Went to celebration on a Sunday during the market day which was so much fun. Met up with a friend…read moreto eat at the imperium food and wine & we had the brunch menu. My friend and I got the eggs Benedict with salmon and it was delish! My other friend got the avacado toast that had goat cheese & it was definitely really cheesy! The server was super nice & food was great!

Ay yi yi. This was…read morepainful. The menu sounded AMAZING and the venue is decorated beautifully. It definitely gives off a classy but friendly vibe. I got to the venue earlier than my party, so i ordered a beer at the bar the bar before going to the table. It was $7 for a kona big wave. We were a party of 10 celebrating my birthday. Everyone was seated and ready to order by about 515. We didn't get our first round of drinks until 620. Here are some highlights (aka things servers shouldnt say) of things said to us from our really very terrible server: - "oh you want that glass of wine? Well, I'm not sure I'll be able to find it. What do you want as a backup?" (She never mentioned the wine again, but brought the back up beer) - "I'm not sure if the sliders come with fries, I'll check and let you know: (35 minutes later, they do not come with fries) - when presenting the wine flight "these go in the order they are listed on the card" (we asked from left to right or right to left) "oh, um you can just tell by the color" Other complaints: - we were there for 2.5 hours and water was filled only once, after we asked, after everyone was out of water and still hadn't received cocktails 1 hour into our visit - we ordered $12 truffle fries, with genuinely not an drizzle of truffle. So we asked for truffle oil/sauce/butter/whatever should be on there. She came back 27 minutes later and when I said the fries were cold so didn't need the truffle anymore she just said "sorry" and left the plate of cold fries and the truffle oil. Paid full price. - ordered a side of truffle fries, with no cheese. She brought an appetizer size plate, with no cheese, truffle, or scallion. 100% plain fries. Asked for truffle and scallion. Only ever received truffle and then they tried to charge us the full price for the appetizer truffle fries - ordered 2 Kentucky bourbon ales. Received a 16 ounce glass the first time and 12 ounces the second, but was charged the same price for both - all of the chicken items were incredibly dry. - when we asked why drinks were taking an hour, we were advised she was working on it, when in fact, there was no one behind the bar and they were not being worked on. - no flat breads, no salmon, and apparently no wine that wasn't part of a wine flight. Everyone who tried to order a glass of wine was told to order beer instead. Only positives: - our second round of drinks came in a slightly more timely manner. - the spinach dip and bakes brie were yummy Just save yourself so much time and money and go literally anywhere else in celebration. Thai Tani, town Tavern, Columbia, and the diner are all fantastic!

Quick stop in, so I'm going to keep the review quick as well…read more SERVICE: 5 out of 5. Mike and Collin are amazing FOOD: Didn't have any thing to eat this time but it is always too notch AMBIANCE: 5 out of 5. It is fancy but not pretentious. Looking for rooftop? Got it. Table? Got it. Hightop? Got it. Big barrel for semi-large group? Got it!

I recently had brunch at Wine Bar George. I had been wanting to try this restaurant and was finally…read moreable to. I stopped in right at opening on Saturday morning. I was immediately greeted by the hostess. I explained that it was my first time and she was kind enough to make some menu recommendations. Since it was early we were promptly seating. We took the stairs to our table upstairs. We were seated near a wall and the bar. I waiter promptly came over to greet us. I wanted to try a few things but the brunch menu was sort of limited. I opted for crispy Mac & cheese bites, french toast, and breakfast croissant sandwich. The mac & cheese bites were crispy but could have used a little more seasoning and a little more cheese filling. The French toast was 2 pieces of toast with maple syrup and fruit. I opted to leave the fruit off with the current health concerns with raw food. It would have been nice to have been offered a substitute but I wasn't so I paid $18 for 2 pieces of French toast. I feel like the French toast would have been a better choice if it was accompanied with choice of, chicken sausage or regular sausage and eggs. That would have made a more complete brunch. The French toast was ok but could have used a little more flavor (ie cinnamon, vanilla, etc). The syrup was a very good grade of maple syrup and tasted so good. I did add 2 eggs for $6. Lastly had the breakfast croissant sandwich with grits. The sandwich was good I did substitute the regular sausage for chicken sausage. The chicken sausage was delicious. I was very pleased with the grits they were so good. Overall, the portions are small especially for the price. The restaurant is in a prime location, right in the center of Disney Springs and offers both indoor and outdoor seating. I would like to return for lunch or dinner in the cooler months so I may dine on the second floor patio over looking Disney Springs.

Was in town for a conference nearby and seeked out a cigar lounge. This place was really highly…read morereviewed so it was a no brainer to give it a try. It's in a great location in Old Town right on the second floor with great views and even outdoor seating with very comfortable chairs. Staff is very friendly. Had a great chat with the bartender (also manager/owner) about the history. It opened earlier this year. Great selection of cigars and I'm sure it will continue to grow over time. Interior space is great. Plenty of seating. Beer and wine available. I'd certainly like it if they could also do whiskey but I get that's a big deal to get that liquor license. Definitely a place I would recommend. Can't wait to come back here!

Fuego cigar lounge is in Old Town. There are stairs, it is on the 2nd floor. The lounge has…read moreplenty of seating. And there is a good sized humidor, but the selection is limited. NOTE: NO OUTSIDE CIGARS. No exceptions! I got to meet Sarah, the owner. She was awesome. I get the no outside cigar rule, but... I was willing to buy a cigar so I could smoke my own. STILL... their smokes are reasonable. They have a decent beer selection. No draft though, but they have wine and other options. Think I will return, because I had a great time. If you are in Old Town and want a cigar and a beverage, I would recommend Fuego Cigar Lounge.

Such an amazing experience! The staff really kicks it up a notch! Arrived for my birthday dinner…read moreand the staff had a cute little card on the table. We ordered the corn soup and the Caesar salad, which were phenomenal! For dinner, we got the filet mignon in the Dover sole, and the frites. I haven't been here in quite some time, and I thought the frites were interesting with the ketchup and the other sauce that they gave. They have a wonderful bread selection and the butter is to die for! We had the peanut butter chocolate cake for dessert and it was so good! This restaurant is probably one of the best in terms of service and food quality. If you have a special occasion or just want to be a little on the fancier side, this is your best bet! I love when they fry the fish bones and you can eat them like chips! This is only because the fish is fresh! They taste like little potato sticks, I promise!!! Shout out to Eric & Gustavo!

We had the best time. Incredible wait staff. We loved the lounge atmosphere. The lobster bisque…read moreamazing. My date liked his shrimp appetizer served on an ice sculpture. We shared the Vanilla Experience. Vanilla ice cream prepared Table side. You get to choose from several vanilla sticks that the waiter cuts open to put in the cream. Highly recommend!

Great little shop, super cute boutique details. I love the tasting bar they have there…read more.. It is a cute little store. It is difficult maneuvering around glassware, glass bottles, other fragile items with wheelchairs and strollers all around, but you're in little "France" at Epcot, so it's to be expected. They also have my favorite champagne there... Veuve Cliquot! The employees working behind the counter were speaking french to one another. I don't know if they meant it to come off rude, but it was a little off-putting. I did speak French to them, and they smiled and answered back. It reminded me of being at the nail salon and the employees there speaking to each other (insert Anjelah Johnson nail salon stand up comedy here). Other than that, I will definitely return... but will polish up on my French.

The wine cellar offers a refreshing respite from the heat, providing an authentic Italian wine…read morecellar experience with comfortable air conditioning. As with each of the land pavilions, the staff members are from various regions in Italy and typically work on a temporary basis. Three must-try small plates are recommended for my wife and me. The first is the Polipo Grigliato, featuring grilled Mediterranean octopus served with potatoes, pancetta, Calabrian chili, caperberries, parsley, and lemon. It is topped with extra virgin olive oil and is a delightful treat for octopus enthusiasts. According to one of the waiters, it is the most requested small plate dish, ensuring the freshest octopus available. The second small dish is the Carpaccio di Manzo, featuring charred wagyu beef, arugula, Parmesan cheese, and lemon dressing. The wagyu is thinly sliced, so diners should prepare for a different culinary experience compared to a traditional steak. However, it is fresh and delectable. Finally, we order the Fior di Latte "Caprese," which consists of fresh, melt-in-your-mouth mozzarella cheese paired with a salad of red and yellow grape tomatoes, balsamic emulsion, and extra virgin olive oil. It is an exquisite and flavorful dish. Walk-up reservations are a must as it does get busy.

Stopped in and grabbed a table for apps and drinks. We loved the ambiance of the wine cellar much…read moremore than the main Tutto Italia restaurant. Really gives you an authentic feel how they have it set up with the brick etc. the charcuterie board was delicious and fresh and the caprese was as well. The olive oil on it was great. The staff from hosts to servers were all excellent and very friendly!

This review is for "Sangria University."…read more PHENOMENAL! I'm a beer-drinker. Wine? Not so much. However... The "class" begins with 4 healthy pours of various Sangria concoctions. The presenter lectured on the history of sangria, the primary ingredients needed for sangria, and so on. He was very info-taining. The class concluded with a "build-your-own" sangria. Each participant chose a style of wine, a liquor, a fruit, and a garnish. Super-fun! If you're keeping track, that's a total of five alcoholic beverages included with the price of the event. You will not find cheaper alcohol anywhere else at Disney World! Plus, it was a super-fun event! I look forward to doing it again.

I would love to give Toledo a 5; however, I have to address the fact that it took over 3 hours to…read morecomplete a planned birthday dinner here...and it was not due to any real issues of our party. Mainly just slow service and difficulty finding a table to accommodate us. That being said, I definitely see what all of the hype is about as the food and drinks were all delicious. I even went with a non-alcoholic beverage and still loved it. My chicken was flavorful and the sides that I was able to try a few bites of were also excellent, especially for on Disney property eats. Possibly my only complaint is that the size of the restaurant is rather small, but I hope to return with a smaller party of 2-4 people so that I can enjoy everything that much more.

It's ok, the food comes out a little cold, but when you are super hungry you just want to eat, I…read morecouldn't wait any longer. My wife and brother had the same complaint. For it to take as long as it did you would expect better. Everything is Al-cart, which only adds to the bill. Location is clean so no Issues there. Glad I went but 1x is enough for me, personally I wouldn't come back, it doesn't feel worth the money.

Wonderful ambiance, exquisite customer service, delicious food! I highly recommend this place!…read moreWe started off with the infused burrata, absolute perfection. The bread basket is to die for! We moved on to the beet salad which was light and refreshing! Splitting the filet mignon was a great choice as we wanted to be able to enjoy dessert and that we sure did! Finished with the peach cobbler which I highly recommend! Do yourself a favor and make a reservation! You'll be glad you did!

Came to salty rim for some drinks pool side , the drinks were delicious!…read more The bartender was super nice and he gave us amazing suggestions for us to try . Drinks were done extremely fast and they were amazing ! A little bar by the side and staff was friendly , and filled with energy.

Love the salted rim love the staff, Paola ,rob, Oriana, Mauricio ,Kat . Jo Jo , Max Angela,…read moreCorey. The entertainment we love on Wednesdays. He's the best Jason link you should have them every day. We come here all the time we live here and we come to see him play only thank you for always keeping us entertained and the best servers. Thank you. Thank you, Isabella. You're doing a great job as well.

I got the broiled scallops with side salad and Cape Cod chips. The scallops were fishy and rubbery…read more Do not get them. The chips were literally a bag of chips. I thought it was homemade chips with some Cape Code seasoning. Nope. Pretty pricey dinner for iceberg lettuce side salad $2 upcharge), a bag of chips and some rubbery scallops. I am truly spoiled by the restaurants in Cleveland. The service was amazing as well as the Ahi Tuna appetizer.

Clam chowder - 4.5 Service - 5.0…read more The have a great outdoor area where they permit dogs.