Nick and his team at Tanglewood are wonderful! As an event coordinator, I have hired Nick for…read moreseveral times, as well as for my own backyard wedding! His staff is so polite and jumped right into with any requests that I had. They were flexible and able to adjust their normal routine to work at this wedding as our event was an unusual location hosting a wedding at a horse farm. Nick was able to come up with unique ideas on how to set up and cater an amazing wedding in a unique location with under circumstances that are very different from a typical venue. As always, the food was incredible. Breakdown at the end of the night was quick and tidy! 10/10 would recommend!

Nick and his crew did an outstanding job at my son's wedding. First off, he sat and listened to my…read moreson and his fiancé and then captured all their wishes into a fairy tale experience. Nick set up a 40 x 40 ft tent flawlessly, provided all the lighting and the table chairs, dishes etc etc - basically everything. He then set up an on-site kitchen that delivered with some of the best food: His chateaubriand grilled on a charcoal grill was outrageous. His calamari was tender and cooked on sight. His salads were fantastic, and even the asparagus was great. For dessert his Banana foster garnered rave reviews. Likewise for his shrimp, salmon and lamb chops. No one left hungry or disappointed. Nick had the good thought at our home based wedding located on the Great South Bay to drop the flaps on the tent when the wind picked up at the end of the ceremony. We didn't have to tell him - he anticipated what we needed for the event to be a success. That is Nick's secret - his experience and cooking expertise makes him anticipate your needs before you do! His crew of 6 were so helpful and caring. Every guest told us it was the best wedding they had been to. Why? Great food, caring help, smart plentiful choices. When the great evening was done, the backyard was left spotless with almost no reminders a great event occurred there. I wish I had photos to add but we were all busy enjoying ourselves, so I will post when we get them from the photographer Thank you Nick and the Tanglewood crew- you are the best!

Best in the business! Did our 100+ person wedding and knocked it out of the park!…read more From planning, to the food. Exceptionally done!

We had to replan our entire June wedding due to Covid so we went with an intimate backyard wedding…read moreand the one thing we knew was extremely important to us was the food and service options. When we came across Silver Spoon and spoke to the owner Jeanine, I knew we wanted to use their service for our special day. She was kind and comforting on the phone while being the upmost professional. Not to mention how many emails we exchanged (large part from myself being a bride) just made the experience leading up to the big day that much more appreciated. As for the food everything was wonderful we did a menu more like a bbq and added lobster rolls to the mix (I love lobster & husband loves bbq) but the number one thing on their menu that I still crave is their jalapeño honey butter corn bread! Seriously need to try it if you can. The Team! I cannot say enough about the team they were so sweet and so accommodating, flexible and just made you really feel like we hired the right people to do the right job. I am in the customer service industry and I was beyond pleased with each and every one of them. We hired a Bartender, two wait staff and a chef all of them have the best personalities and just made you feel the way you need to at your wedding. Jeanine - one thing to never let go of is your team with how wonderful the food was they really took the cake on presenting your company and services on a very special day. All in all I would book Silver Spoon for any event small or large in the future without hesitation!

I participated at a Plantnite at Bertucci's in Huntington last night and had a really nice time…read more Our host, Steven, was really friendly and did a nice job talking us through the planting process, checking in on our progress, and keeping the overall mood fun and positive. I especially enjoyed the planting oath he had us take before we started. My only complaint came with the supplies. I was hoping we would get more than 3 succulents, or to at least get to choose the ones we used, but I do understand that can be difficult to manage. And in the end it worked out for me because the original planter I wanted had run out and was bigger, so the three plants I received fit nice--the bigger one would have had too much empty space. Also, by the time some of the decorations made their way to our end of the table it was slim pickings. Steven did alternate which end of the table he started at, but I felt like for the price you should be able to get the specific supplies you wanted. Even with that, I still had a nice time and would totally do a Yaymaker event again. They're always a fun night out.

This is such a great spot to go to for a fun night!…read more Pros: + They do a great job teaching you how to really paint. I had an amazing instructor who broke everything down step by step. She took the time to teach, and was helpful teaching us how to customize + They always set these for restaurants - Great to grab drinks/food while you're waiting around. + Great for date night! Also, would totally recommend this for a a friend's night Cons: - A little pricey - the tickets can run $25 and $45

We hired Event Full NYC to cater the lunch for our Board of Directors meeting and it was a…read morewonderful success! From the start, Melody was extremely responsive and took great care with making sure everything was to our liking. The delivery and set up was flawless and we couldn't be more pleased with how everything went and how delicious the food was. Highly recommend!

If you are looking for a full-service caterer for your New York wedding, look no further than…read moreEventfull. My daughter and I planned a destination wedding in Chelsea NY and interviewed multiple catering vendors. Melody's approach, responsiveness and most importantly food was unmatched. Our wedding at Glasshouse Chelsea was perfectly executed and Melody and her team made it happen by coordinating with all. Thank you Melody. Cynthia (Lopez, Bolin wedding 9/17/2022.

Could not recommend Fleur and her whole team at the Artful Bachelorette more! We had the absolute…read moreBEST time - so fun, yet professional. We were all grinning ear to ear - seriously couldn't recommend enough!

We did a private lesson and had a great time! The instructor, Fleur, was so friendly and…read moreencouraging to people of all drawing skill levels. Fleur created a really welcoming and fun environment. It was a unique group activity and we would definitely do it again!

When it comes down to work there are 3 steps to follow Time…read moreManagement,Have the right uniform, and take on as many shifts as should if available unfortunately this is one company that at once had these things but lost all of it I'very beennworking in Hospititality since 2016 and there are certain companies that serve a gold star for service, accessibility and great experience while other companies such as this deserve the biggest razzy award if it was granted to employment In the beginning it was fun and I accepted as many shifts as I could handle which was a lot but last year 2024 when I first started at my 4 year college it wasn't so good anymore They started using an app which was very annoying, every time I put in my availability they wouldn't pick me for the shift and whenever it came down to other opportunities I would often sign up for it and never got chosen despite my experience I wanted to expand my horizon within Hospitality but this companynwaa not the way to start When I changed my last name it took them months to update my information despite having every document they needed right in the needed procedure they were asking for and they only wanted me on says whenever I wasn't available last year I started school and the only thing that was on my mind was passing these much needed classes and all I wanted was to find full time employment and as many times I asked the managers of this company they were not good to ask for anything not even a recommendation when I often updates my availability they often went around me thats what it would feel like and I don't like putting my all into something I get nothing out of that is a big problem in my eyes andthe wrong way to go I am a dedicated student but I'm also a dedicated worker and when I work I go above and beyong my job even when I'm not supposed to and that forever hurts me in my core and when in 2023 when I started working at my current company Amerivents which I found out is their competition I automatically foresaw I was not gonna be with Tapuz Staffing for longer than planned. It didn't hurt when they let me go this in the beginning of this year I'm just upset with myself that I played myself in to thinking that this one would work out in my favor one of the reasons I'm not as optimistic as I uses to be is because of aspects like this I only have good intentions for myself and only wish to succeed in life in the job of my choice and only want to keep aiming high for my longterm goals for myself I don't think there is anything that Tapuz Staffing can't do but when it comes down to employment the first step is consideration for employees.

Working for this company has been a frustrating experience. I've had both good and bad times, but…read morelately, it has mostly been bad. The hiring process is lengthy, and employees have to buy their own work clothing. Despite having over five years of serving experience, I am only being paid $24 an hour. I work for several agencies, and Tapuz offers the lowest pay of them all while demanding the most. They even expect you to do dishwasher duties for minimal compensation. Recently, I've noticed, along with my coworkers, that only a certain race seems to be getting all the shifts. Those who aren't receiving shifts are mainly Black and Hispanic employees. It's disheartening to see this kind of inequality at work. I've lost a lot of respect for Tapuz over the last four months. I have never experienced anything like this until now, and it is very disturbing for both myself and my coworkers. This company also does not protect its employees when clients are extremely rude to us, which is very disheartening. Additionally, we are facing issues with racist management towards Black and Spanish employees, while also dealing with mistreatment from clients. I highly advise against wasting your time here!

I was stressed about planning my first sons bar mitzvah when I came across this add, kosher lux…read morefrom start to finish planned the entire thing and my son absolutely loved it!! I got so many compliments on the food and the dj and mock tail bar was great! would definitely use them again :)

From the owner: Looking for Glatt Kosher catering and full-service event planning in NY/NJ? Kosher Luxe Events has…read moreyou covered — no matter your budget. We specialize in authentic, stress-free experiences with full coordination from start to finish. From backyard BBQs to elegant weddings, our team brings the food, staff, and setup so you can focus on enjoying your simcha. We proudly cater: • Shabbat dinners & Leil Shishi • Bar/Bat Mitzvahs • Vorts & Sheva Brachot • Engagements & Weddings • Birthdays, school & corporate events What we offer: ✔️ Gourmet Glatt Kosher catering ✔️ VIP on-site grilling (shawarma, steaks, burgers & more) ✔️ Professional waitstaff, bartenders, & grill chefs ✔️ Buffet or plated meal service ✔️ Full setup & breakdown (tables, chairs, linens, tableware) ✔️ Bar setup (you provide alcohol, we handle the rest) ✔️ Sides, dips, salads, fruit & dessert platters ✔️ Custom packages for all event sizes & budgets We work with you to build a package that fits your needs — whether it’s a small family dinner or a 200+ guest affair. 📍Serving NY/NJ 📲 Call or message now to reserve your date. ✨ You show up. We handle everything.

If you are looking for a world class catering experience you can do no better than Chef Charles. I…read morehired him for cocktail party for my birthday and service was first class from the start - from working with me to prepare the perfect menu, providing excellent staff, and execution that exceeded all expectations while staying under my budget. AND I HAVEN'T EVEN YET TOLD YOU ABOUT THE FOOD! The party started with Charles' veggie samosas... guests couldn't get enough of them and even asked me about them the next day! Lobster rolls presented along with the lobster shell (see photo)... and bacon-wrapped shrimp served bursting from a pineapple with jalapeño mango dipping sauce. The curry coconut chicken satay was my personal favorite but that was only until I tried his wasabi tuna tartar and black hand-pulled pasta with pork and shrimp (which Charles threw in for me for FREE because he knew I liked them and had a budget I needed to stay under). If there is heaven for a palate leave it to Chef Charles to find it - THIS COOKING IS NO JOKE. Dinner ended with savory chocolate spring rolls and after dinner was over Charles and his staff helped bartend and cleaned everything up spotless. I can't wait to throw another dinner party with Chef Charles!

I had a pleasure of having my birthday party catered by Chef Charles and his staff! What an amazing…read moreexperience! The food was fantastic, everything was done and prepared in a timely fashion, clean up was easy and effortless! I am dreaming up other party just to have these guys preparing food for my get togethers! I highly recommend this amazing team for your next food adventure!!!

Fantastic experience from start to finish. It was an…read moreengagement celebration luncheon for 13. Kayla helped us organized it, and when we had to change it to the next day (2 days before) she didn't blink an eye - she just did it with grace and understanding. Our server John B was awesome. From the minute he arrived I started firing instructions at him as we had a very short time to get set up. No task was to small or too complicated, and he really made the event go smoothly and beautifully. Lastly the food was plentiful and DELICIOUS. My guests all loved it. What more could I ask? Answer: nothing. I'll definitely be using them again.

Dish is AMAZING. They catered our wedding celebration in May 2024, and we are absolutely overjoyed…read morethat we chose them - and specifically that we got to work with Julianna and Michael! My husband and I eloped, and planned this celebration a year later for 80 friends. Dish understood our "vision" of the night from the start - we wanted a relaxed and fun evening, with all of our favorite people and things. They made our favorite foods as the mains (tacos and pasta), with delicious and beautiful hors d'oeuvres, and sooo many incredible sides (the adorable cups of Caesar salad were a huge hit!). The food was absolutely perfect - we had so many unprompted compliments from our guests about the food throughout the night. Including our Nova Scotian friends absolutely loving the lobster rolls, and they would have been the harshest critics! Everything was somehow even more delicious than it was at the tasting. We also had a few gluten-free, dairy-free, and nut-free guests, and Dish had no problem either adapting or adding options to the dishes to ensure that there would be enough to eat for all the dietary preferences we threw at them! Julianna even made gorgeous signs (to match our wedding website!) that accompanied each food item to ensure no dietary mishaps. We heard rave reviews from our guests about the bartenders and servers, and all the staff were so happy and personable. We have no idea how they managed to pull off so much behind the scenes while literally everyone seemed so cheerful, calm, and professional all night long. My husband and I were truly free to enjoy ourselves and be with our friends without a single thought to logistics, and there are no words for how much that meant to us. Extra thanks to Stella as well, our amazing night-of captain! Beyond the delicious food, the entire experience working with Dish was full of incredible surprises that show just how thoughtful, prepared, and seriously GREAT AT THIS they are. From the moment we walked into the tasting (January 2024) and they had set up the Lobster and Rose cart as an extra surprise, until the very end of the event when they presented us with a tote bag full of thoughtfully and carefully packed containers with some of almost every single dish. They knew, even before we did, that leftovers are one of the best ways to relive the magic! Julianna was truly a godsend every step of the way - menu choices; floor planning; advice on everything - rentals, furniture, DJ; brainstorming ways to make our poutine dreams come true; never forgetting a single detail mentioned in any interaction; and so, so much more. More than that - she did it all with SO much support and thoughtfulness. Dish felt like so much more than a caterer, they were genuinely partners in planning the wedding celebration of our dreams. We sincerely hope that there will be an opportunity to work with Julianna and Michael in the future - thank you, thank you, THANK YOU!