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    The Ohana Poke

    4.3 (65 reviews)
    Closed • 11:00 am - 8:00 pm

    Order The Ohana Poke Takeout or Delivery

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    THE OHANA POKE ATMOSPHERE

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    Ohana Poke - Exterior
    Amber G.

    It was okay. My fiancé and I decided to drop in to Ohana Poke during our trip to Billings. After reading all the great reviews, we were excited to see what the hype was about. Truthfully, I'm still not quite sure. Let's start with food. I ordered a BYO small bowl with: + 1/2 white rice, 1/2 sushi rice + Edamame, Green Onions, Avocado & Krab Salad + 1/2 Hawaiian Poke, 1/2 Spicy Tuna Poke + Spicy Mayo + Pickled Ginger & Furikake The serving size was perfect. A small bowl was more than enough to satisfy my hunger after driving for a few hours. The mixins and toppings were good too. Fresh ingredients all around. My biggest bone to pick with the food itself was the poke. Now, I try not to be biased because I was born & raised in Hawai'i and there's no where in the world that can compare when it comes to poke. But what we had at Ohana Poke lacked good flavor. I'm not sure what's supposed to be in the Hawaiian Poke but it tasted like plain ahi cubes to me, there was nothing special about it. The Spicy Tuna Poke really threw me for a loop. Traditionally, spicy tuna poke is made with a spicy mayo. What we had here was just straight up spicy - and I love spicy food! My fiancé could barely finish his food because of the heat. Like I said, I love spicy. But the flavor I was looking for just wasn't there. I ended up asking for a side of spicy mayo to drench my poke in - that's where all the flavor I had came from. The overall vibe of the restaurant was cute and welcoming. It's definitely somewhere I would have lunch with a friend, if all else was ideal. The service was a little different. The young lady who helped us did not seem like she wanted to be there and she sure as heck didn't want to be serving us. I hate walking into a restaurant and feeling like I'm inconveniencing the staff by ordering. We did stroll in about 30-40 minutes to closing but I don't think that's an excuse. Would I recommend Ohana Poke to a friend? Maybe with caution. It's not in my list of "must-haves" on our next trip to Billings.

    Spicy Ahi Tuna Bowl
    Chris T.

    Stopped in for lunch on a recommendation from a friend , got a large bowl with the spicy ahi tuna . Will eat here again. Stopped In again this Friday after my workout for a healthy lunch . Got a small bowl this time I had the Hawaiian Poke , on the cold sushi rice , with cucumber, green onion, jalapeños, house pico, pickled ginger , sesame seeds , house sauce ,spicy mayo , masago , furikake

    Ann H.

    I like it. With a decent variety of proteins, raw and cooked, Ohana Poke does a good job in preparing the bowls while you wait and watch. With so many people working behind the counter when I stopped in, it looked chaotic. That might work itself out the longer it's opened and as the process smooths out. Like all Poke places, it's simple: decide what size, pick a base, pick a protein, then toppings, and sauce. Of the seven or so proteins, only three are noted as raw. There is something for everyone. With the variety of toppings, the final, fresh, ready-to-eat meal can be as complicated or as simple as you want. I opted for spinach as the base in lieu of either the brown or white rice. That choice made for a light meal, although there was quite a bit of liquid from the sauce and toppings - and that's where the rice would be an advantage. Well, that, and making it a more substantial meal. The inside is nice enough, with a light, open concept that doesn't seem to encourage lingering for some reason. That probably doesn't matter as with such a lighter meal, you might have the energy to get back outside instead of wanting to take a nap. It's all good.

    10/10
    Sabrina C.

    Stopped in here for lunch for the first time and what a great place! Everything tasted freshly cut/made that same day! The prices are very reasonable for what you receive and even if the line is long it goes quickly and is worth the wait. Perfect for a quick stop during work for lunch or come back for the casual atmosphere with a friend! Will definitely be back here again!

    Linda N.

    My boyfriend and I were craving some poke, so we decided to stop by and try this place out. First thing I noticed when I walked in was how nicely decorated the store was! The atmosphere felt relaxing and seemed like a great place to hang out with some friends. I ordered a large poke bowl, which costed around $14. Right away, I noticed that there wasn't a lot of fish in my bowl, even though the fish should be the star of any poke bowl. There was also a lot more rice added than what I was expecting. It seemed like the bowl was made up of 70% rice, 20% mix-ins, and 10% fish. The ratio was disappointing to me. Overall, the poke bowl tasted decent but was quite expensive.

    Small ahi tuna raw bowl!
    Katie L.

    Great new addition to Billings! I think they still have some adjusting to do as they are new but overall would recommend! Good value for the bowl with fresh tuna shipped in from Hawaii! They charge the same for the bowls even if you want the fresh tuna or salmon, or the cooked tofu. That's where I think it's a bit of a bad value-they could charge differently for the tofu or chicken, etc. I got a fresh raw ahi tuna bowl with rice, black beans, edamame, spinach and sauces- probably some other toppings I can't recall because they have so many options! They charge extra for avocado (of course), seaweed, and one Other topping. The bowl was a perfect combo of warm and cold, nourishing and filling! The small was definitely a good amount and a great lunch option! The interior is nice and clean, it seems like More of a lunch place than dinner though. The interior is kind of "cold." The menu is a good mix of cooked and raw options-but again, the price doesn't change so I will find myself getting the most bang for my buck by going with raw fresh fish over the tofu- which I would also like to try at some point!

    John G.

    Super pumped for a place like this in Billings. We grabbed a couple bowls to-go and really enjoyed them. We both loved how fresh everything was and we were very pleased with the portion size. We will definitely be coming back. If there was one thing I would have liked, would have been some signature dishes for starting points. My wife had no idea where to begin or what would be good as flavor combinations. She was looking at other company's websites to get an idea of where to start here. Looking forward to trying it again.

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    8 months ago

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    3 months ago

    I really like their poke bowls. And the owner is super friendly and customer centric.

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    1 year ago

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    Business owner information

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    Micah L.

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    2 years ago

    My Mom and I have specific food needs and Celeste and Anna made sure that they were met and it was so yummy. Thank you Celeste

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    4 years ago

    Really yummy, poke was fresh and the fixings were on point. Had the small spicy poke bowl which is more than enough for a meal.

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    3 years ago

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    4 years ago

    Next time you decide to close early, please post it online...so people don't drive to your location for no reason!!!

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    6 years ago

    Business owner information

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    6 years ago

    Not a good quality and good quantity poke place. Mostly rice and other stuff you eat with small amount of poke.

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    5 years ago

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    Page 1 of 2

    Ask the Community - The Ohana Poke

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    Bin 119 - Menu

    Bin 119

    3.8(114 reviews)
    2.5 mi
    •$$

    Came in for just an appetizer and drink. Love the decor and dim lighting of the restaurant. Service…read morewas attentive, and friendly. Staff was very knowledgeable of the wines available. My friend and I split the crab cakes and we both had a sangria. The crab cakes were a bit disappointing. The coconut curry sauce was great but the crab cake itself had pretty much no flavor. The curry truly saved the dish. The sangrias were huge. Glasses about as big as my head and they were super refreshing and delicious. I plan on returning to check out more food and wine options.

    I clearly failed to properly read what the BLT was... it isn't bacon. And was under cooked for me…read more A true BLT should be crispy and amazing. After one bit I sent it back. And I HATE doing that. In my 40 years of life, I've done it maybe a handful of times. Their French onion soup is bomb! And their wine list is good. Not the most amazing list for me to pick from. But it has some decent options. Just nothing called out to me. I don't think I'll be back. My husband enjoyed his meal, and felt bad I didn't like mine. I'm thankful he enjoyed it. Esp since he works so freaking hard. So that was a plus for me. Upon leaving I found out I'm not the only one who has sent back the "BLT," and it's a known issue. Clearly the chef or the owner need to make a change.

    Photos
    Bin 119 - Four bears chardonnay. Crab cakes. Lobster mac&cheese. Chocolate flite.

    Four bears chardonnay. Crab cakes. Lobster mac&cheese. Chocolate flite.

    Bin 119 - Honey roasted pork belly & creme brûlée.

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    Bin 119 - Corned beef & cabbage

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    PREROGATIvE Kitchen - Friendly staff!

    PREROGATIvE Kitchen

    4.8(165 reviews)
    53.3 mi
    •$$

    Has recently reopened under new owner and management. Went on Friday night and was seated right…read moreaway. The server was very attentive and drinks were excellent. I ordered the bleu burger, it was perfectly cooked and tasted great. Menu is primarily burgers and sandwiches with some starters and desserts. I would definitely visit again when I am in Red Lodge.

    This was an outstanding experience from start to end. The restaurant is set up counter service…read morewhere you order at the front, and then your food will be delivered to your table by the friendly staff. It has an eclectic, cozy feel to it and you are immediately welcomed as you enter the door. Food is served tapas style which I liked because we were able to try more things! Things we ordered: Pork belly: Smoky and super flavorful, had a nice labneh sauce with it Brussels sprouts: Deliciously coated in buffalo cause and Gorgonzola cheese Broccolini: one of my favorites, paired with pine nuts and a salsa verde sauce Duck & Foie Sausage: Hearty sausage paired with creamed leeks- interesting flavor combos here! Lamb sliders: I liked these paired with goat cheese but nothing special Sticky toffee pudding: decadent caramel delight! Order this! Drinks: Watermelon cucumber margarita (made with agave wine) super refreshing and strong I was impressed by the unique flavor combinations of the dishes and overall experience I had here. Great place that offers local Red Lodge cuisine!

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    The wall wine list

    PREROGATIvE Kitchen - Quirky lounge

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    Quirky lounge

    The Ohana Poke - poke - Updated September 2026

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