Friendly service and a true Ohio gem. Sunday Buffet from…read more10-2 salad bar, meal, desserts and your drink included. The slice cucumbers were delicious. Other notables the meatloaf was so tender and perfectly glazed, the Mac and cheese and that chicken just melts in your mouth. When I think of down home Ohio cooking this is what I imagine. Will definitely return

Stopped in today while riding my motorcycle to watch the trains at the nearby park. I didn't…read morerealize that on Sundays they don't offer a full menu, but they did have the buffet going on. I mentioned I just wanted something to go, and they indicated I could take the buffet to go, or they could make any of the subs or pizza. I opted for the ham and cheese sub and a canned soda. While I waited I had some friendly chitchat with the gals behind the register and a local biker. The ambiance was a typical and friendly small town diner, with a number of apparent locals having lunch. Ten minutes later I had my food and went to the park. The sub was toasty warm with a goodly amount of ham, cheese and veggies on board. Good basic sub. Will have to try and return on another day and try some more of the menu!

Drop Zone is always our go to for pizza/wings. The pickle…read morepizza and hot honey pizza are my favorite. The pilot bread is good too!

Best place for sure I'm from NW Indiana and come here when I'm out here for work, and this place…read morehelped me stay on track with there cauliflower pizza. The pickle pizza and pepperoni & jalapeño pizza are my top two faves

Read a lot of recent reviews about this place, so I wasn't sure what to expect. I can't speak for…read morewhat others have encountered, but my visit was fantastic! We came in for lunch on a Thursday, move-in day at Bowling Green University. The move went so smoothly, we were able to arrive for lunch at 11:30. Our waitress (with a trainee) promptly took our order and the most incredible loaf of garlic cheese bread was on the table within 10-15 minutes. The cheese bread was really the highlight of the trip, not because the pizza was bad, but because I've never encountered anything like it. Picture a whole loaf of fresh bread from a bakery. Cut it into 1" slices, but leaving the last inch or 2 in tact to hold the loaf together, and cover it with butter, garlic and cheese. It was crazy, crazy good! Our pizzas were on the table within 25 minutes of ordering. We had one cheese, and one cheese/sausage/pepperoni. Both were good, but the meat pizza was very good. I'm not going to say this was the best pizza I've ever had, but its as good as it gets in Ohio. Antonio's thick crust (stuffed pizza) in Cleveland is as good as any Chicago style deep dish pizza you will find. But in the 'hand tossed' category, Myles is very, very good. By the time we left at 12:30, there was a line waiting for a table.

In an effort to win the coolest aunt and uncle award of 2015, my husband and I decided to swing by…read moreBowling Green to take our nerdy niece out for dinner. This pizza place is right across her dorm which was massively convenient, and it has a good rating on Yelp ~ double score! It's kindof homey/dark/neighborhood joint-y in here, which is fine by me. On a Saturday we encountered a short (15 min) wait which wasn't too bad. However, there's not really any place to wait which is very inconvenient as we were consistently blocking others that were coming or leaving. My favorite item here was the garlic cheese bread. Think a loaf of bread, slathered with garlicky butter and piled with cheese. We ordered ours open faced, if you don't then it'll literally be like a short, fat loaf of bread - pretty cute. My husband loves himself loads of cheese on his pizza and was about to order 'extra cheese' but thankfully our waitress stopped him - these puppies come with a bunch of it regularly. Our niece wanted a meat pizza so we went with pepperoni, hamburger and sausage with some onion for good measure. All the cheese is added on top of the toppings instead of the other way around, resulting in a top heavy slice which ends up being a little soggy. The pizza was definitely good but a little too cheesy for me - if we return I'll have to definitely order it with light cheese.

Great pizza, very clean dining area with super friendly staff. Generously built pizza. They have…read morewings that we will try next time. We will be back.

We like to support small business. This family run small business is a refreshing change from some…read morelocal chain store experiences. The people working here are truly kind and that makes a huge difference. The young man behind d the counter was courteous, kind and helpful. He offered to carry the pizzas to my car for me and although that was not necessary; it was a nice gesture. He did hold the door open for me and thank me for coming. The pizza was your average take out. I asked for light sauce which they did accommodate. It's nice to have a request honored. Toppings were adequate. The dill pickle pizza with ham was delicious cold the next day. The pepperoni, sausage and mushroom pizza was best hot out of the oven but reheated nicely in a pan on the stove. We love cold leftover pizza but this one was better reheated.

We got home from vacation that afternoon and decided we didn't want to cook supper so we ordered a…read morepizza and stuffed breadsticks. It was ready super fast and was the perfect ending to our vacation week!

Food is always good They don't take long at all 15 to 20…read moreminutes for a pizza. Ranch is to die for!

I couldn't have asked for a better place to have our Dad's 90th Birthday Celebration at. The air…read moreconditioned ballroom was perfect!! The service was spectacular and you can't beat the deal you get on their jumbo/flavors of pizzas. They helped us every step of the way from the planning to the full service day of!! The Left Field staff was definitely top notch and went out of their way to make it a perfect celebration!!! Thank you again!!! P.S. Their appetizers are awesome!!!!

We ostes a retirement party in their back room! We served pizza and chicken chunks. The room was…read moreclean and well appointed with a private serving area, bar and lots of comfortable seating. Included were round tables which I particularly like for events. The food was excellent. The chicken chunks were all chucken, served with a variety of sauces and delicious! Pizza was great and kept warm in some nice warming tables. The server/bartender was attentive and did a nice job serving us all. Flexible with cash and credit card options. We were there in January but the outdoor venue looked very nice and I look forward to heading there this summer!

Some of the best pizza around; a family favorite for everyone when we travel back to Napoleon from…read moreWisconsin to visit family.

Amazing pizza wings and a huge pretzel. This place is a go to for pizza if you're in this area. We…read morecame in to town for a wedding. Ordered from this drive through alcohol and pizza place! One word PHENOMENAL.

Aggressively average. Just leaving a review to combat the unwarranted enthusiasm of others. To be…read morefair: I did not eat the pizza, so maybe that's the attraction. I had a sub. My wife had a fold over. You could do better at home or an upscale cafeteria. My Italian sub was served with mayo on the side and topped with some kind of store bought salad mix. The people are very kind.

THE SAUCE IS AMAZING!! This is one of my favorite pizza places. It's carry out only, so don't plan…read moreto sit down. We have tried most of the specialty pizzas and all have been good. Our favorite is a veggie junior jumbo with extra sauce and stuffed crust. A great value and really good pizza. The crust is more of a doughy style.

The hamburger is very tasty. The bar and grill is very clean at the service girls were more that…read morepolite.

While this is most definitely a dive bar it was amazing. The people were so friendly and the food…read morewas outstanding. We will come back for sure.