Stopped in Indy for a couple days and heard Tupelo is amazing so of course I had to check it out…read more As soon as I stepped in, the nature-inspired vibes from the hanging flowers and plants everywhere mixed with the stylish decor really impressed me. I was seated quickly at the bar and the bartenders at that time were great and punctual and making sure I got a menu and everything else I needed. I definitely appreciated that they weren't constantly approaching me, but they read my cues with knowing when I was ready to order or needed something. I was really pleased with the service that I received. The menu had a mixture of American comfort food as well as classic Southern dishes. I took several glances at the food other were ordering and they all looked so appealing and appetizing. I decided to order something that I haven't tried anywhere else, so I ordered the Southern Shakshuka, which is their own unique spin-off to the original. The meal comprised of a base of creamy cheesy grits topped with a somewhat rich layer of roasted tomatoes and vegetables and poached eggs. OMG it was amazing and so flavorful! If you are ever in the area definitely stop by this place!!

Excellent No notes…read more 10/10 Our server was Keagan. She was cordial and exuded kindness from beginning to end. The establishment was lovely and well suited for the area. It was causal with almost a fine dining flair. The decor was nice and the color pallet was calming. The ambiance could not have been any better. The food was delicious. I had the chicken and waffles. The flavor was amazing and the crispness of the chicken was perfect. My family got the half bird with fries. The fries were crisp and soft at the same time. Id return with no hesitation.

*Arlene's wasn't found on Yelp locator, so I had to use it former Milktooth*…read more There is something quietly sacred about a place named for someone's mother. You walk in already knowing -- whoever built this, built it with love. Arlene's delivered on that promise from the first bite. I started with the Shakshuka -- a beautiful, layered meeting of flavors that moved the way good food should: with intention. Each bite felt considered, balanced, like everyone in that kitchen genuinely cared. But then came the key lime pie. That texture? Smooth like a promise. Buttery in a way that makes you close your eyes and go somewhere else entirely. The crust held its ground with just the right density before giving way in the most satisfying ratio your teeth have ever experienced. And that mascarpone topping -- cool, pillowy, finished with flaky sea salt that hit like punctuation at the end of a very good sentence. It didn't just taste good. It tasted true. Arlene's, I'll be back sooner than is probably reasonable. And I'm bringing people who deserve to feel what I felt. Sincerely, Your Newest Lover

One of my longtime go-to brunch spots in Indy has been Milktooth, and I'm happy to report the…read morerecent transition to "Arleen's" hasn't changed the things I've always loved about the place. Same great staff, same cool space, same open kitchen where a party of one like me can grab a counter seat and watch the chefs do their thing. I've honestly always enjoyed that part of the experience. Today I had the avocado toast with feta and an egg on top, and it totally hit the spot. Earlier this week I tried one of the newer menu items -- fried chicken with mashed potatoes and gravy, plus a sample of jalapeño cornbread and Asian slaw. Incredible comfort food. And as someone who normally isn't much of a slaw person, I was surprised by how much I loved it. They also tried to tempt me with the roast beef special, which honestly looked great, but at 10:30 in the morning I just couldn't fully commit to roast beef yet. Maybe next time. The new name is a nice tribute to the owner's mother, Arleen, but thankfully it still feels like the Milktooth so many of us have come to enjoy over the years. Definitely worth checking out if you haven't been in awhile.

We came during happy hour on Sunday and we had a great time. This place has plenty of seating…read moreindoors and outdoors. The servers are also friendly and attentive. The apps were reasonable prices and filled us up. We enjoyed the drink specials as well. Not pictured are the chicken bites with curry ketchup. While the chicken itself wasn't super seasoned, it was crispy and the curry ketchup was delicious. After we ate our table played a board game and the server continued to check in on us. Overall a great experience!

The beer is good. I really enjoyed the Deduction Belgian-style dubbel - a Gold Medal winning beer…read more I am very sad about the food and service, though. I will cut some slack on the service, however - I arrives after what seems to have been a very atypical rush of Journey fans who inundated the place before heading to Gainbridge Fieldhouse. The staff seemed a bit rundown and slap happy - not really attentive to the bar where I sat. I waited a bit long before I was greeted with a menu, waited awhile with an empty glass, waited with my food pushed away before it was cleared. No one asked if everything was okay even though most of my food was untouched. The food... my salad (house greens) was a great little salad! I say this despite finding a hair on the plate when I was about 2/3 through. My mussels and fries were not great. The fries were mid - they tasted kind of overdone or as if the oil were old. The mussels were actively bad. The portion (an app) was pretty small. There was hardly any broth/wine and they weren't piping hot. Also, they were actually not tasty and the texture was rubbery. They remained in front of me, uncleared, even after I closed my tab. They did not smell good. I don't anticipate being sick but I do anticipate being hungry.

The place was beautiful The food was delicious I ate every…read morebite of the croissant French toast with fruit The hot coco was delicious too The brown sugar cinnamon latte was strong & good I just recommend adding extra sweetener. The waiter was great

This is very solid modern breakfast spot. Food was pretty good but relatively expensive for the…read moreportions. The coffee bar was very good. Food: I was very pleased with the quality of the food but you might be disappointed with the portions if you like a hefty breakfast. The coffee bar was very high quality featuring locally roasted coffee. Service: The staff was prompt and food service was fast. The waiter also gave us the check without us having to ask but it was a bit early about half way through the meal. We didn't mind because they reassured us to take our time, but some might think it rude. Atmosphere: The interior was clean and modern fitting the downtown business atmosphere. It's just not my favorite atmosphere for breakfast.

I'm still here, and reminded that the menu is creative, food delicious, presentation attractive,…read moreand the service cheerful & accommodating! Husband said "best omelet " Come w friends to share pancake board!

For the second time in a week, we found ourselves back at The Oakmont...and that says a lot. We…read moretravel the country as healthcare travelers and always try to find our favorite local spots wherever we're staying. So far, The Oakmont is easily our favorite brunch spot in Indy. The atmosphere is fantastic, especially during weekend brunch with the DJ and lively vibe. The service has been excellent both times...friendly, attentive, and welcoming. The food has been great as well. The French toast sticks were amazing, and we both ordered omelettes that were excellent. They also have a really fun selection of brunch cocktails on the menu. If you're looking for a cool, energetic brunch spot, we definitely recommend checking out The Oakmont. We'll absolutely be back.

I enjoyed this event at Easy Rider Diner. I had been wanting to try as I am a fan of diners, dives…read moreand drive-ins lol. I was not a fan of the drinks. I first tried Christopher oaxanao... can't really spell it but was told it sounded like walken? Anyway it was very bitter, took one sip and asked for a different drink, which they agreed to with no issue. The second drink was called no aloha. It was much better but tini wini! Lol I came home and fixed a good old glass of wine! Now to the food. I had honey hot chicken and sweet potatoes (fries) The flavors were perfect. I can't have dairy so I got honey hot dipping sauce . Perfect amount of spices and heat. I would like to come back and try the vegan nachos. The restaurant is designed like a diner. Nice atmosphere. Throwback music. It's right next to a concert venue.we got tickets to several concerts. Don't know if every customer gets that or it was only for the yelp event. event. I am interested in having brunch next time. Overall pretty good and fun night out. Don't think it would make Guy's pick list tho :)

We went to Easy Rider Dinet for dinner and it was just as good as brunch! Customer service 10 out…read moreof 10. Food 10 out of 10 ambience 10 out of 10. Easy Rider Diner is easily in my top 20 restaurants. The food is always amazing. If you think you have had steak fries before you really need to try theirs because they are out of this world. So many flavors going on, all complementing each other. The jalapeño cornbread was really good as well. It's a huge portion!

We had a great experience at Yolk in Indianapolis. The food was excellent across the board, and we…read moresat at the bar which ended up being a great spot. I usually base a lot of choices on coffee options and was happy to see flavored creamers for drip and LOTS of specialty options for coffee lovers. The woman working on the getting plates ready for the servers and expediting food was fantastic--super attentive and kept everything moving quickly. We watched everyone's plates came out fast and fresh the entire time. We ordered the All Star and upgraded the cinnamon roll French toast for $3, which was absolutely amazing and worth it. We also got a half order of the red velvet French toast--just as good and perfectly done with fresh strawberries. The avocado toast was solid as well. Only small note: the capers were a nice touch, but pickled red onion instead of fresh chopped would've taken it over the top for more balance and brightness. Overall, really good food, great service, and we'll definitely be back.

I was a disappointed by this restaurant…read more For context, I got an egg white breakfast sandwich and they cooked the avocado into the egg and it was really disgusting. I also got a side of egg whites, but they were cooked in that butter spray and didn't taste fresh. The cheesy grits were OK but not very flavorful. I also got a Matcha, but it was pretty watery about a two out of five stars. I will note that the service was good and the staff was friendly.

Spoke & Steele, located in downtown Indianapolis, offers a dining experience that beautifully blend…read moreof modern design with upscale food. It sits at the base of the Le Meridien hotel. The restaurant features an extensive drink menu that will suite anyone's pallet. We chose to start with the bread service which was killer especially the honey butter. All of the apps look d amazing but went for the dry rub duck wings with home made ranch. My only critic was I wish there were more than 3. Finished off with the shrimp and grits. Although, I wasn't in New Orleans the spiciness took me back there. The wait staff was great. Even though we were late for the reservation we were seated promptly and had multiple people taking care of us. Spoke & Steele is a must if you are staying in the hotel but also if you want a cool vibe for drinks and great food I would stop by and take a look.

There's brunch... and then there's Spoke & Steele brunch!!!…read moreFrom the moment you walk in, the vibe is giving cozy, elevated, and just the right amount of "I deserve to be here." The seating? Intimate. The lighting? Soft. The whole space feels like a quiet luxury moment tucked right into the city. Now let's talk about what REALLY matters, the food. The shrimp & grits??? Listen... this wasn't just a dish, this was an EXPERIENCE. The grits were creamy, smooth, and perfectly rich, but that sauce layered on top?? Whew. Flavor on flavor on flavor. You've got that deep, savory, slightly smoky profile with juicy shrimp, sausage, and those pickled onions cutting through everything with the perfect tang. Every bite felt intentional. Like somebody knew what they were doing in that kitchen. And can we talk about how beautiful it was plated?? Because yes, I absolutely appreciated the aesthetics before I even picked up my fork. Paired it with a simple coffee moment, sitting by the window, and honestly... it felt like a reset. Not rushed, not loud, just good food, good atmosphere, and a chance to actually enjoy it. If you're looking for a brunch spot that feels a little more elevated, a little more intentional, and delivers on both flavor and experience. This is it. 10/10. I'll absolutely be back!!!

I stopped by this fantastic spot in Fletcher Place for lunch and it was a total win! I loved that…read morethey offer two different experiences a great bar area and a beautiful full-service dining room. I opted for the dining room, and even though it was buzzing with a lunch crowd, it was the perfect level of energy without being noisy. The service was 10/10. My waiter was incredibly warm and took the time to explain the day's dishes in detail. I ordered the Brussels Sprouts and a drink, and both arrived in just a few minutes. The sprouts were perfectly prepared and very satisfying easily some of the best I've had. If you're looking for a high-quality lunch with excellent service and a great vibe, this is the place. I'm giving it a full rating and will definitely be back!

Heading back home from Sturgis SD taking the I80 route, stopped in Indianapolis IN for a quick…read moredinner. Quick web search, Bluebeard popped up as one choice. Reviewed the menu seemed to be eclectic enough, off we go. The place had a decent size outdoor dinning area. Few of the tables were occupied. Table for one...indoor, outdoor was the question? Indoor. Although the weather was beautiful, indoors was my choice. Al fresco dining is not my first choice. I don't like to do battle over my meal with insects and other wild life. I deducted 1 star for red wine served at room temperature. How is it that, red wines are chilled (55F) on the west coast but served at 'room temperature' (72F, 82F...) on the east coast. Had two dishes, they were OK, service was ok Would I go back? Yes, if the red wine was chilled.

Met up with two friends for brunch at Love Handle and it absolutely delivered. Great location at…read morethe end of Mass Ave near Bottleworks--and pro tip: parking directly in front on the same side of the street is free. The space is big and fun, with a large dining room, an old-school video arcade game, interesting art, and a big screen playing movies, which adds to the laid-back, quirky vibe. It's counter service with clear menu boards on the wall, making ordering easy. I had the cheesy jalapeño grits with bacon and an egg and... my goodness. So incredibly delicious. One friend ordered the same grits but swapped in fried catfish instead of bacon--also a fantastic choice. Our third went with a classic plate with eggs and bacon, and let me tell you, the bacon is thick and plentiful. We ordered a side of fries for the table and there were more than enough to share. Self-serve coffee with all the fixings is a nice touch, and the service was friendly and welcoming. Fun atmosphere, great food, solid portions--definitely will be back.

Stopped in here for brunch this past Sunday with my husband because we had been wanting to try it…read moreout for a while and had mixed feelings. We were greeted right away and looked over the menu a bit before ordering. My husband ordered the country breakfast with chicken (definitely the way to go) and I ordered the cheesy jalapeño grits with bacon. We each got a cup for water and I ordered a coffee, excited because I saw ahead of going that it was self-serve (like at Cafe Patachou where I can get as many coffees as I like without having to wait for our server to come check on us first). However, the self serve coffee excitement was short-lived after seeing that they only offered half and half as creamer (I'm lactose intolerant) and the two coffee carafes were not labeled for what was inside (decaf? medium roast? you'll never know!) and then one was completely empty and never refilled during our visit. The water station also was not ever refilled during our visit, so we were not able to get refills after filling up our cups the first time. It took a couple of tries to find a table we could sit at because you seat yourself, but several had not been cleaned after other guests left and had food and drinks spilled on them. There were definitely enough staff members there to be able to clean them in between customers, so we weren't sure why they were left that way. We ended up sitting in the middle of the room towards the front, across from the clown art wall, which made for interesting conversation as we looked through everything. When the food came out I was impressed with the portions, but I had no flavor whatsoever to my cheesy jalepeno grits. The egg and bacon were good, but not enough to make it a good dish and I would not order it again. And I love savory breakfast and grits in general, so it was a real bummer. My husband's dish was worth the visit though. It was a huge portion size and we honestly would just split it if we came back and ordered it. It was so savory, seasoned perfectly, and juicy. One of the best breakfast dishes I have tried recently! I really debated between 3-4 stars for this, but my dish was a flop, the lack of cleanliness for the seating area, the lackluster self-serve coffee station, and not refilling the beverages ultimately scored a 3 star review for me. I would come back and try something else though, or split the country chicken breakfast because it was really good. Hopefully next time the beverages won't be empty!