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    Third Generation Snack Bar

    3.0 (1 review)

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    14 years ago

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    Hendrick's Tavern

    Hendrick's Tavern

    3.5
    (649 reviews)
    3.2 mi
    $$$

    The waiter service was...et em......not the most attentive nor conscientious. I would say…read moreinadequate. Needed to fetch him to give our order, did not check in on us after food or dessert. He never came to get our dessert order. Mind you and folks bringing the food and filling water and removing plates were very good and we avail ourselves out of their service to fetch the waiter. The seats were comfortable the lighting bright and the piped in music and cacophony of chortling diners a bit overbearing. Couldn't hear or be heard--frankly that was not a big deal since nobody really wants to hear what I have to say anyhow and nobody was revealing the directions to some hidden treasure. Please do not put 10 people at a table for 8...we were packed around the table like sardines. Numerous times when I was cutting my steak someone knocked into me and I easily could have sliced off a finger. The appetizers-- the calamari was absolutely perfect. Cooked perfectly and seasoned just right and also the coating was adherent and did not slough off when I cut the rings in half or champed on them. The friend zucchini is a signature appetizer for them but the garlic sauce steals the show! The meal--I ordered the fillet with an extra robust char and said medium would be fine. It came blue rare. No waiter to be found to cook it more but the bus person obliged. When it came back it was still rate but at that point I didn't have it in me. It came with a beautiful bulb of garlic! I applied the garlic and some butter and blue cheese dressing to the steak and with or without this amalgam it was amazing! Really worth all the logistics and service shortcomings. The creamed spinach was seasoned and cooked perfectly. The coconut cake was dense and rich--in a good way! It was delicious and I highly recommend it. I would have given the restaurant 4+ stars but the noise and poor waitstaff performance knocked it down to 3. I'll go back but will ask to sit in a less noisy location and/or ask for a white or grey-haired waiter.

    There were 5 of us for brunch, reservations are recommended! The service was good and the food has…read moreimproved a great deal. I had the eggs Benedict with salmon and the eggs were cooked perfectly, nothing runny on the outside and the yolk with just enough firmness around the edge to hold its shape but plenty of golden lava to dip into. The ice cube in my cousins brunchtini had flowers frozen into them- orchids? The impressive stack of fried crispy zucchini with garlic potato sauce were not overly greasy. Seating inside or outside, for dinner or lounging, plus plenty of parking in their own lot.

    Photos
    View of the dining room
    View of the dining room
    Hendrick's Tavern
    Margarita and just peachy

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    Margarita and just peachy
    Gatsby's Landing

    Gatsby's Landing

    4.1
    (551 reviews)
    3.2 mi
    $$$

    I was truly stunned by our dinner at Gatsby's Landing. My family and I came in for an unassuming…read morebirthday dinner and we left with full hearts and bellies! They start you off with some warm buns served with honey butter and they were GOOD. So good that we asked for more and then tried to stop ourselves from devouring them before our food even arrived. For appetizer, we ordered the crispy calamari. The batter was very light and the calamari itself was so delicate and sweet. You can definitely tell how fresh the seafood is and that stayed true for the rest of our meal. For pastas, we got the spaghetti fra diavolo containing lobster and shrimp. Again, the seafood was fresh, sweet, and tender. The pasta was also a shocker, not only was it perfectly firm, it had such a nice chewy texture. You can feel and taste how homemade the pasta is. Next, the rigatoni eggplant was our unexpected favorite. The pasta texture was even better with the rigatoni shape and the eggplant was not even noticeable, it blended in so well with the sauce. The ricotta on top was the perfect creamy addition. For proteins, the pork chop was very tender and juicy. The sweet glaze wasn't overly sweet and it really complimented the savoriness of the meat. The brussel sprouts on this dish were also outstanding. I love when a restaurant doesn't treat the veggies as a side dish! The branzino was light and refreshing, it was a really great balance to the other saucier dishes we had. The service was extremely attentive and so friendly. They really took care of us and made sure we enjoyed our meal.

    The service is excellent here. The hosts and wait staff were kind and attentive. Ask for a table…read moreoutside when it's cool and not too sunny. I would like to come back here for brunch sometime!

    Photos
    Specialty Cocktails
    Specialty Cocktails
    Gatsby's Landing
    Gatsby's Landing

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    Besito Mexican Restaurant - Roslyn NY

    Besito Mexican Restaurant - Roslyn NY

    3.9
    (1.2k reviews)
    3.4 mi
    $$$

    Besito is probably one of my favorite Mexican restaurants on Long Island. It is a rather noisy and…read morepacked space for dinner but the food makes up for it! Never skip the guac, it's absolutely amazing and so delicious. My favorites are the quesa-birria and the iron skillet mixtos. The birria tacos were so flavorful and perfect with the green salsa and dip. The cheese and meats were really delicious for the iron skillet and made the perfect fajitas. We also get the chicken enchiladas this time as well which were also very yummy. We got their gelato bowl to split after which had pistachio, dulce de leche, and dark chocolate scoops and they were amazing. Really wow'ed by the pistachio flavor and the dark chocolate was so rich. Overall, I love this restaurant and the fun worry dolls they share with you after. So glad they have two locations now.

    It saddens me to write this as we have been huge fans of Besito with regular visits for many years…read more They again changed their menu again eliminating both of our favorite entrees. We have been told by staff that they are both popular and regularly requested. Perhaps they are consolidating menu items to save on expenses, but they've lost a regular customer. To add insult to injury, today's mahi mahi was overcooked and at least 1/3 was inedible 'dark meat.' Tried to find something else, but the kitchen made the decision for us. We're done.

    Photos
    Besito Mexican Restaurant - Roslyn NY
    Besito Mexican Restaurant - Roslyn NY
    A watermelon margarita at besito mexican roslyn

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    A watermelon margarita at besito mexican roslyn
    Sangria 71

    Sangria 71

    3.8
    (634 reviews)
    0.5 mi
    $

    Hadn't been in a while and it's still great! A ton of seating inside. The staff were very nice…read more Party of 4, came here for the Monday/Tuesday lobster dinner special (comes with a side and salad), but we didn't realize it was also restaurant week! 3 courses for $39. 3 of us has the lobster dinner (our sides were string beans, rice, broccoli) and 1 person had the restaurant week menu (fried calamari, seafood pasta fra diavolo, slice of chocolate cake). He requested a surprise birthday candle in the cake and they also put it on a plate that says happy birthday. Really nice presentation! He unfortunately didn't love their version of fra diavolo because it has a ton of peppers. Otherwise it was tasty, he just picked out most of the peppers. The seafood in it was cooked well and he said the shrimp was his favorite part. We also added extra tapas - -brussels sprouts (VERY good) -baked clams (these have stuffing with shrimp and a slice of bacon on top. We actually didn't like these, would prefer clams without a pile of stuffing).

    So good!! We came here for dinner on a Saturday evening with friends for a birthday and had an…read moreamazing time! The staff here is very friendly and patient as we spent a good time catching up with our friends and took our time looking through the menus. The decor was very home like. The red sangria was delicious, but the food was very very good! Almost all of us finished our food! What a meal! At the end, a staff member sang to us and he was divine!! He was truly amazing!! That was the icing of our evening! Thanks Sangria 71!!

    Photos
    Middle dining room
    Middle dining room
    Honey Glazed Fried Manchego Cheese Dinner
    Honey Glazed Fried Manchego Cheese Dinner
    Paella Empanadas de Carne Dinner

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    Paella Empanadas de Carne Dinner

    Third Generation Snack Bar - nightlife - Updated August 2026

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