After waiting weeks for a response to my inquiry on catering.....Someone finally reached out to me…read moreon June 1, via email, asking when they can reach out on June 1 or June 2, I responded with one word " anytime". To date , June 10 I have not heard back either with a phone call or email. This is the absolutely the worst experience I have ever had with any catering business. How awful and unprofessional!!!!

Used Pollen & Platter to cater our work lunch and everything tasted great. They were able to…read moreaccommodate our request for about 30 people with only a week's notice and were very affordable. Would definitely recommend the chicken lunch burritos and beef tips, P&P salad, roasted garlic mashed potatoes, and Gramma's slaw!

We hired Red Barn Catering to cater our wedding on Sept 21, 2024 and everything about our…read moreexperience was fantastic! Jay was communicative, quick to respond to all of my questions, arrived when he said he would, was efficient, and the food was awesome! Our guests all raved about their meals even down to the salad dressing. I highly recommend Jay and his team!

J. cooks food that is inventive and incredibly delicious and authentic. I recently had the best…read moreMexican food I have ever eaten prepared completely from scratch. I highly recommend J and his RedBarn Catering.

We hosted our son's wedding up in Door County and Blue Plate Catering was willing to travel up for…read moreit. We have used Blue Plate many times and have ALWAYS had exceptional experiences, so we knew we wanted them for this event and they did not disappoint. They were fantastic ~ professional, food was delicious, staff was exceptional and David Porto was TOP NOTCH. They did a charcuterie table that is still being mentioned a month later. Their food was delicious, fresh and had a beautiful presentation. We could not be more happy with their group and they will always be the first we call for any event (even out of town!). Highly recommend them!!

We attended a charity event held at this companies event venue The Fowler. The space is a non -…read moredescript medium sized banquet hall. The appetizers were good and the staff serving food and tending bar friendly. The food at the dinner did not even meet my low expectations for an event of this nature. The chicken was very overcooked and super dry. Almost inedible. The side vegetables were mainly green peppers. Fortunately the cookies for dessert were decent so I didn't go home hungry.

I recently used Twisted Radish Catering for my wedding reception at the Frank Lloyd Wright Taliesin…read moreVisitor Center in Spring Green WI and they were absolutely fantastic! COMMUNICATION: I live out of state and thought it might be difficult to work remotely with a caterer, but Nicki made the whole experience easy and fun. I really felt like she took the time to make sure I was happy with everything and was always available to chat on the phone or quick to respond to my emails. GRAZING BOARDS + APPETIZERS: I was drawn to Twisted Radish by the photos on their website of their elaborate grazing boards (because appetizers are always one of my favorite parts of a wedding..), and it was so fun creating a delicious spread with Nicki's help. The end result was even better than I expected, she went out of her way to make sure everything was displayed beautifully and it all tasted amazing. DINNER: We did a plated dinner with three different main course options - Wedding Day Salmon, Herbed Tri Tip and Apple Cider Chicken. Each plate came with heirloom carrots with rosemary and orange, garlic broccoli with chili flakes, roasted fingerling potatoes, poached pear salad and sourdough dinner rolls. She even surprised us with butter boards for the rolls! Every dish tasted amazing, even better than I imagined. COFFEE AND DESSERT: Nicki set up a incredible coffee station complete with almond and oat milks in vintage carafes. I have a lot of coffee snobs in the family, and they all approved of the coffee. She also make us two homemade ice cream flavors (vanilla bean and blackberry) that were fantastic. STAFF: Everyone from Twisted Radish was so kind and extremely professional. You can tell they love what they do. I would 100% recommend Twisted Radish for any future events needing delicious and beautiful food. I feel extremely lucky they were available because I feel like we got the very best of the best!

We hired Twisted Radish Catering for a (socially-distant) outdoor BBQ back in the Fall. The food…read morewas absolutely incredible! After speaking with the owner, who was very personable, he mentioned that the Brisket we had ordered was in the smoker for 16 hours!! The bark/burnt portion of it was so good. Our guests enjoyed their ribs and sides as well. We will definitely work with Twisted Radish again and would recommend them for anyone looking for a caterer in the Madison area.

the food was ok. got a boxed salad for a meeting at an office near them. lettuce not very fresh…read moreand the delivery was late.

TnT's catering is amazing and they will cater to your needs no matter how big your group is. The…read morefood is phenomenal and the cinnamon rolls are mouth watering.

I have eaten here a few times and been really happy with the food. Recently had a po' boy sandwich…read morespecial that was AMAZING!! Big, meaty, and very tasty sauce. They also have great fries! The staff are always super friendly and helpful! Really enjoy when they are at the Boneyard. Good food at a cool place to hangout with my dog!

From the owner: Best food truck in Madison, Wisconsin! You can find us at local events serving the best sandwiches,…read morewraps, bowls, loaded fries, nachos, and signature organic afro ginger tea in town! We are also available for private events and catering. Visit our social media for our schedule or our website to book your next event!