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    The Service Station Restaurant

    4.4 (57 reviews)
    Open 9:00 am - 4:00 AM (Next day)

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    THE SERVICE STATION RESTAURANT ATMOSPHERE

    What's the vibe?
    Divey
    Trendy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Service Station Restaurant

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    Jonathan P.

    Honestly saw the smoker outside and was like "ohhh this place is legit!" Not that that really matters for how the food will be, but still lol. Anyways, I was a little let down by the meat. I ordered the BBQ platter to get a nice spread of options and the meat was kinda dry. The sauce had good flavor so it made up for it, but I expected stuff that'll melt in your mouth. Fries and Mac & cheese had good flavor too. We also ordered some wings and those were nice & saucy and tasted great!

    Menu, side 1 -- January 2026
    Sarah W.

    Ok, folks, I've finally found my favorite local Louisville barbecue spot and it feels like divine intervention. It's a 10/10 for every menu item that I sampled and rates up there with the barbecue that I happen to love (Texas hill country near New Braunfels). We started with fried green tomato appetizer, which had a nice cornmeal crunch and zesty toothsome green veggie interior. Accompanying remoulade sauce was just right. Second round was an order of 5 smoked wings with bourbon BBQ sauce. Best smoked wings I've had because of the perfumed and tender moist meat with each bite. Nice sized (and none of that rubbery gross skin I've had everywhere else) and order had choice of ranch or blue cheese, as well as celery sticks. Celery did seem a little tough and a tad stringy, but I chose to ditch it. Finally, we did a sampler of 4 ribs, smoked chicken leg quarter, and generous portion of pulled pork with 2 sides. A+ x3! The ribs had been cooked for the proper length of time to allow for fall-off-the-bone conditions, tender, meaty, smoky, nice bark, just enough sauce to enhance and not detract from the delectable smoky flavor. The pulled pork likewise included some bark in the portion and was yummy flavor. Included sliced tangy pickles, red onions rings, and a couple of containers of extra sauce. The chicken quarter is reminiscent of some that I get at an annual summer fire department fundraiser with a secret mopping sauce .... always sells out .... in a community located over an hour away. Trust me -- I'm saying A LOT here. ;) I ordered sides of braised collard greens and roasted sweet potatoes, but discovered we'd ended up with the greens and a sub of Mac 'n cheese when I arrived home. No complaints and have to say the sides are also stellar. Not ashamed to say that even the greens potlikker wasn't wasted. (Wished that the cornbread had also been included in the order -- another slight oversight.) The Mac'n cheese was perfect texture, super cheesy, and we were wowed by the type of pasta used since it was substantial and held its own with the sauce. I was in my happy place as soon as I pulled up to the parking lot on Burnett Avenue on a weekday and met with smoky aroma. Went inside the nondescript building to order at the counter and enjoyed iced tea and chatting with the welcoming, friendly staff while it was prepped. Price point is competitive and great value for amount and quality of food. We will be back and already looking forward to it.

    BBQ sampler, fries, mac-n-cheese, and fried pickles
    Neal H.

    We got takeout. The BBQ sampler w/fries and mac-n-cheese, and fried pickles. All of it was good. The place is an older building. While there's nothing fancy, it's not dirty. I don't think it's a priority for them. There were two guys working in a small kitchen and a server. In the end, we enjoyed the experience and wouldn't mind trying other stuff from there when we're back in Louisville.

    Nancy P.

    Our first visit and we stopped in for a late lunch/early dinner. There were only a few patrons and we were told to sit wherever we wanted. There are a few tables in the bar area, several in a back room and covered outdoor seating. There is a huge grill outside so not sure how comfortable outdoor seating would be. I had the 1/2 rack of ribs that came with cole slaw and one side and I opted for the mac and cheese. The ribs were excellent as was the mac and cheese. I did not care for the slaw and our server replaced it with steamed, mixed veggies which were also excellent. My husband had the fried fish which was also very good, the slaw, which he had replaced with mashed potatoes and french fries. We had a fabulous piece of carrot cake for dessert. It was so moist and flavorful. A neighborhood bar vibe, a small parking lot and street parking. The service was top-notch.

    Braised Collard Greens
    Renae D.

    We loved our food. The Philly cheesesteak egg rolls with their spicy sauce was really good. Definitely recommend those. My sister & I shared their buffalo chicken sandwich & they split it for us, which we loved. It was nothing special but had good flavor & we loved the classic pickles. I got a side of the collard greens & added a little hot sauce. They were delicious. I would get those every time. My husband got the meat platter & his personal favorite were the ribs. They had a nice smoked flavor & fell off the bone. Overall we had a good experience. Service was nice & we're glad we stopped in.

    Menu
    Lorie L.

    I was first introduced to The Service Station at a Yelp event and that sampling was enough to get me back in the door. My family of four went for dinner -- so good! We loved these dishes: chicken and waffles, fries, burger, pit master sandwich, pimento cheese, onion rings. The only dish that didn't get a rave review was the shrimp and grits. My husband noted it was slathered in the sweet chili sauce and it wasn't filling. We opted to sit outside. There's some seating in the main room near the bar and a large room next door. The large room isn't air conditioned so it gets super hot during the summer - this is actually why I have waited awhile to return. I knew the meal would be more enjoyable in cooler weather. Service was a bit slow last night. The staff was super transparent about the wait for food. We were having a lazy night without a schedule so it didn't affect this trip. Overall, lots of smiles from the team, ready to welcome people and say goodbye. Street parking plus a private lot. Very close to UL.

    Building

    Amazing service! Delicious FOOD!! I can't wait to come back and bring my nephews!!! RIBS and chicken were so moist and flavorful. Love Love Loved Philly Steak egg roles and SAUCE!! Going back!

    Heather B.

    Great atmosphere!!!Absolutely what you expect from Louisville Kentucky. Southern comfort food!!! Loved it.

    Craighton M.

    My first exposure to The Service Station located n Burnett Avenue in downtown Louisville was at a Yelp event where the appetizers were enough to have us plan a repeat visit en masse with the family, They served chicken and waffles, fries, barbecue sliders, pimento cheese on crackers and my favorite, shrimp and grits w/ hot sauce. I pounced on them each time they came out of the kitchen (seafood freak). Service was great especially considering the large crowd of enthusiastic Yelpers. They have a main room near the bar and a much larger room next door. There is a private lot and street parking. The owner and staff were very friendly and accommodating.

    Signage out front
    Jeff C.

    Our First Taste of Louisville Barbecue During our travels through Kentucky, we decided to stop for some Louisville barbecue after spotting a highly-rated service station. The parking lot was spacious, accommodating about 20 vehicles, with additional street parking available. As soon as we exited the car, the enticing aroma of smoked barbecue wafted through the air, setting high expectations for our meal. Upon entering, the restaurant appeared smaller than anticipated; however, we later discovered a larger room to the right, which seemed to have once been a bar or nightclub. We were warmly greeted by a friendly waitress who promptly seated us. After a brief wait, she returned to take our drink orders. Unfortunately, after about 20 minutes without seeing our waitress, I ventured to the bar to inquire about our drinks, only to find that they had been overlooked. Thankfully, she soon arrived with our beverages and took our food orders. I opted for the shrimp and grits, while my wife chose the barbecue platter sampler, featuring pulled pork, ribs, chicken wings, and two sides--cornbread and mac & cheese--with an additional order of French fries. While waiting for our food, I visited the restroom, which was in decent shape but had a loose toilet seat and could have used a more thorough cleaning. When our meals arrived, I was met with disappointment regarding portion sizes, as they seemed less generous compared to what I had anticipated based on previous reviews. My wife received four ribs, a handful of pulled pork, and two chicken drumsticks. Despite this, the quality of the meat was commendable, though slightly on the dry side. The cornbread was particularly disappointing--dry and seemingly a bit stale. In contrast, the mac & cheese was enjoyable, and the French fries were a standout, perfectly seasoned and crispy. As for my shrimp and grits, I found the dish to be fantastic; however, there was a mismatch in the ratio of grits to gravy, leaving me wanting more of the former. Overall, while the food was good, the smaller portions and the dryness of some items left me wanting more, especially considering the prices. If the meat had been more moist and the cornbread fresher, I would have rated this experience higher. Additionally, the delay in drink service was a minor setback. Nevertheless, I appreciated the meal and would be willing to give this restaurant another chance in the future.

    Smoked Chicken Mac n Cheese Braised Collard Greens
    Ashley E.

    Excellent food- some of the best greens I've ever had! I got the half chicken with greens and Mac and cheese. Everything was fantastic!!!! My dining mate got the meatloaf, green beans and mash potatoes- his go to comfort meal that he enjoyed! Everything was great and can't wait to see this place finished out. They are under renovation so there are a couple tables and a bar area. The restrooms are also under renovation as well as an additional dining room. Can't wait to see it all done!

    Jeremy L.

    From the the shrimp and grits to the chicken and waffles the southern family roots of The Service Station are evident. A locally grown family establishment is bringing new flavor to an old neighborhood. Personally, I'm very excited that there's a place like this to add to the depth of variety of food around the University of Louisville. Move over the bar food and bring in the soul food! Be part of the neighborhood with Chef and owner Kendell Shepherd and bring your Family to be part his family too.

    Fried Green Tomatoes were excellent
    Jim R.

    My wife and I for lunch. What was good was really good and a couple items not so good. First we started with Fried Green Tomatoes ($8) which were excellent. We split the BBQ Platter ($28) which included pulled pork, smoked wings, ribs and two sides. First the good. The ribs were very good and our two sides were awesome. Our sides were roasted sweet potatoes and collard greens. I'm not normally overly impressed with restaurant sides, but both sides were awesome. The best way I can explain the sweet potatoes is think of what most people serve on Thanksgiving minus marshmallows. The greens were tender, not overly salty and seasoned well. They were good! Now the not so good. The pulled pork was dry and some of the 'crust' was so tough I couldn't eat it. The smoked wings had an extremely tough outer skin and a couple were not edible. Good flavor the parts you could eat. Finally, service was attentive and excellent. However, we were 'offered' tea refills and when I was told what I owed (no itemized check) I thought it sounded high. I asked about the total and was then told refills are not free. Keep in mind when we offered refills I still had half my original amount. I told our server had I known refills were not free, I would not have agreed to the refill. Our server immediately deleted the refill charge. Note: they do have their own small parking lot which was nice.

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    2 months ago

    Food was great! Had the Fried green tomatoes was great. The pulled pork was great as well.

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    2 months ago

    It was horrible ribs was dried up and wings was very expensive 5 wings for 14 dollars

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    Business owner information

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    Kendell S.

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    4 months ago

    Food is delicious. I had the ribs the cheese grits and the greens. Yum. Smoked ribs were falling of the bone. Highly recommend.

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    11 months ago

    The Service Station Burger and fries were REALLY good and with a great price! $15 and it's practically two meals it's so big.

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    5 months ago

    Amazing Food, great sides! The place has a great vibe. Kendal makes the best BBQ in Kentucky. Check it out.

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    1 year ago

    Love the food! It is top notch! If you like good real food, then forget the fancy lights for tourists. Have smoked ribs and wings!

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    Ask the Community - The Service Station Restaurant

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    Proof on Main

    Proof on Main

    4.1(1.1k reviews)
    2.2 miWest Main, Downtown
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    This shop is defiantly awesome-special. It was just a short walk from our [Galt] Hotel and we came…read morehere for breakfast prior to our daily visit to museums, etc... When we came here we did not realize that Proof on Main is a not only a wonderful restaurant/bar but also a 24/7 free museum. You can order drinks and then walk through the exhibits. We just opted to eat breakfast first. As soon as you enter, you are standing in a colorful and fun art museum. The walls are adorned with many different types of art from living artists. The staff also encourages you to walk through the dining room and if able they will walk along as your own private docent, explaining a lot of what you see. We had to pause the dining room and bar exhibit tour for a short time to have breakfast which included: - BREAKFAST SANDWICH - Scratch Biscuit, House Sausage, - FRENCH TOAST - Ricotta, Strawberry, Pistachio - BISCUITS & GRAVY - House Sausage Gravy, Sunny Eggs, Chili Crisp Scrambled Eggs, Melty Cheese, Hash-brown - STEEL CUT OATMEAL - Spiced Apple Butter, Apples, Candied Walnuts I will not go items by item but I will say that everything was so perfect-tasty-fresh. The portions are very robust here and I am sure no one goes aways hungry. They have a lot of unique twists on items as you can see by the menu we had. After breakfast, we resumed our tour of the main floor then the basement. It's hard to describe just how large the viewing area is and all spots within the area are used for some kind of art display... Even the bathroom. Everything is so unique and I tried to capture a fair amount of it in photographs and information about the piece as well. This too should be a must visit if your in the Louisville area. Set aside an hour or two to stop in and relax with some great food and art. KUDOs to the team at Proof on Main.

    Service was great, very cool atmosphere. The food was horrible. Ordered the amuse bouche the…read moreoctopus t he pork c hop and a foccacia bread the foccacia 2as burnt yhe first octopus was extremely small and so chewy that it would have been easier to eat bubblegum. The second one they brought out smelled like sewage. I said id pay for it but dont bring anymore. The pork chop was very good tasting but super thin. Ive eaten all over the world, gor $42 im not saying it should be massive, but not like this. Needless to say I dont think id come here for anything other then a drink at yhe bar

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    Breakfast AF - Bacon breakfast sandwich and bottomless coffee.

    Breakfast AF

    4.4(231 reviews)
    1.0 miSchnitzelburg
    $$

    This place is great!!! We came on a friend's recommendation and it was delicious. First of all…read morelooks can be deceiving, the place looks tiny but they have plenty of seating in the back. It's like 3 business combined seating areas and you should be able to find a spot inside or outside here. Great ambiance for kids and a calm chill vibe. There's even a playground as well For food I opted for the bacon croissant sandwich. It's was verrrrry good. Thick crispy bacon paired with a delicious aoili on a butter croissant. What more can you ask for??? I also got the orange juice which was freshly squeezed. Loved it

    This place looks small from the outside, but once you enter you see there is more to it than meets…read morethe eye. I did see there is a patio out front, then there is a small indoor seating area, but the real space is the back yard/porch. That area is impressive. The place is rather rustic. You order at the counter and they will call you when it's ready. No table service here. You are on your own to get a to go container and such. Usually that wouldn't be a problem, but when you are dining alone, it's kind of hard to go fetch anything. Do you leave your belongings? Do you leave your food? If you need more coffee, how are you going to carry it all? Even to just pick up your food. Do you leave your drink? Will you loose your table if none of your stuff is there? It can be a problem. However the food is delicious and the portions are generous with reasonable prices. I love that there is a section for my vegan friend... I always scan the menus for vegan options so I make informed suggestions if we want to hang out for brunch/lunch or dinner.

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    Breakfast AF
    Breakfast AF - Wifey's Chicken and Waffles

    Wifey's Chicken and Waffles

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    J. Graham's Cafe - Deviled eggs

    J. Graham's Cafe

    4.3(266 reviews)
    1.4 miFourth Street, Downtown
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    Went here for lunch because we had tickets for a free drink or dessert. I just love the ambience of…read morethe Brown hotel very a very classic historic vibe. I love that they had cute fresh flower arrangements at the table. Our server was very friendly and personable. Surprisingly my husband did not get the hot brown. He got the shrimp and grits. They looked amazing. I dont eat shrimp but I did sample the grits. They were delicious. I got the fish sandwich with fries. They were really good.

    Maybe we had a super off day, but based on this lunch, there's a reason why the Hot Brown has…read morestayed in Louisville and most people haven't heard of it. My top-tier chum who literally went to the school of hospitality and I came here two Fridays ago ahead of a bourbon tour (thinking, correctly, that we should probably have a hearty meal beforehand so we didn't end up face-first in a gutter somewhere). Several Kentucky natives told us that we had to try a Hot Brown during our visit, and since it was literally created at the Brown Hotel, this seemed like the logical spot. The actual Hotel has some gorgeous interiors, especially upstairs in the lobby. We didn't see that area until after our meal, so when we laid eyes on the Lobby Bar & Grill, we knew immediately that that was where we SHOULD have gone for this Hot Brown dish. J. Graham's, I'm sorry to say, doesn't have the history and personality of the rest of the building and just looks like a generic breakfast spot you'd find in any hotel. It probably exists solely because the other dining options in the hotel aren't open until later and they want to give tourists and their own customers a place to eat at all times of the day, which isn't a terrible reason in my book. But it's also unfortunately not very good, and the dirty walls and overall meh appearance of the establishment just make it very clear that the hey day for this hotel overall was decades ago. The service was the biggest miss here. Our waitress was scatterbrained, often not around or around but hanging out with co-workers or talking up other customers. It was honestly pretty mystifying because when she DID come by, she was often overly apologetic and trying to make amends. But the best way to make amends is not to have to keep doing that throughout the meal. She forgot my friend's coffee (didn't write anything down when we ordered, which is fine if you remember everything but...) and when my chum asked what was in the hummus (one of just three apps), she didn't know and had to go ask someone in the kitchen. That's arguably a nitpick and she DID try to figure it out, but the lunch menu is pretty small and it was a little odd that her menu knowledge was that limited. The bigger problem was that we were in there for over half an hour longer than we wanted to be because she wouldn't come by our table. I actually actively looked for her on the way to the bathroom so I could remind her to come to our table, but instead found her off to the side gossiping with other staff. Not a good look at all. So this might have been an overall positive experience if some of the hospitality from the hotel had spilled over here. We actually both enjoyed the apps, which were the only real positives of the experience. The Bourbon Barrel Fries and the Two Timer, featuring Smoked Bourbon Hummus (bourbon tends to be the theme of your days in this town, I've found) were both really good, and I probably ate more of those than the actual entree. The fries were cooked perfectly and were well seasoned/addictive. The Hot Brown was fine for what it was (we split it to try). It's basically a dramatic turkey melt, with slices of turkey coated in cheese and other sauces. It also came with strips of bacon on top, which on a personal palate level I didn't think really helped the dish so I barely nibbled on those. It's definitely a solid entry but it wasn't mind-blowing for either of us. Maybe it's just from where we come from in the Northeast, but I'm conditioned to like my turkey with accompanying stuffing, and usually in the latter part of November. I think it felt kind of weird to be eating turkey with warm cheese. But I'm glad we tried it and got the context at least. You might have a completely different experience with better service, but I'd still recommend going upstairs for any dining. It's a much better atmosphere and you can really appreciate where this hotel fits in the chronology of Louisville. You're not going to get that from going here.

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    J. Graham's Cafe - Omelette Bar! This does turn into something else for the afternoon hours.

    Omelette Bar! This does turn into something else for the afternoon hours.

    J. Graham's Cafe - Hot Brown.

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    4.6(160 reviews)
    1.1 miSmoketown
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    Went to cook this morning as it was a birthday celebration for 2 incredible people…read more It was a delicate and well put together spot filled with incredible folks working. The food for top tier and the ambiance made it easy to spend time together while discussing a variety of Subjects. Our table was somewhat of a glass mosaic that brought the charm of Logan street alive. Just like the wonderful day that is going to take place today. I feel that it was a wonderful first experience at foko with two phenomenal guests.

    What a complete disappointment. It was my birthday and I had a speaking engagement nearby so I…read moreinvited 10 friends to join me for brunch after I went in three hours before we were going to eat and asked if I could have a table for 10 to 12 and was assured that would happen when my party arrived there was no table, but they cobbled something together which was nice. Of the 10 friends only two said the food was OK. The rest were very disappointed. My food arrived 45 minutes to an hour after everyone else's my burger was raw and I had ordered it well done. I took one bite and threw it away. When Management came to ask how everything was I deferred to my other family members because I did not want to complain then they specifically ask me and I was honest. Instead of offering to comp or refund my meal, they offered to remake my burger, but we had already been there for 70 minutes and it took 55 for my burger to come out. They brought me a beet juice which was delicious. I just sold my café four months ago in Montana and anytime a customer was not completely satisfied. I comped their meal or reimbursed them for the purchase price. I love the people here. I love the concept, but today was a complete disappointment and I know nine people will probably never return.

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    The Service Station Restaurant - sandwiches - Updated September 2026

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