to get our food. We weren't in a hurry; it gave us time to visit. We all ordered smash burgers, and you had the choice of regular fries, sweet potato fries, or a salad. We each picked one so we could share. The food was delicious. I will definitely return and try something else on the menu. 11/26/25

Great food, amazing service, and a full belly. Our waitress was so nice and very attentive to all…read moreof our dining needs. Always a returning customer. I ordered their fried chimichanga burrito, carne asada fries. Daughter ordered their steak sandwich with fries and the wife ordered their enchilada combo. Everything was delicious and we had a great dinner. Thank you Gracian Grill for an amazing meal.

The service was great. I was in the mood for garlic butter shrimp but they didn't have it on the…read moremenu, the cook still customized it for me and it was delicious!

Wow! The meat is flavorful and tender. I made my first batch of grass fed bone broth and it was…read moreoff the hook! This is also the most affordable grass fed and grass finished beef I've found! I'm waiting for my second shipment and I can't wait!

These guys are the real deal. Located in Tehachapi CA, J & J are sellers of grass-fed, free range,…read moreCA happy cow beef. I've seen them at the Culver City farmer's market more than once, but I bought from them for the first time last Tuesday. Usually I get priced out of buying grass-fed beef, but this time I decided to at least see what they were offering. I was frank about my lack of funds (but my desire for beef) and the guy manning the booth gave me some fantastic suggestions. I wanted steak, and steak I got...for $7 a pound! Sure, it wasn't a prime cut (it was from just behind the shoulder where the ribs end) but it was tender and flavorful, just as he said it would be. I found the cut to be more gamey than, say, a grass-fed sirloin (obviously), but I really enjoyed the flavor simply pan sauteed with a little garlic and rosemary. Gamey or not, at $7 a pound, it was a damn good deal! I was able to trim one a bone off the edge before cooking so that my dog Izzy could have it, and if she could talk, she would agree that it was delicious! J & J is bringing good, local, sustainable beef to customers here in LA, and that's awesome. They know their product and can help you choose the cut that's best for you, even if you have no knowledge of cow anatomy (and which parts that are best to eat.) They're friendly, accommodating guys, and I enjoyed my entire experience with them, from purchase to pan. I missed the market this week, but I'm holding out on buying beef until I can see them again. When you find a good farmer, growing and selling animals in an ethical, humane way, you just want to support them. When they're as nice as these guys are, it's a total no-brainer. For a list of their farmers market stops in LA, check out this link: http://www.jandjgrassfedbeef.com/farmersmarkets.php Happy eating!

What a great time meeting Fellow Yelper/ friends Michael and my best friend Libby for breakfast…read more Warmed my heart that he drove all this way. We got to visit and eat delicious food. Service is always great. I ate the grits, sausage and English muffin. Yummy! 7/4/2026

Small local Breakfast joint!…read more Excellent suits and Gravy and Multi Grain Pancakes. I had the Steak and Eggs with hash-browns, extra crispy, and 2 multi-grain pancakes. The steak was cooked perfectly and cakes were bomb! My son had the Eggs Benedict with hash-browns extra crispy. He devoured it! Our Buddy had the southern breakfast with biscuits and gravy. A third plate devoured. The restaurant probably seats close to 40, but it was packed all morning and several local are showing up for take out. The service was outstanding, our server was always checking on us. Defined give it a try if passing through, you won't be disappointed. Cheers!

Just wanna start off by saying the whole place is awesome. Food was amazing and the customer…read moreservice by Jessie was top-of-the-line. Definitely will come back again. Thank you guys.

Our server Michelle was just the best! She was helpful, friendly and made our experience so great!!read more

Although I work at this establishment, I would highly recommend going if you want a great meal. As…read morea server, I absolutely love the people I work with, the head cooks Jackie and Olivia are a step above the rest! Management cares for the experience each person as well as all who work here. The vibe is great! Customers are awesome. The Saloon reminds me of "cheers". Food- Goat Cheese appetizer is the best I have ever had. The Filet Mignon with two sides is always wonderful! Wings- come dry and you choose the sauce Pizza is delicious. They also have gluten free crust. They have daily specials and cheesecake of the week.

When Jackie was the Executive chef the food was great. Now they replaced her with Jorge and the…read morefood is so-so. Don't know why they changed. I only give 4 stars because of that change. It's more of a club in the country instead of a country club now. There are dining room rules that are suppose to be followed as far as the dress code. They don't seem to apply to everyone. Why is that? I've seen shorts and flip flops, hats, and tank tops. If they are going to have these rules, they should be for all, or why have them in the first place? Enforce them or drop them altogether...

I drove from San Francisco to Tehachapi. I was starving and…read moreout of my mind. When I found this glorious place. I ordered a West Coast hazy IPA And a calzone. Everybody was so nice to me, especially May! I highly recommend this place. My food had Tons of great Flavor & the beer list is exceptional. But the service here is top notch. Thank you, May!

A worth the drive pizza joint. I believe Tehachapi has one of the best pizza places in Kern County…read more Excellently made pizza, to go along with their fine selection of ciders and beers. They have a huge selection of sides as well. My go to is the fried pickles. Service is quick and you order everything at the front counter, drinks and all. This has become one of our go to travel to spots. pizzas are made on the spot and I don't think there's a bad choice. It's a nice noise volume, with music going non stop. They have a jukebox near the merch, so you do have a choice in music. Ambiance is a nice, train/ country sports bar/pizza joint. Service is always splendid And very helpful with making a selection if that's necessary. One definitely go to spirits choice, would be the Hard Root Beer. Absolutely delicious! Another great option, if they are available, are the hidden booths on the east side of the restaurant, with two booths and a giant TV & across from the astronaut pizza slice.