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    The Whistle Stop

    4.2 (203 reviews)
    ModerateAmerican, Southern
    Open 11:00 am - 8:00 pm

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    The Whistle Stop Photos

    Business Info

    THE WHISTLE STOP ATMOSPHERE

    What's the vibe?
    Touristy
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - The Whistle Stop

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    Reuben with collard greens
    Claudia E.

    This is a super cute place that I had heard some great things about. We now live a lot closer than before and I finally got to try it, and my husband got to come back for the first time in 15+ years. The standout is the atmosphere. Even before you walk in, you can feel how lovely the little spot is and how homey the restaurant will be. There is a train motif all over the restaurant, given it's immediately adjacent to the train tracks. The food was alright. We started with the fried green tomatoes and the fresh baked bread. I did love the tomatoes, and the bread wasn't half bad either. The loaf was surprisingly big. For our entrees we got the Reuben and the chef salad. This was pretty standard. I was disappointed with the fact that there were three little slices of meat on the sandwich. The thousand island is served on the side, which I thought was interesting. The chef salad was also fine, pretty average. I would love to try their desserts next time. We will definitely be back, I would love to bring my parents here to spend the day in Glendale and cap it with a nice hearty meal. Check them out!

    Cheryl B.

    We made the 40 min drive from Louisville to Glendale today for lunch. Parked in front of the restaurant. There where five of us. We where seated by a very sweet young lady. Our Seaver was great. We all had something different. I had the meatloaf, mashed potato's and fried corn bread. My friends had fried chicken, chicken and dumplings and Ruben sandwich,everyone said the food was just OK. It's decorated in a train motif which was very adorable and while we were sitting there a train went by that shook the whole building. After we ate. We went across the street to the cute little shops, then we went back into the whistle stop and had desserts. We all got a different dessert that consisted of coconut cream pie, butterscotch pie, chocolate, pecan pie, butter cream pie and I had the hot fudge cake We all tasted each other desserts. My favorites were the hot fudge cake and the coconut cream pie. I definitely would recommend for the ambience. It was a fun day.

    Chicken Strips with onion rings
    Monika S.

    Delicious food, awesome fresh pie, friendly and fast service, country cafe atmosphere. If you're traveling I65, "Historic Glendale" is just 2 miles west of I65, just south of Elizabethtown,KY. The Whistle Stop is a wonderful place to get off the road. We stopped here for lunch and arrived at 11:20 and got right in! This place is popular and gets busy fast. The only challenge is finding a parking spot,but just be prepared for a little walk. I had the teriyaki chicken with 2 sides. I got broccoli casserole and a side salad. My husband had the chicken strips which came with one side, and he got the onion rings. All was good. For dessert we shared a piece of coconut meringue pie. It was incredible!! They make their pies fresh daily, and our slice was still a little warm. Highly recommend this place as a comforting stop when you're in the area!

    Steve D.

    Upon a family friend's recommendation we stopped here Saturday afternoon as we were heading southbound to Middle Tennessee. Wait time was minimal. Excellent service -- she was extra friendly and very knowledgeable. We all three thoroughly enjoyed our homemade entrees. Chicken & Dumplings; Pork tenderloin special and the grilled chicken special dish. We brought home some homemade pie slices as well. Situated in an historic older structure (former hardware store) that still retains much of the original walls & floors. Dark woods adorn the walls. Booth spaces are smaller but cozy and intimate. During prime time serving hours expect a wait time to be seated. No reservations are available.

    Whistle Stop Burger
    Melissa D.

    As soon as you walk in the door. It just smells good. I had the Whistle Stop Burger. It was delicious!!!! Cheryl was our server. She was as sweet as could be and very attentive. We also had Fried Green Tomato's. Best I have had since visiting Kentucky. You can tell their rolls are fresh baked and doughy. Great food, great ambiance. Thank you

    Chicken Tender Basket and Fries

    Food was AMAZING! Some of the best chicken I've had. Prices were a bit on the higher side, but I'm able to get at least 2 more meals out of it. Rolls were amazing. Great overall experience!

    Kathy L.

    We got reservations for the Mother's Day buffet in advance. It's held in there upstairs part of the restaurant. Once we were able to get upstairs & confirm our reservation, we were seated, there were plenty of tables but the table we sat at was ever close to the other table next to us that getting in & out was ever tight & we kept trying to bump into each other. Our lovely server took our drink order, we asked for coffee but told there wasn't any upstairs. So we settled for there iced tea & soda options . The buffet was set up in the middle & they had staff there to serve. The protein options were meatloaf, fried chicken, pot roast, sides were broccoli casserole, mashed potatoes, Mac & cheese, green beans & rolls. They also has side salad that the server got for you. It was a really nice buffet set up, that we didn't have to get up for drink refills, salad or dessert just got up for the main menu & our server kept the table clean by taking our plates. Everything was delicious & fulling that one plate was enough. We really enjoyed the relax environment. When it came time for dessert, we noticed other patrons had coffee, asked our server & she said someone did make some for upstairs. We finally got our coffees with dessert which was a nice ending to the meal.

    Menu
    Carrie J.

    Down home cooking at its finest . Unfortunately, they were out of meringue pies so didn't get to try that . It's just another reason to go back . Haley did a great job of taking care of us . Nice experience.

    Fried chicken broccoli casserole and mashed potatoes with gravy
    Jay D.

    Now this review could have went a different direction but thankfully there's a happy ending. We were the first customers of the day here and we were seated promptly the server came over and quickly got our drink order then she says before I start taking your order we can't make anything that's fried. Well that's 90% of the menu and I came for the fried chicken. So we made it work and placed our order and then she returned and said the truck arrived and we can make the chicken. So we all changed our order and everything was delicious. They got some great fried chicken here. And their mashed potatoes and green beans are tasty too, everything was hot, fresh and tasted amazing.

    Whistle stop in historic Glendale
    Greg J.

    Whistle stop is located in historic Glendale in a very old building. There seem to be several small rooms with 4 our so tables. So lots of character, though not necessarily lots of comfort. My wife is biting. She ordered tomato soup and grilled cheese, which she enjoyed. I really over did it. I started with the bean soup which comes with their fried cornbread. The soup was good cornbread very good. Cornbread was like a corn pancake. Not dense at all. I also got the 1/2 fried chicken, knowing I'd take done home. It was only $3 more so why not? The chicken had a tick coating (southern fried). It was a little greasy but very tender snd very flavorful. I ended up getting 3 meals out of it because it was just so much and so rich. The Mac and cheese was great, among the best I've had. Corn puffing was very eggy and I didn't care for it at all. My wife did get butterscotch pie. She said the flavor was different than she expected, but she ate it all (later as a carry out) Our server was friendly snd attentive. I'd definitely go again when we are in the area. It's a real experience.

    Renae D.

    Loved this oldie but goodie. Really old fashioned but just what you're looking for in a spot like this. Can't wait to take some family out there to try. We all enjoyed our fried green tomato appetizer. They were huge. Our plate had some the size of a hamburger & The breading was delicious. I can only suggest if you get the Buffalo chicken platter to ask for less Buffalo sauce or just have it on the side to dip. Other than that we really can't complain! Service was good. Our waitress really had a sense of humor & that's always a plus! I loved their little store front to purchase a few things.

    One of their sale displays.

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    11 years ago

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    Ask the Community - The Whistle Stop

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    Tony York's On Main - Fried Green Tomatoes

    Tony York's On Main

    4.2(61 reviews)
    0.0 mi
    $$

    Tony York's is quite possibly the best restaurant in Hardin County, and much of the surrounding…read morearea. I was first introduced by my in-laws years ago and we have spent many special occasions dining at the restaurant, as well as more casual dinners. The menu changes often, which is great for anyone who frequents Tony's! You can't get bored or be too familiar, there are new menu items every time we go. Everything I've eaten is excellent, so I am never worried that I won't be able to find something enjoyable. Not only does Tony know what he's doing, but his staff is on point - so attentive and friendly. For a seemingly upscale place you're free to be as casual or dressy as you like and you will be welcomed warmly. If the fried green tomatoes appetizer is available it is a must! I also recommend the cheesy bites/cheesy puffs, I can't recall the exact name. My in-laws are huge fans of the hummus too. For dinner I cannot even tell you everything I've tried - lasagna, steaks, oysters, a hot brown, various pasta dishes - and all were amazing! Tony's does not disappoint! Be sure to leave room for dessert! Tony is at the restaurants most nights and is so great to chat with! He's shared a few recipes with my mother-in-law and talked about his personal garden and plans for upcoming dishes, and the restaurant in general. Having an attentive and involved owner makes this place that much more awesome in my book. Recently, Tony's catered my wedding reception. We have received so many compliments on the food since returning from our honeymoon! Due to the distance and to fit within our budget we had a salad and pasta bar with several options so no one -including our vegetarian friends- felt left out. There was blackened chicken, fettuccini and penne, meatballs, Alfredo and marinara sauces, as well as a homemade dill ranch for the salad that everyone kept asking about. (I'm probably forgetting some things.) Tony's also did our cake and it was delicious! We decided not to keep the top layer and our guests devoured the cake - several mentioned that it was the best cake they had ever eaten. There were layers of chocolate, ganache, and whipped truffles with a white buttercream and cream cheese frosting. We provided a topper and told their baker to arrange it however she thought looked best and it was lovely! She also coordinated everything day-of and helped is out by arranging the mini cupcakes we had ordered elsewhere around the cake table when our venue coordinator was MIA. Everyone was a pleasure to work with leading up to our big day! So easy, I wish all of our vendor experiences had been so smooth. So, in addition to recommending dinner from Tony York's on Main, I also highly recommend the restaurant for any event catering you may need! You will not be disappointed!

    We ate here on Saturday. My first time visiting in Glendale, KY. It was the first time for any of…read moreour group of 3 at this restaurant. It is in a very old building that has covered front porch that connects it to a couple other businesses that appeared to be antique stores. Tony, the owner, greeted us just inside the door to the restaurant. He took us to our table and spoke to us about his business and that his mother was his inspiration for cooking. He's the youngest of 10 children. We enjoyed talking to him. The waitress was friendly. We all enjoyed our meal. Mine was fried chicken breast, corn on the cob and potato salad. It all tasted good. The homemade strawberry ice cream was recommended by Tony so we got it for dessert. It was a disappointment. It was served in a very small glass tea cups and was a liquid with slices of strawberry. The waitress knew it was not appealing since it didn't freeze well when it was made yet served it to us anyway. I didn't eat much of mine. The strawberries were good. My friend paid the bill so I don't know the total cost of my meal. But, the prices on the menu were all very reasonable for the quantity of food. Glad we tried this restaurant. Overall, I would recommend.

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    Tony York's On Main
    Tony York's On Main
    Tony York's On Main - Meat Loaf

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    Meat Loaf

    Doc Crow's Southern Smokehouse and Raw Bar - Derby Pie ($9)

    Doc Crow's Southern Smokehouse and Raw Bar

    3.9(2.5k reviews)
    46.0 miDowntown, East Main
    $$

    Stopped at Doc Crow's since it seems to be a popular spot. Upon walking in, it doesn't seem big but…read morethere's an additional space after the first section. The restaurant includes a long row of bar seating that extends to the other end of the restaurant, so there was no problem for me to find a seat on a busy day. I ordered the Mac n cheese and braised greens, and the Mac n cheese was really good and creamy. The braised greens were just okay, it wasn't the best greens I've had and it could use extra flavor. I don't know if this is a thing they do at Doc Crow's, but in my opinion the bartender excessively kept asking me what I wanted even while I was still looking at the menu. This definitely frustrated me since it was clear that I wasn't ready yet. I think she should have done a better job reading my cues to figure out when I am ready to order.

    We were due for an underwhelming experience, and I'm at least partially to blame for not having a…read moredinner spot lined up beforehand. My top-tier chum who literally went to the school of hospitality and I spent most of the afternoon on a bourbon tour and a post-tour distillery so...food was needed. And quickly. In our mild defense, we didn't really know how the day was going to go or when we were actually going to have dinner, which made it a little tougher to pre-plan, but no research went into this at all and we paid for it. We wrapped up our bourbon adventures at the Angel's Envy distillery probably five or six blocks from here. Instead of being grownups and doing at least a quick/impromptu recon for spots, we literally just walked outside and down W Main St until we hit something. And we hit this, which was right on the edge of the main tourist area, pretty much Louisville's equivalent of the Times Square/MSG area. And as someone who works and used to live in NYC, you'd have to do a lot of convincing to get me to eat in that particular area - it's overpriced and the food/service just tends to not be very good, which makes you wonder what the appeal is for tourists beyond the convenience. But regardless, it's always struck me as an odd way for a tourism spot to put its best foot forward (or not). Doc Crow's is enormous, and when we were brought further into the restaurant to our table, I think we literally walked through three or four large rooms and navigated through multiple passageways. If you told me this place took up an entire city block or close to it, I'd believe you. Beyond the size/scope, there's nothing really distinctive that separates it from the myriad of other restaurants you'd expect to see catering to out-of-towners. It was the Friday evening of Memorial Day Weekend, so a place that I suspect is usually pretty busy was even busier and louder than that. Maybe not the greatest recipe after a bourbon tour, but who can say. On the app front, we got the Crispy Salmon Bites, which were fine. Not an item I typically see on a menu, even one with more of a seafood bent. I thought the cornmeal/panko breading was the right call; I'm a big catfish aficionado, so I'm of the opinion that cornmeal is underutilized, at least in the Northeast where I come from. Otherwise, nothing really mind-blowing there; probably would have made sense for it to be a different type of fish given the prep (I think salmon is best raw in a sushi roll or grilled), but it could have been worse. I don't think a ton of thought went into this on my end, but I went with the full rack BBQ ribs, along with a side of mac n' cheese. Again, okay, though not as flavorful as I would have hoped and I thought the ribs were on the dry side. Not their fault, but I always regret getting the full rack in hindsight because ribs have a deceptively significant amount of meat on the bones and a half rack is a very decent portion by itself; I am a work in progress just like everyone else. The mac n' cheese was also pretty dry, which I think you can see pretty obviously in the accompanying picture. Tasted and felt reheated at least once or twice. The service was pretty efficient given how busy it was, but our waiter was just on robotic autopilot. Not remotely personable and everything I said to him was responded to with, "For sure, for sure." Maybe he was having a rough night to start the holiday weekend, but it felt like he was just going through the motions and just checking off some boxes there. I went into this already predisposed to not like the generic tourist trap places, so grain of salt. But my recommendation if you have the time/bandwidth (now that I'm a cagey Louisville vet) is to bypass this area if you can and find something tastier and more interesting in the Highlands neighborhood. That's where the real ones are.

    Photos
    Doc Crow's Southern Smokehouse and Raw Bar - Beautiful Bar area

    Beautiful Bar area

    Doc Crow's Southern Smokehouse and Raw Bar - Heap N Chips

    Heap N Chips

    Doc Crow's Southern Smokehouse and Raw Bar - On a vibey street

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    On a vibey street

    The Whistle Stop - tradamerican - Updated July 2026

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