New to the area from South Florida so I need my seafood! Not fresh off the boat but as fresh as…read moreseafood is going to get in land locked Grand Junction. No fishy smell which is the sign of really fresh fish. Personal delivery to your door by the owner. Will buy from them again.

Incredible Copper River Sockeye Salmon. Great prices and free delivery. I'm a regular, and I…read morehighly recommend not just their salmon, but their entire selection of Alaskan fish.

The bartender was not very helpful about our drinks and suggested a more expensive wine without…read moreconsulting us The ñoquis were too spicy with the curry over seasoning The sourdough bread was very dry like yesterday bread

Delicious food and okay service. . ............!.!:!:!:!:! 12/12/23…read more So it looks like I'm here to leave another review somewhat of the same three years later the food was good. I don't know if I would say it was delicious this time, but our service was absolutely obnoxious. I don't know what in her right mind thought that she was going to leave us a picture of water on the table and expect us to refill all of our empty glasses. I understand if it was extra, but it wasn't our glasses were empty. We shouldn't have to pour our own water, especially paying the prices we did. !!!!!

Definitely a five star experience *chefs kiss*…read more They do service by name here so you know that it is personable and that you're not getting someone else's order. The workers are very friendly and work to make your experience the best. The establishment itself is fairly small and can feel a bit crowed but they do what they can with the space that they have. The Elk Tartare was a new dish for me and I don't have any complaints about it, very well made. But the Cured Duck Breast is what I came for, and it did not disappoint. Cooked perfectly and complimented well with the green pico. If you have a chance to try Bin 707, I recommend you do it! Very well worth.

Great location and super cool ambiance. We stopped in for dinner on a road trip and were…read morerecommended this restaurant by a local. We both enjoyed a bottle of wine from a local Colorado outfit, a nice Pinot noir, and my wife had a burger, which is what the place is known for. We sat at the bar and the bartender was very attentive and friendly. The burger was pretty good as expected. I'm a big fan of duck so that's what I went with and going down it tasted pretty good but later than night it was clear I developed food poisoning and was up most of the night regretting my decisions. My wife and I shared the same meals and drinks throughout the day with the exception of dinner so it was evident the duck was the culprit. Unfortunate, but I'd recommend sticking with the burgers if you go.

A Hidden Gem in Grand Junction!…read more The escargot with a hint of blue cheese was absolutely incredible -- rich, garlicky, and perfectly balanced. I also had the steak served with a fresh salad of spinach, pears, pomegranate, and goat cheese -- beautifully plated and full of flavor. The service was outstanding. The staff stayed late without rushing me while I enjoyed a lovely conversation with another guest, which says a lot about their hospitality. Between the food, the wine, and the warm atmosphere, this place is a must-stop when visiting Grand Junction. Highly recommend for anyone who loves great food and genuine service.

We haven't been in for several months. The service was great, as were the cocktails & wine. The…read moreduck was good & the halibut was really disappointing. We don't mind small portions... but these where exceptionally small. It's hard to know if/when we will be back. Usually the food is worth the price, but not this time. Halibut as a soup isn't a thing. A veg and starch are.

Fantastic service and easy ordering! Great space and the staff super accommodating and friendly…read more Can't wait to come back!

Our favorite hot pot. Very fresh! The all you can eat is great for my teenage boys and they ask to…read morego all the time.

I absolutely love this market, it's such a fun place to shop and grab a bite to eat! They carry…read moreunique items you won't find anywhere else locally, and the on-site butcher shop is fantastic. I picked up 4 pounds of ground beef and it's hands-down the best quality and flavor I found on the Western Slope! Heading back to stock up on more.

We are new to GJ. Fisher's was recommended. We had two orders on two occasions of steaks and…read morebeef. Quality was so-so. We also purchased smoked ribs on two separate Fridays. The first order was excellent, and the second order was very dry. We will not return anytime soon.

Excellent service and food! Will return, loved it!! Authentic Mexican preparation, and easy take…read moreout service.

Tried it for the first time! HAD to leave a positive review…read more Birria tacos Elote chorreado Raspados M7 Pina Large Portions. Hands-down, the best thing was the customer service. The young man at the register even offered to help me carry everything to my car!!!! Very warm atmosphere . I felt very comfortable and look forward to coming back.

We were visiting Grand Junction, CO and looking for a nice restaurant with staff that knows how to…read morecook a good steak. Amazingly, finding someone that knows how to cook a steak can be difficult. After quick Google and Yelp searches, we learned about the Winery. I made a reservation online, and I'm glad I did because it is a busy place. Located in an alley, the historic building used to house a horse drawn carriage fire station. Pretty cool to think about. To me the building was quite charming. I loved the outside walls covered in vines and the old wooden door that opened into quaint, cozy rooms covered in wood and old bricks with beautiful stained glass windows. I felt like I had stepped back in time to an old timey tavern. When we arrived, our table was ready. We ordered a couple of drinks and decided to go straight for our meal. I decided on the 6 ounce filet. It was locally sourced and wrapped in apple wood smoked bacon. I asked for medium well and it was cooked to perfection. I ordered a loaded baked potato to go with it. It was a delicious meal, and I had leftovers for the next day. For the amount of food we got, the service and the quality of the meal. I would highly recommend The Winery for a date night out or other special occasion.

Tonight was totally different than our first experience at The Winery. Our server seemed to think…read morewe needed an explanation on the difference in fattiness between a ribeye, New York strip, and a filet mignon which when you're ordering $60-$70 steaks seems kind of unnecessary. He also described the filet as very lean, which while true is still a delicious cut of meat. Then he started explaining what the Oscar topping option and it was just too much, so I told him we understood the basics. Our first time, we received a description of the specials and asked if we had other questions about the menu - perfectly appropriate. We started with the bacon wrapped scallops which we've had plenty of time, but these were topped with an apricot chili sauce that totally overpowered the taste of the scallop. All you could taste was the bacon and what tasted like a barbecue sauce - not an apricot chili glaze. We'll never order those again. The steaks were perfectly cooked as always, but the baked potatoes were luke warm and barely hot enough to melt the butter and definitely not hot enough to melt the cheese. We had a show to attend so there was no time to send anything back. At this point, we're not hurrying back for another dinner for 2 with a $300 price tag, which includes a $130 bottle of wine.

The food here is the best! This is our favorite spot in Grand Junction and make a point to eat…read morethere over anywhere else. The service is fast, the employees are sweet, and the ambiance is chill. I have been going for years and Yama is dependably delicious and affordable.

I will not be ordering from here again. The rolls were sloppy and falling apart. It was like a big…read morepile of mush. I couldn't even finish it. it tasted horrible. And being rude to my driver then messing up is unprofessional.

There have been many posts/articles about the demise of Red Lobster .. I spent 25 years living in…read moreNo CA enjoying fresh seafood from Mendocino north to Ft. Bragg .. I admit I am a spoiled/CA food snob .. I have enjoyed Dungeness crab right off the boat to fresh Halibut .. currently living approximately 1000 miles east from the Bay Area . .. the wife and I recently visited our Red Lobster in Grand Junction CO .. our server was very pleasant .. knowledgeable .. attentive .. we had a very enjoyable visit .. the food was very good knowing that it had been caught .. frozen .. transported to our dining location .. but what the hey -- it was pretty darn good (considering) .. if you want to enjoy a reasonably good seafood dinner - reasonably priced .. 1000 miles from the ocean .. Red Lobster is a great choice !

Alex was very kind and considerate. Thank you for his assistance! Alex immediately came to the…read moredoor to help us going into Red Lobster and leaving!