I really wanted to like this place! How can you beat homemade noodles right? Even though the…read morewaitress was friendly, our party of seven waited 35 minutes to get our orders. The noodles themselves are good and clearly fresh. $8.00 for a regular portion and $11 for a large serving. The protein add-ons, which had a $3 up-charge, were unfortunately lacking. My husband received three bites of sausage. I ordered the salmon for my protein. There was less than two tablespoons of smoked salmon. My Mom got chicken, which comprised three bite sized pieces. It felt like they were running out of food. The sauces were just okay from a flavor perspective. I had a vegetarian tomato which honestly could have used more salt, garlic, basil and oregano. My husband said his beef sauce was also lacking in flavor. All of the tables were full of customers. And even though the space is small, it would have accommodated a few more tables, which would have immediately benefited the restaurant. While we were there we overheard the waitress explain the wait time and transition some customers to "to go orders." The waitress kept our drinks re-filled and comped us two creme brûlée's for the table (it was my husbands birthday). But my father-in-law was disappointed they were out of the lemon tart as well as the chocolate mousse, both of which we're still listed on the dessert board. Sad face. We were told they would get their dessert order tomorrow. They were charging $6 for frozen desserts they were mostly out of- (not impressed). We suggest the management get a license to sell wine, as that would have been a nice addition to the meal. We support local businesses and we really want this business to succeed, but they need to fine tune their pricing/portion sizes, i.e. if the tiny amount of protein just came with the $8 or $11 pasta dish instead of being up charged I would have been more satisfied.

I'm starting with 3 stars. The building is lacking ambiance, music, decorations, but I am sure…read morethat they will make up for it in fresh made quality. It's hard to bust heir chops in the first week of being open. This is definitely not a franchise. But a small local business starting up. It takes time to improve the establishment and perfect the choices. Was able to review the pre-opening menu. And the menu was changed islightly to add clarity. I spoke with the executive chef prior to opening He stated that all pasta and sauce is made fresh in-house every day. Cost - start with the $6 or $8 bowl of pasta, gluten free is available . Add protein (5 choices)for 2-3 dollars. A meal for one will run from $8-$12. A salad will set you back $8 They don't have Hours posted so i asked and posted it to yelp They opened March 13 or 14. I came in for Monday lunch with a Latino friend of mine. The pasta of the day is fettuccine or gluten free. Being home made, only one type of pasta is made daily. We ordered a large creamy bacon with Italian sausage and my friend the small portion of creamy four cheese Being new, I asked if they had a way of providing a small sample of each of the sauces and the waitress said they were already portioned out for large or small sizes. Asked for a sample of the Asian curry and the cook was quite vocal and annoyed about making a sample. It took almost 25 minutes from coming in to getting our food. Mind you, no one else was in the restaurant. Because of the flooding in Nebraska and the city of Lincoln's water reduction mandate. Our meal was provided with the finest in plastic ware and disposable cups. That will change when the water conservation order ends. There was a noticeable size difference between regular and large. I am surprised that they don't have a child's portion. The proteins, chicken and Italian sausage were properly cooked without any significant seasoning. We were surprised that we got a sample of the creamy curry sauce. Given the cooks hissy about making a sample. (Your new, everyone wants a way to try your different sauces, make a sampler plate) As there are more than 19 different types of curry. This one is more of a mild yellow curry. No heat, not too much twang but quite flavorful definitely worth trying The creamy bacon was a bit pasty, at the end there wasn't a single spoonful of sauce to be had. The bacon was subtle and not overpowering. Occasionally there would be a tiny chunk of bacon. The creamy four cheese pasta was a again not saucy, but pasty. The cheeses seemed to be overpowered by Parmesan and a bit salty. There were some very flavorful shavings of cheese. Towards the bottom, the cheese got denser and as the other order not a bit of sauce left. The garlic bread served with the meal. It was quite good but a bit overpowering over the subtle flavors of the pasta. If you only have a half hour lunch, this is not the place for you. If you want fine dining with a glass or two of wine with your meal, this is not for you. This is definitely not a franchise. But a small local business starting up. It takes time to improve the establishment and perfect the choices. Worth giving them a try. I'll be back in a few week

This place was slower than I expected. It was a nice place to visit while here from Florida. I…read morewanted my fix of a good pizza and I know Valentino's makes a good pizza. The pizza was cooked properly and had excellent flavor. It was to see adequate toppings on the pizza too. This was a great visit and a nice flashback to my childhood memories eating Valentino's pizza.

Valentinos catered a birthday party for us recently. They delivered a small pan of lasagna and a…read morecouple of boxes of broasted chicken. Everything was hot and timely. Both the lasagna and chicken were well liked by our guests. I recommend them. Chad the owner was helpful and informative.

We made reservation for my mom in law's birthday celebration…read more There is an elevator on the first floor that takes you up to the second level. Hostess was very prompt and we were brought into a private dining room for our dinner Our server Tatum was wonderful. She was very attentive and we enjoyed the service. Tasting menu can be found online and its 185 per person. We ordered ala carte. We ordered Crab sanchetti, grilled octopus, hamachi sashimi, tajarin dala forma and a 48oz steak to share. We had a group of 7. Ambiance was fantastic till the other party of about 10 came into the private room. They were very noisy and not very considerate. Our drinks came promptly. I had a midnight mist, hubby had the raspberry berret. And my mom in law had some red dessert wine. Food was fanstastic. The hamachi sashimi was delicious - super fresh. Oysters were absolutely delish very well shelled. The grilled octopus was tender and not overly cooked. The steak was tender and delicious in the au jus. The mash was whipped and absolutely creamy like cloud. We ordered the 48 oz ribeye steak to share it was delicious and they do slice it up for you so that it is easy to share. The spaghetti tajarin dala forma was made table side and the head of service explained what he was doing step by step. Unfortunately, this experience was marred by our neighbours for the night as they were enjoying themselves too much. The shisito pepper on the mash was nicely crusted and absolutely delish. Even the onion, and green onions were devoured. After that, we ordered dessert. I had the stone fruit chocolate tart and it was decadent. Chocolate with light mint. Absolutely delicious It came with a price tag though. Great for occassions- like birthdays and anniversaries when you want to splurge A wonderful experience! Thank you to all at the Casa Bovina. Definitely a night to remember.

We had a great birthday meal for my mother's 75th. The…read morerestaurant was very well decorated and kept simple. We sat in a semi private back room as we had a group of 7. Tatum was awesome. Her and her team didn't miss a beat. We ordered the chef cut steak a 48 Oz ribeye, hamachi sashimi, grilled octopus, oysters on the halfshell, crap sacchetti, tajarin dalla forma (made tableside). Everything was delicious. My wife and I had the chocolate tart and polenta cake. Which where fabulous as well.

For $30, would not come back. Pizza sauce tastes good. Crust was good as well. A little skimpy on…read morethe toppings, not many veggies on the Supreme half of the pizza. When I came in for the pickup order, no one greeted me. I stood by the bar, while the employees chatted for about a minute.

We picked up some pizzas for the Superbowl, and they were a big hit! Sundays are buy one, get one…read more50% off. We tried several different pizzas, but the most popular was The Big Dill (my choice!) I would definitely recommend this to anyone who would be in the neighborhood.

A fanatic shop to have in our community. They have everything you need to bake your heart out as…read morewell as all the staples you might run short of on a daily basis. They have a great deli where you can also grab a fantastic sandwich when you need something ready to eat. They stock a lot of small batch jams and jellies and specialize in supporting smaller farms and producers. You can also snag toys, home decor and a huge wall of candies. I hit this shop up weekly for lunch or last minute staples I run out of. The staff is friendly and knowledgeable. The best way to describe it is, you know that shopping area in a Cracker Barrel that is supposed to feel like classic Americana but is just the same mass produced stuff from coast to coast? This is the real life version of that. Real products and tie in a great little grocery store. This is the real deal spot. You won't be disappointed! Try the Ball of Fire sandwich. It is my personal favorite.

Main Street Market is one of those hidden gems Yelpers love to discover. I was in Milford for work…read moreand needed to grab lunch. There is less than a handful of food options and very little feedback on Yelp about any of them. I had heard from a friend that Main Street Market had cute Amish rugs so I figured it would be worth a stop and if there weren't food options, I'd move on. Not only did they have cute rugs, they had groceries, home decor, homemade foods (including frozen pie crusts, yummy bread, cookie dough), canned foods, furniture...lots of goodies. And they also had a deli! All the sandwiches had a railroad theme to them with some traditional and some unique combinations. I had the Lizard Scorcher which included roast beef and Swiss topped with a spread of hot pepper jelly. It was fantastic! And the bread is thick, fresh and homemade. I grabbed a drink from the cold case and chips from one of the aisles, and sat outside in one of the handmade rockers and took in the beautiful, breezy afternoon. This is a family owned business. It sounds like the family moved here from Missouri, saying on their website: "We had always shopped at bulk food stores back in Missouri. We missed the old-fashioned products we could find there, such as homemade noodles and Dutch cocoa powder. We especially missed the lower prices on everyday items such as spices, pastas, gelatins, and baking supplies. So back to our home area we went to do a little research on the bulk food stores there. If a store of that type was appreciated in Missouri, surely Milford, Nebraska would benefit from one, too, we thought. Thus, it became a family endeavor, and Main Street Market opened its doors May 1st, 2015." I would say this place is worth a visit if you're in town or even if you feel like a road trip. I'd love to return and pick up some homemade crusts for the holidays and maybe even some gifts. They have these beautiful, colorful baskets all around the store that I almost took home. Plus, when you shop here, you're supporting a family and community. Add it to your list. :)

MoMo is easily one of our favorite date-night spots in Lincoln! Everything we had was incredible…read more The seared ahi tuna was fresh and perfectly cooked, the pizza was amazing, and the Caesar salad was so good. Everything tasted fresh and thoughtfully prepared, and the atmosphere makes it feel a little special without being stuffy. We've had such a great experience here and will absolutely be back. If you're looking for a great dinner spot in Lincoln, MoMo is definitely worth checking out.

Pretty good but not great. The chicken caprese was yummy and we swapped the white sauce for red…read moresauce and I think it was a good choice. Would try the pasta next time if I go again

I'm only in town for the week. Went to this place the staff was super friendly and nice. The food…read morewas hot and fresh pretty good too. It was busy but it was worth it

One of the best pizza spots. I may slightly be biased as I also worked here for 4 years in high…read moreschool. I truly believe their crust and sauce are one of a kind and always get pizza when I am back home. To make this place even better, the owner has always been very generous and helps the school and community often! He is one of the best community leaders!

Our second time out to Semo. It was just as good as the first time. Friendly and personable service…read morefrom all of the staff. We were there for my birthday and got a card from the staff express their appreciation of us coming in the celebrate with them. Love locally owned businesses for these extra touches!

cannot recommend Semo enough- it took me way too long to get out to try it and it's 100% worth the…read morehype. We had great service as well. The Waygu Bolognese and the Pork Chop were both stand outs for us, and the shrimp and vodka sauce dish was great, too! Will absolutely be back!

We were seated right away with a large party, which was a great start. Our server was super nice…read moreand did a good job staying attentive, especially considering how big our group was. I ordered spaghetti with marinara and a side salad. I specifically asked for no cucumbers, but the salad still came out with them. It's one vegetable I absolutely hate, but I didn't send it back, just wish a little more attention had been paid to that request. The pasta itself wasn't very good. The marinara barely coated the noodles and didn't have much flavor, so I ended up asking for a side of Alfredo just to make it better. Overall, maybe I just ordered the wrong thing, but the food didn't impress me. The highlight of the experience was definitely the server handling such a large group so well.

This is my first time here, and it was with my partner and his company for their holiday outing…read more The staff did a great job of taking care of us, although we were a party of about 25 people, spread out in the small tables of their back room. The lemon drop martini was great, a little on the south side, which I don't mind. The Caesar salad was a good starter, as were a few appetizers (not pictured) that we started our meal with. I wish I remember the name of my pasta dish, but I don't see it on the full menu. We had a limited menu for the company party, but this was a cavatappi pasta with a white sauce, and I added shrimp to the dish. It was excellent! I also got to try The chicken Parmesan, lasagna, and a few other dishes. All were great for the price point. Overall, I would definitely recommend this spot for a casual date night, or a group event of any kind!

Great prices Super nice employees…read moreMy ham and cheese was made perfectly Delivered to my hotel room within 25 mins.

I eat here every week and haven't had a bad meal yet! Kudos to the Seward Jimmy John's Team!read more