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The Station 100

4.1 (306 reviews)
Closed 11:30 am - 9:00 pm

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The Station 100 Photos

THE STATION 100 ATMOSPHERE

What's the vibe?
Quiet
Outdoor seating
Good for kids
Good for groups

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Recommended Reviews - The Station 100

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Beef Wellington
Lily C.

My boyfriend and I came here for our 1 year anniversary and tried the winter 5 course menu. It was our first time trying duck and it exceeded our expectations! The red cabbage salad was surprisingly delicious. We also tried the beef Wellington, so good! The puff pastry was a little dense or underbaked but the meat was cooked perfect. The potatoes were super good as well. Highly recommend doing the wine pairing as it complemented each course very well. Our waiter was very knowledgeable about the menu and the service was great. We also enjoyed the music and lighting.

Filet Migion, 2 Prawns, and "magic".  Beautiful and Delicious!
Debbie H.

A fantastic hidden gem that I am so glad i got to experience. This restaurant would be a 6 month wait list if in Seattle. But it would never be the same if it wasn't here in Frankenmuth. The owner/chef is so passionate about what she does. It's not just a job for her but her passion and love. If you have the opportunity to visit Frankenmuth, MI do not miss this hidden jem!

Sea Bass
Stacey V.

Elegant and Romantic place for dining they have done a wonderful job of upgrading this place. The service was excellent and are waiter was very knowledgeable with the menu they have delicious German food along with other choices too, but it's hard not to order the German food and they have a very good Apple Strudel with the vanilla cream sauce just like your in Germany. I highly recommend this restaurant

Apple Strudel
Chris H.

The atmosphere is a take on European elegance. The Host and waiters are dressed to the nines, in some very stylish suits. The place isn't large, which creates a coziness. They definitely lean into mood lighting. I ordered the Austrian Goulash ($29). A slow cooked Beef, seasoned with Paprika, in an onion stew. Served with spatzle. It was Fantastic! Probably the best European Goulash I've had in a long time. The spatzle was delicate and delicious. I finished with an Apple Strudel ($8). A classic Austria dish done divinely. Every element was perfect. The service was too notch. Very friendly and super efficient. Overall an easy 5 star review. Would I return? Absolutely! I was surprised that it wasn't busier on a Memorial Sunday. I also don't understand the negative reviews, unless I just came on a very good day. I recommend!

The ribeye

First time at this restaurant. I must its nice having a good place to go to. A great wine list, small beer list. Ordered an app if salmon mousse, asparagus mousse, with a piece of toast with a carmelized onion, it was good, 2 pieces of toast would have been great. Wife ordered the filet, I ordered the ribeye. Both came with potatoes 2 ways, some veggies with edible flowers, foam, covered by a demiglaze. All was really good. Ordered 2 desserts to go, raspberry cheese cake, and puff ball covered in a chocolate gnash. both good, the puff ball was off the hook. This is the place in Frankenmuth for a nice dinner, for a special occaison. Service was perfect

We had our anniversary dinner on Sunday evening at your fine establishment. I cannot say enough good things about this restaurant. The thoughtfulness of the menu is above and beyond anything in our area. My husband and I enjoyed everything that we had. Thank you to Brandon for making it a memorable meal for us. We will be back again.

Tomato soup and fancy cracker!
Yvonne O.

Our last dinner in town needed to be something great. I found this spot on Yelp and made a reservation. I am so glad we went here because the food was spectacular. It's an upscale place, so we got dressed up, but there was literally a guy in swim trunks and a polo, so I guess don't worry about it? And, in a resort/tourist town I guess you expect that. They have mocktails and the server gave suggestions for the kids as there is no "kid menu" - the khazimir rice was a hit with them and my shrimp was amazing. We had a salad and a tomato soup and my husband had a filet - also done perfectly. He is not a fan of dauphine potatoes, but I snuck a bite and they were delicious. I wish we weren't so tired and would have had a cocktail or wine - they apparently have like 4500 bottles below! Definitely make it a point to eat here when you are in town. Other than a slow pace, it was ideal!

Great service and food! Perfect place for an anniversary meal. We loved every bit of our food.

Apple Strudel
Thomas B.

My wife and I celebrated our wedding anniversary here yesterday. Food was excellent and the service was stellar .Zach was very courteous and helpful.We will return another time.

Nothing like this around! Unbelievable food. Highly recommend. Will be back for sure pricey but worth it

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20 days ago

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Elia B.

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1 year ago

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3 months ago

I ordered a gilroy special and received a skippy issue of everything and was disappointed so much that never again!

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7 months ago

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9 months ago

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Elia B.

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10 months ago

Wonderful ambiance, food and service for my wife's 76 birthday celebration. The steaks are tender and the desserts are varied.

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3 years ago

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8 months ago

Amazing service! Roof top bar is a must! We were able to experience 80 degre weather and a parade!!

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8 months ago

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9 months ago

We went here for our anniversary and they didn't disappoint. We had excellent service and delicious food. The Panna Cotta is a must.

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Ask the Community - The Station 100

Prost Wine Bar and Charcuterie

Prost Wine Bar and Charcuterie

4.6(593 reviews)
0.5 mi
$$

This is a wonderful spot in the heart of Frankenmuth. Plenty of parking to the rear nearby. There…read moreis a bar with room for eight. Plenty of tables in the dining area and the patio area, whip is nicely heated and enclosed for the winter months. Service was excellent and attentive. Very friendly. They do take reservations. We used OpenTable - no issues. The menu is varied. Very wide selection of charcuterie boards. Also entrees, sandwiches, and appetizers. The pretzels are a great value and were delicious. Overall highly recommended. We will be back.

Prost was such a fun Valentine's Day spot for us! It was our first time in, and overall we had a…read morereally great experience. Our server, Tanner, was genuinely kind and welcoming, which made a big difference. The table was set nicely when we arrived -- wine glass and water glass, silverware wrapped with cloth napkins on a side plate, and a candle lit off to the side. It felt thoughtful and perfect for a date night. We split the French Onion Soup to start, and it was delicious. Maybe a little pricey at $12, but it came with lots of cheese and bread (plus bread on the side), so it felt worth it as a starter. My boyfriend ordered a Long Island Iced Tea -- strong, but no complaints there -- and I got cranberry juice. Both drinks came out in the same glassware as the water, styled like cocktails, which I actually appreciated. No weird "different treatment" if you're not drinking alcohol, which is always a plus to me. We also did the Build-Your-Own Board, which was really fun, and Tanner was super helpful in guiding us through the choices. We picked Summer Sausage, Garlic & Herb Soft Cheese, Smoked Gouda, Fire Roasted Tomatoes, and Balsamic Onion Jam. The Fire Roasted Tomatoes were SO GOOD, and I usually don't even like tomatoes. They were soaking in olive oil (I think?), which had great flavor and paired perfectly with the bread and Garlic & Herb Cheese. I also really enjoyed the Balsamic Onion Jam, savory, slightly sweet, and a little goes a long way. Overall, everything tasted great. I was a little disappointed in the portion of Smoked Gouda compared to the soft cheese, especially considering some soft cheeses can retail around $30 per pound. If you're looking for the best value, you might consider a different cheese option. That said, extra bread was only $1, which felt like a great deal for the amount we received. We were honestly getting pretty full and almost couldn't finish it all. We were seated in the cellar area, which was okay, just a little small, and the music was pretty loud. Not ideal for a Valentine's date when you're trying to have a conversation. Random but important: the bathrooms were spectacular. Individual, spacious, very clean, nice sink setup, pump soap, automatic paper towel dispenser, and even a candle lit. Honestly, 10/10 bathroom experience. Overall, it's a really solid date night spot with great service and good food. Just a couple small tweaks (music volume and cheese portions!) would make it even better. We'd definitely come back.

Photos
Prost Wine Bar and Charcuterie - View looking inside

View looking inside

Prost Wine Bar and Charcuterie - Private Side Cellar Room

Private Side Cellar Room

Prost Wine Bar and Charcuterie - Wine on Tap!

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Wine on Tap!

Modern Craft

Modern Craft

2.2(6 reviews)
0.8 mi

A little tasting room in the middle of all the River Place Shops. They serve 6 pours for $10…read more Pleasantly the pours are of a generous size I tried 4 fruit infused wines and they were all basically the same wine with nites of the infused fruits, mostly an ehh for me. Then I tried 2 dessert wines. The Fudge wine, there were hints of chocolate. However not anything special. Lastly I got the Ice Wine and I very much enjoyed it. The service was great. Overall a 3 star review. Would I return? Sadly, no!

I come to Frankenmuth every year and always love River Place and always stop into Modern Craft for…read morea wine tasting. I have never experienced such rudeness from the bartender. I felt so unwanted. From the second I walked in he was annoyed. I am a bartender myself....there are like 10 seats at the bar if that. It's not hard to manage. He was in his mid 20s-30s, white with brown hair. When I walked in, he rolled his eyes and said with great attitude to myself and two other ladies behind me that the bar was full. Clearly we have eyes...Neither myself or the two others were complaining. I'm standing patiently and quietly waiting my turn until someone got up, like a normal bar. With attitude again he said "can I help you with something" and I replied "I'm just waiting for someone to finish so I can do a tasting" then he said with an eyeroll "yeah a lot of people decided that they want to do it at the same time and everyone wants wine" didn't say "no worries I'll help you the once people leave" It's like he didn't want business. I ended up leaving. I didn't want him to have my money. As a bartender myself, I want to welcome as many people as possible and make everyone felt at home. Is this person even a bartender? Might want to reconsider hiring people who like to work in customer service.

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Modern Craft
Modern Craft

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The Griffin Fair Haven - Too thick mushroom soup

The Griffin Fair Haven

4.2(20 reviews)
72.2 mi

Celebrated my husband's birthday here and it was a memorable, 5 star experience! Our waitress,…read moreWendy, was great. The service from start to finish was perfect. We loved the entertainer, Kenny Gee, who was charming and fun...but not overly loud. The restaurant has a classy but unpretentious atmosphere with wonderful views of the water. We started with the Brie appetizer and calamari, and both were excellent. I had the pecan chicken. I'd definitely recommend it (as long as you don't mind a sweet sauce). My son had the crab cake, and my husband had the 8 oz filet with added bleu cheese butter. Both the guys really enjoyed their dinner (although my son was stuffed from eating too much of the good bread and butter)! We did not save room for dessert, unfortunately. Tommy is the owner, and we remember him from our many years as regulars at Crews Inn. He definitely does a great job!

Went there recently for a special dinner. For the price, roughly $100/plate, the service could…read morehave been better since no refills on drinks, out of items, no salt and pepper on tables! Come on! Even if your a rich, stuffy, self entitled boater, we all work for our money (some of us harder than others) and unapologetically want great service especially with an expensive meal, Also, would recommend not allowing reservations if you still have to wait 40-45 minutes for a table. The food was good but won't be returning .

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The Griffin Fair Haven
The Griffin Fair Haven - Breadsticks

Breadsticks

The Griffin Fair Haven

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The Station 100 - steak - Updated June 2026

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