Everytime we go it is excellent food and service. All the cakes are amazing too. general store at…read morecheckout has a variety of items. great prices too. Good breakfast lunch and dinner

Ok, baked beans were decent, potato salad (should have technically been listed as "loaded potato…read moresalad" which they apparently like around these parts) was a B - minus, and the brisket, while tasty, was tougher than Teddy Roosevelt. Banana pudding was indeed made with actual custard, but lacked grace (acute shortage of vanilla wafers) and was composed of bananas approximately the same age as my great and Beulah. Ribs were tender, but lacking flavor. All BBQ begged for more smoke, including the pulled pork. The pecan pie was very good. Service was perfunctory but adequate. Ambiance was fairly awesome-- the whole place looks hand made and was punctuated with real antiques and tastefully done. I'd be willing to to bet they're having an off day-- the locals swear by the place. The ice cream shop was spectacular, the coffee cafe was good and the t-shirt shop pretty great.

The Farmhouse: Where Breakfast Comes Home to Roost…read more If you've read my reviews before, you know I'm not a particularly hard-boiled egg to crack. I don't demand gold-plated cutlery or waiters who can sabre a champagne bottle with a flourish. Give me solid food, a smile that doesn't feel forced, and a room that looks like it's seen a vacuum this decade, and I'll be happier than a biscuit in gravy. That said, The Farmhouse didn't just meet my expectations--it pulled a full-on "Avengers Assemble" and brought them together in a satisfying, bacon-scented breakfast epic. First impressions? Think "Little House on the Prairie" meets "HGTV on a budget"--rustic charm with just enough polish to let you know someone actually tried. The tablecloths are hanging on by a thread (literally), but the space itself is clean, comfy, and as inviting as grandma's front porch. Judging by the bustling Friday morning crowd, I'd say I'm not the only one who got the memo. The service? Friendlier than your favorite aunt at a church potluck. The staff had that rare balance of attentiveness without hovering. There's a sign on the wall that reads, "Come in a stranger, leave as a friend." I half-expected them to follow it up with "You've got a friend in me," Toy Story-style. Now, onto the reason we're all here: the food. Spoiler alert--it didn't disappoint. Mom ordered the Farmhouse Southern Omelette with home fries and gave it rave reviews. She praised the bacon-to-veggie ratio like it was a fine wine pairing and declared the seasoning "just right," in her best Goldilocks impression. The home fries? House-made and heart-warming. My wife went full Southern with the Hearty Breakfast, and it did exactly what it said on the menu--hearty enough to power a tractor and delicious enough to make you consider canceling lunch. She gave special kudos to the biscuits and gravy, which she claimed were "fluffy, creamy, and possibly blessed." As for me, I went for the Big Moo--a 10-ounce ribeye with eggs and a rogue pancake that snuck onto my plate like it was auditioning for dessert. The steak was a tad undercooked but well-seasoned enough that I didn't mind. And the tater tots? Crispy, golden nuggets of joy. I'd pair them with everything if society would let me. I was so pleased, I channeled my inner Ratatouille critic and requested a word with the chef. Chef John greeted me with the kind of genuine smile that says, "Yes, I do get up at 4 a.m. to make magic happen, and no, I don't regret it." He welcomed us back like old friends--which, by the vibe of the place, we might just be now. This, dear reader, is what I imagined when I dreamed of Alabama mornings: honest food, kind people, and a sense that somewhere nearby, a rooster might actually be crowing. The Farmhouse isn't trying to reinvent breakfast--it's just doing it right. To paraphrase The Godfather: Just when I thought I was out (of room), they pulled me back in--with another bite. Bravo, Farmhouse. Never change!

I usually order takeout but the food is always cooked fresh and the portions are excellent. You…read morewon't be hungry when you finish your plate thats for sure. Really good food and good service.

As per usual, I forgot pics - but imagine your grandma's cooking during a summer harvest from her…read moreown garden. A perfect meat and three. Everything was delicious. I had the veggie plate with butter beans (they were a bit sweet and limas, not true butter beans), fried squash (the slice it long ways and hand batter), spinach mashed potatoes, and deviled eggs (delicious, no notes). I tried both hush puppies and a roll. Personally, the hush puppies weren't my favorite, but the roll was buttery goodness:). Most importantly, I asked our server at the beginning if they still had chocolate cobbler and if they were running low to go ahead and bring it out. At first they had plenty, but a few minutes later cobbler was in front of me because she noticed it was running low. So dessert first! Don't mind if I do:) it was warm, gooey, and delicious. Others in my group had the chicken fried steak, and chicken tenders. Everyone was very happy with their meals! Service was great, though the kitchen was a little slow. It took about 30 mins to get our meals. Fun, old timey atmosphere - great service - and delicious home cooking. Will definitely be back.

Sling Shot Charlie's is a classic southern experience, stepping into a space that captures the…read moreculture and cuisine of rural America. As soon as you're seated, you'll have a tempting signboard presented at your table with every southern classic you can imagine. With entrees like fried chicken and catfish, endless sides like turnip greens, white beans, and just about anything you can imagine fried, and every kind of southern pie, it's all there. The catfish is magnificent, with that wonderfully gritty cornmeal batter surrounding flaky, tender fish. The complimentary roll is also delicious! And the servers are very nice here! But there are some downsides. The fried okra, my favorite southern side dish, is actually soft and soggy. No self respecting southerner would ever make soggy fried okra. It's about the worst I ever had. And the onion rings, which are hard to mess up, were burnt black and lacked flavor. They were inedible. The cashier is rude and doesn't have time for "thank you" or small talk or a smile or even giving you your receipt when nobody else is in line to pay their bill. That's just how it is. If you want good catfish, Sling Shot Charlie's will come through. But if you want a southern culinary experience that's enjoyable, there are much better places to have it!

Good food, good service, nice people operate this restaurant and the prices are reasonable!read more

If you're a buffet fan this is definitely a decent one and probably the best you'll find in the…read moreJackson area. It's a cute spot with ample seating (you seat yourself) and pretty views of a (man-made?) pond from the windows as you dine. There's a solid selection of seafood and traditional southern fare. I really enjoyed the corn muffins, chicken & dumplins, and chicken tenders and chocolate cobbler. It's a solid selection and the service was fast and friendly. As others have mentioned - if you leave hungry that's likely on you as the diverse selection has a little bit of something for everyone. If i'm passing through the area again, Brooksie's will definitely be on my food list!

Great casseroles & friendly staff! They always have a great selection of food to pick from.read more

My favorite for a healthy meal at Maes Food Hall, or a easy meal to take home and not have to cook!…read moreSouthern Eats frufru chicken salad, poppyseed chicken casserole and the pimento cheese are my fav. Definitely a must eat for a quick lunch at Maes!!!

talk about a comeback…read more The Southern Table staff and management sought to ensure we had a great experience this time and excelled. Great customer service and I greatly appreciate their accountability/ willingness to make up for our previous visit. Last night we started with the crab croquettes, STELLAR. Absolutely loved and devoured these. The crunch on the croquette was to die for, topped with a refreshing crab salad, perfect. For my entree, I had the lamb rack with house potatoes & broccolini. My boyfriend had the blackened catfish with the grits. Both dishes were phenomenal . To finish up we tried their new chocolate strawberry bread pudding, so rich and delicious. This restaurant is quickly becoming one of my favorite spots in Northern Alabama. Go give them a try! We'll 100% be back.

One description said this had a hunting lodge atmosphere. I suppose that's true If your hunting…read morelodge looks like an early 20th century brick building with a few deer heads grouped in one spot on the wall and a small black bear above the door. This seemed to want to be a foodie destination. The half, fried chicken included a small drumstick, small wing, piece of breast, and another piece that was unidentifiable but might have been a thigh. It had a spicy sweet sauce covering, which we opted to have on the side. That was a good choice because the hint of cayenne was still too much for one diner. We asked about the slaw -- whether it had a cream or vinegar dressing. The server described it as a "creamy vinegar." It made no difference because the dressing was so understated that the side tasted more like chopped cabbage than anything else. Disappointing. Finally, I asked the server whether the grilled green beans were actually that. I was more curious than anything else because grilled green beans would take longer to cook. She said yes, they were grilled. I don't think so. They came out fairly quickly and were pretty universally blackened all over like they were cooked in a skillet. Once our food was delivered, we never saw our server again until I asked for the check. So, what I believe was intended to be an elevated dining experience was simply under executed.

This place was recommended to our group because of the price...well you get what you pay for. If…read moreyou want good food, DONT go on Saturdays. The salad bar was warm and the "hot" buffet was luke warm. Hush puppies weren't fresh, the fish was tepid, and the steak was practically leather. Not to mention, some of our party got sick after we got home. Service was fine...but I would hope so because they weren't that busy.

Great little find in town! Variety of menu items, good little salad bar. See many locals dining…read morehere and the servers know everyone! Great Southern hospitality and service, food is delicious and very reasonable! Ambiance is nostalgic diner style.

If you think small-town restaurants can't surprise you, this place will prove you wrong…read more A friend and I chose it because it's exactly halfway between us for weekend meetups. In a small town, I usually expect decent food at best--something reheated off a Sysco truck. Instead, this place completely surprised us. The food was outstanding. Everything tasted fresh, flavorful, and clearly made with care. We were told the food is prepared fresh daily and the menu can change, which explains a lot. Portions are huge--we actually ended up sharing plates just so we could try more items. Service was excellent: friendly, attentive, and helpful without hovering. The staff was happy to talk about what they've tried on the menu and what they recommend. There's limited outdoor seating, but if the weather cooperates I definitely recommend grabbing a table outside. From what we saw, the inside looked very clean and well kept. This has officially become our new weekend meetup spot. We're already going back this Saturday, and I plan to keep trying something new until I've worked my way through the whole menu. One last thing that meant a lot to me: they allowed me to bring in my sugar-free root beer. Since that's the only beverage I drink, that little bit of flexibility made the experience even better. Highly recommend.

The service and ambiance are always exceptional. Every time I walk in, I feel like I'm at home --…read morecomfortable, relaxed, and surrounded by a cool vibe (which says a lot, because I love my home!). Yet somehow, I'm also enjoying an elegant dinner that I didn't have to cook myself. The drinks are reasonably priced, and so is the food -- especially considering each dish is truly a work of art. You can absolutely tell this restaurant loves what they do, and they do it beautifully every single time I've been here. It may not be for everyone, particularly if you're used to heavily processed fast food at "fast food" prices -- which, honestly, aren't much cheaper these days. The difference here is that the meals are thoughtfully prepared, healthier, more filling, and far more delicious. If you appreciate quality, creativity, and care in your dining experience, this place delivers every time.