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    Thompson Farms

    4.1 (20 reviews)
    InexpensiveFarmers Market
    Open 10:00 am - 5:00 pm

    Thompson Farms Photos

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    3 months ago

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    2 years ago

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    7 years ago

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    3 years ago

    Great place to get all your organic vegetable plus great customer service................................

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    4 years ago

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    17 years ago

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    9 years ago

    A great fruit stand! Larry I so kind and down to earth. I always get excellent service and excellent produce!

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    12 years ago

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    11 years ago

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    9 years ago

    We have been shopping at Thompson Farms for 12 years. Such wonderful service and excellent produce. Highly recommend!

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    11 years ago

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    Review Highlights - Thompson Farms

    Visiting from Arizona and my sister took us to the fruit stand.

    Mentioned in 4 reviews

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    Loam

    Loam

    4.7
    (113 reviews)
    35.7 mi
    $$

    We arrived around 1:30 on a Saturday (they close at 2 until dinner). Plenty of street parking…read more There was one other party that left maybe 15 min after we sat down. The interior is very cute - there was a red checkered tablecloth on our table. Our waitress was super nice and friendly. When we ordered the espresso martini and mentioned we only wanted one to share, she came back with it split into two mini glasses! We've never had that happen before. The french toast was really good, esp. with the lemon curd. I was scraping every last bit of it into my mouth. I'd love to try other menu items next time!

    I'm really disappointed by our Mother's Day experience at Loam--especially because we've had great…read morevisits here before. We had a 10:45 reservation but ended up waiting outside on the sidewalk for over 40 minutes. We got a couple of "it'll be soon" updates and one offer to sit at a picnic table on the sidewalk. That wasn't an option for my husband's back. And, by that point, it felt like we'd already had the full sidewalk experience! To add to the frustration, we watched a table that would have fit our party turn over and be given to a group that had arrived well after us. Once seated, things didn't improve much. Our daughter has celiac disease, and after talking through options with our server, she ordered a modified breakfast plate. When it arrived, it had two slices of (gluten-full) toast placed right in the middle. We asked for a remake. While we were waiting someone came over to tell us (firmly) that the kitchen isn't dedicated gluten-free. We fully get that, but that's different from putting bread on top of everything on the plate, especially after we'd already discussed the restriction. As I was saying that, the staff member walked away. The interaction felt more like a lecture than the apology that would've been appropriate. The food overall was okay, but not memorable. My husband said the "special" Bloody Mary was the worst he's ever had--memorable, just not in a good way. On the positive side, the gluten-free coffee cake was excellent, and thankfully the company made the day worthwhile. My guess is there may have been an issue with our reservation. We made it in person previously and it was written in a notebook. When we called to confirm the day before, they initially couldn't find it. It felt like it might not have made it into the system, and they were trying to accommodate on the fly once they realized it. If that's the case, a little transparency upfront would have gone a long way--we would have appreciated the option to adjust our plans rather than end up waiting outside for so long. Overall, this felt like a series of misses and mishandled opportunities to improve the experience. It's also an excellent reminder of why I normally steer clear of dining out on holidays.

    Photos
    Inside seating
    Inside seating
    French toast
    French toast
    Inside

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    Inside
    L'Orange

    L'Orange

    4.5
    (80 reviews)
    13.1 mi

    L'Orange is a cute French spot. Step thru the Orange door and you'll find the atmosphere is…read morecharming, the food is thoughtful, and every dish had layers of flavor. I originally came here with a girlfriend, but honestly, this place feels made for date night. Romantic and intimate. We had a reservation and our waiter seated us and gave us the lay of the land, took their advice and ordered their recommendations - we ordered multiple dishes to share. We would have ordered more but we were headed to a concert later so could not overdo it. The dishes were small but packed with flavor. After eating here, it's easy to see why they've earned a James Beard Award. I'll definitely be back for more!

    Had an amazing time here with amazing service. Location is the second floor of a residential-type…read morebuilding a little off the corner. Very warm inside - a lot of nice funky seating and a great bar. They have slots/drawers you can tuck your phone to focus on dinner/company. Had a few wines (they're know for their selection), all were great. Menu can be seasonal - FYI. Food: started with the chicken liver - it came highly recommended and other reviews raved about it... I was curious and I will say... it was absolutely delicious. I do wish it was a little room temperature but it was smooth and flavorful. Crust is a great texture combo. They sell out for a reason... Broccolini was a bomb ass dish. Get this. The toasted sesame seeds.. chefs kiss. I'm putting this on my salads from now on. Duck was a favorite. Very earthy and comforting. Very tender and a good mix with the tomato and starch. Not the usual way I eat duck but I was happy. Sturgeon was probably my favorite. Not really used to eating this type of fish - it was very meaty, not flakey. Almost Filling. Had mussels, clams and squid in the white sauce with toasted bread. Hella shareable. Finished off with the L'Orange cake... they toast it with a crème brûlée ish cardamon topping. Definitely get this. Amazing experience. Will be back soon.

    Photos
    Odd sitting for party of 4
    Odd sitting for party of 4
    Chicken liver mousse tart
    Chicken liver mousse tart
    From today's specials, a spread worth repeating.

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    From today's specials, a spread worth repeating.
    Newbergundian Bistro

    Newbergundian Bistro

    4.6
    (389 reviews)
    28.5 mi
    $$

    Great food and service yesterday at the Newbergundian Bistro. We had been at Stoller for our spring…read morerelease, and wanted to find a new restaurant to try. We are glad it was the Newbergundian Bistro. We had to start with a Croissant. It was very flavorful, but it was bit soft, not the perfect crunch that we love. The fresh squeezed grapefruit juice made an excellent greyhound. The Bistro had my favorite...Escargot as a special. WOW. So good. We then shared the Potato Croquettes. The accompanying fondue was so good to dip the Croquettes into. We finished with a Ham and Brie Sandwich that was excellent, accompanied by crisp and hot french fries. My wife had the Grilled Five Cheese Sandwich with Mixed Greens. She loved it. Traci was terrific and helped us throughout the meal.

    Great brunch at this new spot today! Small restaurant with…read morelimited tables. We started at the bar, which was not comfortable for my mom but eventually we were able to sit on the patio which was great. Potato croquet appetizer - yummy. The cheese, pickle, mustard and croquettes go together as one perfect bite. I got the open face Ruben. It was delicious. I tried the grilled cheese which my sister got too - yummy, but there's a sticky cheese on there that I didn't love. Greens that came with all items were weird. Didn't eat them - don't know what they were.

    Photos
    Welcoming open environment
    Welcoming open environment
    Delicious roasted beets
    Delicious roasted beets
    David Paige Pinot Noir

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    David Paige Pinot Noir
    Grounded Table

    Grounded Table

    4.5
    (141 reviews)
    41.4 mi

    Went here tonight and it was amazing! Food was inventive and playful. Our waitress, Stevie was…read moreincredibly helpful and super sweet. We saw first hand how well they treated their repeated patrons but felt treated the very same on our first visit. The place is inviting. Comfortable but modern at the same time. Cocktails were new and delicious ! The food was adventurous and playful at the same time. I would recommend it so anyone!

    We stopped in over the weekend at the recommendation of a friend. We were a bit early before the…read moredinner rush but we were surprised to see the entire place empty. Beautiful restaurant, we really expected a bit of a crowd. We were seated and greeted, waters were provided with menus. We started our meal experience by telling our waiter that we planned to do a progressive dinner down 3rd Street. We were met with a rather disappointed / disheartened response. Their menu was absolutely stunning. Lots of great options. As this was our first stop of the evening, we went for an appetizer. The Albacore Confit absolutely out of this world. Ridiculously good. Huge portion, plated beautifully. Wonderful for the three of us to share. We all raved at how lovely the dish was. Drinks were absolutely fabulous. Gin martini was SOLID. My partner didn't care for his wine but it was a first-time try, that isn't the fault of the restaurant. The Dolores O'Riordan martini was absolutely wonderful. The bar was timely with drinks, which is always appreciated. Overall, ambiance, food, and drink were AMAZING! Absolutely a 5-star experience. However, service just did not slap. We could have survived with the disheartened response at us only staying for one-course but the end of our time with Grounded Table kinda kicked us all in the butt. As they handed me the check, we were met with "We hope you can join us for an entire meal sometime". The inflection was just catty and unnecessary. Trying to look past it, I continued to complete the check but after they departed the table, my dinner-mates both whispered under their breath "that did not just happen, how rude!" Meh, this could hae been the easiest 5-star review ever. The attitude of our server kinda blew the entire experience, the comment was unnecessary.

    Photos
    Interior
    Interior
    Breakfast potatoes
    Breakfast potatoes
    Turkey pastrami

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    Turkey pastrami
    Arden

    Arden

    4.5
    (278 reviews)
    14.8 mi
    $$$$

    I really love the vibe of this place. Small, intimate, and the perfect place for a date. We came…read morehere with friends in which one of them had a chase credit. So we went to town on ordering a few things: Half a dozen of oysters-super fresh, small and briny served on salt plate. They included a house made hot sauce that tasted super fruity. Scale of 1 out of 10. Foie gras torchon -classic flavors. Strawberry, rhubard, balsamic. Foie Served on toasted challah and we opted for the black truffle. This dish was a total disappointment tho. The foie is not buttery and the truffle tasted thin and had 0 flavor. I think we would've been happier with a dozen oysters. Iberico pork for 2. This was enough for 3 of us. The majo sausage and spatzel were excellent as was the pork. Think of thick cut pork chop and it tasted just like it. We had one piece dryer than the other but they were cooked closer to medium. This was the best dish of the night. At $79 I would certainly hope so. We ended the night with some house ice cream and the again, these guys understand classic flavors. Service here was terrific. It didn't feel rushed and food came out accordingly. My water was always topped off in my small glass. Would definitely revisit when I'm back at Portland.

    Arden is such a gem. I've been here several times over the years, and I've always had a lovely…read moreexperience. The menu changes regularly, and I can't recall ever having a bad dish here. The food is beautiful and artfully presented, but still approachable and unpretentious. The shrimp toast seems to be a standby, and is one of my faves. On a former visit, we enjoyed a duck for two dish that was perfectly prepared and so good. All of the snacks are tasty nibbles that set the tone for the meal, and the pastas are simply sumptuous. The wine list, of course, truly shines. This is a place where you can ask your server for recommendations for wines to pair with your meal, and you know you're going to get great recommendations. The interior dining space is larger than it looks from the outside, and the vibe is perfect for date nights, after work hangs, and girls' nights out. I've also always seen at least one family with children when I've dined here, so I like that they are welcoming of families. If you're driving here, I've never had a problem finding street parking nearby. But, there are garages close by as well. Can't wait for my next visit!

    Photos
    Chef at work
    Chef at work
    Arden
    Beaujolais

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    Beaujolais
    Bastion

    Bastion

    4.5
    (147 reviews)
    12.2 mi
    $$

    For two years in a row now, Bastion has been my go-to for my partner's birthday cake order. Both…read moretimes I got a chocolate cake with chocolate frosting. I can't believe these cakes are gluten free and don't have any refined sugars. Absolutely DELICIOUS! And the presentation is beautiful, with scalloped frosting edges and gorgeous edible flowers arranged on top. I still haven't actually eaten a meal at Bastion. I'll have to change that really soon. Thank you for the wonderful experience!

    I went here at 11am on a Friday specifically for the shakshuka and they said they were sold out??…read more so I ordered the smoked salmon bagel. It was good but definitely overpriced for what it is. You can tell the bagel is not a normal bagel, I think it was gluten free or something? That didn't bother me at all but just be aware of that. Also, the smoked salmon was not like typical lox, you can see in the picture that it's more flakey, more like cooked salmon with smoked flavor. I also got the muffin in the picture. It was a little dry/not fresh tasting, even after I asked them to heat it up. It definitely has a healthy/homemade taste, probably that it was made with some type of wheat or oat flour. I also got the oat chia pudding to go (not pictured) and it was good too, still on the pricey side but at least the portion isn't tiny. Overall, the ambiance is nice for a cute brunch and I like that they supposedly use clean ingredients (no seed oils and refined sugar). Nevertheless, I'm still disappointed that the shakshuka was sold out. Also, I experienced l bad stomach pains later in the day after I ate this but not sure what the cause was ‍

    Photos
    Interior
    Interior
    Quinoa harvest salad served over bed of greens
    Quinoa harvest salad served over bed of greens
    Salmon salad

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    Salmon salad

    Thompson Farms - farmersmarket - Updated July 2026

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