Always a great meal, great service and a warm greeting and atmosphere. My adult son was boasting…read moreabout his delicious "man sandwich" The lasagna and salad was scrumptious. Grandpa and granddaughter enjoyed the heck out of the spaghetti

Been here three times! Real food! Pizza blasts everyone else's away. Authentic made food with fresh…read moreingredients!

The best Italian ever The staff is like Family "…read moreA shout out to Andrew & Amy! You're the best!

On January 11, 2025, we arrived for a late lunch at around 2:30 pm. I felt a bit anxious about…read moredining here since there were only two other patrons present when we walked in. The restaurant's decor is charming, reminiscent of a classic Italian eatery. However, as soon as I stepped inside, I was greeted by a musty, moldy odor. Despite this unpleasant smell, we decided to take a seat. The first bread basket they served us was cold, with hard bread that seemed to have been sitting out for quite some time. It was nothing special, tasting like the inexpensive garlic bread you find in grocery stores, packaged for the oven. Fortunately, our server was attentive and friendly, bringing us a second basket of hot bread. I attempted to appreciate the mediocre bread but ultimately gave up. Throughout our meal, the server consistently checked on us and ensured our drinks were filled. We ordered a variety of dishes: lunch lasagna, lunch Alfredo, a kid's spaghetti with two meatballs, a large Caesar salad, and a 16" Audrey pizza topped with white garlic sauce, dried red peppers, artichoke hearts, chicken, and bacon. The first dish to arrive was the Caesar salad, which was disappointing. The dressing lacked complexity, missing the necessary lemon juice and anchovies. The red sauce on the lasagna tasted like it came straight from a jar, and the lasagna itself was quite unremarkable. The fettuccine Alfredo was lacking in flair as well. The portion was small, and I would recommend adding a pinch of nutmeg to the sauce and garnishing the dish with fresh Italian parsley for a better flavor. Surprisingly, the kid's plate of spaghetti and meatballs was priced at $19. I couldn't understand how that was justified. The spaghetti was overcooked, lacking the desired al dente texture, and the marinara sauce was bland. The meatballs were dense and needed more seasoning. The wood-fired pizza was the highlight of the meal for me. However, I believe they left it in the oven for a minute or two too long. I conducted a slice challenge: when I lifted a slice, it wouldn't fold at all and was overly crispy, indicating it was overbaked. For dessert, we chose cannoli and tiramisu. Unfortunately, both desserts felt average, and I was not particularly excited about either. I understand that the economy is challenging and making a profit in the restaurant industry is difficult. However, given the numerous positive reviews, I anticipated a higher standard from this establishment. Basic elements like quality bread and homemade marinara sauce could significantly enhance the dining experience. In general, my family was not particularly impressed with the food quality. On a positive note, the server and the busgirl/front end greeter were very friendly. Regrettably, I will not be ordering from here again, nor will I recommend this restaurant to others.

Food looks amazing. The staff is very friendly and knowledgeable on the beer and menu. They also…read morehad good recommendations for the area since it was my first time in town. The orange hefeweizen beer was fantastic.

We were greeted quickly and they put a few tables together for us. We ordered drinks and they came…read moreout in a timely manner. Our server came back quickly and took our order. We got the potato pizza, a pepperoni pizza, the peaches and cheese appetizer and a Cesar salad. The appetizer of peaches and cheese with prosciutto was very tasty. Different in a very good way. Would have liked more to dip with. It's quite a big portion. The salad was delicious. The pizzas were very good. The crust is thin but not cracker like. The taste is great and we enjoyed both. We will definitely return when in the area again.

The owner is super friendly and will custom pizzas if needed, the first time I tried it I had half…read moreof pie with some white sauce, mushrooms, prosciutto and arugula man I wish I would've taken a picture. I went there again cus why not! The pizza it's delicious and the wait time isn't longer than any other food truck around. Today I tried the pepperoni and the Italian one, the ingredients were fresh and tasted so good!

Tasty wood fire pizza, will have more in the near future! Good price and lots of toppings.read more

For local pizza, this is the best!! Sauce: delicious! Toppings: plentiful! They taste top notch!…read more And I'd worked in a pizzeria before. The dough doesn't taste massed produced or frozen. Frozen is gooey in the middle. Mass produced feels like you're eating an under done cracker. The pizzeria I worked in used fresh dough, where the skins were cut to size, covered in our homemade sauce, cheesed basically, and then refrigerated. As a consumer: you shouldn't have to worry about dough, or sauce, when it comes to ordering a pizza! I'm glad they stuck around until mass food delivery became a thing!

Great Hospitality & Accommodations @ Mountain Mike's Pizza in Medford, OR. !…read more I attended a private meeting at this new location and they were more than accommodating to us. We appreciated the staff's willingness to adhere to our requests for privacy and noise control in their separate closed-door space. The food and beverage selection was great. Their pizzas were delicious. Fresh ingredients and crispy crust! Chicken wings and dessert were also enjoyed. The restaurant itself was spotless, including the spacious dining room, fountain drink area, arcade, and bathrooms. Thank you.

This is one of the best take and back pizzas in the valley. This was my third time since I found…read morethe place. Great people Great topping (they are not skimpy with)

Honestly, I came in with "let's see if this is actually worth the hype" energy... and left fully…read moreconverted. Everything was on point....quality, food, service, the whole vibe. Zero disappointment, which feels rare these days! 10/10- definitely recommend.

And I'm back, clearly nothing has changed because I had absolutely no business ordering two pizzas,…read morepotato wedges, wings, and chocolate cake. The second I saw on IG that their special was (what I call) a bánh mì-inspired pizza, I knew it had my name written all over it. It was absolutely outstanding, and honestly, I wish I had eaten it there because it deserved to be enjoyed fresh. The pepperoni is still a favorite every single time. The potato wedges remain undefeated, but LORDT... dipping them in the chimichurri sauce (because I like making adventurous sauce choices) took them to a whole new level. The wings weren't my personal favorite, but once I gave them the chimichurri treatment, everything was right again. And finally... the chocolate cake. I obviously had to get right into it (I have no picture to show for it). I generously shared two bites with my significant other before happily devouring the rest myself. No regrets.

Chicken sandwich: white meat chicken was tough and rubbery. Able to get through 1/2 because I was…read morepretty hungry, but couldn't do the rest. I asked for the pesto on the side and it was not delivered. When I spoke to a manager she claimed, "It must have been miscommunicated because it was marked on the ticket as 'no pesto'". Hmmm I was very clear when ordering. I specificallyasked the cashier, "Can I get the pesto on the side?" She clearly answered, "Of course.". I'm not a fan of passive-aggressively blaming the customer. There was no miscommunication. Asked & answered. 1. Unacceptable food item. 2. Incorrect order delivered. 3. Insulting the customer. Three strikes!

My husband and I took our friend there a few Fridays ago. He had the fettuccine Alfredo. I had the…read morespecial which was raviolis in a mushroom, white wine, cream sauce and my husband had the Chicken Parmigiana. Everyone's food was delicious and their servings were very generous, especially the chicken parmigiana my husband got. He was served two chicken breast on top of the pasta. Prices were decent in. The service was great. You order up at the counter, but the servers do everything else. Will definitely be going back there soon.

Always my go to for excellent authenic Itallian food. This is the best place for it outside of…read moreItaly! Fresh from farm to Table! I always make a reservation to guarantee a seat as this place fills up fast, whether for 2 or ten, enjoy!