I CANNOT believe that I have never left a review here! I've been coming here for a couple years…read morejust for the Margherita pizza! It's truly sensational and the most authentic I have tasted! When I order I go in person because I have special requests of extra sauce, etc and everyone who leaves this amazing restaurant always raves about it to the staff upon leaving. The best part though is just how NICE they ALL are! I fly from LA just to come get pizza and some to take back. The crust is perfect chewiness and perfection with the right amount of airy and right about of thin and the sauce is amazing! You will NOT be disappointed! They also fulfill my special requests with ease and a smile! I have told thousands of flight crew about this place as it's right around the corner from our layover hotel. I bid this layover ONLY to get pizza. Yes, I gave up a Hawaii, Cancun and Costa Rica trip for this layover for Mucca Pizza, so that should say it all! So appreciate how kindly they treat you when you walk in the door:) amazing staff and owner.

Great pizza spot! The crust is airy with a fantastic texture, and the sausage and mushroom pizza…read morehas incredible flavor. One pie is plenty to share between two people. If you're in the area and craving a good pizza, this place is a must-try!

Detroit style pizza. If you know, you know. The crispy…read moreedge, the stripes of sauce, the pillowy soft middle with toppings upon toppings ladled on top. New York and Chicago are still trying to catch up. But we are in the Pacific Northwest, nowhere near Loui's Pizza or Buddy's Pizza (Detroit pizza staples). So many times, what tries to pass off as "Detroit style" falls miles short. Then came "Ranch" where I stood outside and screwed up enough courage to try yet another Detroit style pizza. The interior was small, one wall lined with tomato sauce cans, the menu was bolted to a wall. The smell took me back and that gave me some hope. The pizza arrived at the table, the wife and I have varied tastes so we each ordered a quarter pizza. Mine was pepperoni, the wife had a veggie. The pizzas looked right, square, caramelized crispy edges, heavy toppings... and then on the side of the plate was this cup of ranch dressing. Duh! "Ranch" obviously has to have a good ranch, right? I dipped my pinky finger in the ranch and took a taste. You would not think one ranch can be so far ahead of the others, but ranch is the place for ranch, as well as pizza. My first bite brought a smile to my face, it was just, right in every way that a Detroit pie should be. I have been back to try their #4 pie with sausage and ricotta, and I am looking forward to more trips. If all that was not enough, the service was friendly, the food came out so quick (about 10 minutes) and the place was nice and clean.

Detroit Style thicc crust pizza. One of the best pizza spots in Portland. They got crispy and chewy…read moredown on that crust and dough. Got the pepperoni which also has mozzarella, basil, and sauce. They also give you ranch to dip the pizza in. Everything was delicious. Cute little shop. Great service from the folks working here. Hope to come back soon. You can a whole pizza or quarter (which is like a square personal pizza).

I've only had delivery from Pizza Kat, so I can't say anything about the location, but the food is…read moregreat. Had pizza from here twice during a long stay in Portland, and enjoyed it both times. The first time, we had a pepperoni pizza, a side of meatballs, and grape sorbetto. We liked the meatballs so much that, the second time, we had the Alley Kat pizza and, again, the grape sorbetto. The pizzas were both excellent--good crust with a great chew, good proportions for the toppings, and a cheese that tasted like cheese. (reductive? Maybe, but so much mozzarella is bland and rubbery that it seems worth mentioning.) The grape sorbetto was an excellent way to finish the meal both times: sweet, but not too sweet, and very bright to cleanse the palate.

I hate to write this review because I was genuinely excited to try this place, but with so many…read moregreat pizza options nearby, this one is an easy skip for me. Unfortunately, this was both our first and last visit. I don't think I've ever disliked a pizza before, but this may be the first one I would genuinely call bad. I enjoy wood-fired pizza and don't mind a little char, but somehow this pizza tasted noticeably bitter despite having very little visible charring. Whether it was the lack of sauce, the sauce itself being quite bland, or simply an imbalance of flavors, the end result just wasn't pleasant. The biggest issue is the value. A $25 cheese pizza doesn't need to be life-changing, but it should at least taste better than Costco's. In this case, unfortunately, it didn't. If your goal is to enjoy great pizza, I'd recommend one of the many other pizza spots in the area instead.

I am going to let you in on a little secret. I've been coming here for years, and this place is…read moreconsistently fantastic! This review is broken up into 2 parts. Pizza (Oven) and Cocktails (Shaker). The Oven part of the restaurant name. When it comes to food, I love pizza and that is what I am going to highlight here. They have a nice selection of standard pizza and 18 different additional toppings that you can add so it is super easy to get a pizza just the way you like it OR create something never before seen. It up to you! Don't forget to ask about the daily pizza pie they are currently offering. I am gluten free. I am not celiac. I actively avoid gluten. Their GF crust is a great option. I remember the first time I got it I asked the server if this was the GF crust and they said it was. I was like amazing! Note to self: Yelp does not support emoji in reviews. The Shaker part of the restaurant name For me, the craft cocktails here are spectacular! There is a half page menu with 9 well thought out drinks. It changes regularly. Is it seasonally? I don't know. There are tasting notes and even the actual recipe for the drink! I've never seen that before. If something doesn't suit your fancy, ask for something off menu. I've done it several times and always been pleased.

Came to this restaurant during our last trip to Portland and we had a great time. Rustic mix with…read moremodern decor. Inside was bright and inviting. We Went right before dinner rush, the restaurant was fairly empty. We were greeted and seated right away. Sat by the window. Nice street view to people watch. Service was very friendly and attentive. We ordered 2 pizzas, appetizers, cocktails, tea and dessert. Everything was good. Food came out fast and Pizza tasted yummy. However, both my husband and I had discomfort in stomach that night after returned back to hotel. Given that was the only place we ate that afternoon, cannot help, we can only assume there were something wrong with the food we ate here... but not 100% certain. Luckily we did not get too sick, so we just brushed it off. We walked to the restaurant, so did not pay much attention to the parking situation, but looks like there were street parkings only. Prices were not bad, and loved how creative some of the cocktails they have. Do recommend.

- amazing detroit style pizza - the shroom is a classic…read morepizza flavor which id recommend! the cheeses crust and airiness from the dough is to die for! - the italian was also loaded - you can also order online and pick up! - it's inside a bar

This pizza is so good! We came in about 11:15pm, the place was packed. They had a live DJ playing…read moresome good hits. Lots of college age crowd great spot for under 30. Thankfully we got a table pretty easy. I really wanted to get their mushroom pizza but they were sold out of almost everything. I managed to snag the last cheese and ricotta with arugula. Also got their buffalo chicken special of the day and a bbq chicken pizza. ALL THE PIZZAS DID NOT DISAPPOINT. Every single one was delicious. 100% recommend and can't wait to be back!

Portland is a tough place for pizzerias since the variety & quality is so good throughout the city…read more But for 25+ (35?) years, this little slice-or-whole-pie place in NW 23rd has churned out the tied-for-best pizza in the city. It's true NY style, thin enough to fold if you're walking, the perfect amount of oily, with only the freshest of mozzarella. Slices are available at the counter (and a few stools if you're just having a quick lunch) all day. For a whole pie, call ahead to schedule (503-22-SLICE has been their number since I moved here decades ago) and they'll give you a time generally 20-35 minutes in the future depending on how busy they are. Staff are just like NYC: no suck-up, extra sarcasm, and if you stand at the register for 5+ minutes fumbling with your wallet, they might make a snide comment. But it's endearing grouchy, not really mean, and it adds to the "flavor" of the whole place. Parking in NW 23 is usually very hard. Being a friend to run in while you drive around the block, then enjoy how your car smells HEAVENLY on the way home!

We used to stop here for a slice when we were in this neighborhood shopping in Portland. It was…read moregreat, go in, select a slice, then walk out with a hot piece of pizza. We hadn't stopped in years, but we were in the neighborhood and hungry, so we stopped. I walked in and was asked if it was for "here, or to go". Since we were going to be sitting at a table outside, I said we were sitting out there and didn't know what that was considered. The guy on the other side of the counter said something like, "You think the city puts those tables there and keeps them clean?" and some other rude remarks. Maybe they are trying to be New Yorkers and play the part? I don't know, I was jut put off by it. I waited for them to heat up the slices and then went outside to eat with my wife. The pizza was just "ok" and nothing like I remember. Between the attitude and the quality of food, we will not be returning.

Gilda's Italian Restaurant, conveniently located right off the light rail line near Providence…read morePark, was established in 2010 by chef Marco Roberti. Who is very friendly and paid us a visit during our recent and superb happy hour outing. I needed a place within walking distance from my place and also needed something vegan friendly for my friend Nadia. She ordered the magherita pizza without cheese. Aria ordered the gnocchi. I went with the mozerella stuffed ravioli. Portions were generous. Everyone but me was able to finish theirs. I just couldn't manage to eat the last one. The bartender, God bless her, whipped up a spirit forward absinthe cocktail for me that just rocked. There is a long bar and several cozy booths. The verdict: Gilda's is a top notch happy hour spot. Happy hour goes from 4-6. Hit it up y'all. 2026 - Review # 11

I went for dinner by myself on a Wednesday night at the recommendation of staff at the Nines hotel…read more The recommendation was terrific. My waiter, J Doogles steered me right and worked very hard to keep things flowing. I started with the Sicilian Tea, a Tuaca based cocktail that tasted great. The Papardell Cianghale and the paired Chianti were also terrific. Prices were very reasonable, particularly for the wine list. I'd recommend this place to taste good Italian cooking.

Food was absolutely amazing and the service was spectacular. It was a quick wait and in walking…read moredistance of lots of other fun places, 100% recommend!

One of the best pizzas I've had in Portland! I ordered food…read moredelivered thru GrubHub. It arrived on time and looking great. I prefer thin crust Neapolitan style pizza so I got the large thin crust vegetarian. It was delicious! The crust was perfect, thin, buttery and crisp. The toppings were fresh and tasty. I also ordered a large roasted cauliflower and a large roasted broccolini. Both these dishes came bathed in garlic, olive oil and parmesan. They were so good. The Star also offers deep dish pizza and Detroit style pizza, if you prefer those. They also offer sandwiches, salads and appetizers. As a vegetarian, I appreciate all the meat free items on the menu. I'll be trying some of those soon. I highly recommend the Star Portland!

Life of pie is one of my favorite happy hours as it is 7 days a week from 11:00 to 6:00 p.m…read more everyday. $9 for a dine-in margarita pizza. They also have an assortment craft beers and an extensive pizza menu. Outdoor seating when the weather is nice and heat lamps in case it's a little cool.

My wife and I used to live down the street from this place for four years, so we've had many…read moreexperiences here. They charge a premium, but the food is consistently hit or miss. For example, when the Arugula Salad is made well, it is fantastic. However we have had repeated experiences where the greens are not fresh, or the dressing is forgotten, or there is no cheese. We have had repeated issues specifically with takeout orders, over many years. Additionally, if you dine-in, there is an entire bottle of oil on the table that you are encouraged to use on your pizza. It is delicious, and really completes the pizza flavor profile! They used to automatically include two small containers of oil per pizza if you ordered to-go. Current policy appears to be to not include any oil with the pizza (unless explicitly asked) and to only provide a maximum of two oils (even if multiple pizzas are ordered). I don't know if there is an oil shortage or what, but this is silly for a place that charges so much for their pizza. Life of Pie is a typical Portland restaurant that expects you to tip before you receive your food (and also expects you to bus your own table). To me, this expectation alongside with the inconsistency of the food for the price, is disappointing, and does not encourage people to go out of their way to return. When the food is good it is a solid place, however I would expect much more consistency for the price they command.

Solid place to get a satisfying cheap eat. My girlfriend…read morethought the pepperoni pizza was too greasy so maybe not the best place for ppl with sensitive tummies. We came in for the smell of pizza and we're not disappointed. We were greeted by a window with 6-8 different pizza types and two vegan options. I really liked how they had slice options for about $6 and half slice options for about $3. Really accessible for ppl with less than $5 and great to try something you're unsure of. I got a slice and salad combo for $11 that I really enjoyed. There was a lot salad that took up half the plate and I enjoyed the balsamic. The quality of the produce was 10/10. I got a piece with pesto cheese and balsamic. It was 4/5. My other friend really enjoyed the pepperoni. They have a soda fountain of all the jones sodas if that's ur thing. All the staff were really cool and stylish. Wouldn't go out of my way to come back but a solid place to return to if I'm nearby and want something reliable.

The great thing about this place is that it's right next to Powell's books so you can grab a slice…read moreand walk around. I was hoping they would have a vegetarian option, but I didn't really see one yesterday I think the space is cute and fun and super Portland vibes. I got a slice of cheese and it was delicious. My test for a slice of cheese is usually when the crust holds up straight. This one didn't do that. I think the soda machine was broken, but the customer service wasn't too bad and the prices were about five dollars for a cheese slice I think I would go back. I think it just needs a little bit more excitement in there. Also felt a little bit musky