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    The Stand

    3.7 (6 reviews)
    ModerateFood Stands
    Closed 6:30 am - 8:30 pm

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    Red Fish Blue Fish

    Red Fish Blue Fish

    4.5(1.6k reviews)
    42.0 km
    $$

    the food and waitstaff were fantastic but go once the sun has gone down. the restaurant is an open…read moreconcept without walls or air conditioning. We were squinting from the sun and sweating the entire tlme.

    One of the best fish spots in Victoria, and a place that feels like part of the city itself…read more Red Fish Blue Fish has that rare combination that makes a meal memorable: really good food, a beautiful setting, friendly people, and just enough character to make you smile while you eat. Located right on Victoria Harbour, this is the kind of place where the setting becomes part of the experience. You can sit by the water, watch the boats and harbour traffic go by, feel the breeze coming off the ocean, and enjoy a meal while taking in the sights and sounds of the waterfront. There is something wonderfully simple about it. No fancy dining room, no unnecessary fuss, just fresh seafood, the harbour, and a great atmosphere. And then there are the seagulls. I am convinced Red Fish Blue Fish has some of the fattest looking seagulls in all of Victoria. These birds are not casually passing through. They know exactly what is happening here. They sit nearby, staring at you with the confidence of seasoned restaurant critics, patiently waiting for someone to make a questionable decision with their lunch. They are almost part of the staff at this point. But the real star is the food. Everything we had was tasty, fresh, and satisfying. The fish was exactly what you hope for when you come to a place like this: nicely prepared, crispy on the outside, tender inside, and full of flavour. There was a freshness to everything that really stood out. I especially enjoyed the pickled onions and sprouts. They might seem like small additions, but they made a big difference. The pickled onions brought a lovely tanginess, while the sprouts added freshness and crunch. Those little touches gave the meal more balance and made it feel a bit more elevated than your typical casual seafood stop. The staff deserve a mention too. Everyone was friendly, relaxed, and down to earth. There is no pretentiousness here, which fits the setting perfectly. You get the feeling that the focus is simply on serving good food and making sure people have a good experience. What I really love about Red Fish Blue Fish is that it feels like one of those places that belongs to Victoria. It is casual, it is right on the water, and it has that unmistakable West Coast feeling. You can imagine coming here on a sunny summer afternoon, but I could just as easily see myself stopping by on a grey, rainy Victoria day with the harbour looking moody and the wind blowing off the water. Honestly, I would recommend this place rain or shine, wind or snowstorm. If you are visiting Victoria and want a seafood experience that feels authentic, relaxed, and distinctly local, put Red Fish Blue Fish on your list. Come for the fish, stay for the harbour views, and be prepared to defend your lunch from the most determined and well-fed seagulls in town. A true little gem on the waterfront. I would happily come back again.

    Photos
    Red Fish Blue Fish - Condiments and utensils

    Condiments and utensils

    Red Fish Blue Fish - Albacore tuna ~ from the grill menu.

    Albacore tuna ~ from the grill menu.

    Red Fish Blue Fish - Pick-up window.

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    Pick-up window.

    The Stand - foodstands - Updated September 2026

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