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    Tom & Hattie's Restaurant

    4.9 (37 reviews)
    Open • 11:00 am - 7:00 pm

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    Fried chicken, mashed potatoes, Mac and cheese and roll
    Bill D.

    I'm eating this great place based on a buffet restaurant experience, hence the 5 stars. I and a friend came in today (June 8, 2025) around noon, and walking in we had a good feeling about the place. Every single one of the staff welcomed us in with big smiles and pleasant greetings. I'm not talking about false greetings, I mean that we felt like we just walked into a families house for Thanksgiving! First of all the place is spanking clean from the outside front entrance to the buffet to the tables. They have a big sign inside the front foyer to announce the daily specials. When you come into the main buffet counter, you will find a very well lit buffet with all the dishes laid out immaculately, I mean clean and not your normal buffet. It looks like these folks take pride in how their food looks and it shows. Depending on the day you get different specials, today it was baked chicken, fried chicken, wings or meatloaf as the meat service. So many choices of sides so take your time and choose wisely, or just keep coming back! Today I had the meatloaf with several sides. For my sides I had the dressing, squash casserole and fried okra. Lookee here, that meatloaf was slathered up with ketchup on top, that casserole was moist and with a little crust on it, the dressing made me want some turkey and deviled egged to go with it (gotta remember to come back around Thanksgiving!). The okra was lightly fried and just about as perfect as you want; I'm guessing they either get their okra local or know where to buy it cuz it's FRESH! You get your choice (at least today) of cornbread or roll, so I chose the roll for today, great choice with the meatloaf. I topped it off with the sweet tea and at least they also know how to make good old southern sweet tea for a muggy Georgia day! I got all that (with tip) for less than I pay at other buffets around town, and better food here! Parking is not huge but it is ample for their needs. Location is perfect literally on Hwy 41. I have zero complaints about this place and I'll return just because of the wonderful folks that run this joint. I'm going to highly recommend this to anyone who enjoys a good buffet in a great atmosphere with some good folk. Y'all come try it out!

    Fried chicken, green beans, mac and cheese, cornbread and the best peach cobbler ever.
    D.j. B.

    This is the food memories are made of. This brought me back to the roots! Service was exceptional. Everyone is welcoming. It's like visiting family. The atmosphere was calm and relaxing.

    Group of 18 served at Tom & Hattie's Restaurant.
    Ashawna G.

    Oh wow!! Where do I begin. This is a wonderful establishment. The restaurant is cafeteria style with a great menu. The owners will make you feel at home.The service is excellent, the food is amazing, all the while the story of these siblings and their spouses coming together to make this place happen and to honor their mother and father will make you smile too! If you are in the mood for good old time cooking this is it. Come to Tom & Hattie's to join the family. Where the food is great. The staff are so very helpful and all smiles. Trust me you will not leave hungry. Make this the stop as you travel to and from your destination.

    Tom & Hattie's
    Micah E.

    New soul food restaurant in Adairsville, GA. Quick service buffet style equal to a meat and 3. Food was just like grandma would make. Fried chicken, greens, mac and cheese, etc.... The staff was extremely friendly and help while picking out your plate. Plan to visit again very soon.

    Offers the best service and even better food I have had from a country buffet restaurant in actual years. BBQ chicken, cream corn, fried okra, corn bread and their (rightfully world famous) peach cobbler. Will go back. Also, A++ sweet tea!

    Fried chicken, mashed potatoes and gravy, collards, roll !

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    4 months ago

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    4 days ago

    Everything start to finish was amazing! Service was great, food was great, set up was quick and easy. Great stop on our way up 75!!!

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    3 months ago

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    7 months ago

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    2 months ago

    Stopped in for the first time today. I ordered a vegetable plate. Large portions and definitely homemade. Will return

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    5 months ago

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    5 months ago

    Food is home cooked and delicious, very clean establishment. Great friendly staff. We go at least once every two weeks.

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    5 months ago

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    8 months ago

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    1 year ago

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    2 years ago

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    9 months ago

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    6 months ago

    Great family restaurant with fresh made sole food. Reasonably priced, good size portions. I highly recommend!

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    1 year ago

    Some of the friendliest people you will ever meet! Clean restaurant with great food and hospitable workers. Will go back regularly

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    2 years ago

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    1 year ago

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    2 years ago

    Excellent service and food. The folks that work there are the nicest around. I particularly love the fried pork chops and Mac and cheese.

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    Ask the Community - Tom & Hattie's Restaurant

    Review Highlights - Tom & Hattie's Restaurant

    “We had fried chicken, mac and cheese, pintos with cornbread and baked spaghetti with mashed potatoes and gravy and a roll.”

    Mentioned in 3 reviews

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    Big J's Southern Cooking - Brisket with collards and green beans. YUM!

    Big J's Southern Cooking

    5.0(4 reviews)
    45.9 mi

    Hello my little yelplings! I'm not sure if I'm just lucky today after my past week of weird…read morecircumstances, but I actually landed excellent barbecue, in back-to-back visits of barbecue joints! For those of you who don't read my reviews, only about one in five barbecue joints I go to make the cut. The last one that didn't make the cut, was that fast food place Smokin Ds in St Augustine Florida. Anyhow, let's get to Big J's. I'm parked across the street, which I park at semi often, and throughout the years, and have only been next door at the vape shop in the strip mall. I think the other times I've came by they were closed, but they weren't closed today and I kind of expected them to be. I wanted to have supper here last night, but I had to go endure tragedy at the Mexican restaurant in the same row. I noticed they were open today, so I mosied it over about 1:00 p.m. The place is really clean, it's a family run outfit, and they are ALL SO nice. So I wanted a brisket plate, but the nice young gentleman behind the counter told me that it wasn't ready and it would be ready in an hour, so I came back at 2:00 p.m.. I ordered brisket, collards and green beans. Again if you don't follow me, you don't know my culinary history and that on the smoke pit, but this place was just about as good as my own. My collards were fabulous, green beans were off the chain, my brisket was hot, tender and moist. So good! They went above and beyond, the young gentleman at the counter asked me if I was a truck driver after placing my order, which I am an O/O, and I got something free or got a discount, not too sure what it was but I got something! That means a lot, we spend weeks and months away from our families to bring ungrateful people the things they want, so it's a little gestures like that that really makes a difference to us. Well they definitely have a lifetime customer. I just have to make sure when I pull here that they're open. But I'll definitely be back! ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted, and litigation imminent.

    Amazing food, Amazing people. Amazing Ambiance. Perfect place to pull over and get some food. I…read morewill be coming back.

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    Big J's Southern Cooking - Back behind the counter

    Back behind the counter

    Big J's Southern Cooking - Brisket with yams and greens

    Brisket with yams and greens

    Big J's Southern Cooking

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    J's Simply Soul - This is the bark from the pulled pork and a little bit of the dried out out brisket. Gave this to the dog.   It was disgusting!

    J's Simply Soul

    4.4(95 reviews)
    12.9 mi
    •$$

    I can't say enough good things about this place. Very comfy inside and smells amazing as soon as…read moreyou pull in the parking lot. I'm a bbq guy and got the ribs. They're exactly my style, great smoke flavor, great rub, and while tender they have a bit of a bite to them. Just the way I like it. The Mac and cheese was just like mom makes it, amazing. I got the spicy green beans and they were also tasty. The collards, what can I say, my wife could NOT stop talking about how good the collards greens were they were the first thing gone from her plate. The BBQ sauce was a bit sweet which normally isn't my thing but there is some secret ingredient in there I couldn't put my finger on that made me not be able to resist it. Lastly Michelle is high energy and fun. What a friendly person. Also loved her "Boss Lady" sign, I totally believe it. Great people, great food. If you're ever in town you've gotta swing by. Looking forward to our next trip that way because I really want to try the fried chicken too.

    The food is good. This place is for take out really . 4 high top tables in a cramped space, no…read moretable service, is the dine in option. small patio tables out front but place sits just a few feet from the highway and traffic is constant and loud. If I rate it for the food it's 4 stars. If rate it as a restaurant it's 2 stars or a 3 overall. It's good food. I had the sampler plate of pulled pork, brisket and chicken with baked beans and coleslaw. Baked Beans were "ok " but I did not care at all for the slaw. Personal taste leans more towards creamy slaw and this is all about the vinegar, which many prefer. My dinner companion had fried chicken and said it was very good.

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    J's Simply Soul
    J's Simply Soul
    J's Simply Soul - Entrance

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    Entrance

    Dorothy Mae's Soul Food Kitchen

    Dorothy Mae's Soul Food Kitchen

    4.0(60 reviews)
    54.7 mi

    What a hidden gem! We were driving through town, got hungry, and found Dorothy Mae's Soul Food…read moreKitchen through a quick search. I'm so glad we did! There's plenty of parking, but seating is limited since it's located inside a commercial kitchen building. I would consider this more of a great pickup-and-go spot. The team here was OUTSTANDING. When we walked in, the chef gave us some chicken wings to try, and man, they were GOOD! That immediately had us excited for the rest of our food. We ordered the catfish, fried shrimps and white fish with mac & cheese, green beans, and collard greens. I loved every bite. Everything was well seasoned, fried perfectly, and nicely presented. My only complaint was that the collard greens were a little too salty for my taste. Other than that, everything was delicious. I would personally give the food a 4.5/5, but the overall experience gets 5 stars from me. Great food, amazing hospitality, and the kind of small business you feel good supporting. Highly recommend stopping by if you're in the area and craving some good soul food!

    Update: I order almost every single Friday now. It has become a staple in my household. My new…read morefavorite dish is the baked chicken wings. They are so good and seasoned to perfection. Of course my sides are still gonna be the mac & cheese and the yams, but I also get the collard greens and the cornbread muffins to make my meal complete. The fried jumbo shrimp are also really good. Don't sleep on the desserts because the cakes are delicious as well.

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    Dorothy Mae's Soul Food Kitchen - Inside food hall

    Inside food hall

    Dorothy Mae's Soul Food Kitchen
    Dorothy Mae's Soul Food Kitchen

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    Mary Mac's Tea Room - Fried shrimp appetizer

    Mary Mac's Tea Room

    3.9(5.6k reviews)
    52.7 mi•Midtown, Old Fourth Ward
    •$$

    So glad that we made the journey to Mary Macs!…read more First off, the service was just great! I got the fried chicken, which reminded me of Mrs. Knott's Fried Chicken Restaurant in terms of taste/seasonings. It could have a little hotter/fresher as I could tell it had been sitting under the heat lamp for a little bit. For my sides, I went with 'heathy-ish' options with mixed veggies and also a sweet potato soufle, which actually tasted more like a dessert., I also loved the corn bread and rolls. As a first time guest, I'm also glad that they gave us the 'pot likker' which was like a well-seasoned salty broth.

    Mary Mac's is a part of Atlanta's history. Knowing how Mary Mac opened her tea room long before…read morewomen could own and operate a restaurant, I can imagine what ladies were like coming for ladies lunch in ATL. Now, I saw from pictures on the wall, it is an institution among political powerhouses and celebrities passing through. This was my third visit, and my husband's first. We arrived early evening, just after a matinee at the Fox, as the convenient website showed about a 15 minute or less wait. Parking right behind the restaurant was a benefit, so we went right on in. I love that they offer you a signature sweet tea while you wait, and we were seated very quickly. Our waiter was warm and hospitable, but that's really where the good experience ended. It's charming to write your own orders out on the check, which surely makes everything easier in the kitchen. I like that they give you a basket of warm yeast rolls and cornbread upon seating. It's just a personal preference for me, as a native Georgian, that I believe that southern cornbread should NEVER have sugar (that's a corn muffin, and doesn't belong on my plate). I only requested water, and lemons for my water (it took three tries before I ever got them). I ordered a simple vegetable plate, with squash casserole, fried green tomatoes, greens and sweet potato casserole. The squash was good, if a little rich, the fried green tomatoes (which can be risky if the green tomatoes doesn't have a bit of tanginess to them) were over-battered, overcooked and tough. The greens were quite good, the sweet potato casserole was heavenly perfection, with lightly crispy topping beneath slightly browned marshmallows. That tasted like my late mama and my grandmother before her prepared for us. My husband eats high protein and low carb, but saw some good options on the menu it. He ordered the salmon, which is not typically "southern", and came with side dishes. He ordered a garden salad as an appetizer...but, oh, my stars. 40 minutes later, he still had no salad, and I still had no lemons for my water, plus we were both out of water. The tables were not overly crowded, and our waiter really tried to build relationship with us. He was genuinely personable, but unfortunately that doesn't make you feel better when you haven't been delivered your meal in nearly an hour. When our meal finally was delivered, we asked for the check right away so we could settle our bill and get away, as we had been away from our pets already longer than we like. We still had to wait about 10 minutes for the check. All in all, it was disappointing and sad. I absolutely hate to give a negative review to an institution, particularly one that serves what I call "home cooking", as it's my favorite cuisine other than Greek and Italian and French and Japanese, and ...you get the idea. We are foodies. I love dining out, and we love cooking and entertaining. This is probably my last visit to Mary Mac's, however. My book club has been wanting to come for a luncheon, and my national sorority is due to come to Atlanta for our 2028 convention, bringing a few thousand ladies from all over the country. I always love being able to recommend authentic southern cuisine, but I honestly can't recommend it now. I hope they get back to their roots and get the kitchen and service back up to the standards that have served them well all these years. Actually, I am praying they do.

    Photos
    Mary Mac's Tea Room - ENTRANCE

    ENTRANCE

    Mary Mac's Tea Room - Hush puppies

    Hush puppies

    Mary Mac's Tea Room - Sign outside

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    Sign outside

    Tom & Hattie's Restaurant - soulfood - Updated September 2026

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