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    The Olive Tree Cafe & Catering

    4.2 (197 reviews)
    Closed 10:00 am - 9:00 pm

    Order The Olive Tree Cafe & Catering Takeout or Delivery

    The Olive Tree Cafe & Catering Photos

    THE OLIVE TREE CAFE & CATERING ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Here is me feeding my boyfriend the cake

    The server Jermaine is the best ever!! He sung me happy birthday and gave me a free cake and unlimited bread sticks and a bowl of Alfredo sauce!! I love Jermaine

    Michael Jarrouj and Senator Manchin!!!
    Mark C.

    A GREAT owner and a friendly dedicated family oriented staff, bring you GREAT Mediterranean delights at a really fair price!!! Sit indoors or outdoors to a nice vibe, sometimes with live entertainment!!! Delicious!!

    Antipasto Board
    Blair R.

    The apricot jam on their charcuterie board is simply to die for. It reminds me a lot of what a hot honey resembles. In addition to what is pictured, I had the tabbouleh salad which was fresh, zippy, and tart-- just as a perfect tabbouleh salad should be! The music playlist with the pairing of their outdoor dining is something I genuinely appreciate as this dinner was shared with my dad whom I've not seen in person for many months. The music is nostalgic and brings me back to a simpler time.

    Your chef had a part in a local play! Local news about The Olive Tree while waiting to pay for our Thanksgiving meal (2024)

    If you didn't try The Olive Tree Cafe for your 2024 Thanksgiving meal, you missed out! Put them on the calendar for next year and prepare to enjoy a stress free holiday meal. I ordered two single meals for my husband and I, and The Olive Tree was generous with their portions that my spouse and I only ate one single meal! The turkey was super moist, juicy and flavorful. Both dark and white meat was included in addition to stuffing and mashed potatoes. The green beans were so tasty! The yams with mini marshmallows rounded out our meal that we didn't need a pie. The Olive Tree also provided a nice setup outside of the restaurant while waiting for your order with space heaters, cookies and the best warm apple cider I've ever had! Don't miss out next time! I would put them on redial!

    Service is bad Foood is tooooo cold You can check the picture of the French fries is horrible. I don't recommend it to anyone.

    Michael Makes It Happen
    Tara B.

    Michael and his staff killed it! Let me tell you ...I am traveling with an elderly disabled mom and her dog. So bringing her across the street just wasn't an option of driving 500 miles. They made her request even though it's not on their menu and I ordered the Baba Ghanoush ...best hummus! My mom gave them a rave review and said "they should market this sandwich". They made 3 days on the road and 1 day left amazing. Almost made me cry

    Dry falafel. Not good.
    Heather S.

    Pretty disappointed. They were out of the dolmas/stuffed grape leaves when I tried to order them. Then they gave me a streaky AF dirty looking wine glass. Lastly, the falafel was dry and flavorless. Looked and tasted like hockey pucks.

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    1 month ago

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    1 year ago

    Good, service, and atmosphere were very good. Kerrigan was our server and was attentive and helpful.

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    2 years ago

    Loved the Loaded Hummus and Mediterranean Tomato Bisque! Nice atmosphere in the dining room.

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    1 year ago

    Food was great as always! Our server, Kerrigan was wonderful, very friendly and a great server.

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    1 year ago

    Malia was a wonderful server. Food was great! Ordered a turkey club, which is always good. Also had the fries! Delicious.

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    Page 1 of 5

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    Hale House

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    Hale House is truly a Charleston gem. They were completely booked, but we lucked out with a couple…read moreof seats at the bar--and it ended up being the best seat in the house. The bar staff was outstanding from start to finish. We had a few different bartenders taking care of us, and each one was attentive, friendly, and great at helping with recommendations. We ordered the New York steak and the Brussels sprouts special. The steak was cooked to a perfect medium, and the Brussels sprouts hit that ideal balance--crispy, flavorful, and just right. Everything we had was packed with flavor. The drinks didn't miss either--ice-cold beer and expertly crafted cocktails all around. If you find yourself in Charleston, this spot is absolutely worth a visit. Highly recommend.

    We heard from so many folks that we needed to come try this gem but what we experienced first hand…read morewas an expensive bomb. There's an amazing selection of bourbon but I love tequila! My margarita was not good at all. So bad that I didn't even drink more than half which is just a sin when it comes to expensive cocktails. My husband's chicken sandwich had about as much chicken as a tiny tender strip. He left hungry. I had the steak special. Which had good flavors (as anything covered in cheese would) but if I'm paying $60 for a medium rare steak, it's a shame that it came out medium well. Roasted cauliflower was mid, I make better at home in my air fryer. Service was good but the waitress was pretty pushy with the extras like we were insane for not ordering appetizers and not letting her bring us a glass of 4 roses. Ambiance was fine. But the experience was not worth my money, not even if it was half the cost honestly.

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    Upstairs Dining
    Upstairs Dining
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    Angel hair crab cakes, Buffalo won ton & mozzarella frittata
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    Bricks & Barrels

    Bricks & Barrels

    3.4
    (222 reviews)
    3.8 mi
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    One of our favorite Charleston restaurants. We always eat there before we watch baseball…read more The only downside is the price. Too pricey for what you get. Very clean place and the ambience is fantastic.

    First time dining here, and I couldn't imagine us ever coming back. Really disappointed. The…read morereviews were so good, we thought this was going to be great. We were in visiting on a work trip and we were looking for some great food. First off, the venue space is nice. I really liked the atmosphere and vibe. Unfortunately, things kind of didn't start well and they just went downhill from there. We were looking at the higher dollar menu items like the seabass and scallops. They had a scallops special that caught our attention but the chef wouldn't budge on the menu sides. We were looking for something lower carb. What I wanted was the scallop dinner with the special miso sauce, but instead of the sweet potato hash, I wanted veggies. But the server said the chef said no. Based on that, we both ended up ordering a hamburger. It wasn't what we wanted but we felt it was the safest option based on the quality of the appetizer. You see, we had ordered some calamari and it was so bad we had to send it back. It was nothing but hard crunchy batter. There was very little calamari actually in the pieces. You couldn't even pierce it with your fork. It was horrible. Based on the quality and flavor of the calamari, we decided to not take the risk on sea bass or scallops. The burgers came out and they were ok. Nothing special. I've read through some of the other reviews about the complaints of how salty the food is, and I can confirm the food we had was way over salted. Now for the service. This was a really awkward and uncomfortable night. The server was trying but he honestly didn't fit the price point of the menu. Each interaction was more awkward than the next. The things he would say and the way he communicated, made us so confused and uncomfortable. He was a nice guy, he just probably isn't a good fit as a server. We've had good meals in Charleston before, tonight wasn't one of them. The martinis we had were good, but we walked out of there only spending $70, while we had a budget of $125 each to spend. This restaurant lost out on $180 worth of business all because they didn't want to budge on the scallops dish. Do the math, this wasn't a smart business decision.

    Photos
    Bricks & Barrels
    Butter-Basted Salmon with sweet potato purée, Parmesan Risotto, and Pan-Seared Brussel Sprouts
    Butter-Basted Salmon with sweet potato purée, Parmesan Risotto, and Pan-Seared Brussel Sprouts
    Seasonal Cocktail--Mrs. Claus-mopolitan

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    DT Prime Steakhouse

    DT Prime Steakhouse

    3.9
    (50 reviews)
    3.3 mi

    My wife and I stopped in here to grab a bite for dinner recently after we'd checked into our hotel…read moreon an overnight stay from Christmas Vacation. It was a Thursday night and DT's looked like a very nice place. There seemed to be a lot of tables open but the hostess said there'd be a wait since we didn't have reservations. The bar was pretty empty so we just grabbed a seat at the bar. We decided to split a Grilled Caesar salad and an order of Lamb Shanks. We also ordered two house wines. The Caesar salad came out first and they had split it on two plates. We thought that they had given us each a salad since it looked like they had placed two romaine heads on each of our plates. The bartender said "No, that's how they split it". They must've grilled the romaine on the grill with steaks because the lettuce had a steak taste to it....very very good. We'd never had lettuce taste like that. The salad dressing was very good. Next they brought out the lamb shanks. The menu said it came with 4 shanks, but there were only three on the plate. They were done perfectly and there was a lot of meat on the bone. Some of best I've had. It would've been nice if they'd had 4 on the plate as advertised but we were fine eating just the three of them. Nice place...good service.

    This place sits on a corner off the pedestrian path in downtown Charleston. The signage makes it…read morelook like a higher end place. The place was packed with what appeared to be a downtown after work crowd. I was able to get a seat at the bar. I ordered an old fashioned of course. It was good, but no craft ice. The guy next to me ordered a bourbon with a single cube and it came out with the craft ice. Weird that you would need to ask like that. The filet was downright awesome. Well prepared and seasoned. It came with a loaded baked potato which was well appointed. The bartender was attentive, but not overbearing. I washed it all down with a nice local lager. Great dinner in Charleston.

    Photos
    DT Prime Steakhouse
    7oz Filet, Tarragon Potatoes and mushrooms and onions
    7oz Filet, Tarragon Potatoes and mushrooms and onions
    Garlic and Rosemary Chicken on a bed of Risotto

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    Pies & Pints

    Pies & Pints

    4.4
    (1k reviews)
    3.3 mi
    $$

    Delicious gluten free pizza! Just passed through on our way from Indiana to OBX and always looking…read morefor places w/ gluten free options. So delicious! Great service and atmosphere as well, the downtown area is adorable as well.

    My boyfriend and I were passing through Charleston, WV during our roadtrip and looking for dinner…read moreduring the work week. I wanted to try something new and interesting and through my Yelp research I found this spot. It's located in downtown with metered street parking free Monday-Saturday nights after 6pm and all of Sunday. Luckily, we were able to find a spot easily. Inside was modern and relatively clean. We had to wait a little bit to be seated as they were pretty busy; however, this place had a decent amount of seating and space. Service was good overall, but it wasn't as consistent as I would've liked for actions such as water refills, asking for extra napkins, etc. This was partly because they were very busy that night. They have a variety of food options - apps, salads, sandwiches, pies (pizzas), and dessert. We ended up ordering a large pizza (thin crust) to split - half Thai and half Chicken Gouda. Both were yummy although the crust was a tad burnt - nothing bad to the extent that taking bites were an effort. Overall, I preferred the Thai since I've never come across a Thai style pizza and I could really taste the curry sauce. The only downside of the Thai was that the shrimp were slightly overcooked, which could be potentially explained by us ordering a pizza split in two styles with them cooking the entire pizza evenly versus what is needed for each ingredient. We finished the entire pizza between the two of us, but I could see someone having some leftovers. If possible, they might want to do some minor pest management. The entire time of our visit a fruit fly or gnat was hovering around us and the food. We tried to catch it and protect the food, only for it to ultimately take a permanent dip in my water. My overall assessment was that it was a good place to try in the city. It's not something I would crave, but I wouldn't mind coming back again if I was in the area.

    Photos
    Pies & Pints
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    The Olive Tree Cafe & Catering - mediterranean - Updated August 2026

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