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    The Tipsy Crow

    4.7 (3 reviews)
    Closed 4:00 pm - 10:00 PM

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    Meli Easton

    Meli Easton

    4.3
    (62 reviews)
    1.0 mi
    Family-owned & operated
    Walk-ins welcome

    Really a 4.8. The service was great and almost all of the food was superb. We loved the saganaki…read morewith pita. The humus was a little middling - not that smooth and easy to spread or dip. The beef rib pasta was fantastic as was the whole Branzino. We would have both again. The grilled shrimp skewer was a definite plus. The only real miss was the risotto, that wasn't too creamy. The tempura style mushrooms tasted a little like flour. The desserts however got back on track and were without. We had two mixed drinks, and all told for three adults was about 65 each. A little pricey but felt the quality was worth it. Service was outstanding.

    Food - 4/5 Service - 5/5 Ambiance - 5/5…read more Yiayia Dena's Keftedes - tender, flavorful pan-fried Greek meatballs served on a bed of creamy feta mousse. 8.2/10 Kalamari - crispy and served with garlicky skordalia. 8.2/10 Kalamaki - char-grilled chicken skewers served with tzatziki sauce and crusty bread. This was my favorite of the three. 8.5/10 Lobster Pasta - made with fresh Maine lobster, lobster broth, Calabrian chili, tomato, and pesto. 7.9/10 Deconstructed Pastitsio - featuring tender braised short rib atop paccheri pasta and silky béchamel. 8.4/10 Bone-In ribeye - cooked beautifully and finished with garlic confit and herb butter. 8.2/10 Tomahawk Pork Chop - incredibly juicy and easily one of the best I've ever had. 8.4/10 Shoutout to Alex for excellent service!

    Photos
    Paloma
    Paloma
    Decor
    Decor
    Dirty martini with egg

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    Dirty martini with egg
    Kabinett Wine Bar + Dining

    Kabinett Wine Bar + Dining

    4.5
    (24 reviews)
    1.2 mi

    Why the sour reviews? They all reflect some kind of ambivalent emotional response- vindictive even…read more We have been coming here since they opened, and frequented his prior establishment at the Silk Mill. Nowt a bad experience. The menu is appropriate to the wine. This is a Wine Bar- that is the focus. Jason, the proprietor knows his trade very well, and is not bashful to discuss it, his passion for it, and his history in said trade. Said passion runs thoroughly deep, and his wealth of knowledge may even supersede this. The monthly Wine Dinners showcase his unending search for lesser known, and often hard to find wines within the contiguous United States- Jason being an ex-pat Aussie. I've come to expect a bit of a story and charade with each dinner- and experience. I like that the sampled wines are all generally for sale. The food is usually paired very well, and executed as such. There do seem to be a regularly rotating staff, but that's irrelevant to the experiences. It's his show. Sometimes the portions can be a bit too large at the dinners, and that says a lot for the price- very fair. As for the restaurant proper, the portions are fine. His curated charcuterie board is spectacular, and local. The Bavarian aspect is appreciated quite well. I miss Zum Stammtisch in NY- now, that does not mean this is a German Restaurant, but there are enough influences and pop-up fare that ist es wunderbar! His schnitzels are always thin as paper, crispy as seashells, and delightfully tasty. We always have the German Fare when it's available, as it so often it. For a state populated by/with so many Germans, this is THE ONLY good true German food around. The overall decor is a bit dim (lighting) and old world European- this is not negative- I prefer this to modern settings. There is a 'secret' Narnia room which is reserved for parties of 12 or more. I quite like the concept- though have not used it- had the tour. Again, the wine list is incredibly extensive, and you can always find what you want. Ask. Then, visit the curated wine shop next door! Truly one of a kind. That's another review. Book the specialty dinners weeks in advance as they generally sell out, but pop on a standard night, as there are usually a few tables open. Sit at the bar and chat with the staff about the wines- it's an adventure.

    Very quaint spot located in Easton. We stopped in on a Sunday evening about an hour before closing,…read moreand the restaurant was fairly quiet. Camille, our server, was excellent. While the food wasn't personally my favorite, a few dishes stood out--especially the Roman-style grilled artichoke, which had the perfect crispness, along with the lobster ravioli and the German apple cake, which was nicely balanced and not overly sweet. The flavors overall leaned earthy, which may just not be my personal preference, as my parents love this place and are regulars. I would definitely come back for wine and appetizers. The restaurant offers authentic German cuisine and is truly unique, with nothing else quite like it in the Lehigh Valley.

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    Wine
    Wine
    Brunch
    Brunch
    Duck schnitzel

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    Duck schnitzel
    Black & Blue

    Black & Blue

    3.6
    (126 reviews)
    0.8 mi
    $$

    A bunch of us ate here this evening. We liked the vibe although the food and drink got mixed…read morereviews. The salmon was good, the Black & Blue burger was excellent. The fajitas were okay. The fettucini Alfredo was okay, however, the chicken had a very strange texture: there were two pieces and one looked, tasted, and felt like chicken and the other piece was more like rubbery, gristly, I don't want to know what. I ordered a double chocolate milk stout (and pointed to what I wanted) but still ended up with a milk stout which is a draft. Eh. Another person got the same thing and her reaction was the same. I still felt hungry when we left and didn't really care for my food. Another person had chicken cacciatore and he said it was good but finished his meal before the guys who ordered fajitas got their sizzling meat. The experience overall wasn't unpleasant just not great. I would give 2 stars, some of my buddies would have given 4 so I'll give 3 and say your experience will depend on what you order.

    Have had great service and food here and have had complete misses. It's an awesome space, but has a…read moreweird shift when the DJ shows up. The moody ambience leans more in to jazz or karaoke, but the two times I've been there late enough the DJ turns it to "late night beach club" which doesn't totally fit. The wings have been awesome each time I've gotten them, some of the best bar food in Easton that won't blow a hole in your pocket either. Service is what you'd expect from a "dive" bar. Kitchen had closed earlier than what we were told when we called for one instance, so as far as service consistency I'm not totally sure. Overall a great casual place to eat and drink

    Photos
    The black & blue burger
    The black & blue burger
    Fettucini Alfredo with chicken
    Fettucini Alfredo with chicken
    Salmon

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    Salmon

    The Tipsy Crow - cocktailbars - Updated August 2026

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