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    Tin Plate Pizza

    4.6 (396 reviews)
    Open 11:30 am - 8:30 pm
    Updated 3 months ago

    Tin Plate Pizza Photos

    TIN PLATE PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    Recommended Reviews - Tin Plate Pizza

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    Fig & Prosciutto Pizza
    Holly D.

    Tin Plate Pizza is a must-visit, especially for lunch--the lunch deal is absolutely unbeatable. For $25 per person, you get the perfect amount of food and an incredible value for the quality. I ordered the yuzu Caesar salad, the fig & prosciutto pizza, and tiramisu for dessert, and everything was really, really good. The prosciutto and arugula pizza combo is my favorite, and this one definitely hit the spot--perfectly balanced and full of flavor. The tiramisu was a great way to end the meal. Amazing food, great value, and a spot I'd absolutely recommend when you're in town.

    Mushroom pizza
    Amy B.

    This is a cozy, warm, family-friendly pizza restaurant. Service was quick and friendly, and the pizza was crispy and delicious. Everything tasted fresh and was reasonably priced. This pizza place has options for those who are gluten-free and/or vegan, including gluten-free pizza crust and vegan cheese. I have two requests. First, it would be nice if there weren't an upcharge for the vegan and gluten-free options. Second, the restaurant offers several options for dipping sauces, and the portion for these dipping sauces could be larger--I ran out of my dipping sauce before finishing my half of the 12" pizza. All in all, this is a great place to go in Breck!

    Denise Y.

    We didn't do a lot of research before deciding to have dinner at Tin Plate Pizza on Thursday 9/4/25, but it didn't take much arm twisting to get the family to come here. The reviews were so positive and with so many reviews posted within hours prior to our research it was a no brainer this is where we were getting pizza. We appreciated the story of the owners taking an interest in preserving the history of the building and all the unique sitting options. We got got the meatball appetizer and the Meatball Appetizer, Braised Buffalo Short Rib and the Peach & Prosciutto Pizzas. Everything was very tasty including the Smoked Miners Old Fashion. As other reviewers have articulated, the staff was enjoyable to interact with, Dale did a great job of answering our questions and making recommendations. We are looking forward to our leftovers tonight and went started with the Chocolate Chip & Snickerdoodle cookies we also got to bring back to Valdoro Lodge.

    Pepperoni pizza well done
    Colby G.

    This spot is popping, and for a reason! We enjoyed the delicious sourdough pizza. The fig and prosciutto is veryyyy sweet so ask for it with light fig jam and extra cheese. It's over powering as is. The pepperoni was delicious. Get it well done! And the Cesar was good- nothing crazy though. We would be back

    Caprese salad
    Kait S.

    Their sourdough crust pizzas are so good and their lunch deal is great! For the lunch deal you get a salad or soup, a personal size pizza, and a desert for just a bit more than their pizzas normally are. I got a great caprese salad, their mushroom pizza, and a sourdough cookie! It's always exciting to me when a place does sourdough things because I normally can't eat gluten unless it's sourdough. The ambiance is nice. This place is fancy but not uppity and the employees are great.

    Mushroom Soup
    Krista C.

    Excellent service here and delicious sourdough pizza!! A friend and I did their special for $25 that included a soup, personal pizza and dessert! Perfect amount of food and the soup was soooo good, but I'm a huge fan of mushrooms. It wasn't super creamy and heavy like most mushroom soups either - it was light and very flavorful. Highly recommend the two pizzas we got. Note that the fig & Procuitto is on the sweeter side.

    pizza
    Amanda L.

    We got the yuzu Caesar salad which was 10/10. The pizza itself was okay, but I'm not the biggest sourdough fan and I thought it was too greasy. The interior is pretty nice but I would recommend sitting outside. Service was just subpar.

    Bella A.

    5 star experience here! They have a nice patio area for outdoor seating, seated us right away. They have many GF and DF options including pizza crust, rolls, and a GF dessert option, which was such a very pleasant surprise to see. We ordered 1 pizza with half pepperoni and half sausage and 1 chicken bacon ranch pizza, both on gluten free crust. They have a DF cheese option available, but I opted for no cheese instead--good to know they have it though! Wow let me tell you, this was the best pizza we've ever had! The GF crust actually had some rise to it which is not common, it was delicious! The toppings were delicious, overall an amazing experience! Definitely want to come back!

    Tender green salad
    Pam J.

    Artisan Pizza in Breckenridge. A historic location with friendly service and good food. We enjoyed each item we tried, our meal came out quickly and our server was friendly and knowledgeable offering recommendations that were helpful not pushy. The sourdough crust is excellent. However, I found the pizza a bit bland overall. It's a good option if you're in Breckenridge but I wouldn't go out of my way just to eat here.

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    3 months ago

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    14 days ago

    Great pizza. Got it to go and was great. Ordered the pepperoni pizza. Would go back!

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    3 months ago

    Excellent Breckenridge pizza spot with charming outdoor seating. The pizza, service, and drink list were good.

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    3 months ago

    Pretty average pizza with below average service and typically high Breckenridge prices. Lots of other better options in town.

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    Page 1 of 10

    Ask the Community - Tin Plate Pizza

    Does Tin Plate have a dedicated area in the kitchen for gluten-free meal preparation?

    Do they offer delivery?

    Yes they do deliver.

    Looking to order takeout - suggestions on which specific pizza to order for both gluten free and vegan?

    THEY HAVE GLUTEN FREE CRUST AND CHEESE-AVAILABLE FOR ANY PIZZA. THEY DO CHARGE EXTRA. THERE SALAD'S ARE PRETTY GOOD TOO.

    Do they have gluten free pizza?

    Yes we do!

    View All 5 Questions

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    Downstairs At Eric’s

    Downstairs At Eric’s

    4.2
    (1.1k reviews)
    0.1 mi
    $$

    Drove out to see some sights out in Breckenridge, CO. After a cool walk saw a restaurant/bar…read moreliterally with my name on it! Eric's!! Oh yeah you know I had to try it out. So glad we did. Our server, Tiffani was great as well. Our food was great. That artichoke dip had a really different flavor and it was ! Those wings! Yeah....I see why they're winning wings! We even got to see the new Masters champion get crowned too. We stayed to play a few games. Wife beat me in basketball lol. I have no complaints at Eric's. I know where to pull up next time we're in Breckenridge. They should have like some kinda incentive if your name is Eric lol. Free fries or something lol. From Eric to Eric's.... Keep it up!

    What a disappointment. Been two years since we've been here and to say things changed for the…read moreworse would be a massive understatement. Service: poor, place was half empty (we came early) but after getting seated we had to wait about 15 minutes to have someone take our drink order. We got our food in reasonable time frame but the table next to us really had to wait. We were served, finished our meal and they still hadn't gotten their meal even though they sat down about five minutes after us. End of meal we had to ask twice for boxes and the check and finally had to chase down our server to get both. Food: very mixed bag here. Pro's: salads good, hummus wrap good, pizza good. Cons: onion rings massively over fried and tasted frozen, not fresh. Nachos had barely any toppings and the chicken was in a ball in the corner of the plate; not spread out evenly. Burger was burnt badly and unedible. Eric's has been a go-to staple for us for 10 years, not any more.

    Photos
    Arcade
    Arcade
    Garbage & Margarita Pizza
    Garbage & Margarita Pizza
    Wings

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    Wings
    Robbie's Tavern

    Robbie's Tavern

    3.9
    (267 reviews)
    1.2 mi
    $$

    After a full day roaming around Breckenridge, we ended up at Robbie's Tavern up at Peak 8, and…read morehonestly... this was exactly the kind of mountain lodge experience you hope for when you're in Colorado. First things first -- the views. Huge windows looking out toward the slopes and mountains make it feel like you're sitting inside a snow globe with a drink in hand. Cozy lodge vibes, warm lighting, and that perfect après-ski energy even if you didn't touch a pair of skis all day. I went straight for the beef stew, and it was exactly what the moment called for. Rich, hearty, slow-cooked flavor with tender beef, vegetables, and that deep savory broth that basically warms you from the inside out. If you're cold from the mountain air, this bowl fixes everything. The beverages were flowing, and the bar is a great place to park for a bit and soak up the scenery. Big shoutout to Alec the bartender -- awesome hospitality, friendly, attentive, and the kind of bartender who makes you feel like you've been coming there for years even if it's your first visit. If you're hanging around Peak 8 in Breckenridge, Robbie's Tavern is a great stop for comfort food, drinks, and some seriously great mountain views.

    Location, location, location. Ask the hostess for a seat outside and grab some drinks so you can…read moretake in the view of the slopes. Our drinks came out rather quickly and we enjoyed a couple of hours of people watching. Great location. They have 2 tables with a fire pit on it but unfortunately all the seats were taken. Water is self serve by the door but the staff does come around to take food and drink orders. We were just here to get some drinks and we enjoyed sitting outside on the deck.

    Photos
    Yup, 30 minute wait.
    Yup, 30 minute wait.
    Cup of chili
    Cup of chili
    Wine and old fashioned

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    Wine and old fashioned
    Sauce on the Maggie

    Sauce on the Maggie

    3.9
    (343 reviews)
    0.4 mi
    $$

    I've had plenty of bad service in my life. I've also had plenty of bad food in my life. But the…read morechaotic experience of dining at Sauce on the Maggie was truly a first. It began with check-in... the host appeared distressed and mumbled something about making sure her large party gets seated (not us) without properly acknowledging us. She left to go check on something and we kept waiting. When she came back, she was exasperated, but friendly and had us sat promptly. I wondered to my family if perhaps they were understaffed that night. Maybe? But there did seem to be plenty of staff running around and it seemed to be at 65% capacity. But when I say they were running, I mean RUNNING. It was almost comical and out of an SNL skit -- I kept asking my family facetiously what they were running FROM? But ironically, the service was glacial as many reviewers have pointed out. Appetizers and drinks went smoothly enough. The food was disappointing from the start... fried ravioli was chewy, bruschetta was soggy, and the caprese salad was nothing special. The standout of the entire night was the fried brussel sprouts, surprisingly tasty. Credit where credit is due!!! The main course is where things went further south. Penne a la vodka lacked the distinctive tangy flavor, rigatoni had a really one noted and heavy peppery kick, and the bolognese was unremarkable. The bus boy then only partially cleared our tables, took the plates but left the sauce covered silverware (never to be cleared, which was gross). We waited probably 15 minutes for server to return to get the check.. during which the food runner serving the table next to us dropped a family sized bowl of pasta onto the floor and my cream colored sneakers. It happens, no shade to the bus boy, but can't help but draw parallels to how fast the servers seemed to be rushing to and from the tables as if they were being chased...My family was in good spirits and laughing about all of this, by the way. Finally, our server returns, and insisted that we have an "on the house" dessert for the birthday girl (my sister was celebrating her 30th and engagement). We agreed, but decided we needed a second to look. She was gone for probably another 10 minutes, we ordered, and asked for the check. Another 10 or so minutes go by. The desserts arrive without any silverware. The food runner brings some, they're dirty. So the waitress ultimately bring some over that were clean enough. My fudge cake was yummy (again, being fair here), but all the others were not. We were most disappointed that the tiramisu, advertised as being made daily in house, lacked coffee flavor and coloring, and much too heavy on the cream. After finishing dessert we waited and waited. I decided to flag down the host as she weaved through the other servers like a 6 lane highway in Atlanta . "Excuse me, miss," I said, to which she responded by holding up a finger at me and saying something about her other table. "Oh," I exclaimed in surprise. She later looped back eventually and apologized, taking the check from us. Our initial server returns for the check a few minutes later, and I informed her that I'd given the check to the host/manager (?). \ Once she returned with the check, she said she "heard" about what happened and was so sorry. I jokingly said, "which part?" Which in hindsight I feel bad about. Sorry to that waitress. The restaurant ultimately comped 3 of the desserts, which was nice. Overall, the ambiance was frenetic, the food bad/mediocre, and the service slow. That said, my family got a great laugh out of the whole thing, and thus I give 2 stars instead of 1.

    If you are vegan I hope you are gluten free as well. If…read moreyour vegan your options are a gluten free pizza with no cheese Or zucchini noodles When I asked the waitress if the gluten free options were good she wasn't able to give me a clear answer. Additionally our waitress seemed to dislike our table and several of our dishes came out wrong but we weren't able to get a chance to correct them

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    Sauce on the Maggie
    Sauce on the Maggie
    Interior

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    Interior

    Tin Plate Pizza - pizza - Updated June 2026

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